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Grill Chef – The Brache Beefeater. Come and be a Chef at The Brache Beefeater in Luton. Join us at The Brache Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Overview* We are seeking a dedicated and experienced Line Chef to join our dynamic culinary team.

Job Description Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £13. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitch

Overview* We are seeking a dedicated and experienced Line Chef to join our dynamic culinary team.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experien

Overview* We are seeking a dedicated and experienced Line Chef to join our dynamic culinary team.

Were seeking a skilled Banqueting Chef de Partie experienced in delivering high-quality cuisine at volume without compromising on detail or presentation.

Job Description Head Chef - Prezzo Italian "Better Careers for Everyone!" £15. As a Head Chef at Prezzo Italian, youll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurants overall success.

Job Description Chef de Partie Brasserie We are recruiting on behalf of a luxury, family-owned country house hotel set within beautiful Hertfordshire countryside just outside London. Our client is seeking a passionate Chef de Partie to join their brasserie kitchen team, delivering high-quality, mo

Job Description Senior Chef de Partie Hertfordshire Countryside Up to £34,000 + up to £4,000 Tronc Bonus Permanent, Full-TimeOverview A well-established luxury countryside hospitality destination set within a scenic riverside estate in Hertfordshire.

Our client is seeking an experienced and driven Sous Chef to support the Head Chef in leading a high-quality, fresh food kitchen across both restaurant service and guest dining.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Free meals - Free on-site gym - Free on-site swimming pool - Onsite free car parking - Free onsite swimming pool access - Contributory pe

Our client is seeking a talented and motivated Chef de Partie to join their kitchen team, delivering high-quality, seasonal dishes across both restaurant service and guest dining. This is a fantastic opportunity for a chef who enjoys working in a fresh food, quality-driven environment and wants.

Job Description Afternoon Tea Pastry Chef ?? Bourne End | ?? £40,000-£42,000 | ?? Full-Time | ? Immediate Start We are excited to introduce a brand-new opportunity for a talented and passionate Afternoon Tea Pastry Chef to join our team in Bourne End. This is a unique chance to take the lead in

Job Description Evening Sous Chef - Hemel Hempstead Up to £32,298 per annum (DOE) Sunday - Thursday 6pm - 2am Are you a passionate and experienced chef with strong leadership skills? We're looking for a Night Sous Chef to take the lead in a catering site in Hemel Hempstead If you thrive in a fas

Job Description Role: Head Chef Location: Hitchin, Hertfordshire Salary / Rate of pay: £40,000 + Great Tips Platinum Recruitment is working in partnership with a stunning fantastic independent Pub and Restaurant and we have a fantastic opportunity for a Head Chef join their team.

Job Description We are seeking a skilled Chef de Partie to join our growing team at Hitchin Priory Hotel, Tilehouse street, Hitchin, SG5 2DL. As a Chef de partie, you will be responsible for preparing fresh food for a large range of events and meal times.

Job Description Role: Junior Sous Chef Location: Stevenage, Hertfordshire Salary / Rate of pay: £34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join th

Job Description Head Chef - The Harpenden Arms, HarpendenAL5 2TR Join Fullers: Where the true you thrives and diversity is embraced.

Job Description Commis Chef Welwyn, Hertfordshire Up to £30,000 per year + benefits Permanent, Full-Time Live-in accommodation available (£100 per week) A well-established, independent countryside hospitality venue set within a working farm environment, offering a collection of dining spaces

Job Description Chef Manager - Weekdays Only! Location: Stevenage Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 7am to 3pm For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine C

We now have an exciting opportunity for an experienced Sous Chef to join our team. We are looking for a Sous chef Saturday and Sunday 7am till 3pm.

As a Relief Chef Manager with Caterplus, you'll become our trusted regional expert - stepping into different sites across the region to support, steady the ship and keep our communities well-fed and cared for. If you're a confident, adaptable chef who enjoys variety, autonomy and a role that genuine

Discount's across the group - Career progression The Role - A strong Chef Manager / Head Chef / Executive Chef with the ability to produce high-quality fre.

Job Description Chef Manager Houston & Hawkes | Stevenage (SG1) | £41,000 per annum | Monday to Friday A fantastic opportunity for a hands-on Chef Manager to lead a small, high-quality café operation in Stevenage.

As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests. As a Chef de Partie, you will: - Work in a team environment, where you'll continually learn.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers

Job Description We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Chartwells on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're

Job Description Chef de Partie High-End Conference Centre with Accommodation A high-end conference centre with accommodation, located near Maidenhead, is seeking a passionate Chef de Partie who genuinely enjoys cooking with fresh, seasonal ingredients.

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and custom

Job Description We are currently recruiting on behalf of a luxury, family-owned country house hotel for a talented and passionate Pastry Chef de Partie to join their dedicated kitchen team. The Role As Pastry Chef de Partie,.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within t

We are seeking a dedicated and experienced Line Chef to join our dynamic culinary team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We're currently recruiting a dedicated Mobile Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 27. As a Mobile Chef, you will use your skills to maintain a high standard of quality work. Our ideal Mobile Chef Manager will:.

We are looking for a talented and experienced Chef De Partie to join our catering team at this prestigious Independent School based in Rugby. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Strong and consistent Chef De Partie bac

A leading hospitality business in Stevenage is seeking a Kitchen Team Leader for their Premier Inn.The role involves managing the kitchen operations, ensuring food quality, and leading the kitchen team.Ideal candidates will have strong leadership and cooking skills, with a commitment to food safety

The Sous Chef contributes to menu development, coordinates prep and service execution, and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef. At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior So

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (s

Cafe chef - vegetarian restaurant - daytimes. Currently seeking a chef with healthy food, cafe experience , working with fresh ingredients and cooking from scratch withina nutrition plant based contemporary environment. This role would suit a chef who wants to work in a quieter calm environment but

We are excited to be recruiting for a Retail Sous Chef to work with us at wonderful B&I site that has recently been refurbished with a brand new retail and hospitality suite.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. The Good StuffTips shared equally across the team, based on hours workedPaid breaksStaff food on every shift, regardless of hours worked50% off food and dri

Senior Chef de Partie Pastry Benefits:. Senior Chef de Partie Pastry Requirements:. We are in search of a skilled, dependable, and seasoned Chef de Partie Pastry who is creative and able to work in a small pastry team.

Blacklock is seeking a Senior Sous Chef who is people-focused and passionate about delivering high-quality food. The role involves supporting the Head Chef in leading the kitchen team while maintaining exceptional standards.

Previous experience as an Executive Head Chef or Head Chef within a 4* hotel or premium multi‑outlet environment. We are looking for an exceptional and inspirational Executive Head Chef to lead all kitchen operations within our luxury hotel. As Executive Head Chef, you will be responsible for culi