Sous chef jobs in United Kingdom - Page 18

As our next Chef de Partie, you. Are responsible for running a section and supporting the Head and Sous Chef in a busy kitchen. If you feel you are the right candidate for the role as our Chef de Partie,.

Able to work with and alongside the Head Chef to follow guidance and inspire, motivate and develop the kitchen team.

We are looking for a Sous Chef for a 5* hotel in London. You should have previous experience to at least Sous Chef level in a 5* hotel or high-end restaurants to at least 2AA rosette standard. Working alongside the Exec and Head Chefs, you will assist in managing the kitchen, taking responsibilit...

The Pastry Sous Chef must be able to assume the Head Pastry Chefs responsibilities in his/her absence. Previous experience working as a Pastry Sous Chef or higher. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow.

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef.

This Sous Chef role will mean flexibility is required, the shift pattern will be mostly 4 single shifts and 1 double shift. You will be working in a team of 8/9 in the kitchen and the Sous Chef will be producing all food from fresh. Ideal role for a Sous Chef who has a passion for British Food an...

Sous Chef Fresh, Seasonal Country Pub.OTE of up to £40,000 including Bonus & Tronc.Are you a passionate and organised chef looking to work with fresh, local ingredients in a stunning countryside setting? Were on the lookout for a.We champion local ingredients, including.This role is perfect for a...

We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, independently owned pub in Laleham.As Chef de Partie you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained.As Chef de Partie ...

Minimum of 2 years of experience as a Head Chef or a Senior Sous Chef, preferably in fine dining for events and restaurants.

Following directions provided by the Head Chef or Sous Chef. Assisting the Head Chef/Sous Chef in the kitchen operation and ensure the company's reputation for food quality is always maintained. Houston & Hawkes have an exciting opportunity for a Chef De Partie to work in our prestigious contract...

Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Collaborate with the Executive Chef & Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high performing kitchen brigade...

Lead the team in the absence of the Head Chef, handling senior responsibilities and daily task organization. Sous Chef | Head of Pastry - National Theatre. Reporting to the Head Chef, you will be responsible for the day-to-day operations of the kitchen.

Reporting to the Head Chef, you will be responsible for the day-to-day operations of the kitchen. The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest standards. The sous chef plays a key role in inve...

Executive Chef, Culinary, Food and Beverage to ensure the smooth running and success of all food related parts of the business.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

As Chef de Partie would will be based in Brentford, you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, independently owne...

Progression opportunities as the group continues to grow.

Collaborate with the Head Chef and Sous Chef to plan menus and create new dishes. We are recruiting for a Full time 40 hour Chef de Partie to join the Kitchen Team at Holiday Inn Bolton Centre. Proven experience as a Chef de Partie or in a similar role within a busy kitchen environment.

Further down the line, we will also be adding the opportunity to host super clubs in the evenings alongside other chefs, a great chance to explore your creative flare. Sous Chef roles also available. Full time head chef for new coffee shop deli, 40 hours +.

The ideal Junior Sous Chef will be:. If youre a passionate and skilled Junior Sous Chef looking for an exciting opportunity to grow within a renowned kitchen, wed love to hear from you!. Our beautiful venue in Spitalfields is seeking a talented Junior Sous Chef to join our warm and welcoming back...

As a Junior Sous Chef, you will be responsible for the supervision, preparation and service of food, ensuring that the highest standards are maintained at all times in keeping with a luxury hotel whilst ensuring the brigade maximises their resources.

This is a unique opportunity to work alongside renowned chefs and contribute to the creation of exquisite dining experiences. The opportunity to work in a prestigious luxury hotel. A dynamic and supportive work environment.

I am looking for a Junior Sous Chef to work in this newly opened restaurant in Central London. Group and work for one of the Capitals best chefs.

Discount on bookings for your Friends & Family in all UK Restaurants. Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels. At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where...

Mediterranean and Italian cuisine.Everything is prepared in house, and only the finest imported ingredients are used.There is a friendly and supportive kitchen team and 45 are the working hours per week.The role is for an immediate start and is ideal for a.Annual salary of £40,000 per year plus £...

Housed in one of London's landmark buildings, it is where modern lifestyle and luxury experiences create new stories built upon those from the past. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.

As the Junior Sous Chef you will be assisting in leading the team in preparing refined British and Irish classic dishes with a Modern European twist using the best quality, season ingredients and working alongside the kitchen team ensuring the highest of standards are kept at all times. As the Ju...

As a Junior Sous Chef, you will play a vital role in supporting the Head Chef and Sous Chef in delivering the highest standards of food and service. Junior Sous Chef - 2 Rosettes - Chelsea. This is a fantastic opportunity for a passionate and driven Junior Sous Chef to join a dynamic team in a fi...

Prestigious Soho restaurant seeks talented Junior Pastry Sous Chef to join our team. High-volume pastry kitchen experience.

Our Junior Sous Chefs are a fundamental part of the team, ensuring our dishes are served to the highest standard, keeping our teams motivated, and deputising in the absence of the Sous Chef. GMs are homegrown, and 100% of our Head Chefs.

Reporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Support the Head Chef in their duties, occasionally deputise in their role. Experience as a chef in hotels or a similar.

Working with the team of chefs on site to continue to amaze the customers of our client with excellent cooking, according to the head chefs specifications. We have a fantastic opportunity for an experience Chef de Partie to join their team. Follow the guidance of the executive or sous chef and ha...

Reed are representing a new establishment bringing local suppliers and classic, rustic dishes for their pub with rooms.They pride themselves on their commitment to quality, creativity, and customer satisfaction, are looking for a talented and passionate sous chef to join the dynamic kitchen team....

Chef de Partie/Jnr Sous chef required. A small, but busy country house hotel with its own bustling restaurant, are looking for a Chef de Partie/Jnr Sous chef. Chef de Partie/Jnr Sous chef benefits.

Leads the kitchen team in Head chef's absence. Oversees and supervises the kitchen staff.

We have an exciting new vacancy for a Sous Chef to join our team at The Royal Hotel in Scarborough. No commissions or other charges will be paid in any circumstances.

The successful Chef de Partie will assist the Sous Chef and Head Chef in the smooth running of the kitchen, managing one of 4 sections, whilst being creative in sharing ideas on menu development. Helping the Sous Chef and Head Chef to develop new dishes and menus. Senior Chef de Partie - £34k - L...

Running a section and working closely with the Commis Chef.

We are currently recruiting for an ambitious Junior Sous Chef to join our senior kitchen team within our private members club.The starting base salary for this position is from £38,000 -£42,000 dependent on experience.All gratuities & service charges plus other benefits & rewards are paid in addi...

All fresh food and massive career growth. Proven track record as a Sous Chef within a fresh-food, Gastro Pub or restaurant environment.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

Why join Meldrum House Hotel? Due to our ongoing popularity and commitment to excellence and innovation we are looking to increase our brigade with the addition of a Sous Chef. We welcome the opportunity to showcase the very best of Scottish food, drink, scenery and warm hospitality to our guests...

With three restaurants and bars we have a buzzing Food & Beverage team here, but also have exciting opportunities across our other departments including Conference & Events, Reception/Front of House, Spa & Leisure, Kitchen, Housekeeping and Maintenance.

Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with...

As the Senior Sous Chef, you will work closely with the Executive Chef to lead and inspire our kitchen brigade. Ability to work under pressure and maintain composure in a high-paced environment.

Proven experience as a Junior Sous Chef or experienced Chef de Partie in a high-quality kitchen environment. Are you a talented and passionate chef looking to take the next step in your culinary career? Hazel Restaurant at AC Hotel by Marriott is looking for a dedicated Junior Sous Chef to join o...

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

The ideal Senior Sous Chef is someone with:. Someone that is able and willing to take instruction and learn from both the Exec Chef and others around him/her. East Sussex and Kent, is now looking for a Senior Sous Chef.