Cook jobs in Indiana - Page 5

Dietary Cook/Aide is to prepare food in accordance with current applicable Federal, State and local standards, guidelines and regulations, under established facility policies and procedures, as directed by the Director of Food Services, to ensure that quality food service/preparation is provided. Essential Duties of our Dietary Cook/Aide include but are not limited to: • Review menus, recipes, and spread sheets prior to preparation of food, • Inspect special diet trays to ensure they are correct, • Ensure that all dietary procedures are followed in accordance with established policies and procedures, including cleaning schedules, • Assume the authority, responsibility, and accountability of Cook, • Ensure proper diets, supplements and snacks are provided to residents as ordered, • Ensure that menus are maintained and filed in accordance with established policy guidelines, • Assist in establishing food service production line, etc., to ensure that meals are prepared on time • Process diet changes and new diets as received from Nursing Services, • Perform other duties as deemed necessary and appropriate or as may be directed by the Director of Food Services, • Prepare meals in accordance with planned menus, recipes and spread sheets Dietary Cook/Aide, • Must be able to follow oral and written instructions, • Must be able to maintain the care and use of supplies, equipment, and the appearance of the work areas, • Must be able to perform regular inspections of food service areas for sanitation, order, safety and proper performance of assigned duties, • Must be able to lift, push, pull and move a minimum of 50 pounds Reviewed with employee by

Job DescriptionLocation: West Lafayette, IN RTI Surgical is now Evergen! This rebranding reflects our strategic evolution as a leading CDMO in regenerative medicine and comes at the end of a significant year for the business, including the successful acquisitions of Cook Biotech in IN. and Collagen Solutions, MN. Our new brand identity emphasizes our unique positioning as the only CDMO offering a comprehensive portfolio of allograft and xenograft biomaterials at scale. Evergen is a global industry-leading contract development and manufacturing organization (CDMO) in regenerative medicine. As the only regenerative medicine company that offers a differentiated portfolio of allograft and xenograft biomaterials at scale, Evergen is headquartered in Alachua, FL, and has manufacturing facilities in West Lafayette, IN., Eden Prairie and Glencoe, MN., Neunkirchen, DE., Glasgow, UK., and Marton, NZ. Read more about this change and Evergen’s commitment to advancing regenerative medicine here: RESPONSIBILITIES • Develops strong network of cross-functional colleagues, a deep understanding of business goals, project prioritization, and strong communication and facilitation skills to support the Quality Assurance function., • Supports product development processes inclusive of review and approval of design project deliverables, collaboration with core teams, and review and approval of risk management deliverables, • Leads investigations for product nonconformances, process noncompliance issues, documents these appropriately in the Corrective Action / Preventive Action (CAPA) system, and demonstrates good judgment in selecting methods and techniques for obtaining solutions, • Participates in risk assessment, review, and disposition of nonconforming products including complaints, • Performs CAPA activities inclusive of root cause analysis, investigations, product and process disposition, risk management, and effectiveness check, • Supports supplier qualification activities inclusive of completing and maintaining supplier qualifications, working with suppliers to address corrective actions, performing supplier audits, and assessing supplier risk, • Supports validation activities inclusive of reviewing and approving validation protocols and reports, • Interprets and applies appropriate sampling plans and statistical techniques, • Ensures proper change control including initiating change plans, updating Work Instructions and Standard Operating Procedures, and documentation approvals, • Directly supports the quality systems and process improvement initiatives, • Supports and performs internal and external audits Education • Excellent verbal and written communication, • Technical writing, • Problem solving methodologies, • Microsoft Office Suite, • Quality Management System software Physical Requirement • Move or lift objects up to 25 pounds, • Frequent (>75%) stationary position (standing or sitting) while utilizing digital displays, • Onsite: Office environment with assigned workstation Evergen provides customers across a diverse set of market segments with leading-edge expertise, scale, and flexibility across end-to-end services including design, development, regulatory support, verification and validation, manufacturing, and supply chain management. Evergen is rooted in a steadfast commitment to quality, integrity, and patient safety with a focus on five key values: • Accountable: We own our actions and decisions., • Agile: We embrace change to stay ahead of the curve and evolve to drive innovation and growth., • Growth Mindset: We embrace challenges as opportunities for continuous learning., • Customer-Centric: We prioritize customers at every touch point. Montagu Private Equity (“Montagu”), a leading European private equity firm, acquired RTI in 2020 and has supported the transformation of the company to its next level of potential. #LI-Onsite

Job Description Title: Bistro Supervisor Reports to: General Manager Summary/Objective: This position plays a major role in a guest's experience. A Bistro Supervisor must be friendly, outgoing, and possess good guest service skills. The hotel restaurant is a fast-casual concept restaurant offering breakfast choices in the morning, and a variety of dinner and cocktail options in the evening. A menu including to-go options as well as full sit-down fare. A Bistro Supervisor should be organized and able to think and act quickly and effectively while retaining self-composure. Consistency is a key element in a positive experience, which is achieved by always following drink recipes. The supervisor will handle various tasks involving food preparation and service. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. • Welcome each guest personally within 30 seconds., • Communicate with guests using clear and enthusiastic words, tone, and body language at all times. Make guests feel appreciated through your actions., • Work as a team with all hotel personnel to maintain an effective atmosphere and an efficient food and beverage service., • Work with others to keep all areas cleaned and stocked to company standards at all times., • Mix, garnish, and serve alcoholic and nonalcoholic drinks for patrons of the bar and dining room following standard recipes., • Ring drink orders into the computer immediately, collect money from guests for drinks and food served, and make changes., • Arrange bottles and glasses to maintain an attractive display in agreement with company standards., • Wash and sterilize stemware., • Be attentive! Offer assistance before the guest has to ask for it., • Count drinks guests are served., • Place current bar tabs in the front of guests at all times., • Monitor and ensure that no guest receives more than the allowed number of specific drinks., • Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert to guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the bartender will be right with them., • Learn guests' names, occupations, and favorite drinks. This will make Courtyard Marriott a special place for them., • Serve alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask for management intervention if necessary., • Serving a wide variety of food options, • Preparing ingredients for cooking, including portioning, chopping, and storing food., • Orders processing and collecting payment from customers, • Aiding in food & beverage areas including busing, cleaning, resetting tables, and delivering food to guests., • General cleaning and maintenance of food and beverage prep areas, • Counting the bank at end of shifts and following property control audit standards and cash handling procedures., • Following all company safety and security policies and procedures, • Report accidents, injuries, and unsafe work conditions to manager, • Completing safety training and certifications, • Ensuring uniform and personal appearance are clean and professional, • Maintaining confidentiality of proprietary information and protecting company assets, • Welcoming and acknowledging all guests according to company standards, • Anticipating and addressing guests' service needs, • Assisting individuals with disabilities and thanking guests with genuine appreciation., • Communicating professionally with others, • Developing and maintaining a positive working relationships with others, • Supporting team to reach common goals., • Ensuring adherence to quality expectations and standards., • Assist General Manager with inventory and ordering of Bistro/Market/Bar Supplies, • Customer Focus., • Communication Proficiency., • Organizational Skills., • Stress Management/Composure. This job operates behind the bar and maybe working close to co-workers. The noise level in the work environment can be loud. Hazards may include, but are not limited to, cuts, slipping and tripping. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. • Walk and stand during the entire shift., • Continuously reach, bend, lift, carry, stoop, wipe, push, pull, move and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance ., • Remain stationary for long periods., • Frequently wash hands., • Be able to lift to 35 lbs., • Be able to manipulate fingers, hands, and arms to cut, measure, pour, and serve, • Be able to hear, and speak with good near and far vision, to adjust focus between the two., • Ability to read and follow recipes, and prepare food items to specification, • Ability to effectively and efficiently communicate, • Exceptional customer service skills This position regularly requires long hours and frequent weekend work. This position will require approximately 45 hours per week Required Education and Experience • High school diploma or GED., • Prior experience working in a restaurant., • Basic knowledge of beer, wine, and spirits, and familiarity with standard drink recipes., • Prior experience as a bartender/cook., • Prior experience with inventory/ordering, • Must be 21 or older., • Must maintain an applicable state health and/or alcohol compliance card (ATC) Pay: From $40,000.00 per year Benefits: • 401(k), • Dental insurance, • Employee discount, • Health insurance, • Paid time off, • Vision insurance, • 8 hour shift, • Food Safety Certification (Required) If offered, employment is contingent on cleared Background check.

Job Description Location: West Lafayette, IN RTI Surgical is now Evergen! This rebranding reflects our strategic evolution as a leading CDMO in regenerative medicine and comes at the end of a significant year for the business, including the successful acquisitions of Cook Biotech in IN. and Collagen Solutions, MN. Our new brand identity emphasizes our unique positioning as the only CDMO offering a comprehensive portfolio of allograft and xenograft biomaterials at scale. Evergen is a global industry-leading contract development and manufacturing organization (CDMO) in regenerative medicine. As the only regenerative medicine company that offers a differentiated portfolio of allograft and xenograft biomaterials at scale, Evergen is headquartered in Alachua, FL, and has manufacturing facilities in West Lafayette, IN., Eden Prairie and Glencoe, MN., Neunkirchen, DE., Glasgow, UK., and Marton, NZ. Read more about this change and Evergen’s commitment to advancing regenerative medicine here: RESPONSIBILITIES • Leads project workstreams or entire projects and serves as an SME in the design and development of new implants and improvements to existing designs, • Applies and advises/mentors junior-level staff on sound engineering problem-solving techniques to resolve challenges during the product development process and analyzes data to draw conclusions using statistically sound and scientifically based methodology, • Writes, reviews, or approves protocols, reports, Standard Operating Procedures (SOPs), and other technical documents in accordance with Good Documentation Practices with high attention to detail. May serve as an owner of documents within the QMS. Knowledgably applies principles of ISO 13485 and ISO 14971, • Designs, develops, and validates test methods to meet design requirements with the highest level of execution, • Effectively leads by influence on cross-functional teams with quality, regulatory, engineering, and production throughout the product development process and to meet project objectives, • May independently lead discussions with internal or external customers to obtain design requirements and feedback on prototype designs with a high level of customer service, • Maintains project timelines by providing appropriate inputs, target times, and resource needs, • Apply deep knowledge and experiences from across multiple clinical segments to develop innovative solutions to satisfy customer needs, • Evaluate product design for manufacturability and suggest design process adjustments and quality improvements, • Participates in the selection, development, and testing of tools, fixtures, machinery, and equipment used in manufacturing, • May mentor or lead other team members Education • Bachelor of Science Degree in Biomedical Engineering or another relevant engineering discipline Experience • Excellent verbal and written communication, • Microsoft Office Suite, • Project Management, • Computer Aided Drafting (CAD) software, • Statistical analysis software Physical Requirement • Move or lift objects up to 25 pounds, • Frequent (>75%) stationary position (standing or sitting) while utilizing digital displays, • Onsite: Office environment with assigned workstation, • Remote positions only: Home office environment with minimum distractions More about Evergen: Evergen provides customers across a diverse set of market segments with leading-edge expertise, scale, and flexibility across end-to-end services including design, development, regulatory support, verification and validation, manufacturing, and supply chain management. Evergen is rooted in a steadfast commitment to quality, integrity, and patient safety with a focus on five key values: • Accountable: We own our actions and decisions., • Agile: We embrace change to stay ahead of the curve and evolve to drive innovation and growth., • Growth Mindset: We embrace challenges as opportunities for continuous learning., • Customer-Centric: We prioritize customers at every touch point., • Inclusive: We thrive on the richness of our diversity and ensure every voice is heard, respected, and celebrated. At Evergen, we are committed to fostering an inclusive workplace where we embrace the richness of our diversity and ensure that every voice is heard, respected, and celebrated. We believe that by embracing diversity and promoting inclusivity, we not only uphold our values but also strengthen our position as the CDMO of Choice in regenerative medicine solutions. We recognize that cultivating a growth mindset is essential to our success, and we are dedicated to continuous learning and improvement in our diversity, equity, and inclusion efforts. Through accountability and action, we strive to create an environment where individuals can thrive, innovate, and contribute their unique perspectives to drive our collective success. Montagu Private Equity (“Montagu”), a leading European private equity firm, acquired RTI in 2020 and has supported the transformation of the company to its next level of potential. #LI-Onsite

Job DescriptionDescription: Are you passionate about making a positive impact in the lives of others? Join Carey Services as a Direct Support Professional and get ready for a rewarding journey where your compassion and dedication can truly make a difference. As a vital member of our organization, you will have the opportunity to support individuals with diverse abilities, fostering independence and promoting a fulfilling life. This role not only allows you to be a beacon of support but also offers a chance for personal and professional growth. Apply now to be part of a team committed to 'Turning abilities into opportunities'. HOURS NEEDED: 10.5 hours total Monday, Wednesday, and Thursday | 2:30pm-6pm Wage: $14.50/hour FAQ: Who do we serve? Individuals who have a variety of intellectual, physical, and or developmental disabilities. Why do we do what we do? We believe that every single person has the same innate value. We want every single person in our community to have impact, feel valued, and accomplish their own dreams and goals for themselves. What is the best part of being a DSP? The best part of your day will be the individuals we serve and watching them realize they belong, and they have value in the world. What if YOU are the reason they smile? What are some of the things you might do with your individual you with? Go to the grocery, go outside, play games, watch movies, cook, clean, go to the movies, go out for coffee, learn fun crafts, make art together, and so much more. What does a day in this role look like? Help create a meaningful day for the individual you are partnered with! Helping the individual become more independent and accomplish their goals. • Help with daily living tasks such as using the restroom, showering, cooking, eating, etc., • Help them be a part of their community in meaningful ways Being in relationship with the individual and doing life with them. • Celebrating small and big wins, • Growing in life skills, • Take people out into the community, • Building trust and a relationship together, • Doing arts, crafts, and creative things together, • Helping go to the grocery, doctor’s appointments, etc., • Playing games and doing fun activities, • Engaging in exercise and going outside Benefits • Medical, Dental & Vision Insurance, • Competitive Wages & Paid Training, • Career Growth Opportunities, • Paid Weekly, • PTO with Vesting, • Paid Holidays, • 403(b) Retirement Plan with Match, • Tuition Assistance Program, • Short-Term & Long-Term DisabilityRequirements: 1. Love for people and wanting to help them., 2. Must be 18 years or older., 3. Must be able to learn (instruction provided) basic principles of teaching. Must have good basic mathematical computation and English Language writing knowledge. As required by specific job requirements, must know first aid/health/safety measures, or build an acceptable competence level by post-hire training., 4. Valid Driver's License, 5. Must be able to meet agency insurability requirements, 6. Must be able to bend, stoop, or stand for long periods of time. Must also be able to assist in lifting or transferring individuals to and from wheelchairs. Must be able to wear all required personal protective equipment such as, but not limited to: gloves, masks, gowns, face shields, shoes, ear plugs, etc. Must be able to follow all required safe and universal precaution practices during a pandemic and as required otherwise. Preferred experience • Experience working in an educational or service-related field preferred, • High School Diploma or GED, • Personal or professional experience with individuals with intellectual, physical, or developmental disabilities

Job DescriptionBenefits: • Company parties, • Competitive salary, • Employee discounts, • Flexible schedule, • Opportunity for advancement, • Paid time off BENEFITS of working for Prime Car Wash: • Great culture, • Rapid company growth with opportunities for career advancement, • FREE car washes, • Daily pay option- get paid when you need it, • Base pay up to $14 PLUS generous tips up to $2 additional per hour, • Sales commission potential up to $1,500 per month, • Team building activities such as company outings, sporting events & food trucks, • Greet guests in a friendly manner, • Educate and sell guests Prime services, • Assist your team in drying, cleaning the interior and processing vehicles, • Follow Prime policies and procedures, • Strong customer service skills, • Able to work well independently and in a team environment, • Strong work ethic, • Reliable, honest, eager to grow, • Minimum of 16 years of ageDo you have experience as a host, cook, server, bartender, shift manager or other restaurant staff position? We want you to join our team, hiring immediately! At Prime Car Wash, we pride ourselves on being a safe, professional, outdoor work environment for you as a team member. Prime Car Wash is revolutionizing the car wash industry! We are committed to innovation and change. As a company we strive to deliver an exceptional quality, experience and speed of service to our customers by demonstrating the Prime Core Values.

Job DescriptionBenefits: • Competitive salary, • Employee discounts, • Health insurance, • Paid time off If you love helping people, staying organized, juggling lots of small (but important) tasks, and being part of a fast-moving, team-oriented environment, this role may be a great fit. What Youll Do As Director of First Impressions, youll support customers, sales, and the internal team in a variety of ways: Front Desk & Customer Experience • Greet walk-in customers and visitors warmly and professionally, • Answer phones, route calls, and help customers get to the right person quickly, • Create a welcoming, calm, and organized front-of-house experience, • Assist customers with basic questions, order status inquiries, and pickupsShipping & Receiving, • Receive incoming packages and deliveries, • Prepare outgoing shipments, create shipping labels, and coordinate pickups, • Ensure orders are packed accurately and shipped on time, • Keep shipping areas organized and supplies stockedAdministrative & Clerical Support, • Assist with light administrative tasks across departments, • Enter small orders, update records, and support basic data entry, • Help with filing, scanning, emailing, and general office organization, • Support the sales and production teams with many-hands tasks that keep work movingLight Sales & Project Support, • Assist sales team with simple customer follow-ups and order coordination, • Help track order pickups, past-due invoices, or customer notifications, • Serve as a helpful bridge between customers, sales, and production, • Escalate questions appropriately while maintaining great customer serviceWhat Were Looking For, • Friendly, professional, and confident communicator (in person and on the phone), • Highly organized and comfortable juggling multiple tasks at once, • Detail-oriented and reliable, • Comfortable using computers, email, and basic office software, • Enjoys helping others and being part of a team We also believe work should be enjoyable: • Free coffee (and peanut butter), • Chili cook-offs and random food contests, • Donut and pizza runs, • Fun Christmas parties If you like being helpful, staying busy, and making a real difference in how a company feels to both customers and coworkers, wed love to meet you.

Seasons 52 - 8650 Keystone Crossing [Line Cook / Food Prep] As a Prep Cook at Seasons 52, you'll: Prepare portions and food items; Follow recipe guidelines to meet or exceed guest expectations; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanit

Red Lobster - 4605 Bellemeade Ave [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping,

Chuy's - 4670 Southport Crossing Drive [Kitchen Staff / Food Prep] As a Prep Cook at Chuy's, you'll: Plan, prep, set up and provide quality service in all areas of food production for menu items and specials; Prepare ingredients for cooking, including washing, peeling, and cutting vegetables; Mainta

Seasons 52 - 8650 Keystone Crossing [Grill Cook / Prep Cook] As a Line Cook at Seasons 52, you'll: Prepare high quality food items to order for our guests; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient delivery

Street 46250 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Twin Peaks, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Ensure that food comes out simultaneously, in high quality and in a timely fashio

Kitchen Staff / Grill Cook] As a Prep Cook at Logan's Roadhouse, you'll: Be responsible for the timely preparation; exhibition and assembly of a fresh quality product; Maintain a clean and organized work area.

BJ's Restaurant & Brewhouse - 1251 US Highway 31 North [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presentation sp

Golden Corral - [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Golden Corral, you'll: Prepare Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grill all items according to Golden Corral standards to ensure quality;

Th Avenue [Kitchen Staff / Prep Cook] As a Line Cook at Texas Roadhouse, you'll: Be responsible of meat searing and meat seasoning and meat cooking; Use proper sanitation guidelines and understand equipment and Prep Sheets; Exhibit teamwork.

Bob Evans - 900 N Morton St [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up; Maintain ki

Logan's Roadhouse - 5645 Pearl Dr.Kitchen Staff / Grill Cook] As a Line Cook at Logan's Roadhouse, you'll: Be responsible for ensuring quality and proper presentation of food orders; Assemble according to recipes and procedures to avoid waste; Ensure the line is always stocked, neat, clean and safe.

Line Cook / Kitchen Staff] As a Grill Cook at Logan's Roadhouse, you'll: Be responsible for timely and quality preparation of product according to recipe; Review the grill area and master recipes for all products and procedures; Ensure that your food items look perfect; Ensure the line is always sto

Compass Group - JobID: 7810287D11799787243F3AD95CA66CE1 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

The Cheesecake Factory - The Fashion Mall at Keystone 8701 Keystone Crossing [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional, best-in-class kitchen with a passi

Chuy's - 4670 Southport Crossing Drive [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Chuy's, you'll: Be responsible for the preparation, production and service of visually appealing, high quality foods for direct service to the guests; Prepare ingredients and cook menu items according t

Burger King Restaurant - JobID: 300-543499 [Restaurant Associate / Team Member] As a Morning Crew Member at Burger King, you'll: Prepare and cook breakfast items such as eggs, bacon, and pancakes; Assemble breakfast sandwiches and wraps; Clean and maintain kitchen equipment and workstations; Stock a

Burger King Restaurant - JobID: 300-541475 [Restaurant Associate / Team Member] As a Dinner Crew Member at Burger King, you'll: Prepare and cook food items to order; Operate kitchen equipment safely and efficiently; Maintain a clean and organized work area; Take customer orders and handle cash trans

Olive Garden - 5125 Pearl Drive [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Select Medical - JobID: Jf4046a15a7114f2f9dd0b3a2a312adfb-1 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Select Medical, you'll: Prepare meals according to dietary guidelines and recipes; Maintain cleanliness and organization of the kitchen area; Monitor inventory and order supplies as need

Maggiano's - JobID: c7618bbc-5599-4f20-9a7f-ef23c6afbc29 [Kitchen Staff / Food Prep] As a Prep Cook at Maggiano's, you'll: Execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned

On The Border - 867 US 31 North [Food Prep / Kitchen Staff] As a Prep Cook with On The Border, you'll: Prepare food to recipe specifications; Ensure proper rotation of all products and stock to requirements; Complete assigned prep work, set up, and break down of the kitchen; Communicate cook times,

New Perspective Senior Living - 4400 Terrace Drive [Kitchen Staff / Grill Cook / Line Cook] As a Cook at New Perspective Senior Living, you'll: Prepare nutritious and delicious meals for residents; Follow dietary restrictions and guidelines; Maintain a clean and organized kitchen; Collaborate with d

BJ's Restaurant & Brewhouse - 1251 US Highway 31 North [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a variety of food items; Follow recipes, portion c

The Cheesecake Factory - The Fashion Mall at Keystone 8701 Keystone Crossing [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at The Cheesecake Factory, you'll: Work in a professional, best-in-class kitchen with a passionate team of cooks; Create 200+ dishes, fresh from scratch; Master a wide

Texas Roadhouse - 14758 Greyhound Plaza [Kitchen Staff / Line Cook] As a Prep Cook at Texas Roadhouse, you'll: Read a Prep Sheet and follow Texas Roadhouse legendary recipes; Keep the walk-in refrigerator clean and organized; Use the equipment properly, and follow storage and rotation procedures and

First Watch Restaurants - 1950 E Greyhound Pass Ste 15 [Kitchen Staff / Line Cook / Prep Cook] As a Cook at First Watch, you'll: Prepare food for the guests using recipes meeting the guidelines for food preparation and service; Ensure that all menu items ordered by guests are prepared properly; Main

Chilis - 2425 Southlake Mall [Kitchen Staff / Grill Cook / Prep Cook] As a Link Cook at Chili's, you'll: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members;

Compass Group - JobID: 78BA8CFEE2841A151957848B5E587D7D [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Longhorn Steakhouse - 13455 Tagler Drive [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation stan

Bob Evans - 2825 W Broadway [Kitchen Staff / Food Prep] As a Kitchen Prep at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform clean up; Unpack and organize r

Job Description • We are hiring immediately for full time BAKER positions., • Location: Hoover Hall - 408 South Locust Street, Greencastle, IN 46135. Note: online applications accepted only., • Schedule: Full time schedules. Friday through Tuesday, hours may vary; more details upon interview., • Requirement: Previous baking experience required. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1484134. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities: • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements., • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment., • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low., • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures., • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area., • Handles foods items appropriately and with all safety regulations in mind during preparation and service., • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris., • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors., • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently., • Checks to ensure that all food is presented, served and displayed per standards., • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed., • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Cava - JobID: 2467279 [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at CAVA, you'll: Be responsible for preparing food according to the recipe book; Follow food safety, sanitation, and quality procedures; Restock the front line with prepared product during peak hours; Restock cook stations

Caesars Entertainment - Horseshoe Hammond [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Caesars Entertainment, you'll: Prepare recipes and food items in accordance with the Executive Chefs requirements; Prepare sautéed, broiled, fried, baked and grilled food items in accordance to kitchen n

Chilis - 2425 Southlake Mall [Kitchen Staff / Food Prep] As a Prep Cook at Chili's, you'll: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and

Burger King Restaurant - JobID: 300-546878 [Restaurant Associate / Team Member] As a Crew Member at Burger King, you'll: Greet and assist customers at the counter; Prepare and cook food items according to company standards; Clean and maintain kitchen equipment and work areas; Operate cash registers

Compass Group - JobID: 7396E63F191C74007697B4265EAD9EEA [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepared

Applebee's - JobID: P1-314017-21 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Applebee's, you'll: Make the amazing menu items worth coming back for; Prepare and cook menu items according to company recipes and standards; Maintain cleanliness and organization of the kitchen, including equipm

Buffalo Wild Wings - 23 Pine Lake Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Buffalo Wild Wings, you'll: Perform culinary job duties such as fry, grill, spin wings, prepare salads, and make sandwiches; Keep inventory, restock food bins, and keep workstations clean; Work on your foot f

Aramark - JobID: 616127 [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Aramark, you'll: Take orders for grill food items, cook and prepare the order, and give the order to customer; Set up and break down the grill station; Prepare the order according to recipe noting the customer dietary

Restoration Hardware - JobID: 37555 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Restoration Hardware, you'll: Prepare and cook food items according to recipes and quality standards; Ensure proper food handling and storage procedures are followed; Maintain a clean and organized work ar

Working at Pizza Hut is about making hungry people happy.It's about being independent and having fun, making new friends and earning extra cash.As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen.Working with us