Chef jobs in Houston, Texas - Page 9Create job alerts

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar

The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. The OTG Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. Key collaboration with our ever-growing set of world-class C hef partners gives

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar

A tech company in the SF Bay Area is looking for an experienced Executive Chef to oversee their high volume food program.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. The Executive Chef will be responsible for kitchen operations,includingmenu planning, provisioning, food preparation, and sanitation. The Executive Chef works w

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

This immersive experience provides the skills and knowledge you need to excel as a Senior Living Chef Manager/Executive Chef. Successful completion prepares you to apply for Chef Manager positions at Belmont Village. This program provides hands-on experience in all aspects of our Food Service Progra

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

Executive Catering Chef - Corporate Dining (Phillips 66).

The Sous Chef will oversee all culinary functions in the Chefs absence, including staffing, food production, utility management, and kitchen sanitation. Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

The Sous Chef will oversee all culinary functions in the Chefs absence, including staffing, food production, utility management, and kitchen sanitation. Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key

Requirement: Prior experience as a sous chef is required. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef will oversee all culinary functions in the Chefs absence, including staffing, food production, utility management, and kitchen sanitation. Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key

The Sous Chef will oversee all culinary functions in the Chefs absence, including staffing, food production, utility management, and kitchen sanitation. Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key

The Senior Chef is a position for those preparing to be future Piada Partners in our organization. Chef is also responsible for the food, feel, and flow of the restaurant. Develop Chefs and Supervisors into future leaders.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

Executive Chef with SEAFOOD, fine dining, high volume background and stable tenure. There is an opportunity to become our Corporate Chef!.

As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. The Executive Chef will be responsible for kitchen operations,includingmenu planning, provisioning, food preparation, and sanitation. The Executive Chef works w

As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. This position is designed as a developmental role, providing the Executive Sous Chef with the knowledge and problem-solv

Our Chef de Cuisine must be able to work in a fast-paced environment, have a knack for problem solving and most importantly be committed to having the highest quality standards. Makes recommendations to the Corporate Executive Chef regarding succession planning. Works with the Executive Corporate Ch

Houston, TX | Relocation Assistance Available.We are conducting a search for an experienced.This is a hands-on leadership role responsible for delivering exceptional guest experiences, developing team performance, and supporting daily operations in partnership with senior management.Lead, coach, and

The Audrey Aspire an upscale and contemporary dining establishment located in the heart of Houston, TX, is seeking a passionate and experienced Executive Chef to join their dynamic culinary team. In this role, the Executive Chef will work closely with the General Manager to ensure exceptional food q

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. As the Executive Chef, you will be responsible for , staff management, and maintaining high standards of food quality and safety. Proven experience as an Executive Chef or in a si

Salary: $75,000 - $85,000/year.Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that ben

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

The Chef de Cuisine will lead the culinary operations at our three-meal upscale scratch Mexican restaurant by providing memorable experiences aligned with Forbes 4 or 5-Star standards. Collaborate closely with the Executive Chef on seasonal menu design, cost analysis, and sourcing of premium, sustai

At Benihana your chef career will include more than crafting incredible meals. Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors. Reports any kitchen equipment or maintenance issues to the chief chef or manage

We offer gainful employment (Sushi Chefs make an average of. Learn and perfect your sushi techniques under the guidance of our skilled Chef teams. What we're looking for in a Sushi Chef candidate:.

Competitive salary and benefits.Emphasis on training and development.Mission based company with values you trust.Tremendous amount of resources and tools at your fingertips.Demonstrate exemplary customer service skills and develop client relationships.Hire, mentor, and train Team Members in a positi

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

We offer gainful employment (Sushi Chefs make an average of. Learn and perfect your sushi techniques under the guidance of our skilled Chef teams. What we're looking for in a Sushi Chef candidate:.

Must successfully pass the Company's sushi chef training program and cooking procedures. Previous experience as sushi chef highly desirable. The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant's food preparations and service guidelines.

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. Our sushi chefs are a key component to our success.

Supervises a managing chef, sous chefs, pastry chef and approximately 25 production staff; participates in meetings with cooks, management team and storeroom clerk. Certified Chef de Cuisine® (CCC®) or Certified Executive Chef® (CEC®) by the ACF. The executive chef in the housing and dining depa

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary

Are you a dedicated and dynamic Executive Chef ready to take the culinary reins at a full-service branded hotel in Iowa? We’re seeking someone who is not only hands-on but also passionate about creating culinary masterpieces. This is a fantastic opportunity for a talented chef who excels in a fast

Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinar

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include la minute cooking and chef-inspired creations. The Sous Chef will oversee all culinary