Trabajos server en Overland Park, Kansas - Page 2Crear alertas

Job DescriptionResponsibilities include: • Customer interaction, • Taking orders and closing checks, • Food and drink service, • General table and restaurant maintenance, • Restaurant opening and closing duties

Provide prompt, efficient, courteous service to all guests.Service includes greeting, seating, talking and serving orders, taking guest remittance as required, clearing dishes, and resetting tables.ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server.Develop and maintain professional functional working

As a Server in our community restaurant, YOU… help create an incredible dining experience; build relationships with residents; and consistently deliver the service a guest would expect in their favorite restaurant.Their satisfaction starts with YOU!.As a Server, you will direct residents to their

ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server. Comply with SOP methods in regard to guest checks and server banking procedures.

As a Server, you'll play a key role in delivering a best-in-class dining experience.

Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables.

Topgolf - 10611 Nall Avenue [Front Desk Agent / Concierge] As a Guest Services Associate at Topgolf, you'll: Provide Best-in-class service with hospitality for the Guests by making them feel welcome, engaging with them and working with teammates to ensure Guests are cared for; Assist guests in enjoy

Job Description Sharks Restaurant & Billiards isn’t your average restaurant—we’re a 14,000 sq. ft. locally owned hotspot that’s been Shawnee’s favorite since 2006. With a full-service restaurant and bar, plus billiards, darts, arcade games, golf simulators, projection screens, and more, Sharks is where great food meets nonstop entertainment. We’re looking for energetic, customer-focused Servers to deliver memorable experiences to every guest who walks through our doors. What You’ll Do * Greet guests promptly with a smile and create a fun, welcoming atmosphere. * Take orders accurately and deliver food & drinks in a timely manner. * Anticipate guest needs, check in regularly, and ensure satisfaction throughout service. * Handle payments, operate the POS system, and follow proper cash-handling procedures. * Assist in maintaining a clean, organized, and efficient dining area. * Work as part of a team to keep service smooth—even during peak hours. What We’re Looking For * Prior serving experience preferred, but we’ll train friendly, outgoing people. * Strong communication and multitasking skills. * Positive attitude with the ability to thrive in a fast-paced, high-volume environment. * Must be 18+ and available to work evenings, weekends, and holidays. Perks of the Job * Competitive hourly pay + tips (top servers can earn big here). * Flexible scheduling to fit your lifestyle. * Employee discounts on food, drinks, and games. * Fun, high-energy workplace where no two shifts are alike. * Growth opportunities—many of our leaders started as servers. Why You’ll Love It Here At Sharks, being a server means more than just taking orders—it’s about being part of the action and energy. You’ll serve up great food and drinks while guests enjoy everything from billiards to arcade games, making every shift exciting. If you’re outgoing, reliable, and love connecting with people, this is the place for you. Apply today and join the Sharks team where great service meets great times!

Have 1+ year Server experience.

Servers are paid the tipped minimum wage and the take home pay advertised varies based on availability.This is an average expectation, based on what our team takes home.At Red Robin, we're not your typical burger restaurant.Our fans love us for our quirky personality, and the way we add an unexpecte

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us.For t

Tallgrass Creek by Erickson Senior Living.Are you ready to launch your career? This entry-level position offers valuable experience with flexible after-school and weekend hours, and no late nights.It’s an excellent chance to develop your skills and set the stage for future success.Weekend and Holi

The Server position takes care of guests with warmth and hospitality.

Friendly and smiling team member with a positive attitude to assist guest in their dining experience.Skills such as multitasking, personalized customer service, coachability, and teamwork are necessary.A restaurant server's job involves greeting guests, taking orders, serving food and drinks, ensuri

In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy.They are empowered with

Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

ABOUT DIVIDEND RESTAURANT GROUP. Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DividendRestaurantGroupCareers.

We need more a Jira developer with experience in both Server/Data Center and Cloud and has worked a migration to Cloud.Heavy involvement in ScriptRunner, JavaScript/TypeScript, Jira Expressions, and SIL would be important.This role involves working closely with various teams to understand their requ

Job Description Position Summary: Ensures a positive guest interaction while serving guests in a friendly, timely and efficient manner. Essential Functions and Responsibilities: • Assumes 100% responsibility for quality guests’ experience., • Welcome and greet guests within two minutes of being seated., • Informs guests of specials and menu changes., • Offers specific beverage, appetizer, entrée, and dessert recommendations either upon request or you genuinely feel your guests will enjoy., • Answer questions about our food, beverages and other restaurant functions and services., • Take food and beverage orders from guests, enter orders in our point-of-sale system before taking item to the table., • Deliver food and beverages from kitchen and bar to guests in a timely matter., • Clean and prepare the table for the arrival of menu items., • Perform side work during each shift as required by service station assignment., • Maintain clean and stocked service and dining areas., • Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service., • Respond promptly and courteously to any requests., • Provide proactive beverage refills., • Prepare final bill, present check to guest, accept payment, and process through the POS system or pat at the table system., • Be ready and willing to assist fellow servers before they ask., • Expresses appreciation to the guests, for their visit and invite them to return., • Attends all scheduled employee meetings and brings suggestions for improvement., • Notify the manager-on-duty any time a guest is not 100% satisfied with their experience., • Covers other servers duties while on break as requested by MOD and in accordance with rotation., • Participates in scheduled catering events as required., • Previous server experience in restaurant or hospitality sector required or minimum six months experience working for any of our restaurants as a host, busser or other similar guest interfacing position. Must have good performance and manager reference., • 18 years of age or older as required by state law to serve alcoholic beverages., • Ability to handle money and operate a point-of-sale system., • Food handler’s card and alcohol awareness training certification where required by state and local laws., • Eligible to work in the United States. We use eVerify to confirm U.S. Employment eligibility.

Job Description SERVER ASSISTANT J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us: • Competitive Compensation, • Flexible scheduling, • 401(k) with Company Match We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Job Description 30hop, a new restaurant in Merriam, Kansas is looking for Servers to join our team! We’re gearing up for a busy football season and looking for enthusiastic team members to join our restaurant. Whether you're looking for a seasonal job or looking to stay on the team all year, we have openings. Come work for a team that truly cares about you and your growth! As a Server, you will be responsible for providing exceptional service to guests in a fast-paced dining environment. You will be the main point of contact for guests during their dining experience, ensuring their satisfaction by offering timely, attentive, and friendly service. Grow with us as a Server in our dynamic, fast-paced restaurant environment! 30hop is a Midwest-based, full-service American bar and kitchen. With three thriving locations in Iowa, we have now expanded our presence to Nebraska, Kansas, and Missouri. What does 30hop provide to you? Be a part of something big! Gain access and experience from multi-unit leaders and owners, share your ideas that not only can improve your store, but all the stores in the network. Engage with regional certified trainers & managers and benefit from being part of a larger group that oversees multiple restaurant concepts, 30hop being the front runner. What does 30hop provide to our guests? We take pride in being unique yet approachable, offering a locally curated selection of craft beers, a menu designed to satisfy diverse tastes, and an atmosphere dedicated to celebrating the good times! Starting Pay for fully trained Servers: $2.13 per hour + tips, tipped out nightly. Schedule: Full or part-time. Shifts are anywhere from 4-8 hours depending on your availability. Weekend availability is required. Full-time Benefits: Available for all full-time employees who work on average 35 hours per week or more. • Paid Time Off- 2 weeks (10 days) of PTO and up based on tenure, • Medical Coverage Options- 30hop Group pays 50% of the medical premium, • Dental & Vision Coverage options Part-time & Full-time Benefits: • Guest Discounts- 25% off for you and up to 7 guests!, • Employee Assistance Program- 6 free counseling sessions per issue, per year!, • Craft Concepts Restaurant discounts to over 25 locations in Iowa, Omaha, Kansas City and Missouri areas!- 25% off for you and up to 1 guest, Sunday-Thursday., • Employee appreciation party. We throw a party for our staff! Responsibilities: • Greet and seat guests promptly, providing menus and offering a warm welcome., • Present menu items and daily specials, providing recommendations as needed., • Take accurate food and drink orders and enter them into the point-of-sale system., • Serve food and beverages to guests in a timely and courteous manner., • Anticipate guest needs and ensure a high level of service throughout their dining experience., • Handle guest inquiries and complaints with professionalism and ensure issues are resolved promptly., • Ensuring that tables, chairs, and dining areas are clean and well-organized. Assisting with resetting tables for the next guests., • Process payments, provide accurate bills, and manage the checkout process efficiently., • Complete assigned opening and closing duties, including sidework, cleaning, and stocking., • Complying with health and safety regulations, including proper food handling, hygiene, and sanitation procedures., • Juggling the responsibilities of serving multiple tables at once, ensuring all guests are attended to without long waits., • Assisting other servers, host, bar, or kitchen staff during busy shifts to ensure smooth operations., • Other duties as assigned Qualifications: • Must be 18 years of age or older., • Prior experience as a server or in a customer service role preferred., • Strong communication and interpersonal skills., • Ability to work in a fast-paced, high-pressure environment., • Attention to detail and commitment to providing excellent customer service., • Ability to stand for extended periods and lift trays of food or drinks., • Flexibility to work evenings, weekends, and holidays., • Knowledge of food and beverage safety practices is a plus. Skills: • Excellent time management and organizational skills., • Ability to multitask and prioritize tasks efficiently., • Friendly and professional demeanor with a team-oriented attitude., • Strong problem-solving skills and ability to handle stressful situations. *30hop is an Equal Opportunity Employer #hc201907

As a Server, you know what it takes to create a personalized experience for guests.

Brookdale Senior Living - 12000 Lamar Avenue [Nutrition Assistant / Diet Tech] As a Dietary Aide at Brookdale Senior Living, you'll: Enrich residents' lives every day with a great dining experience; Interact with senior residents and guests; Take and deliver food orders in a timely manner; Ensure ev

At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life.In addition to nurturing and advancing the lives of our residents, our team members

Job Description With our new location opening up soon, Sancho Streetside is looking for some servers to join our team! This position will be responsible for providing a welcoming and accommodating experience to guests while working in a fast-paced role. You will take orders and serve food to patrons at our dining establishment. On average $15-18 an hour. Insurance after 90 days. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Perform other restaurant duties as assigned Qualifications: • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skills

Job Description Provide promptly, efficient, courteous service to all guests. Service includes greeting, seating, talking and serving orders, taking guest remittance as required, clearing dishes and resetting tables. ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server These include the following: • Develop and maintain professional functional working relationships with IHOP employees and guests., • Execute the "Service Guidelines" per the IHOP SOP to ensure a high quality guest experience., • Handle guest complaints in a professional, courteous and timely manner, thank guests, and invite them to return., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and server banking procedures., • Stock and rotate all needed supplies in the service areas and dining room as assigned per shift., • Comply with all local and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant manager, or acting supervisor., • Comply with IHop N Go program as assigned.

Job Description Provide promptly, efficient, courteous service to all guests. Service includes greeting, seating, talking and serving orders, taking guest remittance as required, clearing dishes and resetting tables. ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server These include the following: • Develop and maintain professional functional working relationships with IHOP employees and guests., • Execute the "Service Guidelines" per the IHOP SOP to ensure a high quality guest experience., • Handle guest complaints in a professional, courteous and timely manner, thank guests, and invite them to return., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and server banking procedures., • Stock and rotate all needed supplies in the service areas and dining room as assigned per shift., • Comply with all local and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant manager, or acting supervisor., • Comply with IHop N Go program as assigned.

Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment. HONEY POT BENEFITS • Fair Start Wage, • Industry-leading employee and family health care offerings, • Wellness and Tuition Reimbursements, • Accrual of Paid Time Off, • Paid Parental Leave, • Life, Dental, and Disability benefit options, • Fast-growth company with advancement opportunities ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES • Treat all guests as valued., • Execute all directives from management throughout shift., • Own the requirement of a clean and efficient dining area, including: bringing food to tables, cleaning tables, assisting servers with guest inquiries and taking/preparing drink orders., • Create a warm and welcoming gathering environment that is clean and comfortable for our guests, including: clean waiting areas, clean restroom facilities, clean expo stations, clean and well-maintained floors, and clean exterior and patio areas., • A cultural champion capable of building morale and teamwork, willing to do all tasks as designed by manager on duty., • Drive standards and works to ensure each shift is efficient and focused on creating the ultimate guest experience., • Clear tables after guests. Take tableware to dishroom and place silverware, dishes, glassware, etc. in appropriate areas for washing., • Between seatings promptly clean table tops, chairs and booths. Check floor and clean as required. Reset and arrange tabletop. Communicate with other employees while resetting tables in order to keep seating new tables quickly and efficiently., • Respond appropriately to guest requests. Communicate guest requests to server as needed., • Communicate with server and hostess to assure efficient seating, table utilization and customer service., • Deliver food as needed throughout the shift., • Keep beer, wine, liquor and beverages stocked during and after service., • Thank guests as they are leaving. QUALIFICATIONS • Previous restaurant experience preferred, but not required., • Must be 16 years of age or older., • Be able to communicate and understand the predominant language(s) of our guests., • Be able to work in a standing position for long periods of time (up to 8 hours)., • Be able to safely lift and easily maneuver plates of food, glass racks and ice buckets frequently weighing up to 40 pounds., • Be able to function at an exceptional standard in a high volume environment. REQUIREMENTS • Be able to work in a standing position for long periods of time., • Be able to reach, bend, stoop and frequently lift up to 50 pounds., • Must be able to communicate clearly with managers, kitchen and dining room personnel., • Must have schedule flexibility to cover all meal periods as needed., • Must be able to move and process information quickly. By providing my phone number in connection with my job application through this website, I authorize Tupelo Honey and its service providers and affiliates to contact me by text at my number using automated dialing technology for informational purposes related to my application and potential employment with Tupelo Honey. Message and data rates may apply. Message frequency varies. To opt-out at any time reply, “Stop.” This consent is not required to obtain any good or service from Tupelo Honey or to apply for a job. You agree to these terms: and this privacy policy: Opting into the text program is not a condition to apply. If you do not wish to receive text messages related to your job application and potential employment with Tupelo Honey, you may submit your application via email: .

Job Description Dial is the place to love the way you work. Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors. Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily. You will make a difference at Dial by not only adding years to resident's lives but life to their years. Position Summary: Candidate will work in a formal restaurant-like setting using established rules of etiquette, in a non-tipping environment, perfect for those seeking steady hours and income. Flexibility is essential in this role, including occasional weekends and holidays. Other duties as assigned. Perks & Benefits: • Birthday & anniversary PTO, • Tuition Assistance, • Double pay on holidays, • PTO accrual on DAY 1, • Free Employee Assistance Program, • Referral Bonus, • Free meal during shift, • Employee Recognition Program, • Discounts through Verizon and AT&T, • Pay Advance Program, • Medical and Prescription Drug Insurance including Dental and Vision, • Basic Term Life/AD&D, • 401K, • Prepare beverages before meals and serve beverage of choice to each resident., • Prepare foods assigned by the cook, using daily menus and for special events., • Set tables for upcoming meals and reset for the following meal., • Take orders from the residents and assist them as needed., • Inform residents what foods are available if they are unable to read the menu., • Participate in plating and serving meals., • Provide customer service to residents to allow a high level of resident satisfaction., • Know residents by name and their food-beverage likes and dislikes. Education, Experience, and Other Requirements • Must be age 16 or older, • Ability to read, write and comprehend the English language, • Promote teamwork in providing services to residents., • State food-handling and kitchen regulations, • Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.) and office equipment (FAX, photocopier, and telephone), • Willingness to learn and help others, • Enjoyment in working with older adults, • Some experience in food preparation is preferred

Job Description Provide prompt, efficient, courteous service to all guests. Service includes greeting, seating, talking and serving orders, taking guest remittance as required, clearing dishes, and resetting tables. ESSENTIAL DUTIES AND RESPONSIBILITIES of a Server These include the following: • Develop and maintain professional functional working relationships with IHOP employees and guests., • Execute the "Service Guidelines" per the IHOP SOP to ensure a high-quality guest experience., • Handle guest complaints in a professional, courteous, and timely manner, thank guests and invite them to return., • Memorize and apply IHOP terminology, abbreviations, methodologies, and plating and menu knowledge., • Comply with SOP methods in regard to guest checks and server banking procedures., • Stock and rotate all needed supplies in the service areas and dining room as assigned per shift., • Comply with all local and SOP health, sanitation, and safety guidelines., • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per SOP guidelines., • Perform other assignments or tasks as assigned by General Manager, Assistant Manager, or acting supervisor., • Comply with the IHop N Go program as assigned.

Job DescriptionCompany Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicated work ethic, then we need you! Job Description Starting Salary: $14.65 per hour Schedule: Part Time, Days and hours vary As a Server in our community restaurant, YOU… help create an incredible dining experience; build relationships with residents; and consistently deliver the service a guest would expect in their favorite restaurant. Their satisfaction starts with YOU! • As a Server, you will direct residents to their tables, present menus, suggest dishes and assist in drink selection, • Communicate specific resident orders, utilizing our state-of-the-art point of sale system, • Complete all dining room opening and closing duties as established by your communityQualifications To be successful in this position, we believe that you need the following experiences, strengths, and skills: • A big smile, eagerness to learn, and compassion for our Residents, • If under the age of 18 must provide proper schoolwork authorization (if applicable), • Server, must currently hold a Food Handler’s Card, or be willing to obtain one facilitated by Spectrum, as required by state and/or county regulations, • It is required for a Server to have strong customer service presentation Additional Information If you join Spectrum as a full-time team member, your story will include eligibility for medical insurance, dental insurance, vision insurance, life insurance, and other voluntary insurance options. All part-time and full-time team members are eligible to participate in our 401(k), for paid time off, holiday pay, Daily Pay and discounts through Perk Spot. Spectrum Retirement Communities strongly encourage all team members to be fully vaccinated against COVID-19, however, the vaccine is not a requirement to work with us. Spectrum Retirement, LLC and all affiliates are Equal Opportunity Employers. We do not discriminate against employees or applicants on the basis of race, color, national origin, gender, sex, sexual orientation, pregnancy, gender identity or expression, disability, religion, age, genetic information, veteran status, or any other characteristic protected by federal, state or local law. Spectrum Retirement, LLC also participates in the E-verify program through the Department of Homeland Security and the Social Security Administration.

Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

This person will maintain and enhance SSIS jobs and stored procedures.Maintain the database schema for SQL Server Data Warehouse (on-prem) and Data Marts on Azure.They will monitor overnight jobs and address issues.Additionally, they will do some DBA work for the Data Warehouse and some OLTP SQL Ser

Job DescriptionNetwork Operations Center (NOC) ManagerLocation: Overland Park, KS (On-site 4 days/week) Type: Full-Time | Managed Services We’re seeking a NOC Manager to lead a high-performing team of eight in a 24/7/365 environment. This role is ideal for someone who thrives in a hands-on leadership position, enjoys mentoring technical teams, and brings strong escalation-level expertise in systems and network operations. Experience with Nutanix is preferred; however, will consider experience in Citrix, VM Ware or Hypervisor. Security in general. Key Responsibilities • Lead, coach, and develop NOC engineers and technicians, • Foster a culture of collaboration, accountability, and growth, • Manage shift schedules and ensure coverage across all hours, • Occasionally flex hours to connect with night-shift team members, • Serve as an escalation point for complex technical issues, • Oversee real-time monitoring and incident response, • Ensure SLA compliance and high-quality service delivery, • Collaborate with internal teams and vendors to resolve issues, • 5+ years in systems/network engineering (Windows Server, Linux, VMware, Nutanix, Citrix, Intune), • Experience with monitoring tools (Zabbix, ControlUp, or similar), • Proven leadership in a 24/7 technical environment, • Strong incident management and escalation skills, • Familiarity with virtualization and cloud platforms (AWS, Azure a plus), • Excellent communication and problem-solving abilities, • A supportive leadership style focused on team success, • Ability to manage high-pressure situations and prioritize effectively, • Strong customer focus and cross-functional collaboration

Your responsibilities as a Server will include, but are not limited to:.

For this position, pay will be variable by location.The need for speed describes the Cheddar's Server Assistants; this job is a critical part of creating a positive guest experience so they will come back again and again! You're the person who makes sure the restaurant is clean, safe and sanitized,

Job DescriptionDescription: The Network Operations Center (NOC) Manager is responsible for overseeing the development and operation of the NOC team, ensuring the efficient monitoring, management, and troubleshooting of client networks and IT infrastructure of our managed services customers. This role involves leading a team of engineers, optimizing processes, managing incidents, and ensuring the delivery of high-quality service to customers. The NOC Manager ensures that systems and networks run smoothly, minimizing downtime and proactively addressing any issues or vulnerabilities. They will work closely with internal teams, clients, and vendors to resolve complex network problems and improve service delivery. This is an in-office position based out of our headquarters in Overland Park, KS. Responsibilities: • Lead, mentor, and develop a team of NOC technicians and engineers, ensuring a high level of technical competency and customer service, • Set performance goals, conduct regular one-on-one meetings, and provide ongoing coaching and development opportunities, • Foster a culture of collaboration, accountability, and proactive problem-solving, • Manage shift schedules and on-call rotations to ensure 24/7 coverage of the NOC, • Work closely with Service Dispatcher in coordination of assigning tickets to NOC team members, • Oversee real-time monitoring of client networks, systems, and applications using NOC tools and technologies, • Ensure timely identification, escalation, and resolution of network incidents, including outages, slowdowns, and hardware failures, • Ensure all incidents are documented in the ticketing system and follow through on resolutions, • Ensure that all client Service Level Agreements (SLAs) are met and exceeded with respect to network uptime, issue resolution time, and customer support, • Coordinate with other teams (e.g., engineering, support) to ensure efficient and effective service delivery, • Develop and implement NOC processes, procedures, and best practices to improve team performance, service quality, and incident resolution times, • Continuously evaluate and enhance NOC tools, technologies, and methodologies to stay ahead of industry standards, • Ensure that NOC team members follow established operational guidelines for network monitoring, escalation, and remediation, • Oversee network maintenance tasks such as patch management, updates, and security configuration for client systems, • Maintain detailed logs of all incidents, activities, and network status for reporting and future analysis, • Ensure compliance with internal and external audit requirements, • Bachelor's degree in Information Technology, Computer Science, Network Engineering, or a related field; equivalent work experience is acceptable, • 5+ years of system engineer experience with in-depth knowledge of system engineering technologies including Windows Server, Linux, VMware, Nutanix, Citrix, Intune, etc., • Experience with monitoring tools including Zabbix, ControlUp, or similar, • Proven experience leading and managing technical teams in a 24/7 service environment, • Strong background in incident management, problem resolution, and escalation procedures, • Certifications in network security or cloud platforms (AWS, Azure) are a plus, • Familiarity with virtualization technologies (e.g., VMware, Hyper-V), • Understanding of network security principles and best practices, • Strong leadership and team management abilities, • Excellent communication skills, with the ability to explain technical issues to non-technical stakeholders, • Ability to manage high-pressure situations and prioritize effectively, • Will be available via Slack, email, and phone to provide timely answers to team members, vendors, and customers, • Perform after-hours duties on an on-call rotation and as-needed basis, • Assist the team where required by actively working on customer issues, handling calls, assisting other team members in issue resolution, etc., • Contribute to the ongoing development of the Managed Service function by sharing knowledge, experience, and expertise with other team members, • Interact with the Service Delivery Team, Professional Services Engineers, and Account Managers to provide our customers with the Choice Experience, • Must directly interact with various customers, • Ability to work within a team, both in-person and virtual media outlets for remote contacts, • Capable of managing own workload with minimal supervision to meet tight deadlines, • Detail-oriented and process driven and to see tickets through to resolution and/or escalation Choice Solutions Requirements & Expectations: • Express a positive and confident, can-do attitude, • Dependable, adaptable, flexible, and a team player, • Personal dedication to training and development, • Excellent organizational and problem-solving skills, • Strong oral and written communications skills, • Professional appearance, attitude, and communication, • Timely delivery of required internal documents such as time sheets and expense reports, • Maintain confidentiality in all aspects of client, staff, and agency information, • Able to deal with challenges and issues in a professional and supportive manner

Job Description Are you ready to dive into a lively, fast-paced work environment where fun and great food meet? Sharks Restaurant & Billiards, located in Shawnee Mission, KS, is searching for a dynamic full-time Restaurant Server to join our customer service team. With competitive pay of $17 per hour, including tips, and the chance to work in a place that values its team, you'll be glad to call Sharks your workplace. As a full-time Restaurant Server, you'll enjoy a flexible schedule with shifts available on evenings and weekends. We offer hours that fit your life while keeping our customers happy and coming back for more! WANT TO KNOW MORE ABOUT US? Opened in 2006, Sharks Restaurant & Billiards is locally owned and operated by life-long residents. However, we are so much more than just a restaurant and bar. We offer a wide selection of entertainment choices for the whole family or for a night out on the town. With tons of gaming fun, you cannot help but be entertained. We also have plenty of TVs to watch your favorite sports teams. Our team is the secret to our success as well as our fun and active atmosphere. We are an adult fun zone with good food, games, and high-quality service. Come Party With Us! DOES THIS SOUND LIKE YOU? As a Restaurant Server, your day will start by warmly welcoming guests as they arrive, making sure they feel right at home. You'll take orders quickly and accurately, ensuring each guest gets exactly what they want, and follow up to check that everything meets their expectations. You'll refill drinks, clear dishes, and always be on the lookout for opportunities to enhance the guest experience. You will also handle additional tasks like cleaning and resetting tables, stocking supplies, and handling transactions. If a guest has a problem, you'll use your problem-solving skills to address it quickly and, if necessary, notify management. Requirements: • At least 18 years old JOIN OUR FOOD SERVICE TEAM! If you're excited about this opportunity, fill out our 3-minute, mobile-friendly initial application today! We can't wait to meet you and welcome you to our customer service team. Job Posted by ApplicantPro