JOB TODAY logo

Member jobs in GlasgowCreate job alerts

Are you a business? Hire member candidates in Glasgow

  • Work From Home – Paid Research
    Work From Home – Paid Research
    2 days ago
    Part-time
    Glasgow

    Research Tribe is a completely free service that connects people like you with remote opportunities to take part in market research. You could become a mystery shopper, product tester or simply share your opinion through paid surveys, focus groups and more. We work with many leading market research companies and brands. They want to hear your thoughts and will reward you with a variety of incentives including cash, vouchers, products, gifts, experiences and prizes. • Mystery Shopping, • Product Testing, • Focus Groups, • Surveys & More There is never any obligation to take part as you choose the opportunities you're interested in and complete them at times convenient for you, so it's perfect for everyone (especially if you're looking for flexible entry level, part time, temporary, evening, weekend or seasonal work with an immediate start and no experience). It's not a suitable replacement for a job, however it's a great way to work from home and earn additional income. Getting started is easy, simply click 'Apply Now’ and register on our website so we can keep you updated with suitable opportunities by email – it takes under 60 seconds. ... Research Tribe members come from a variety of work backgrounds including admin, customer service, accounts, finance, retail, IT, recruitment, human resources (HR), social care, cleaning, driving, NHS and local council. Whether you’re a student, apprentice, graduate, trainee, administrator, accountant, payroll assistant, sales executive, personal assistant (PA), business analyst, account manager, business analyst, receptionist, school teacher, chef, waiter, office worker or night shift warehouse operative - you’ll be in great company!

    No experience
    Easy apply
  • Sous-chef
    Sous-chef
    5 days ago
    Full-time
    Glasgow

    Food sets the stage; drinks create the mood. The only thing we need is a friendly member of the The Social Hub community! Your Mission Should You Choose To Accept It… You are the secret behind-the-scenes mastermind of the kitchen. As Sous Chef, you are a natural motivator, capable of managing and inspiring the kitchen staff in your partie – and for the kitchen at large in the absence of the Chef. Your focus is to create an effective cooking process. You provide input to the Chef for recipes and menus which are developed based on market trends and budget boundaries – all while maintaining a healthy profit margin while using the best possible ingredients. The Sous Chef is co-responsible for the overall guest food experience and is committed to making the dishes that are delicious and memorable. In Case You Don’t Know Who We Are (ahem): Known for being the rule breakers in hospitality, The Social Hub is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in the United Kingdom, The Netherlands, Germany, Austria, Italy, France, Portugal and Spain with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global. What You’ll Do: Ensure all resources are available to staff to enable them to perform their tasks in a proper and timely manner Act as a role model while taking part in service - support with preparing and cooking of dishes, tidying and cleaning the kitchen area Monitor portion and waste control to maintain profit margins Arrange for training and development opportunities for staff Schedule staff according to business and staff needs – including review and approval/denial of leave requests Responsible for the Performance Management of all kitchen staff – including goal setting, mid-year & year-end review conversations Translate menu changes into accurate recipes – test-cooking dishes to monitor level of quality Purchase supplies, ingredients and prefabricated foods for own partie or, in absence of Chef, for the entire kitchen Monitor accurate execution of HACCP guidelines, fire safety policy and working conditions Who You Are: Minimum of 3 years relevant work experience in a managerial role at a similar level kitchen HACCP certified Strong knowledge of food products and up to date on market standards Excellent knowledge of modern cooking techniques You're fluent in English You’re legally allowed to work in the UK What We Offer: The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future The chance to learn and grow in your role with the potential for future growth Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family! A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France and Spain with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

    No experience
    Easy apply
  • Store team lead
    Store team lead
    2 months ago
    £12.71–£13 hourly
    Full-time
    Glasgow

    Team Leader – Fairy Flavours Location: St. Enoch Shopping Centre, Glasgow Hours: 32–50 hours per week (including weekends) Typical Shift: 10:15am – 8:15pm Pay: Competitive, based on experience Join Our Growing Dessert Brand Fairy Flavours is a fast-growing dessert kiosk specialising in chocolate-covered strawberries, waffle wands, bubble waffles, milkshakes, and other freshly prepared treats. We are looking for an enthusiastic and dependable Team Leader to help lead our kiosk operations and support the continued growth of the business. The Role As a Team Leader, you will be responsible for ensuring smooth day-to-day operations, maintaining high customer service standards, and leading by example. This is a hands-on role that combines customer service, food preparation, and operational responsibility. Please note: From Monday to Friday, shifts are typically operated by a single team member. Therefore, the successful candidate must be confident working independently, managing customer service, food preparation, cash handling, stock management, and kiosk operations without direct supervision. Key Responsibilities Independently manage day-to-day kiosk operations during shifts Prepare and serve desserts to a consistently high standard Deliver excellent customer service and handle customer enquiries Open and close the kiosk as required Maintain food hygiene, health & safety, and cleanliness standards Manage stock levels, deliveries, and restocking Ensure cash handling and till procedures are followed correctly Take ownership of the kiosk and resolve day-to-day operational issues Support and guide other team members when working together during busier periods Be flexible to provide additional cover for staff holidays, sickness, or unexpected absences when required What We're Looking For Friendly, reliable, and customer-focused Confident working independently and taking responsibility for a shift Good communication and organisational skills Able to work efficiently in a fast-paced environment Flexible with working hours and willing to cover additional shifts when required Weekend availability is essential Looking for a long-term opportunity and committed to growing with the business Previous experience in retail, hospitality, food service, or a supervisory role is beneficial but not essential, as full training will be provided A positive attitude and willingness to learn What We Offer Full training provided Opportunity to play a key role in a growing business Supportive and friendly working environment Staff discounts Career progression opportunities for the right candidate How to Apply • Please send your CV or apply in person at the Fairy Flavours kiosk located in St. Enoch Shopping Centre, Glasgow.

    No experience
    Easy apply
1

Popular jobs searches in Glasgow

Popular member jobs locations