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Description:Job SummarySous ChefLocation: Èlephante, Scottsdale, Arizona Salary: $70,000 - $75,000 per year About Èlephante:Èlephante is an exciting new dining destination in Scottsdale, Arizona ...

The Chef de Cuisine position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location.

The Chef de Cuisine position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location.

You will assist the Executive Chef in the creation, costing, and implementation of (seasonal) menus and special menus. We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. The Sous Chef will assist with planning and execution of the ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Leads kitchen team in Executive Chef's absence. Works with head chef to maintain kitchen organization, staff ability, and training opportunities. Assists head chef with menu creation.

We are hiring immediately for a full time.N 59th Avenue, Glendale, AZ 85308.Note: online applications accepted.Monday through Friday, hours may vary.Must have cooking experience, includes scratch cooking, soups, and creative skills.Perks: Free shift meal, 2 week holiday break, and paid holiday af...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusP...

Setting standards for chef table setups. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the vis...

At Pyramid Global Hospitality, people come first.As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.Our commitment to a People First culture is reflected...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. Assists the Executive Chef with managing cost controls and control expenditures for the account.

He/she is expected to provide training for all staff; meet corporate quality stan Sous Chef, Chef, Hotel, Operations, Restaurant. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost...

Think Fresh! Lead with Excellence!.An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences.Unidines commitment to scratch cooking, innovative programs, venue concepts and serv...

We are hiring immediately for a full time CHEF position.

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must.

The Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for...

The Regional Executive Chef supports executive chef hiring process and onboarding. The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, communication skills, personnel development, and team training. The Regional Execu...

Wood Springs Tolleson, Arizona General Manager Opportunity!.The General Manager is a polished, well-spoken, and well-regarded ambassador who carries a strong vision for their hotel.He or she is charged with responsibility for all aspects of operations for their assigned property; providing suppor...

Obtains daily production schedule and preparation requirements from the Chef.

At MTM Transit, it is never just a ride, it's personal.We understand that our passengers deserve personalized attention and exceptional care and to us, every trip is important.We have exciting opportunities to join our growing team where your work has a direct impact on the communities we serve.O...

Internal Employee Referral Bonus Available.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Canteen brings break time to everyone.We combine food, service, and exp...

Bloomingdale’s makes fashion personal and fun, aspirational yet approachable.Our mission is to guide and inspire our customers to make style a source of creative energy in their lives.We will always strive to make Bloomingdale’s like no other store in the world.Everyone plays a critical role to

Obtains daily production schedule and preparation requirements from the Chef.

General Manager Heavy Civil- Phoenix, AZ.Storm Water Plans, LLC dba SWP Contracting and Paving.General Manager with civil construction experience to lead the business that performs work primarily in Arizona and neighboring states.The Candidate should have experience overseeing a heavy civil const...