Job Description Sous Chef – Education Catering – Pontefract - £24,575p/a /n • 37. Monday to Friday /n • Term time only - 39 working weeks /n • Free meals on shift, free parking and gym access /n • Extensive benefits package /n My client is currently looking for a talented, en
Youll support the Head Chef with day-to-day kitchen operations, helping deliver a menu built around traditional British dishes, quality ingredients and steady service.
Job Description Sous Chef - Hotel & Events Venue Location: Lingfield, Surrey Job Type: Permanent Hours: 45 hours per week, 5 days out of 7, including evenings, weekends and bank holidays as required. The Opportunity We are recruiting on behalf of a well-established hotel and events venue for an expe
We are looking for a hard working and reliable Chef De Partie or Junior Soius Chef to join our kitchen team Duties and Responsibilities To prepare, cook and serve food at the required service time and standard To undertake any catering task as xsngvjr directed by the Head Chef * To complete an B
Seeking a passionate Sous Chef for a new restaurant opening in March, with an OTE of £15.
Junior Sous Chef needed for a farm-to-fork kitchen in Dorset.
Seeking a passionate Sous Chef to join the kitchen team at Heartwood Collection, known for its cosy pubs and brasseries.
Junior Sous Chef needed for a busy kitchen in Exeter, offering career development and leadership opportunities.
Sous Chef needed for a modern gastro pub, supporting the Head Chef, serving Modern British cuisine.
Seeking a Sous Chef with pub experience, skilled in preparing gravy, steak, and desserts.
Sous Chef needed for a coastal hotel in Lyme Regis.
Sous chef needed for a high-volume hotel in East Yorkshire, assisting in running restaurant and banqueting operations.
Seeking a passionate Sous Chef for a fast-paced kitchen environment. Responsibilities include supporting the Chef Manager, menu development, maintaining food safety standards, and mentoring junior chefs.
Seeking a Sous Chef for a 4-star hotel in the New Forest, offering up to £34,000 per year.
Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.
Seeking a Sous Chef to support the Head Chef in preparing and serving high-quality meals to staff and visitors at Lulworth Gunnery School.
Seeking a talented and enthusiastic Sous Chef to join a catering team in Coventry, crafting exceptional dishes.
Sous Chef needed to lead a team in a vibrant kitchen at Prezzo Italian.
Sous Chef needed to prepare high-quality meals for up to 150 guests, managing kitchen operations and ensuring food safety.
The Sous Chef will support the Head Chef in kitchen operations, preparing meals, and leading the kitchen team.
We are looking for a Sous Chef to assist the Head Chef in managing the food production in our main kitchen, whilst supporting our team of chefs, kitchen porters and kitchen assistants.
Experienced Sous Chef Permanent Daytime Role in Witney- Oxfordshire - OX29.
A Sous Chef is sought for a luxury hotel renowned for its food quality and hospitality.
Seeking a skilled Sous Chef for a dynamic event catering company in Watford.
The Sous Chef will assist the Head Chef in kitchen management, food production, and team performance.
Sous Chef needed in Windsor, up to £45k, focusing on seasonal British food, aiming for 2 AA Rosette standard.
Ambitious Sous Chef wanted for a waterfront restaurant in Chichester, offering progression to Head Chef with a salary of £38,000 - £40,000.
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.
Seeking a Sous Chef for a restaurant in Leamington Spa, offering £38,000 salary and a 4.
Ambitious Sous Chef wanted to create exceptional food experiences using fresh ingredients.
Experienced Senior Sous Chef needed for a hotel in Northampton.
Experienced Senior Sous Chef needed for a dynamic hotel kitchen in Rugby, working with the Head Chef to deliver exceptional dining experiences in restaurant, bar, and event spaces.
Sous Chef - School Catering\ N \n \n. We are currently recruiting for an experienced Sous Chef to join a busy school catering team in Eastbourne on an ongoing temporary basis. This is a fantastic opportunity for a talented chef looking for a great work-life b.
Sous Chef needed to create exceptional dishes using fresh ingredients, working 40 hours a week.
Seeking a Junior Sous Chef for a summer season role on the Isle of Wight, offering creativity and development in a high-quality kitchen environment.
Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.
Sous Chef needed for a pub with excellent reputation and work-life balance.
Seeking a supportive and hands-on Sous Chef for a busy Pho restaurant in Liverpool.
Seeking a passionate Sous Chef for a high-volume restaurant in Bournemouth, offering £33,000 salary plus tips and working 5 days out of 7 with seasonal variations.
Seeking a Sous Chef for a fresh food Gastro pub near Windsor, UK, to create weekend specials using seasonal fish and meats.
Sous Chef needed in Staines to create exceptional dishes using fresh ingredients.
Seeking a Sous Chef for a luxury spa with a 2AA Rosette restaurant, focusing on seasonal, local ingredients and exceptional service.
Requirements: - Previous experience as a Chef Manager, Sous Chef, Chef De Partie required - We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.
Senior Sous Chef needed to support the kitchen team and deliver an exceptional dining experience.
Sous Chef position available at a 4-star hotel near Coleford.
Seeking an experienced Senior Sous Chef for a hotel kitchen team in Rugby, supporting the Head Chef in delivering exceptional dining experiences.
Sous Chef needed for a role at Prince William of Gloucester Barracks.