This is a fantastic opportunity for a strong Pastry Senior Sous Chef or Head Pastry Chef to join the team of a 2* Michelin star Modern British restaurant owned by one of the most talented Michelin ...
We are looking for a passionate Head Chef to lead the team in our Seabird restaurant at The Hoxton, Southwark. Seabird is our rooftop restaurant on the 14th floor of The Hoxton, Southwark, boasting ...
Sous Chef - London From Bombay with Love Dishoom cafés are bustling spaces where people come together to break down barriers and share in a love of Bombay food and culture. Each of our restaurants ...
Sous Chef - Events £40,000 + Overtime and Bonus London My client is a luxurious event catering company who are well known for delivering outstanding events and across the most exquisite venues ...
As the new Commis Chef, you will work alongside our talented team, assisting with the preparation of exceptional dishes under the guidance of our experienced chefs. With your dedication and ...
Head Chef - Hospitality Mon to Fri London - Moorgate Up to £50,000 Benefits: * 28 Days holiday including bank holidays * Plus your birthday off * 3 volunteering days * 3 days grandparent leave. * 24 ...
... Chef de Partie at our luxury care and nursing home in Kingston upon Thames. What Signature Offer * From £13.50per hour * Shift times: 06.30am-14.30pm - 11.00am - 19.00pm * Alternate weekends ...
A career at the heart of everything Working as an Executive Chef with Maria Mallaband Care Group requires a true passion for food, alongside the drive and ambition to make every meal truly feel like ...
Head Chef - Chinese Cuisine The Bugis Singapore Restaurant is looking for a Head Chef who will have the opportunity to create and develop a team of passionate and talented chefs that share your ...
A great opportunity is available for a Relief Chef based at our Head Office in Welwyn Garden City. This role wi... ZIPC1_UKTJ
We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences. Responsibilities: * Plan and ...
They are now seeking a talented Senior Development & Production Chef who excels within Chinese and SE Asian cuisine. Fluency in Cantonese or Mandarin is essential. The Role This is a pacey and high ...
Assisting the sous chef to oversee the kitchen operations. * Ensuring that food quality and presentation standards are met at all times. * Preparing and cooking food according to recipes and ...
Chef de Partie - Reporting into Junior Sous Chef Social Pantry London, England, United Kingdom (On-site) Company Description - Catering and Events experience is essential! Social Pantry is a ...
Nursery Chef Salary: Up to £35,000 per annum depending on experience Permanent, 40 hours per week, Ruskin House Nursery Herne Hill We are looking to appoint a Chef to work in our friendly nursery ...
We are looking for a PASSIONATE & CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the VIBRANT central London Bar & Restaurant, GA Kings X located in the Pullman London St ...
We are looking for a Development Chef to join a global leader, and develop Chinese recipes & menus for big name customers to be eaten around the world. You will be fluent in either Mandarin or ...
The sous chef will be responsible for leading, training and motivating a team through production and service. Ensuring our high standards are maintained in your department whilst assisting in all ...
We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic ...
We are recruiting for a sous chef to join a busy South African restaurant in London. Offering is focused on the grill, small plates and sharing plates with sustainable and seasonal produce
The Bloomsbury Hotel is looking for an exceptionally talented Executive Chef . Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training ...
Mayfair's Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine , restoring, renovating and reimagining the historic property in Bruton Place. Located in a former mews ...
Responsibilities: * Plan and prepare hearty, nutritious meals for construction workers in a mobile kitchen environment. * Coordinate with site managers to understand dietary restrictions, preferences ...
Experience in hospitality essential along with significant experience as Chef de Partie. You will need to be a team player, keen to develop, adaptable and have good interpersonal and communication ...