Chef jobs in Los Angeles, CACreate job alerts

Job Description [Hotel Descriptor] Position Summary The Hotel Manager serves as the operational leader of Santa Monica Proper Hotel, reporting directly to the Managing Director. This executive-level position oversees daily operations across all departments while ensuring exceptional guest ex...

Job Description This Driver Position Requires Experience driving a box truck, or transit van to make multiple deliveries. A commercial drivers license is not required, but similar experience preferred. Company Mission The mission of Hope the Mission is to prevent, reduce, and eliminate...

Job Description Non-CDL Driver role Hourly Rate: $22.00 per hour/ $1,500 sign-on bonus! Monthly Performance Bonus: $350 Shift Schedule: 10:00pm - 6:00am Sunday, Monday, Thursday, Friday, and Saturday Location: Vernon, CA Check out our story! Click the link below. The Story of Farmer's Fridg...

Prepare all menu items in line with the techniques and standards as directed by the Head Chef and Pizza Lead. Bub and Grandma’s Pizza is seeking Pizza Cooks for our new restaurant in Highland Park. Applicants should have experience working with dough and/or pizza, ideally the large, thin crust

Job DescriptionSalary: $20 - $28 an hour // DOE We are Southern Californias leader in uniform and linen services family owned and operated since 1932. Our proud heritage of quality service started 89 years, and the operation has remained in the family ever since for 4 generations. Republic Mas...

Under the direction of the Executive Pastry Chef, the Bakery Manager is responsible for providing team leadership to one or more Principal Bakers, Senior Bakers, Bakers, Assistant Bakers, Senior Food Service Workers and Food Service Workers.

This role is ideal for a chef who balances technical mastery with a refined, artistic eye—capable of delivering exceptional sushi experiences within a high-volume, upscale environment. Collaborate with Executive Chef on specialty rolls and seasonal menus. Sushi Chef in a fine dining or high-en

Bub and Grandma’s Pizza is seeking Line Cooks to join the opening team at our new restaurant in Highland Park. Cooks will report directly to the Head Chef. Several years of line cook experience (pizza experience is a plus).

You will take a creative approach to dessert presentation and work closely with the Executive Chef to develop seasonal menus, signature items, and offerings for special events.

Effective communication with chef team and staff. Recreate recipes/dishes as provided by chef. Communicate with team regarding pars to keep prep team ahead of the needs.

We’re seeking a passionate and experienced Head Chef to lead the kitchen at our medium-sized, casual beachfront restaurant.

To continue delivering an unparalleled dining experience, Chef Aitor Zabala is seeking passionate, talented individuals to join the team as executive sous chef . Assist Chef Aitor Zabala developing his vison and implementing the menus for the restaurant. Work closely with the chefs and be avail

VESPERTINE is looking for passionate chefs to join our team. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer).

Job Description Where The Sand Meets The Sea…When you first step into Casa Madera, you immediately recognize something inherently inviting. Time slows as you dip into a warm, immersive experience that revolves around the ubiquitous tradition of celebrating each meal. You’ll gather around tables t...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job DescriptionPosition Summary The mission of Hope the Mission is to prevent, reduce, and eliminate poverty, hunger, and homelessness by offering immediate assistance and long-term solutions. Our mission is to meet our participants' needs through an individualized and non-judgmental approach....

Job DescriptionSalary: $300 - $425/Day ($21.43 - $30.35 per hour) Location: Varies Department:Marine Transportation Reports to: Mark Kuehn, Food Services Director Schedule: Full-time; minimum 40 hours per week and as needed for projects. Long hours, short notice travel, weekend duties. May i...

Job DescriptionDescription: Position Title: Sous Chef Department: Culinary Services Exempt Status: Hourly / Non-Exempt Rate: $20 - $25 Supervisor: Executive Chef GENERAL SUMMARY: The Sous Chef works closely with the Director of Culinary Creations and Executive Chef in planning food and...

Job Description About Us: Castaway, Burbank is an award-winning restaurant and special event space renowned for its sweeping views of Los Angeles and its commitment to delivering a unique dining experience where everyone feels like a star, and every seat is magic. Within Castaway, guests can d...

Job Description About Us: Castaway Burbank is the premier dining destination located in the heart of Burbank, CA. With breathtaking views of the city skyline and a reputation for culinary excellence, we strive to provide our guests with an unforgettable 5-star dining experience. Our team is dedi...

Job DescriptionDescription: Alba Los Angeles is seeking experienced Sous Chefs to join our team! Located in West Hollywood, Alba LA aspires to be one of the city’s best Italian restaurants. Salary is based on prior experience, aspirations and work-load. If you are passionate about working with e...

Job DescriptionBenefits: - 401(k) - Dental insurance - Health insurance - Paid time off - Vision insurance Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Ch...

Job Description Salary: $74800-$75000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job Description Position Title: Sous Chef Salary: $69,000 - $72,000 A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from ho...

Job DescriptionChef de Cuisine Job Description Template We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The Chef de Cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating ...

Job Description Our Mission To build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh. What Makes Us Unique You would be joining a team of true restaurant hospitality professionals who are dr...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The...

Job Description Chef Job Summary We are looking for an innovative and experienced chef to join our company. You’ll be responsible for preparing, cooking, and presenting food to teens 12 to 17 years old in our residential program. You will need to be creative, develop new dishes, determine specia...

We are seeking a passionate, innovative, and highly skilled French Pastry Chef to lead our pastry team at Hala Coffee's flagship baking hub. Mentor and train junior pastry chefs, fostering a culture of creativity, excellence, and continuous improvement. French Pastry Chef in a professional bakery...

Job Description We are seeking a Chef de Cuisine to join our team! Position available now Responsibilities: - Cooking on the line - Oversee day-to-day culinary operations - Coordinate food and kitchenware orders - Check freshness and quality of ingredients - Assist in the development of m...

Job Description - We are hiring immediately for full time SOUS CHEF positions. - Location: Wolfgang Puck Catering - 6801 Hollywood Boulevard Suite 513, Los Angeles, CA 90028. Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary; weekends are requir...

Job Description About Company: Our Mission... Rollin Hero is a fully licensed Staffing company. We provide services all over the country, stretching from the golden state of California, into numerous cities in Texas, as well as other states. We aim to please our clients with our professional...

Job Description The role… At Soho House the Chef de Cuisine is responsible for assisting the Executive Chef in planning, organizing and leading the Kitchen Department. As the Chef de Cuisine, you will have culinary, leadership, and human resource skills. A key responsibility is to do everything ...

Job Description Company Overview: Specialty Restaurants Corporation, a leader in the hospitality industry, was founded in 1958 and is a high-spirited and successful family-owned corporation. Atop the scenic hills of Granada Hills, with captivating views of the surrounding San Fernando Valley, Th...

Job DescriptionBenefits: - 401(k) - Dental insurance - Flexible schedule - Free food & snacks - Health insurance - Opportunity for advancement OPENAIRE Restaurant at The Line Hotel is seeking a dynamic, talented Sous Chef with a passion and talent. OPENAIRE is a workplace where you can le...

Job DescriptionSalary: $25 The chef is responsible for preparing/presenting meals for clients in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations on Saturday and Sunday. ESSENTIAL DUTIES AND RESPONSIBILITIES - Responsible for...

Job Description Support Recovery Through Nutrition Gratitude Lodge, a 6-bed inpatient detoxification facility in Long Beach, is hiring a dependable and experienced Chef to prepare daily meals for clients in early recovery. Your role will directly support our clients' physical wellness and emotio...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Getty Center - 1200 Getty Center Drive, Los Angeles, CA 90049. Note: online applications accepted only. - Schedule: Full time schedule; open availability is preferred. Days and hours may vary. More ...

Job Description Scholl Canyon Estates, the premier independent living community for active seniors in Glendale, is now hiring for a full-time Sous Chef. No Early Mornings or Late Nights!! Schedule: 10:30 AM - 7:00 PM About the Position: This position prepares nutritious, appetizing, and attra...

Job DescriptionOffsite Chef Job Description We are currently hiring Off-site Chefs to work on various events during our busy season. If you are looking for flexible, part-time, on-call hours, this is the job for you! All onsite chefs are responsible for assisting in the execution of an event...

Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality an...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description Hospitality Confidential is pleased to present an exciting new Chef de Cuisine position in Los Angeles, CA! Our client is a casual, upscale French Bistro preparing to offer a thoughtfully curated, seasonal menu featuring refined takes on classic French cuisine! This role requires ...

Job DescriptionDescription: Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $70,000 - $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi, the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Ch...

Job Description Sous Chef Why Join Our Team? - Industry-Leading Compensation Package - Up to 10% of the base salary in performance-based bonuses - Opportunities for Merit-Based Raises & Performance Incentives – Rewarding dedication, skill, and excellence in the Vibe Dining Experience. - Com...

Job Description General Accountabilities - Check the quality of raw or cooked food to ensure that health and safety standards are met. - Monitor sanitation practices to ensure that employees follow appropriate standards and regulations. - Check the quantity and quality of received products. ...

Job DescriptionBenefits: - 401(k) - Employee discounts - Health insurance - Wellness resources Position Summary Responsible for or assisting in all daily operations of the kitchen, including but not limited to: maintaining food and service quality standards. Full and active participation in ...