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Reporting to the Head of Quality & NPD, the Supplier Partnerships Manager is responsible for building and managing strategic relationships with suppliers of key raw materials, including proteins, grains, vitamins, minerals, functional ingredients, additives and packaging materials alongside 3rd party manufacturers. This role ensures that our raw materials and outsourced finished goods meet the company’s nutritional, safety, regulatory and sustainability standards. The Supplier Partnerships Manager oversees supplier performance across quality, service and feed safety. They play a key role in long-term planning, new product development ingredient sourcing and risk mitigation. This position requires a strong understanding of the pet food industry’s regulatory environment, raw material markets and animal nutrition needs. The Supplier Partnerships Manager drives continuous improvement with suppliers, identifies opportunities for innovation and works in close collaboration with the Purchasing team to ensure the company maintains a competitive and resilient raw material supply chain whilst maintaining quality, nutritional and feed safety standards. Role responsibilities include: • Develop and maintain long-term partnerships with raw material suppliers, including meat and poultry suppliers, agricultural producers, premix and blend manufacturers and specialty ingredient vendors, • Maintain regular communication with all raw material suppliers, including supplier visits, on-line meetings and supplier audits (based on risk assessment) to include producing detailed and concise contact reports after all meetings with clear documented action plans, • Conduct business reviews, performance evaluations and collaborative improvement initiatives, • Ensure alignment of supplier capabilities with production needs and product innovation goals, • Identify savings opportunities, alternative ingredient strategies and supply optimization whilst assessing quality, feed safety, nutritional and operational impact of changes, • Monitor and track supplier performance on quality, service, on-time delivery and feed safety metrics, • Work with suppliers to conduct root cause analysis of raw material quality issues and agree plans to prevent re-occurrences. Ensure non-conformances are closed out effectively and on-time, • Benchmark suppliers’ standards and identify opportunities to improve, • Partner with Quality, Nutritional and Feed Safety teams to ensure compliance with all relevant regulatory and internal safety standards. Enhance internal cross-functional working relationships to maintain high quality standards of the raw materials and products we purchase, • Manage corrective action plans and lead and conduct supplier audits when required, • Work with the Product Development team on ingredient qualification, formulation changes and sourcing for new product development, • Align on responsible sourcing and environmental initiatives, • Identify supply risks and work with the Product Development, Operations, Planning and Purchasing teams to develop mitigation strategies, • Work in partnership with the Planning team to identify production risks, manage non-conformances and implement effective changes to manage and mitigate disruptions to service, • Support crisis management during supply disruptions, • Maintain accurate and up-to-date approvals, supplier certifications, relevant specifications and supplier qualification, including audits, risk assessments and ongoing monitoring. Verify that suppliers provide required documentation such as COAs, SDS and feed safety certifications, • Identify opportunities to improve raw material specifications and supplier quality checks to enhance feed safety and quality, • Training and development of Pets Choice colleagues on raw material quality criteria, with regular feedback, supplier visits and coaching to improve performance and enhance the understanding of the raw materials we use and the supply chain as required, • Overall responsibility for planning raw material trials (trials will be performed and supported by members of the Technical team), • Maintaining audit ready standards at all times, working to BRC requirements Skills and requirements: • Excellent organisational and communication skills, • 5+ years of experience in procurement, supplier management, or supply chain, preferably in food, pet food or ingredients supply, • Strong knowledge of raw material categories relevant to pet food e.g., meat meals, fresh and frozen proteins, grains, functional additives, vitamins and minerals, fats, and oils, • Experience and expertise in various meat industry ways of working, animal anatomy, slaughter process, animal welfare and raw material handling, • Strong analytical and problem-solving abilities to identify trends or areas for improvement, • Ability to travel domestically and internationally to visit suppliers and manufacturing facilities. It is expected that this role requires travel 2-3 days per week, • Good IT skills including PowerPoint, Excel and Word, • Supplier auditing experience or lead auditor qualification, • Working collaboratively with the ability to work cross-functionally and influence without authority, • Strategic thinker with attention to detail and execution focus, • Ability to thrive in a fast-paced, dynamic manufacturing environment, • Strong ethical judgment and commitment to food safety and quality

Reporting to the Head of Quality & NPD, the Feed Safety & Compliance Manager will hold responsibility for the implementation, adherence and continuous improvement of the sites feed safety standards. They will be responsible for developing and implementing feed safety protocols, conducting regular inspections and audits and ensuring all safety procedures are followed at all times. The Feed Safety & Compliance Manager is responsible for ensuring that all operations meet or exceed regulatory, safety and quality standards. This role leads the development, implementation, and maintenance of feed safety programs, including HACCP, GMPs and internal quality systems. The manager oversees audits and works cross-functionally to ensure consistency and compliance across facilities. The Feed Safety & Compliance Manager plays a critical role in risk management implementation, verification of hygiene standards and incident response. They champion a culture of safety and regulatory excellence, ensuring the company delivers safe, high-quality pet food that meets consumer expectations and legal requirements. Role responsibilities include: • Ensure compliance with all applicable regulatory requirements, • Monitor changes in feed regulations and proactively update internal policies to maintain compliance. Ensure compliance to relevant feed safety and hygiene regulatory standards and guidelines, • Maintain and update all feed safety programs including HACCP, recall procedures and GMPs, • Developing and implementing feed safety protocols and procedures throughout the full end-to-end manufacturing process, • Lead hazard analyses, preventive control reviews and validation of process controls, • Oversee environmental monitoring, allergen control and cross-contamination prevention programs where applicable, • Work closely with the Quality & Systems Manager to develop and manage Standard Operating Procedures (SOPs), Work Instructions and quality manuals, • Oversee the integrity of documentation and records required for regulatory and certification compliance, • Support implementation of quality management systems (QMS) and ensure continuous improvement, • Lead internal audits and oversee third-party audits for ISO, GMP, Trading Standards and GFSI schemes (BRC) and customer requirements, • Preparing reports on feed safety audits, incidents and inspections, • Serve as the primary contact for regulatory inspections and follow-up actions, • Develop and execute corrective and preventive action (CAPA) plans., • Manage feed safety related product investigations, deviations, non-conformances and consumer complaints, • Lead product recall or withdrawal processes when needed, • Conduct root cause analyses and implement preventive measures, • Establishing emergency procedures and protocols for handling feed safety breaches, • Lead and manage an effective HACCP team, • Develop and deliver feed safety and GMP training programs to colleagues, • Promote a proactive feed safety culture across all departments, • Ensure cross-functional teams understand and follow compliance expectations, • Collaborating with management and colleagues to identify potential feed safety risks and solutions, • Create internal reporting metrics to drive feed safety standards, • Maintaining audit ready standards at all times, working to BRC requirements Skills, experience and qualifications required: • Must have excellent organisational and communication skills, • Strong analytical skills with the ability to analyse data and identify trends or areas for improvement, • 5+ years of experience in food or feed safety, quality assurance or regulatory compliance, preferably with pet food or animal feed, • Strong knowledge of HACCP, GMPs and related feed safety regulations and standards, • Experience with audits (regulatory, third party, internal) and CAPA management, • Auditing experience or lead auditor qualification, • Strong understanding of ingredient safety, traceability, and supplier verification, • Ability to interpret and apply feed laws, • Proficiency with technical documentation and QMS, • Good IT skills including PowerPoint, Excel and Word, • Dedicated to promoting a culture of feed safety, • Ability to train staff in feed safety procedures, • Strong problem-solving and decision-making skills, • Working collaboratively with the ability to work cross-functionally and influence without authority, • Strategic thinker with attention to detail and execution focus, • Ability to thrive in a fast-paced, dynamic manufacturing environment, • Strong ethical judgment and commitment to food safety and quality, • Detail-oriented with excellent problem-solving and analytical abilities, • Sound judgment under pressure, especially during audit or recall situations

Chef Manager - Weekdays Only! Location: BlackburnSalary: Up to £32,000 per annum (DOE)Working Pattern: Monday to Friday (Closed bank holidays and all over Christmas) For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering We’re looking for a Chef Manager who can do more than cook to join our Dine team in Blackburn. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own. What You’ll Be Doing: • Oversee the full catering operation from food to finance to front of house., • Lead, develop and motivate your team to deliver excellent service every day., • Managing food costs, margins, waste and labour with commercial precision., • Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact., • Ensure compliance with food safety, health & safety and company standards at all times., • Proven experience as a Chef Manager or Head Chef with strong operational experience., • A passion for fresh food, seasonal ingredients, and high-quality service delivery., • Great communication and leadership skills, you inspire others with your energy., • A strong sense of ownership and ability to manage client relationships., • Strong financial acumen. You understand P&L, cost control, and business KPIs. Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030. #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef Manager - Weekdays Only! Location: Blackburn Salary: Up to £32,000 per annum (DOE) Working Pattern: Monday to Friday (Closed bank holidays and all over Christmas) For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering We’re looking for a Chef Manager who can do more than cook to join our Dine team in Blackburn. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own. What You’ll Be Doing: • Oversee the full catering operation from food to finance to front of house., • Lead, develop and motivate your team to deliver excellent service every day., • Managing food costs, margins, waste and labour with commercial precision., • Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact., • Ensure compliance with food safety, health & safety and company standards at all times., • Proven experience as a Chef Manager or Head Chef with strong operational experience., • A passion for fresh food, seasonal ingredients, and high-quality service delivery., • Great communication and leadership skills, you inspire others with your energy., • A strong sense of ownership and ability to manage client relationships., • Strong financial acumen. You understand P&L, cost control, and business KPIs. Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030. #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

A food manufacturing company in Blackburn is seeking a Quality Auditor to ensure that all products meet quality standards and assist in quality assurance initiatives. The role includes conducting product assessments, advising on food safety and quality standards, and collaborating with the productio

The role involves team leadership, managing client relationships, and ensuring compliance with food safety standards. A leading catering service provider in Blackburn is seeking a Chef Manager to oversee the full catering operation.

A leading food and drink wholesaler seeks a Warehouse Manager in Blackburn to oversee a busy day-shift operation.This hands-on role involves leading a team of around 30 employees, driving performance against key metrics, and ensuring compliance with safety and operational standards.Ideal candidates

Food Production / Packing Operative. Food Manufacturing and Production. The role will involve assisting in the production process, ensuring that products are made, quality‑checked and packed according to food safety and quality standards.

A leading food service company in Blackburn is hiring a full-time Food Service Supervisor. This role involves overseeing staff, ensuring food quality and safety, and managing day-to-day operations while fostering teamwork.

Strong knowledge of UK and EU food legislation and food safety management systems. Champion food safety, legality, and compliance standards across all operations. Degree qualified in Food Science, Food Technology, or a related discipline.

Role: Food Safety Officer * Rate: Negotiable * Start date: ASAP * Working pattern: On Site * Full time/PT (Flexible) Role Requirements : * Inspecting all categories from A-E * Experience within a Local Authority and a proven track record of conducting Food Inspections * Higher

Strong knowledge of UK and EU food legislation and food safety management systems. This is a high-impact role, offering the opportunity to take full ownership of food safety and regulatory compliance while shaping how the organisation approaches audits, risk, and responsible business practices. Cham

Role: Food Safety Officer * Rate: Negotiable * Start date: ASAP * Working pattern: On Site * Full time/PT (Flexible) Role Requirements : * Inspecting all categories from A-E * Experience within a Local Authority and a proven track record of conducting Food Inspections * Higher

This is a high-impact role, offering the opportunity to take full ownership of food safety and regulatory compliance while shaping how the organisation approaches audits, risk, and responsible business practices. Compliance Manager – Food Manufacturing. We’re working with a successful an

Role: Food Safety Officer * Rate: Negotiable * Start date: ASAP * Working pattern: On Site * Full time/PT (Flexible) Role Requirements : * Inspecting all categories from A-E * Experience within a Local Authority and a proven track record of conducting Food Inspections * Higher

Food Safety & Quality AuditorLocation: Dungannon Contract: Temporary (9–12 months maternity cover) Hours: Rotating shift pattern Week 1: Monday, Tuesday, Friday, Saturday & Sunday – 06:00–18:00 Week 2: Wednesday & Thursday – 06:00–18:00 Purpose of the RoleTo implement, audit, and continua

EMEA Health & Safety Lead (Food Industry) – Kent (regular travel required). We are seeking an experienced Health & Safety Lead – EMEA to join a leading international food manufacturing organisation. Proven experience in a multi‑site or international Health & Safety leadership role.

A leading food production company in Greater London is seeking an experienced Technical Manager to lead food safety and quality compliance efforts. The ideal candidate should have a BSc in Food Safety and at least 5 years of experience in technical roles within food manufacturing.

A prominent food manufacturer in the UK seeks a Quality Systems Manager to enhance food safety and quality management systems. If you are passionate about quality assurance and compliance within the food industry, apply today to join our dedicated team.

Strong knowledge of HACCP, food safety legislation (UK/EU), and retailer-specific food safety requirements. Access to Intertek and client resources, guidance, and training related to auditing and food safety standards. Reports directly to Intertek audit coordination teams with a dashed reporting lin

A prominent food manufacturer in the UK seeks a Quality Systems Manager to enhance food safety and quality management systems. This role offers a unique opportunity to contribute to quality assurance and compliance within the food industry.

A food safety consultancy in the City of Westminster is seeking a Senior Environmental Health Officer to ensure compliance with food hygiene legislation.

This permanent, full-time role involves planning and conducting supplier audits, ensuring compliance with food safety and legislative standards. A leading food manufacturer is hiring a Group Supplier Lead Auditor. Join a dynamic team committed to high-quality food manufacturing and continuous improv

A leading food manufacturing company in England is looking for an experienced Quality Manager to oversee food safety, compliance, and quality standards across production. This role requires at least 4 years of experience in food quality management, strong knowledge of GMP, and proficiency in both En

A prominent Asian-inspired food brand in the UK is seeking a Category Technical Manager to oversee food safety and quality assurance. The ideal candidate will have a strong background in food safety and compliance, along with excellent stakeholder management skills.

A leading food production company in the UK is seeking dedicated individuals to perform essential checks on ingredients and monitor production lines for safety and quality. The ideal candidate should have attention to detail and a commitment to food safety.

A leading international food manufacturer is seeking a Head of Quality in Leyland to drive quality excellence and ensure compliance across the site. Ideal candidates are experienced leaders in food manufacturing with a strong commitment to quality and continuous improvement.

A leading food safety consultancy is seeking a Retail & Hospitality Auditor/Food Safety Consultant to conduct inspections and audits at clients in the UK. Required qualifications include a Level 4 Food Safety qualification and experience in food safety auditing.

A leading food manufacturing business is seeking an experienced Hygiene Manager to oversee hygiene operations and ensure compliance with food safety standards. Essential qualifications include a Level 3 qualification in Food Hygiene and significant experience in food manufacturing hygiene practices.

A local council in England is seeking qualified Environmental Health Officers and Senior Technical Officers for various roles, including Air Quality and Food Safety.

In this role, you will lead and develop the Technical Team to ensure outstanding food safety and quality performance. You will manage compliance with HACCP and other technical standards while championing a positive food safety culture. A leading food manufacturing company in the UK is looking for a

A food safety consultancy in the City of Westminster is seeking a Senior Environmental Health Officer to ensure compliance with food hygiene legislation.

Providing assistance to the Safety Director in the management of all matters relating to food safety, health and safety and food allergen safety across the company. Acting as a trusted advisor on all food safety, allergen management and health & safety matters. Food Safety/ Health and Safety positio

A global quality assurance company is seeking experienced Food Safety Auditors and Lead Auditors to support the Supplier Assurance Program of a major UK grocery retailer. The role entails conducting audits, ensuring compliance with food safety standards, and producing clear audit reports. Ideal cand

The Global Head of Food Safety and Defence is accountable for protecting consumers and pladis global brands by leading the design, governance, and execution of global food safety and food defence programmes across all manufacturing plants, R&D facilities, co-manufacturers, suppliers, and distributio

A government safety organization in the UK is looking for a Health, Safety and Wellbeing Manager to lead the development of health, safety, and wellbeing policies. Ideal candidates will have a Level 6 Health & Safety qualification and significant experience in a multi-site organization.

The candidate will be responsible for ensuring food safety compliance and leading all technical teams. A leading recruiting firm is seeking a Head of Technical for a successful business in the UK food manufacturing sector. This role requires a strong background in food manufacturing, team management

A family business in food production is seeking an Auditor to ensure compliance with quality and safety standards.

You will be responsible for ensuring compliance with food safety standards, managing internal audits, and driving continual improvement across various technical functions. A leading food distribution company is seeking a Senior FSQA Manager to oversee the technical aspects of their site in the East

Buckingham Futures is recruiting on behalf of our clients in Cambridgeshire for anEnvironmental Health Officer / Higher Certificate Technical Officerto undertakeCategory C inspections.Conduct15 inspections per month.Category C inspectionand£20 per void inspection.Must hold a valid EHRB qualificatio

A leading food safety consultancy is searching for a Senior Technical Manager to oversee food safety standards at a prominent brand. This position requires proven experience in food technical roles and advanced certifications in HACCP. The successful candidate will ensure ingredients meet rigorous s

Responsibilities include maintaining service excellence, ensuring compliance with food safety regulations, and managing the site budget.

A leading food manufacturer in Leyland is seeking a Head of Quality to lead quality excellence in food manufacturing. The ideal candidate has proven leadership abilities in food production, a commitment to quality, and strong coaching skills.

A global food business in Hertfordshire is seeking a Quality Manager to drive food safety culture and lead the quality team. This role requires experience in food manufacturing and a practical understanding of quality standards.

A leading food production company in the United Kingdom is seeking a Quality Assurance Specialist to oversee quality processes and ensure compliance with food safety standards. Ideal candidates will bring experience in quality assurance and food safety, alongside proficiency in Microsoft Office.

Lead and influence the health and safety agenda across multiple large‑scale food manufacturing sites. Divisional Health & Safety Lead (Multi‑Site) – Food & FMCG. This is a senior, multi‑site leadership role within our UK Meals division — responsible for leading health and safety across a d

A leading global FMCG company is seeking a Microbiology Manager at Colworth Science Park, Bedford.This role involves providing microbiological expertise, leading risk assessments, and managing a team.The ideal candidate will hold an MSc or higher in a relevant field and have over 3 years of industry

A food production facility in the Liverpool City Region is seeking an Experienced Quality Manager to cover a maternity leave for ten months. The role involves overseeing the QA department to ensure products meet safety and quality standards per BRCGS certification. Ideal candidates should have a deg