Line cook jobs in Alexandria, Virginia - Page 6Create job alerts

Hotel AKA Alexandria is seeking talented Line Cooks to join our team and become an integral part of our culinary journey. Ensure that food is prepared according to recipes and plate presentation guidelines. At least 2 years of previous cook experience preferred.

Cook Position – Bar Cana. Uphold cleanliness, organization, and health department compliance at all times. Stand or walk for prolonged periods while cooking.

Line Cook to join our team. Initially, the candidate would start as a Line Cook, with the goal of eventually growing to a Sous Chef position.

Lead Line Cook / Junior Sous Chef. We are seeking a Lead Line Cook who is ready to grow and be part of the future of thoughtful dining. At Oyster Oyster, we believe the new luxury is cooking like tomorrow matters.

Line Cook! Opal is a welcoming neighborhood restaurant emphasizing seasonality and sustainability through vegetable-forward dishes and a focused selection of fish and meat sourced from the American coastline. Line Cook is required to execute menu items and recipes as set forth by our award-winning C

One to two years of experience as a line cook, restaurant cook, or prep cook. Line Cook Job Responsibilities:. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.

We are cooking a soulful Turkish cuisine inspired by our Chef/Owner's family and life in Turkyie. This position will encompass a range of responsibilities, from butchering meats, game, and fish, to cooking and expediting during service.

The Lead Line Cook supervises the line, ensuring consistency, quality, and smooth service. James Modern Caribbean is seeking a passionate and experienced Lead Line Cook to join our award-winning culinary team in Washington, DC. Responsibilities include station leadership, prep management, training j

WHY JOIN THE CLYDE'S TEAM AS A LINE COOK. WHAT WE LOOK FOR IN A LINE COOK. WHAT YOU WILL DO AS A LINE COOK.

Open Call Interviews: Sous Chef/Line Cook/Prep Cook. Join our dynamic culinary team as a Sous Chef, Line Cook, or Prep Cook and bring your passion for food and hospitality to life! In this vibrant role, you will play a key part in delivering exceptional dining experiences by preparing high-quality d

Fiola Mare is Hiring Line Cooks! . Line Cooks at Fabio Trabocchi Restaurants provide culinary skills at the highest quality standard. Maintain organization, cleanliness and sanitation of work areas and equipment.

Minimum 1-2 years of line cook experience, ability to work nights and weekends, a strong work ethic and positive attitude, and a genuine love of food. Tapori, DC's high-energy Indian street food restaurant on H Street NE, is looking for a skilled and passionate line cook to join our kitchen team.

Line cooks are responsible for preparing and cooking menu items to recipe, quality, and presentation standards. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. A minimum of 2 years of experience in kitchen preparation and cooking.

WHAT WE LOOK FOR IN A LINE COOK. WHAT YOU WILL DO AS A LINE COOK. Are you looking for a Line Cook position with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?.

Our line cooks keep the kitchen moving and buzzing and are a crucial member of the kitchen team and guest experience. The Line Cook is responsible for always delivering the highest quality food and service. Cook and plate all food according to recipe specifications.

We’re seeking passionate, curious Line Cooks who want to grow, learn, and create. Maintain mise en place and uphold cleanliness standards.

We are looking for Line Cooks, Leads and Chef de Parties (PM Cold and Hot Line, Expo) that are quietly confident, approachable, calm under pressure, authentic, understand the concept of extreme ownership, and always looking to go above and beyond. As a member of our in-house team, Line Cooks are exp

The AM Line & Prep Cook is responsible for daily prep production, station setup, and line execution during service. We are currently seeking a reliable and experienced AM Line & Prep Cook to join our kitchen team. Cook and plate menu items according to recipes and standards.

One-Star Michelin Albi is seeking PM Line Cooks . Two or more years of experience as a line cook. Previous experience cooking in a fine dining restaurant .

Line Cooks at Fabio Trabocchi Restaurants provide culinary skills at the highest quality standard. Maintain organization, cleanliness and sanitation of work areas and equipment. Monitors and maintains cleanliness, sanitation and organization of assigned work areas.

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency.

Ruth's Chris Steak House - 2231 Crystal Drive - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flav

Dave & Busters - - Responsibilities: Prepare and cook all food items by recipe and to specification; Controls costs by following prep sheets as designed to ensure the freshest product is served and eliminate waste; Maintains cleanliness and sanitation of all kitchen areas; Safely and correctly oper

Bonefish Grill - 5920 KINGSTOWNE TOWNE CENTER # 110 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food

Follow all food safety, sanitation, and cleanliness standards at all times.

Suite 3 - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food rotation and re-stocking proc

Golden Nugget - - Responsibilities: Maintain upscale line station efficiency while upholding Be FAIR values and guest experience.

Davidson Hospitality Group - - Responsibilities: Prepare and cook a variety of dishes with precision and attention to detail; Collaborate with the culinary team to develop new menu items and specials; Maintain cleanliness and organization of the kitchen and workstations; Ensure food quality and pre

Golden Nugget - - Responsibilities: Prepare and cook menu items to meet quality, timing, and guest service expectations daily consistently.

Davidson Hospitality Group - - Responsibilities: Prepare and cook a variety of dishes with precision and attention to detail; Collaborate with the culinary team to develop new menu items and specials; Maintain cleanliness and organization of the kitchen and workstations; Ensure food quality and pre

Erickson Senior Living - 7440 Spring Village Drive - Responsibilities: Consistently prepare all meals and menu items following proper safety and cooking techniques; Ensure accurate portioning, plating, temperature, and presentation of meals; Utilize culinary skills to create high-quality dishes that

Xperience Restaurant Group - 1201 South Hayes Street - Responsibilities: Prepare all restaurant foods; Demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Assist Chefs as needed in execution of service.

Carlos O'Kelly's - - Responsibilities: Prepare menu items according to HomeGrown's Recipes, Plate Presentations and specifications; Complete all assigned prep work, following recipes exactly as written; Set up workstation; Practice sanitary and safe food handling at all times; Clean and sanitize th

Red Robin - - Responsibilities: Prepare food according to Red Robin standards; Sauté, broil, fry, and cook various menu items; Maintain safe food handling and cleanliness practices.

Cooking: Cook and grill a diverse range of menu items, including meats, seafood, vegetables, and sauces, with precision and attention to detail. Station Setup: Set up and organize the cooking station with necessary tools, equipment, and ingredients before service. TPG Hotels & Resorts - 801 North Sa

Potomac Family Dining Group - JobID: 600-276083326 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Potomac Family Dining Group, you'll: Prepare high-quality meals according to company recipes and standards; Maintain cleanliness and organization of the kitchen area; Collaborate with team m

Charlestowne Hotels - - Responsibilities: Set up and stock stations; Prepare ingredients and cook dishes to order; Maintain an organized, clean, and sanitized work area; Ensure correct food temperatures and quality before serving; Assist Chef and follow closing procedures for kitchen stations.

Valor Hospitality - - Responsibilities: Prepare culinary items for guests following recipes and standards; Start ahead of time and assemble orders; Date and rotate perishables per SOP and maintain proper temperatures; Check pars for shift use and set up line accordingly; Assist in keeping buffet st

Olive Garden - - Responsibilities: Prepare and plate dishes according to recipes and presentation standards; Maintain high standards of safety and sanitation; Assist line cook team to ensure timely service; Monitor food quality and portion control; Operate kitchen equipment safely and efficiently.

Eddie V's Prime Seafood - 7900 Tysons One Place - Responsibilities: Prepare high-quality food items to order following recipe and presentation guidelines; Exceed guest expectations; Coordinate food orders to support timely and efficient delivery to the table; Ensure proper food safety and sanitation

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

True Food Kitchen - [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and cook the recipes to the highest quality; Make sauces and dressings; Prep and portion food items for service; Be responsible for the execution/production/

Xperience XRG - JobID: 4251084a-c0ca-446c-9f58-b5a98aa37d43 [Grill Cook] As a Line Cook at Xperience XRG, you'll: Prepare all restaurants foods and demonstrate knowledge in all areas of the kitchen; Read, measure and execute recipes; Read and execute computer tickets for service; Apply knife skills

Chilis - 6601 Richmond Highway - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the

Erickson Senior Living - 7440 Spring Village Drive - Responsibilities: Direct daily kitchen production and food preparation for on-time service of meals; Monitor and document preparation and service accuracy for all menu items; Supervise proper presentation of all food items and provide maximum appe