Trabajos sous chef en Austin, TX - Page 2Crear alertas

Executive Sous Chef experience. Executive Sous Chef experience in a full-service restaurant. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books.

The Lead Line Cook is a Sous Chef in training position, full job description and all job duties will be learned and practiced when sous chef is absent. The Lead Line Cook must have knowledge of all cooking and preparation equipment. Mentor and collaborate with Entry and Senior Line Cooks, apprent...

The Corporate Chef also has oversight and responsibility over the Executive Sous Chef and the Executive Sous Chef will maintain a close working relationship with the Corporate Chef. Kemuri Tatsu-Ya is seeking a skilled and motivated Executive Sous Chef. General Manager by planning and directing a...

The Sous Chef assists the Chef in the overall leadership of the culinary functions. Our professional sous chefs help us deliver these core values to our guests and communities.

Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation, ...

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities to live.We know that the hospitality business, like life, is about how you make people feel.You'll help bring the virtue of hospitality to lif...

Aba Austin is now hiring an EXECUTIVE SOUS CHEF!. Executive Sous Chef experience. Executive Sous Chef experience in a full-service restaurant.

Assist the Sous Chef in overseeing kitchen operations, ensuring consistency and quality in every dish.

Execute all paperwork associated with Chef position. Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager.

Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking.

The Lead Line Cook must have knowledge of all cooking and preparation equipment. Basic cooking skills, IE: Sauting, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. The Lead Line Cook is a Sous Chef in training position, full job description and all job duties w...

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands...

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities to live.We know that the hospitality business, like life, is about how you make people feel.You'll help bring the virtue of hospitality to lif...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Senior Sous Chef. Assists the Executive Chef with managing cost controls and control expenditures for the account.

The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Position Title: SOUS CHEF-AUSTIN, TX. As a member of Eurest's leadershi...

As our Sous Chef you will hire, train and teach employees -new and existing- specific kitchen procedures and job functions. You will also manage all kitchen staff and assume duties of the Chef-Manager in their absence. We are currently seeking an experienced, skilled Sous Chef to join our team!. ...

Job Description I'm looking for Solid Restaurant Leaders (GM, AGM, Assistant Manager, Sous Chef, Executive Sous Chef, Chef de Cuisine) for one of the area’s best and coolest restaurant groups! With a handful of locations and concepts, and a new opening on the way, we have made a name for ourselve...