Culinary jobs in Minneapolis, Minnesota - Page 4Create job alerts

Hire, orientate, train, counsel, and discipline culinary employees. Evaluate work performance of culinary employees. Minimum of one year experience in culinary field preferred.

Job DescriptionDescription: Edina Country Club, a premier private country club known for exceptional dining experiences and culinary excellence, is seeking passionate and dedicated Line Cooks to join our culinary team. This position offers the opportunity to work in a professional, state-of-the-art kitchen with experienced leadership and room for growth. About Edina Country Club Edina Country Club is a family-focused club located in the heart of the Twin Cities. We are committed to providing exceptional member experiences, fostering lasting relationships, and maintaining top-tier facilities in a welcoming environment. Position Summary Line Cooks support daily kitchen operations by preparing high-quality food items, maintaining cleanliness and organization, and executing dishes to established standards. Ideal candidates are dependable, detail-oriented, and thrive in a fast-paced culinary setting. Key Responsibilities • Prepare and execute menu items according to recipes and presentation standards, • Assist with food prep, station setup, and service execution, • Maintain cleanliness and organization of workstations, tools, and equipment, • Follow food safety, sanitation, and kitchen safety standards, • Work collaboratively with kitchen team members, • Minimum of 2 years of experience in a comparable kitchen position and setting, • Working knowledge of kitchen operations, tools, and equipment, • Availability to work mornings, evenings, weekends, and holidays (Memorial Day, Fourth of July, Labor Day) Full-time and part-time positions available. • Competitive pay: starting at $20/hour based on experience, • Vacation, • Holiday bonus, • 401(k) with employer match, • Medical and dental insurance, • Apparel discounts

The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents' preferences. Actively participates in all culinary trainings.

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in prepa Team Member, Culinary, Part Time, Deli, Customer Service, Food, Retail, Grocery. Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza.

If you are a dynamic leader great at building unifying teams in the back o Executive Chef, Chef, Executive, Restaurant, Staffing. One of the hottest restaurant groups in the area is looking for its next culinary star! We are looking for our next Executive Chef to operate one of our high volume locat

If you’re energized by closing deals, building relationships, and creating unforgettable experiences, this role was made for you. We’re a high-energy hospitality and entertainment venue that blends great food, craft beverages, and interactive experiences into one-of-a-kind events. We’re looking for an Event Sales Manager who can own the sales process, drive revenue, and turn inquiries into exceptional events. • This is a true sales role with real revenue ownership, • You’ll work with corporate clients, social celebrations, and private events, • You’ll sell an experience people are genuinely excited about, • High visibility role with the ability to directly impact growth, • Own the entire event sales cycle from first inquiry through contract execution, • Proactively generate new business while nurturing repeat and referral clients, • Consult with clients to design events that align with their goals, vision, and budget, • Partner closely with operations and culinary teams to ensure seamless execution, • Consistently meet or exceed monthly and annual sales targets, • Stay plugged into local market trends and competitive offerings, • Represent the brand with confidence, professionalism, and genuine hospitality, • Proven success in event sales, hospitality sales, or B2B sales, • A natural relationship-builder with strong closing instincts, • Highly organized, detail-oriented, and comfortable managing multiple events, • Excellent communication skills across phone, email, and in-person interactions, • CRM experience a plus, • A balance of sales drive and hospitality mindset, • Competitive base salary plus uncapped commission potential, • Health, dental, vision, and retirement benefits, • Paid time off, • Dining, event, and lifestyle perks, • A fast-paced, fun environment where no two days are the same

Job DescriptionPosition Description: Grow with DDP Restaurant Group: Future Leadership Opportunities Description: Submit your information to express interest and be considered for upcoming roles across DDP Restaurant Group.At DDP Restaurant Group, were always looking to connect with passionate, hospitality-driven individuals who are excited to shape the future of our industry through service, leadership, and care. Whether your background is in service, culinary leadership, operations, technology, or another area, wed love to hear from you.By expressing interest, you're letting us know you'd like to be considered for future leadership opportunities across our group of restaurant concepts. While we may not have an immediate opening that aligns with your experience, submitting your resume ensures we can keep you in mind as new roles arise. We encourage you to share your background, the types of roles youre most interested in, and what excites you about working with DDP Restaurant Group. If a position opens that aligns with your skills and interests, a member of our team may reach out to connect. Please Note Due to the volume of interest we receive, we may not be able to respond to every submission. However, we sincerely appreciate your interest in DDP Restaurant Group and your commitment to growing the hospitality industry. We encourage all applicants to continue checking our job postings in addition to submitting your interest here. DDP Restaurant Group is committed to fostering a diverse and inclusive work environment. We are proud to be an equal opportunity employer and welcome all applicants regardless of race, color, religion, gender, sexual orientation, gender identity or expression, marital status, national origin, age, disability, veteran status, or any other legally protected status. $50,000.00 - $100,000.00 Annually

Job DescriptionBenefits: • Employee discounts, • Health insurance, • Competitive Compensation Responsibilities • Manage daily floor operations, • Lead team in providing exceptional customer service, • Train, and manage staff, • Establish goals, • Adhere to all health and safety rules and regulations, • Communicate all staff and floor needs to managementQualifications, • High school diploma/GED, • Previous culinary experience, • Understanding of restaurant management software and POS software, • Ability to remain calm and thrive under pressure, • Excellent management and leadership skills, • Barista experince prefered

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

Candidates should have at least one year of culinary experience, and while culinary education is preferred, it is not mandatory.

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

The duties performed by Culinary Specialists include:. Culinary Specialists work in kitchens, dining areas, living quarters, and food service storerooms aboard ships and shore bases. Have good arithmetic and verbal skills, creative ability, and an interest in nutrition and culinary arts.

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

As a Culinary Team Leader, you will assist and engage in the daily culinary operations of the hotel, contributing to outstanding guest service and financial success. In this role, you will play a key part in executing and leading our culinary department. Thrive in a bustling environment and possess

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

A minimum of two years of formal culinary training plus three years of work experience, or at least six years of work experience with two years in a similar role.

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

One of the hottest restaurant groups in the area is looking for its next culinary star!! Our next sous chef will be in line to grow to an Executive Chef as we grow our business!.

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

We offer 80 senior units with a mix of Independent/Assisted Living as well as Memory Care and Care Suites.Our community is adjacent to both Minneapolis and St.Paul, MN and is near public transportation making it a convenient location for our employees.We boast an exceptional team of caregivers who b

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

Culinary Operations Specialists (COSs) are integral to the management and operation of Navy messes and living quarters, ensuring Navy personnel receive high-quality sustenance and accommodations. This essential role exists on every Navy ship and shore base, where Culinary Operations Specialists prov

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: of thought and inclusion for al

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

Corporate Culinary Services Cook Float. The Culinary Service Cook prepare, serve, and/or be responsible for the preparation of foods for residents, guests and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residen

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

We are located at the intersection of Old Rockford Road and Highway 55 in the Northwest suburb of Plymouth, MN.We offer 94 units of Independent, Assisted Living as well as Memory Care and Care Suites.Boasting an exceptional team of caregivers who believe in our mission to heal, discover, and educate

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

Culinary Specialists (CSs) operate and manage Navy messes and living quarters established to subsist and accommodate Navy personnel. Navy Culinary Specialists provide food service catering for admirals and senior government executives and operate the White House Mess for the President of the United

Degree in Culinary Arts, Dietetics, or related field preferred.

Culinary Specialists (CSs) play a vital role in managing and operating Navy messes and living quarters to provide sustenance and accommodation for Navy personnel. This position is essential on every Navy ship and shore base, where Culinary Specialists provide catering services for high-ranking offic

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Actively work to maintain food cost within parameters set by culinary leadership. Delaware

Reporting Structure: The Nutrition & Culinary Services Supervisor reports directly to the Nutrition & Culinary Services Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor is responsible for creating high qualit

About Culinary Operations Specialists (COSs) play a vital role in managing Navy messes and living quarters that serve Navy personnel. Culinary Operations Specialists work across various environments such as kitchens, dining areas, living quarters, and food service storerooms on ships and shore bases

Culinary Intern/Trainee (J-1 Program). Student or recent graduate in Culinary Arts/Hospitality, or relevant industry experience.

Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Director of Culinary becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community. Hire,

As the Assistant Culinary Director, you will work alongside the Chef de Cuisine to lead a diverse team of culinary professionals in delivering exceptional dining experiences. Demonstrate leadership and ownership in leading the culinary team. Ensure compliance with Disney Cruise Line and Vessel Sanit

City/State: Roseville, Minnesota.Categories: Support & Facility Services.We offer 80 senior units with a mix of Independent/Assisted Living as well as Memory Care and Care Suites.Our community is adjacent to both Minneapolis and St.Paul, MN and is near public transportation making it a convenient lo

As the Chief Culinary Officer, your objective will be to provide an exceptional culinary experience by planning, preparing, and presenting elevated cuisine that showcases the unique flavors of each region we visit. We are currently seeking skilled and passionate Chief Culinary Officers to join our d

Job Responsibilities/h2pDevelops and maintains creative store layout and product merchandising.Works with Team Leader to achieve sales, purchasing, and labor targets.Assists Team Leader in analysis of sales, reports and labor.Demonstrates advanced product knowledge and develops / maintains awareness

Culinary Specialists (CSs) operate and manage Navy messes and living quarters established to subsist and accommodate Navy personnel. Navy Culinary Specialists provide food service catering for admirals and senior government executives and operate the White House Mess for the President of the United

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Supervise all team members and ensure food preparation and production meets quality standa

Culinary Specialists (CSs) operate and manage Navy messes and living quarters established to subsist and accommodate Navy personnel. Navy Culinary Specialists provide food service catering for admirals and senior government executives and operate the White House Mess for the President of the United

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Al