Are you a business? Hire sous chef candidates in New York, NY
SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cook...
As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere. ...
SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hou...
The Sous Chef will focus on culinary excellence and the cafe experience for the Google Food program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to oversee daily administrative and operational ta...
Great new opportunity for a talented, passionate Chef! We are seeking a number two to join the team. Executive Sous Chef Qualifications and Responsibilities:. ...
The Sous Chef works closely with the Chef de Cuisine and Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback and career development through their performance obj...
The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. ...
SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) *Interested in a 4-day workweek schedule while still getting full-time hours? *This schedule is offered as an OPTIONAL BENEFIT for those interested & wil...
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...
Sous Chef - Private Members Club. Our client, a first-of-its-kind private members club, is seeking an Executive Sous Chef to join their elite team. The Sous Chef will play a pivotal role in crafting exceptional culinary experiences and elevating member satisfaction. Take charge of kitchen opening...
ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience. ...
The Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary experience, ensure concept vision and JAG standards are executed consistently. SOUS CHEF - The Bazaar for Jose Andres Group, The Ritz-Carlton New York, NoMad. Che...
All your information will be kept confidential according to EEO guidelines....
The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Sous Chef is also responsible for controlling food an...
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...
Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. ...
Caviar Kaspia at The Mark Hotel . ...
Our client, a first-of-its-kind private members club, is seeking an Executive Sous Chef to join their elite team. The Executive Sous Chef will play a pivotal role in crafting exceptional culinary experiences and elevating member satisfaction. Hire, train, and mentor a team of talented chefs and k...
Our client, a realty corporation located in Midtown, NYC, is seeking an experienced Sous Chef to join their dynamic team. Assist the Executive Chef with planning and creating menus. Communicate with the Executive Chef regarding any significant issues or updates. Ideally 3 years of experience as a...
The Four Seasons Hotel New York Downtown is looking for a Sous Chef who fully embodies our values, shares a passion for excellence, and infuses enthusiasm into everything they do. As Sous Chef you will be accountable for shaping the client experience by providing exceptional service in support of...
Executive Sous Chef to support our Exec Chef in leading our. To support the Executive Chef and manage. ...
They are looking to add an experienced Executive Sous Chef to their team. Support the Executive Chef in the overall running of the Back of House operations. ...
SOUS CHEF* [Restaurant Shift Leader] *$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!* *ABOUT THE ROLE: * As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. You will take initiative as ...
Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the o...
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