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Junior Sous Chef Wild by Tart, Belgravia.

Junior Sous Chef - Lanesborough Grill.

This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an ambitious restaurant in the heart of Mayfair.

Seeking a Junior Sous Chef to move into a Chef Training & Assessing role!. We are looking for a Sous Chef who is passionate about food, who naturally shares their skill and knowledge with others and loves to showcase the latest techn.

STK London, located at the iconic.The Strand, offers an upscale dining experience blending high-quality cuisine with a lively, vibrant atmosphere.Known for our modern steakhouse concept, we pride ourselves on exceptional service, premium dishes, and a stylish setting.

We are looking for an energetic and organised individual with a passion for service excellence to join our team as a.Be responsible for leading and training the Kitchen team, ensuring service achieves a consistently standard suitable to that of an ambitious 4 star.

Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries.With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work,...

Maison Estelle is a private members club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair.A hosted home, bringing people together that have plenty to say and nothing to prove.A new school club (no rules), with old school values of personalised service and discretion.

We are looking for a talented, enthusiastic Junior Sous Chef to join an exclusive Private Members Club in central London. Working with the best quality ingredients and a strong team of chefs, you should have experience at high end restaurants, 5* hotels or luxury private members clubs.

We have an exciting and unique opportunity for.Hotel menus to assist in the smooth and e.

Junior Sous Chef - London Junior Sous Chef Based at the heart of our neighbourhoods, is a truly all-day dining restaurant, serving up delicious food from sunny places. Junior Sous Chefs at Megan's are experienced with high volume, fast paced all day dining environments. You will be producing...

Chef de Partie - Main Kitchen - Knightsbridge, London About Jumeirah & the Hotel: For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different™ brand promise. Its award winning destina...

Junior Sous Chef - London THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. ABOUT THE ROLE As a Junior Sous Chef at our beautiful Cafe, Daylesford Brompton Cross, you will execute all dishes as per menu specs. Id...

Junior Sous Chef - Monday to Friday - London Oak View Group: Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe. Abou...

Night Chef de Partie - Main Kitchen - Knightsbridge, London About Jumeirah & the Hotel: Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asi...

Junior Sous Chef - London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses. This fine Grade II* Edwardian building has bee...

Pastry Sous Chef - Knightsbridge, London About Jumeirah & The Hotel Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties across the Middle East, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitalit...

Demi Chef de Partie - London Demi Chef de Partie/ Chef From Bombay with Love Dishoom caf s are bustling spaces where people come together to break down barriers and share in a love of Bombay food and culture. Each of our restaurants pay homage to old Irani caf s and are deeply rooted in s...

Chef De Partie - London THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. ABOUT THE ROLE As a Chef de Partie at our beautiful Brompton Cross store, you will execute all dishes as per menu specs. Ideally, you'l...

Junior Sous Chef - London Junior Sous Chef Junior Sous Chef Full Time 43.1K - 44.5K (incl. Tronc) Full-time 45 hours per week (Monday - Sunday) Kings Cross The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defi...

Junior Sous Chef - Main Kitchen - Knightsbridge, London About Jumeirah & The Hotel For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different™ brand promise. Its award-winning desti...

Pastry Chef de Partie - London Raffles London at The OWO on London's Whitehall, unites the allure and heritage of Raffles with one of the world's most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure. This fine Grade II* listed Edwardian building ...

Pastry Sous Chef - Pastry Kitchen - Knightsbridge, London Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah...

Join us as a Principal Engineer for CIAM at Barclays, where you will support the acceleration of a new digital platform capability, transforming and modernising our digital estate to build a market-leading digital offering with customer experience at its heart. This is an exciting and key role, ...

Sous Chef - London Legado - Sous Chef Sous Chef - Legado Salary - Up to 45000 per year Schedule - Full Time Experience - Previous experience in a quality restaurant From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seek...

Chef De Partie - Windsor Company Description Searcys are looking for a Chef De Partie to join the team at the Guards Polo Club. Working as a Chef De Partie for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will not only suppor...

Here at 100 Queen’s Gate Hotel, Curio Collection by Hilton, we know our colleagues are key to our success. That’s why we’re passionate about offering limitless opportunities for career progression, personal growth, as well as a supportive and empowering work environment. Not only that, we also of...

Senior Sous Chef - Bermondsey Are you ready to advance your culinary career in a vibrant, fast-paced environment? Tavolino is looking for a passionate and experienced Senior Sous Chef to join our renowned team. Why us? Referral scheme of up to 2000!! So spread the word. WageStream - ...

Sandwich Chef - London Company Description Searcys are looking for a Sandwich chef to be an integral part in ensuring the smooth running of the new caf opening at Church House. We're looking for a Sandwich Chef who shares our love for great food, outstanding customer service, thrives in a bus...

Baxterstorey is seeking a talented and dedicated Chef De Partie to join our culinary team in London United Kingdom. As a Chef De Partie you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the creation of exceptional dining experiences for ...

- Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. - Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies an...

Join the team redefining how the world experiences design. Hiya gday mabuhay kia ora hallo vtejte! Thanks for stopping by. We know job hunting can be a little time consuming and youre probably keen to find out whats on offer so well get straight to the point. Where and how you can work The b...

This recently opened 1MichelinStar Mediterranean Restaurant is one of the coolest restaurants in London today! Serving up to 120 covers per service they are looking for a Sous Chef with a passion for running the pass and creating seriously tasty innovative dishes. You must have worked within Mi...

Our client is launching a brandnew Japanese restaurant in central London this summer and theyre on the lookout for a talented Head Chef to lead the kitchen. Youll be heading up a small team of 4 Chefs and 2 Kitchen Porters with the important task of training junior chefs who are new to Japanese ...

Baxterstorey is seeking a talented and dedicated Chef De Partie to join our culinary team in London United Kingdom. As a Chef De Partie you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the creation of exceptional dining experiences for ...

To purpose of the role is to assist the with the safe supervision alongside and in the absence of the Head chef all food production preparation cooking and presentation ensuring the companys reputation food quality is maintained at all times. - To ensure food production standards costs and men...

Description POSITION SUMMARY We are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel County Hall. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself join a team where every...

- Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. - Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies an...

The Sous Chef Role role is mainly Monday to Friday with a few evening shifts and is a great opportunity for someone to join the department. As a Sous Chef at 116 Pall Mall you will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across a n...

As a Pastry / Chef de Partie Chef you will be required to work 5 days over 7 and 45 hours per week. You will be required to be adaptable as the venue is diverse and at any time will have multiple events happening across a number of floors. You will be supporting the Head Chef to manage the day ...

An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO. Reporting into Executive Pastry Chef you will contribute a as junior leader to promote and exemplify our values and kitchen culture. Overseeing a section ...

Description POSITION SUMMARY We are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel Maida Vale. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself join a team where everyo...

- Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. - Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies an...

Description We are hiring for a Junior Sous Chef Based at The Sheraton Grand London Park Lane Hotel a Grand Experience Crafted in Mayfair. Rewards for work. Benefits for your lifestyle - Part of Marriott International the largest hospitality brand in the world this means national and interna...

SousChef About us: The Crown Tavern is a beautiful pub located in Lee SE12. With our spacious dining and pub areas as well as a large beer garden the pub caters for many. We have recently had a major refurbishment and now looking to take our business to the next level. We strive to be the be...

- Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. - Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies an...

We are looking for a Junior Sous Chef to join the team at the London Coliseum English National Opera. Opened on December 24th 1904 The London Coliseum is the largest theatre in Londons West End. As well as being the home of the English National Opera its the London home of the English National ...

Life at Clays Welcome to Clays the ultimate indoor clay shooting experience and cocktail bar! We bring the thrill of a British clay target shooting weekend to the heart of the city. Our unique twist on Olympic clay shooting makes the sport safe fun and accessible for everyone. As we expand loca...