Head chef jobs in Hialeah, Florida - Page 2Create job alerts

Proven experience as an Executive Sous Chef, Culinary Agent, or similar leadership role. Collaborate with the Executive Chef to design special tasting menus, holiday offerings, and signature dishes.

At the heart of Los Félix is Chef Sebastian Vargas, a Colombian-born visionary whose resume includes Osteria Francescana, Eleven Madison Park, and Fäviken Magasinet. Chef Vargas brings ancestral techniques, sustainability, and a reverence for corn to every dish.

Minimum of 5 years of progressive culinary/kitchen management experience as a Chef de Cuisine or Executive Sous Chef in well-rated, industry leading kitchens.

The Kitchen Manager works closely with the Executive Chef and Culinary Leadership team to oversee daily kitchen operations. Support the Executive Chef and culinary leadership in supervising all back-of-house staff, including receiving, storing, prepping, and cooking.

WITH MICHELIN STAR LEVEL Employment Type: Full Time Years Experience: 10 - 15 years Salary: $90,000 - $120,000 Annual Bonus/Commission: Yes.

Affiliated with STARR Restaurants, .French fare no matter the weather.The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled fl

Prior leadership experience as a Sous Chef or Chef de Cuisine preferred. Collaborate with Chef / Ownership on menu planning, seasonal changes, and new dish development. The Chef de Cuisine is responsible for overseeing and executing the culinary program at STAND.

Sous Chef, you will work closely with the Executive Chef to ensure the smooth operation of our kitchen. Executive Sous Chef, Sous Chef, or Kitchen Management position. Collaborate with the Executive Chef in meal design and menu planning.

Twin Peaks - 8700 NW 18th Terrace [Kitchen Supervisor] As a Kitchen Manager at Twin Peaks, you'll: Oversee daily kitchen operations; Manage and train kitchen staff; Ensure food quality and presentation; Develop and update menus; Monitor inventory and order supplies; Maintain cleanliness and sanitati

We are looking to bring an experienced Kitchen supervisor to our Constellation team at the Frost Museum in Miami, FL.As a Kitchen supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, d

Elior North America - 1333151557 [Kitchen Manager] As a Kitchen Supervisor at Elior North America, you'll: Directly oversee the production and service of meals; Provide hands-on supervision and oversight for the preparation, cooking, and portioning of meals; Follow company recipes based on daily nee

Aramark - JobID: 621658 [Kitchen Manager] As a Kitchen Supervisor at Aramark, you'll: Schedule work assignments and supervise all dining room service staff, cashiers, baristas, and cooks; Supervise servers, wait staff, host/cashiers, buffet attendants, bartenders, and other personnel as necessary to

Grove Bay Hospitality Group - JobID: 100-170748460 [Restaurant Supervisor] As a Restaurant General Manager at Grove Bay Hospitality Group, you'll: Develop relationships with the guests you serve and provide clear direction to those who report to you; Calmly and methodically apply your management ski

KFC - 3515 nw seventh avenue [Restaurant Manager] As a Restaurant General Manager at KFC, you'll: Lead by example with high standards in customer service, food quality and cleanliness; Mentor and coach team effectively through training and development resources; Build a team through selecting and on

As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.Imagine the pride you'll feel setting the gold standard that others aspire to.You'll oversee the recruitment and training of your team, guiding them towar

SW 42ND ST, Miami, FL ID#09db70ad-e38b-497d-86c3-a5e600f86e48.That's why people come to Pizza Hut.It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or retail manager, think about a career with Pi

We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience.The Restaurant Manager is passionate about providing guests with the best experience possible.Must be committed to contributing to the collaborative spir

HZ Coffee Group LLC - JobID: 600-274084692 [Restaurant Supervisor] As an Assistant Restaurant Manager at HZ Coffee Group, you'll: Oversee daily operations to ensure smooth service; Manage staff schedules and training to optimize performance; Implement marketing strategies to increase customer engage

KFC - 720 nw 37th avenue [Restaurant Shift Manager / Shift Lead] As an Assistant Restaurant Manager at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and trainin

Dunkin' Donuts - 14699 Sw 104th St [Restaurant Supervisor] As an Assistant Restaurant Manager at Dunkin Donuts, you'll: Support the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top-line sales; Assist in the d

KFC - 8760 coral way [Restaurant Shift Manager / Shift Lead] As an Assistant Restaurant Manager at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training.

A Healthier Future Starts With You!.As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food.You're the backbone of our hot food preparationensuring every guest receives high-quality, properly cooked, and well-presented food through

Church's Chicken - JobID: R0057487 [Kitchen Manager] As an Assistant Restaurant Manager at Church's Chicken, you'll: Assist with ensuring all employees are trained; Assist in maintaining appropriate staffing and preparing weekly schedules; Help staff during high volume periods; Assist in administeri

Levy Restaurants - JobID: CF3A3F2CBCC8868DB9604D5AB26FF403 [Restaurant Manager] As a Restaurant Supervisor at Levy, you'll: Promote a cooperative work climate, maximizing productivity and morale; Be committed to always providing a memorable guest experience; Work closely with team members and culina

Church's Chicken - JobID: R0057464 [Kitchen Manager] As an Assistant Restaurant Manager at Church's Chicken, you'll: Assist with ensuring all employees are trained; Assist in maintaining appropriate staffing and preparing weekly schedules; Help staff during high volume periods; Assist in administeri

Fresco y Mas2025-7402 - 9565 W Flagler St [Department Manager / Store Supervisor] As a Meat-Seafood Manager at Fresco y Mas, you will: Manage the daily operations of the department; Be accountable for the profit and loss (P&L) for the department; Increase customer confidence and loyalty by promoting

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.Cote serves the highest quality USDA Prime beef accompanied by an

The employee is frequently required to reach at waist level or overhead, carry, push, or lift various loads up to the required weights listed.

Levy Restaurants - JobID: 20340685E67197DE5FB992DD418BD4EA [Restaurant Manager] As a Supervisor at Levy, you'll: Hold team accountable to daily responsibilities to deliver great guest service; Assist in recruiting, training and development of the team; Enforce policies and procedures; Maintain the i

Elior North America - 1347549157 [Restaurant Manager] As a Food Service Supervisor at Elior North America, you'll: Directly oversee the production and service of meals; Provide hands-on supervision and oversight for the preparation, cooking, and portioning of meals; Follow company recipes based on d

Select Medical - JobID: J7f735c59c0164e4bbae0510190514b55-1 [Restaurant Manager] As a Food Service Supervisor at Select Medical, you'll: Oversee daily operations of the food service department, ensuring compliance with health regulations and quality standards; Manage staff schedules, training, and p

At Panera, our people come first.If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the right spot.We're here to help you succeed every day, in every way.Get ready to rise and come join the fun where you wil

We are looking for a talented Hotel Executive Chef to join our Brickell team!.

The executive chef is responsible for all culinary activities for the restaurant. Prior experience as an executive chef.

Fresco y Mas2025-7465 - 12107 Sw 152Nd Street [Department Manager / Store Supervisor] As a Deli Manager at Fresco y Mas, you will: Manage the daily operations of the department; Be accountable for the profit and loss (P&L) for the department; Increase customer confidence and loyalty by promoting and

Gecko Hospitality - JobID: Jd7f22ecab45c4108b9e6deb99b610d3f-1 [Kitchen Supervisor / Cook] As a Chef de Cuisine at Gecko Hospitality, you'll: Lead kitchen operations, ensuring high-quality food preparation and presentation; Develop innovative menus, incorporating seasonal ingredients and culinary tr

Know how, when to use support center and various department heads to help you and your operation strive.

KFC - 720 nw 37th avenue [Restaurant Shift Lead] As a Shift Supervisor at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training.

First Watch Restaurants - 5799 NW 7th St [Restaurant Manager] As an Operations Manager at First Watch, you'll: Provide management coverage and direct supervision of operations in an individual restaurant; Supervise food handling procedures and operational processes; Exercise basic shift-to-shift fin

Navigate operational complexity ahead of a January–February 2026 renovation. This high-impact role is equal in scope to the Executive Chef and reports directly to the Assistant General Manager.

Levy Restaurants - JobID: 174AB5EE42EAF95DF797BF28732F429F [Department Manager] As a Culinary Supervisor at Levy, you'll: Supervise cooks in an assigned area; Understand menu offerings and presentation; Prepare and cook products according to recipe specifications and food safety/sanitation guideline

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.Restaurant Brands International Inc.RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS®, BURGER

The Fresh Market - 3580 NW 83rd Ave [Department Supervisor] As an Assistant Deli Manager at The Fresh Market, you'll: Assist the Deli-CMS Manager with department inventory, pricing integrity and other operational processes; Be knowledgeable to prepare, slice and cut The Fresh Market's deli items and

Gopuff is seeking a Cafe Manager to join the Starbucks Operations team.We are looking for a self-starting and entrepreneurial leader.The Starbucks Cafe Manager role is an exciting and fast-paced role within Gopuff that requires drive, grit, positivity, and enthusiasm for the challenge.In this role,

Dave & Busters - JobID: R-1009963 [Restaurant Supervisor] As a Restaurant and Operations Manager at Dave & Busters, you'll: Provide overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience; D

Four Seasons - 1435 Brickell Avenue [Restaurant Supervisor] As an Assistant Food & Beverage Manager at Four Seasons, you'll: Lead the team in providing exceptional service to guests; Oversee daily operations of the food and beverage department; Train and mentor staff on company standards and procedu

Ste 109 [Restaurant Supervisor] As a Restaurant Assistant General Manager at Shake Shack, you'll: Partner with the GM to lead and drive the daily operations of your Shake Shack location; Oversee the kitchen and dining room to ensure a positive guest experience; Lead the team and be responsible for a