Trabajos cook en New Jersey - Page 16

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking an

Levy Restaurants - JobID: 188A99E9B3A18A3AB34AF93CF3F1EE97 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met.Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast items according to company r

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

True Food Kitchen - - Responsibilities: Prepare menu ingredients following a recipe to produce consistent results; Complete prep list, maintain station throughout shift, follow all specifications, and stock items as needed; Rinse and cuts raw food products; Portion products and follow recipes to en

Maintain cleanliness throughout kitchen.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Maintain cleanliness throughout kitchen.

Job Description Beach Bum Eatery is a Breakfast and Lunch restaurant with indoor seating and take out orders, on the boulevard of Long Beach Island. We are seeking a Line cook with some experience on the grill & around the kitchen. Work in a team-oriented, high-volume, fast-paced environment. • Prepare and cook menu items according to recipes and restaurant standards Ensure high quality of the prepared food by monitoring cooking times, temperatures, and overall presentation. * Work collaboratively with other kitchen staff, including chefs, sous chefs, and other line cooks, to ensure smooth kitchen operations. * Work to ensure dishes are prepared and delivered to the dining area in a timely manner. Experience • 1 year in a Line Cook position in a similar environment, • Ability to walk or stand for long periods of time

Job DescriptionBenefits: • 401(k), • Bonus based on performance, • Employee discounts, • Flexible Scheduling, • Competitive Compensation Responsibilities: • Create menus according to season and customer research, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulationsQualifications:, • Previous experience as a chef or cook, • Certification from culinary school preferred, • ServeSafe or Food Handlers Certification, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Strong leadership skills

Job DescriptionFull-Time Caregiver In-Home Senior Care Flexible Shifts | Supportive Team | Princeton Why Choose Our Agency? • Employee-First Culture: We check in, listen, and celebrate YOUbecause happy caregivers give the best care., • Competitive Pay & Benefits: Earn a strong wage, enjoy paid training, and unlock clear promotion paths., • Schedules That Fit Your Life: Day, evening, overnight, and weekend optionspick the hours that work for you., • Ongoing Growth: Free skills workshops, mentorship, and leadership tracks for those ready to advance., • Purpose Every Shift: Help older adults remain safe, comfortable, and independent at home. What Youll Do • Personal Care & Dignity Support bathing, dressing, grooming, and safe mobility., • Healthy Meals & Home Care Cook simple, nutritious meals; keep living spaces clean and organized., • Medication & Wellness Provide timely reminders and track basic health cues., • Active Companionship Chat, play games, take walks, and accompany clients on errands or appointments., • Light Exercise Support Assist with stretches or physical-therapy routines as directed by professionals. What You Bring • Previous experience as a Caregiver, Home Health Aide, PCA, or CNA preferredbut a big heart matters most., • Current CPR/First Aid certification (or willingness to earn it soon)., • Confidence with housekeeping, meal prep, and safe transfer techniques., • Clear, compassionate communication and respect for client privacy., • Strength to assist transfers or lift up to 50 lbs when needed. Ready to Make a Daily Difference? If youre patient, reliable, and eager to brighten someones day, click Apply Now. Join a home-care agency where caregivers feel valuedand seniors feel at home.

Prepare food items according to recipe specifications and production guidelines.

Outback Steakhouse - 539 River Road - Responsibilities: Prepare, portion, and cook food items according to quality specifications; Follow established food safety guidelines, recipes, standards and procedures; Maintain a clean and food-safe environment; Assess ingredients and items for freshness and

Maintain cleanliness throughout kitchen.

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with guests by expertly executing recipes and crafting menu items; Set up cook stations; Ensure prep items are available and restocked; Prepare food according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Collaborate with team to meet service goals; Assist in food preparation tasks; Maintain clean and organized workstation.

Maintain cleanliness throughout kitchen. Keep food orders flowing continuously from the kitchen.

Job DescriptionThe Profeta Farms Bakery Production Cook is responsible for creating the highest quality, most delicious food possible utilizing the produce and meats produced by the farm. She or he is organized, energetic, and passionate about high-quality food. They are expected to maintain the highest level of quality, food safety, cleanliness, and production standards. Profeta farm products are produced with the utmost care for our customers, our animals, and our land. The members of the food production team must treat these products with the same extreme level of care and thoughtfulness. This position must be dedicated to innovation, sustainability, and resourcefulness to adhere to this new culinary vision. The Pastry Cook must maintain positive relationships, integrity, and honesty with both fellow employees and customers. Duties and Responsibilities Provide excellent customer service and the highest quality food to our market visitors; go above and beyond to provide a superior experience and taste to the customer Ability to scale recipes accurately and double check own work to insure mistakes are caught before issues occur Possess a sense of urgency in relation to keeping a bread baking timeline. Ability to work in a team-driven environment, take direction, offer direction and assist with problem solving. Learn and be able to educate customers on Profeta Farms’ agricultural practices, values, and products Ability to mix, shape, proof, score, bake, and cool bread products properly as directed by market managers Work well with team members while also remaining focused and motivated without supervision Maintenance of production equipment by proper technique and cleaning schedules Respond to customer questions, requests, and complaints in a professional manner Accurately and promptly report complaints to management Comply with all company policies and procedures, including Employee Handbook and Standard Operating Procedures Adherence to recipes and cooking procedures. Presentation so that food looks delicious, wholesome, and fresh Attention to detail and constant checks for quality assurance, pulling any products that are past date or past their peak of freshness Proper rotation and organization of reach-in and walk-in refrigerators. Correct date labeling. Ensure that the market is fully stocked and clean always Follow opening and closing procedures Maintain a clean work station and follow sanitation and food safety guidelines Take inventory of products and notify when products are running low, as directed by market managers Perform miscellaneous tasks, as directed by managers Qualifications Culinary degree or certificate in baking and pastry preferred Strong communication and customer service skills Strengths in flexibility and teamwork Self-starter, eager to learn and participate in a growing company Be able to operate and properly maintain production equipment Be able to do basic math and follow recipes Understanding of metric system and able to read and understand recipes in grams Valid driver’s license or reliable transportation Affinity for local, sustainable, and organic produce Organization toward the purpose of eliminating wasted food Must be able to work weekends, evenings, and holidays Physical Requirements Lift or move up to 50 pounds, unassisted Carry, kneel, bend, and stand for long periods of time Required Work Experience 1-year food production experience in restaurant, food service, or retail setting Compensation: Based on experience. Competitive base salary plus upside based on financial performance of market and successful utilization of Profeta Farms products. Benefits include PTO, medical insurance, life insurance, and a stipend of food from the farm. DISCLAIMER The duties, elements, responsibilities, skills, functions, experience, requirements, and conditions listed in this job description are representative only and are not inclusive of all tasks an employee may be required to perform. The employer reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of the business, competition, or work environment change. All qualified applicants will receive consideration without discrimination because of race, color, religion, national origin, sex, marital status, status with regard to public assistance, member or activity in local commission, the presence of disabilities, sexual orientation, age, or any other characteristic protected by law.

Levy Restaurants - JobID: 1FDBF6B35EF403409C63964E19344F7D [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Create menus according to season and customer research, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulationsQualifications:, • Previous experience as a chef or cook, • Certification from culinary school preferred, • ServeSafe or Food Handler’s Certification, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Strong leadership skills

Erickson Senior Living - 535 Mountain Avenue - Responsibilities: Assist in the consistent preparation of all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and work station; Use culinary talents to prepare and assemble high quality menu items tha

ASM Global - JobID: R100121337 [Kitchen Staff / Food Prep] As a Prep Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; Assist in inve

Concord Hospitality - 9 Polito Avenue - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Report to work in

Chilis - 1315 Hooper Avenue - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Provide dependable, fast s

Taco Bell - Freehold is looking for a full time or part time crew member to join our team in Freehold Township, NJ.As a Taco Bell - Freehold crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the f

Maintain cleanliness throughout kitchen.

Seasons 52 - 410 Commons Way - Responsibilities: Prepare portions and food items following recipe guidelines; Stock the alley and line with items to complete orders; Maintain food safety and sanitation standards; Adhere to food safety and sanitation standards; Provide guests with a fresh dining expe

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Keep food orders flowing continuously from the kitchen. Ability to use slicers, mixers, grinders, food processors, etc. Prior experience preferred in a similar food and beverage service and preparation position.

Job Description Seasonal Postion Breezes is seeking a motivated and reliable Line Cook to join our seasonal kitchen team. Located on the water, Breezes is known for is laid back coastal atmosphere , high volume service, and quality food in a fast paced environment. We are currently hiring for a primarily seasonal role. Full time hours become more available as the season progresses. For now, will begin at approximately one shift per week until weather breaks and buisness picks up. Responsibilities include: Prepare and execute menu items with consistency and attention to quality Setup and stock stations with necessary supplies Work efficiently through high volume service. Follow all safety and sanitation guidelines

Job Description The culture at LBI National is built on our shared core VIVÂMEE Values – JOY, HUMILITY, & MINISTRY. JOY means that we are a true team that enjoys serving others and winning together. We have a healthy sense of pride in a job well done. HUMILITY means that we recognize the infinite dignity of each other (both team members & guests) and that we seek to be helpful to everyone no matter what is asked. Additionally, we are not afraid to ask for help or admit when we make a mistake. MINISTRY means that we know that our spirit of hospitality can be a true gift for our guests. We realize the purpose of our daily tasks and duties must be to deliver kindness and love, and that this power of intentionality has the capacity to revive the souls of our guests and our team. We hire, fire, reward, and praise our team members based on these characteristics, so it is essential that you share these core values in order to be a part of our wonderful team. Come join a fun team with an amazing culture while working in a beautiful environment! Perks for being a Renault team member: • Free Golf, • Benefits for Full-time team members, • Discounted merchandise and dining, • Exciting work culture Responsibilities: • Promote and portray the VIVÂMEE Values., • Know, understand, and adhere to company established policies and procedures., • Prepare food in a quality and timely manner., • Maintain cleanliness of stations including all reach-in boxes and kitchen in general., • Maintain cleanliness of walk-in refrigeration and storage areas., • Maintain rotation of food in walk-in refrigeration and storage areas., • Set up workstation in a timely manner and in a way that maximizes efficient service., • Prepare food served at banquets and other events., • Provide food input related to specials., • At least 1 year of cooking experience in a restaurant Disclaimer “This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).” LBI National is an Equal Opportunity Employer. In Compliance with the American with Disabilities Act, Renault may provide reasonable accommodation to qualified individuals and encourage both prospective and current employees to discuss potential accommodation with the employer.

Job DescriptionBenefits: • Flexible schedule, • Flexible Scheduling, • Competitive Compensation Duties and Responsibilities: • Prep a wide variety of meals and menu items daily, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Maintain clean working area including fridges and walk-ins, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulations, • Participate in daily kitchen opening and closing procedures, • Performs other duties as assigned by the head chef or management Qualifications:, • Previous experience in a similar role is preferred, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Job Description The Mainland Kitchen + Bar at the Holiday Inn Manahawkin located at 151 Route 72 West in Manahawkin, New Jersey is currently looking for both full time, part time and seasonal to join our fast-paced hotel restaurant team. As the critical link between the kitchen and front-of-house staff, you will ensure every dish leaves the kitchen accurately prepared, beautifully presented, and delivered promptly to guests. This position is ideal for someone who thrives under pressure, communicates clearly, and takes pride in delivering exceptional guest experiences. Key Responsibilities * Coordinate food flow between kitchen and service staff during high-volume service * Ensure all dishes are prepared according to order specifications and presentation standards * Verify accuracy of tickets before food leaves the kitchen * Communicate clearly with chefs, cooks, servers, and management * Organize and prioritize orders to maintain timely service * Garnish and plate food when necessary, according to restaurant standards * Maintain cleanliness and organization of the expo line * Assist in resolving order discrepancies quickly and professionally * Monitor ticket times and help maintain consistent pacing during service * Support overall team efficiency and guest satisfaction Qualifications & Skills * Previous restaurants experience preferred (expo, server, or line cook experience a plus) * Ability to work efficiently in a high-volume, fast-paced environment * Strong communication and multitasking skills * Exceptional attention to detail * Ability to stand for extended periods and lift up to 30 lbs * Flexible availability, including nights, weekends, and holidays * Positive attitude and team-oriented mindset What We Offer * You are also eligible to receive the following benefits: (FT Only) • Paid time off & vacation, • Health, dental, vision insurance, • Voluntary life and critical ill insurance, • 401k, • Annual performance reviews, • Holiday pay, • (PT only), • Paid time off, • 401k, • Annual performance review

The Melting Pot - 2 Bridge Ave - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food rotat

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

Taco Bell - Brick is looking for a full time or part time crew member to join our team in Brick Township, NJ.As a Taco Bell - Brick crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibilit

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Taco Bell - Freehold is looking for a full time or part time crew member to join our team in Freehold Township, NJ.As a Taco Bell - Freehold crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the f

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc.

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc.

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc.

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc.

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process, • Flexible part-time or full-time schedule, • Growth opportunities, • Properly learn and execute all of our recipe procedures, • Maintain cleanliness throughout kitchen, • Follow company safety and sanitation policies and procedures, • Communicate ticket times to Team Members About You • Friendly, warm, and caring demeanor with Team Members, • Thinks and acts quickly in a fast-paced, high-volume environment, • Ability to use slicers, mixers, grinders, food processors, etc.