Cook jobs in North Carolina - Page 15

Leadership development and tuition reimbursement.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Randolph Street, Thomasville, NC ID#23dbf894-39f1-48fd-99f7-ab1900ecff88.Our independently owned Pizza Hut is hiring for enthusiastic, hardworking Team Members to join our restaurant.We pride ourselves in our fun atmosphere and love mentoring all of our Team Members throughout their career journey.G

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating i

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepare

Morrison Living is hiring immediately for full time and part time COOK positions.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service industry? Then this job is for you! Primary responsibility is to take excellent care of our customers by satisfying each customer's needs and exceeding their expectations.This requires a defined level of

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand.Start making your own luck today!.Applicants must be at least 18 years of age to qualify for a position.As one of our talented Cooks, youll have the opportunity to bring our amazing

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience.As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.In addition, as a prep cook, y Prep Cook, Cook, Restaurant.

Chili's Heart Of House Team Member.Our Heart Of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and

Levy Restaurants - JobID: 00A7E7E899CDF0F0484EFFB5B4CEE9BC [Restaurant Manager] As a Supervisor at Levy, you'll: Hold team accountable to daily responsibilities to deliver great guest service; Assist in recruiting, training and development of the team; Enforce policies and procedures; Maintain the i

Cook and restaurant experience is a plus!. Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer.

As a SONIC Drive-In Cook, you will cook, create, and package delicious menu items.

As a Cook, you do more than follow a recipe.

Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. Food Handlers certification preferred. Focused on serving correctional

Panda Express - 6016 WEST GATE CITY BLVD [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Panda Express, you'll: Cook dishes according to Japanese recipes; Select ingredients; Boil and fry complete dishes.

As one of our talented Cooks, youll have the opportunity to bring our amazing menus to life.

Aramark - JobID: 598956 [Kitchen Manager] As a Lead Cook at Aramark, you'll: Cook and prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures; Safely handle knives and equipment such as grills, fryers, ovens, broilers, etc;

Legends - Coastal Credit Union Music Park at Walnut Creek [Kitchen Manager] As a Lead Cook at Legends, you'll: Oversee the food prep and service in the concession stand; Maintain a clean and sanitary kitchen environment; Oversee a staff of kitchen employees to maximize productivity and efficiency of

Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. You'll work directly within the Heart of House as a Kitchen Team Member/Cook.

Job Description Job Description: Rita’s Family Restaurant is looking for a reliable and experienced Short Order/Back Cook to join our kitchen team. We’re a fast-paced, family-style restaurant that takes pride in delivering hot, fresh meals with speed and accuracy. The ideal candidate is efficient, detail-oriented, and ready to learn our menu and kitchen processes. Key Responsibilities: * Prepare and cook a variety of short-order menu items including burgers, hotdogs, sandwiches, and breakfast foods (eggs, bacon, pancakes, etc.) * Operate and maintain kitchen equipment such as flat tops, deep fryers, grills, and ovens * Prioritize and manage multiple orders by accurately reading and organizing tickets * Ensure timely preparation and plating of food items during high-volume shifts * Perform basic food prep including slicing, portioning, and organizing station ingredients * Follow all health and safety guidelines, maintaining cleanliness and food safety standards * Work as part of a team to ensure smooth kitchen operations * Be open and responsive to training on Rita’s specific menu items, recipes, and procedures Qualifications: * Minimum 1 year of experience in a short-order or fast-paced kitchen environment * Strong multitasking and time-management skills * Ability to read and follow tickets with speed and accuracy * Solid understanding of food safety and sanitation practices * Willingness to learn and follow house-specific food preparation and procedures * Able to stand for long periods and work in a hot, fast-paced environment * Dependable and team-oriented with a strong work ethic Preferred: * Experience cooking breakfast items and operating fryers * ServSafe certification or similar (or willingness to obtain)

Job Description JOB DUTIES: Perkins Management Services is seeking a Food Service Worker for our client, Johnson C. Smith. Primary responsibilities include but are not limited to: Prepares food and serves restaurant patrons at counters or tables. Takes order from customer, may cook foods requiring short preparation time, according to customer requirements. Typically, performs short order/grill cooking duties in preparing food items to be served to customers. Completes order and may serve customer/student. Provides the highest quality of service to customers/students at all times. Sets up stations with necessary condiments and utensils. Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt), and breaks down stations at the end of meal periods. Cleans and sanitizes workstations, counters, steam tables and other equipment Positively interacts with customers/students. May clean and sanitize work stations and equipment and must follow all Perkins Management, client and regulatory rules, policies and procedures. Any other reasonable request as detailed by management. QUALIFICATIONS: A successful applicant must have the following: Previous experience in the food industry is a must, knowledge of safe food handling practices and the ability to pass food safety exams and/or trainings. Must have a team player attitude, dependable, reliable and respectable; exemplify leadership qualities and professionalism with excellent customer service skills. Physical Demands: Specific physical characteristics and abilities are required to perform the work, such as agility, dexterity and long periods of walking, standing, bending, carrying or lifting supplies and equipment weighing 50 pounds or more. PMSC is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer. Candidates are considered for employment with PMSC without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, political beliefs, military status, marital status, veteran status or other classification protected by applicable federal, state or local law. Powered by JazzHR Nuq4m4

Job Description Line Cook The EDM Mission Statement: To serve our community freshly baked breads, exquisite patisseries, delectable sandwiches, rich coffee, and fine wine, while delivering an authentic European neighborhood market experience with exceptional and friendly service. Job Description Prepare line to be welcoming and meet customer needs with timely and friendly service. Properly prepares and presents all food based on company specifications. Upholds appearance, product and hygienic standards. Properly handles and maintains all equipment. Consistently performs tasks with a pleasant disposition. Ensure food is handled safely based on SERVE SAFE Standards. Responsible for making and completing orders, answering questions about the menu and ingredients, handles staff and customer concerns in a polite and efficient manner. Accountable for final preparation and presentation of all menu items and food safety. Responsibilities * Prepare line to be welcoming and meet customer needs with timely and friendly service * Proper preparation and presentation of all food based on training and changing menu needs * Uphold appearance, product and hygienic standards * Maintain cleanliness from open to close. Mise en place. * Properly handle and maintain all equipment * Consistently perform tasks with a pleasant disposition while in the presence of staff and patrons * Ensure food is handled safety based on SERVE SAFE standards * Respond to making and completing orders, answering questions about the menu and ingredients, handle staff or customer concerns in a polite and efficient manner Qualifications * 1-2 years kitchen experience * High school diploma or GED * Retail, hospitality and/or customer service experience preferred (Attitude trumps experience) * Must be able to multi-task * Ability to read and speak English * Basic mathematical skills * Flexible availability a must (weekends and evenings required) Benefits Competitive pay Daily employee meal and shift beverages 1 week paid vacation after 1 year Join an awesome team of passionate culinary and beverage professionals at The Everyday Market! We are growing, and looking for full time team members that want to grow with us. We are locally and independently owned and operated, delivering an authentic European neighborhood market experience with exceptional and friendly service to our community. Our team lives and breathes quality, both in service and product. If you are looking for a happy and healthy work environment that offers a genuine and authentic product, then you have found a home at The Everyday Market! Company DescriptionThe Everyday Market is seeking Team members to compliment our current team, and to continue growth with the company.The Everyday Market is seeking Team members to compliment our current team, and to continue growth with the company.

Job Description Grill Cook must have experience fast pace, being about to multi task work closely with others 40 plus hours weekly

Job Description Looking to hire an ambitious, hardworking line cook for football season. Must be able to work well with others in a fast paced environment with a great attitude. Great opportunity for raises and ladder responsibilities.

Job Description Pizza Cornicione is the sister restaurant of Glasshalfull in Carrboro NC. “Cornicione” is the Italian word for the edge or rim of the pizza which we like to think of as – the crust. The cornicione of a Neapolitan pizza is an airy, raised edge that’s crunchy on the outside and light and soft on the inside. Pizza Cornicione prepares wood-fired Neapolitan-style pizza, prepared with the finest ingredients by a great kitchen team. As we prepare to open our dining room we are seeking an experienced Woodfired Oven Pizza Maker, or Pizzaiolo to join our team! What you’ll do: • Stretch dough, and build pizzas, • Cook each pizza in our wood fired oven, • Maintain positive working relationship with team members, • 1+ year of experience making pizza (wood fired experience preferred), • Certification in Hospitality-related field, or equivalent (preferred), • Demonstrated experience in collaborating and communicating across teams, • English fluency and some spanish preferred, but not required

Job Description STEAK N SHAKE IS HIRING TEAM MEMBERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. We offer flexible schedules on day shift and night shift. We are determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. We offer various stations to choose from (grill, drive thru, milkshakes, sandwich assembly). STEAK N SHAKE TEAM MEMBER JOB DESCRIPTION: Team Members deliver the gold standard in service by providing the highest quality burgers and shakes. They prepare, cook, and assemble the guest orders. They support an environment of teamwork and demonstrate the Golden Rule. YOU: * Demonstrate the Golden Rule * Have a competitive spirit and desire to win * Possess high character and high competence * Desire to improve the lives of others US: * Desire to improve the lives of employees, customers, franchisees * Committed to you and your successful journey * We place trust above all else. This builds loyalty. * Determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. * Desire to lead and dominate the premium burger segment of the restaurant industry * Our pace is fast, focused, and effective. Benefits & Perks Employee discount, Flexible schedule, Employee assistance program, Paid Training Visit: We use eVerify to confirm U.S. Employment eligibility.

Job Description • We are hiring immediately for full time and part time CATERING ATTENDANT positions., • Location: Wingate University - 204 East Wilson Street, Wingate, North Carolina 28174. Note: online applications accepted only., • Schedule: Full time and part time; Days and hours may vary. Open availability is preferred. More details upon interview., • Requirement: Prior catering experience is preferred., • Perks: Great benefits! Paid training and orientation. Free shift meal! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1469801. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Essential Duties and Responsibilities: • Assembles and delivers all food and supplies for catered functions to their scheduled locations., • Logs and maintains food temperatures., • Arranges tables and decorations., • Arranges buffet tables with food, beverage and service items according to standards., • Serve food and beverages to guests., • Thoroughly cleans location after event is completed., • Returns food and beverages, serving equipment and utensils to catering facility., • Distributes and collects customer comment cards for catered functions., • Stocks, cleans and maintains catering facility and equipment., • Ensures guests receive friendly, courteous service at all times., • Maintains in-depth knowledge of complete menu and products on hand., • Maintains clean and safe work environment., • Follows safety and sanitation policy and procedures at all times., • Performs other duties as assigned. Qualifications: • Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description Position Overview As an Lead Marketing Manager you will be the face of our company within designated Lowe’s Home Improvement stores. Your primary responsibility will be to engage with shoppers and store associates, educate them on our kitchen refacing services, and generate qualified leads for our sales team. This role is ideal for someone who is outgoing, customer-focused, and motivated by results. Key Responsibilities • Represent My Home Project Center professionally within assigned Lowe’s locations., • Approach and engage customers to spark interest in kitchen refacing projects., • Explain the benefits of kitchen refacing and how it compares to full remodeling., • Collect customer information and schedule in-home consultations for our design team., • Maintain accurate records of leads and daily activity., • Build strong relationships with Lowe’s staff to ensure effective collaboration., • Outgoing personality with strong communication and interpersonal skills., • Previous experience in customer service, retail, sales, or promotions preferred., • Comfortable approaching and initiating conversations with new people., • Reliable transportation to travel between Lowe’s store locations in your area., • Ability to work weekends and peak retail hours., • Competitive performance-based incentives., • Flexible scheduling options., • Training on kitchen refacing services and customer engagement techniques., • Opportunities for career growth within a growing company.Company DescriptionWelcome to My Home Project Center At My Home Project Center, we believe that a beautifully renovated kitchen can be the heart of a happier, healthier home. Specializing in selling, furnishing, and installing top-quality kitchen makeovers, our company is dedicated to transforming spaces and enriching lives. Our mission, "to help people become better people," guides every aspect of our work and company culture. Our Vision We envision homes where the kitchen is not just a place to cook but a space that fosters family bonding, creativity, and joy. Our goal is to turn your kitchen dreams into reality, creating environments where families can thrive and grow together. What We Do Comprehensive Kitchen Makeovers: From modern updates to classic redesigns, we offer a wide range of styles and solutions to fit every taste and budget. Our team of experts works closely with clients to design, furnish, and install kitchens that meet their unique needs and preferences. Quality Products: We source only the finest materials and products to ensure that every kitchen we create is not only beautiful but durable and functional. Our commitment to quality means you can trust your new kitchen will stand the test of time. Expert Installation: Our skilled installers bring precision and care to every project, ensuring that every detail is perfect. We handle everything from start to finish, making the process seamless and stress-free for our clients. Customer-Centric Approach: We pride ourselves on our exceptional customer service. Our team is dedicated to understanding your vision and exceeding your expectations. Your satisfaction is our highest priority. Our Culture At My Home Project Center, our culture is deeply rooted in our mission "to help people become better people." This philosophy extends beyond our customers to our team members and the communities we serve. Empowerment: We believe in empowering our employees to grow both personally and professionally. We provide ongoing training and development opportunities, encouraging our team to continually enhance their skills and knowledge. Collaboration: Teamwork is at the heart of our success. We foster a collaborative environment where every team member's ideas and contributions are valued. Together, we achieve more and deliver exceptional results. Integrity: Honesty and transparency are fundamental to our business. We conduct ourselves with integrity in all our interactions, building trust with our customers and partners. Community Engagement: We are committed to giving back to the communities we serve. Through various initiatives and partnerships, we aim to make a positive impact and help those in need. Join Us on Our Mission Whether you're looking to transform your kitchen or seeking a rewarding career in a company that values your growth, My Home Project Center invites you to join us on our mission to help people become better people. Together, let's create beautiful kitchens and brighter futures.Welcome to My Home Project Center\r\n\r\nAt My Home Project Center, we believe that a beautifully renovated kitchen can be the heart of a happier, healthier home. Specializing in selling, furnishing, and installing top-quality kitchen makeovers, our company is dedicated to transforming spaces and enriching lives. Our mission, "to help people become better people," guides every aspect of our work and company culture.\r\n\r\nOur Vision\r\n\r\nWe envision homes where the kitchen is not just a place to cook but a space that fosters family bonding, creativity, and joy. Our goal is to turn your kitchen dreams into reality, creating environments where families can thrive and grow together.\r\n\r\nWhat We Do\r\n\r\nComprehensive Kitchen Makeovers: From modern updates to classic redesigns, we offer a wide range of styles and solutions to fit every taste and budget. Our team of experts works closely with clients to design, furnish, and install kitchens that meet their unique needs and preferences.\r\n\r\nQuality Products: We source only the finest materials and products to ensure that every kitchen we create is not only beautiful but durable and functional. Our commitment to quality means you can trust your new kitchen will stand the test of time.\r\n\r\nExpert Installation: Our skilled installers bring precision and care to every project, ensuring that every detail is perfect. We handle everything from start to finish, making the process seamless and stress-free for our clients.\r\n\r\nCustomer-Centric Approach: We pride ourselves on our exceptional customer service. Our team is dedicated to understanding your vision and exceeding your expectations. Your satisfaction is our highest priority.\r\n\r\nOur Culture\r\n\r\nAt My Home Project Center, our culture is deeply rooted in our mission "to help people become better people." This philosophy extends beyond our customers to our team members and the communities we serve.\r\n\r\nEmpowerment: We believe in empowering our employees to grow both personally and professionally. We provide ongoing training and development opportunities, encouraging our team to continually enhance their skills and knowledge.\r\n\r\nCollaboration: Teamwork is at the heart of our success. We foster a collaborative environment where every team member's ideas and contributions are valued. Together, we achieve more and deliver exceptional results.\r\n\r\nIntegrity: Honesty and transparency are fundamental to our business. We conduct ourselves with integrity in all our interactions, building trust with our customers and partners.\r\n\r\nCommunity Engagement: We are committed to giving back to the communities we serve. Through various initiatives and partnerships, we aim to make a positive impact and help those in need.\r\n\r\nJoin Us on Our Mission\r\n\r\nWhether you're looking to transform your kitchen or seeking a rewarding career in a company that values your growth, My Home Project Center invites you to join us on our mission to help people become better people. Together, let's create beautiful kitchens and brighter futures.

Job Description The Correctional Food Service Lead is responsible for the preparation, cooking, serving of meals, and clean up in a correctional facility at a County Jail. This position requires adherence to strict hygiene and safety standards while working within the unique environment of a correctional institution. The role involves ensuring that meals are prepared in a timely and efficient manner and that all food service operations comply with facility regulations and health standards. Schedule:- Mon-Sun rotating days- 5:00am-8:00pm Key Responsibilities: • Prepare and cook meals according to menus and recipes., • Operate and maintain kitchen equipment., • Ensure food safety and proper temperatures., • Serve meals to inmates, considering portion control and dietary needs., • Distribute food promptly and accurately., • Maintain cleanliness and organization in the kitchen., • Follow sanitation guidelines and safety protocols., • Document food temperatures and portion sizes., • Interact professionally with inmates., • High school diploma or equivalent., • Preferred experience in food service or culinary roles., • Basic cooking and food preparation skills., • Knowledge of food safety and sanitation., • Ability to follow recipes and instructions., • Strong organizational and time-management skills., • Ability to lift up to 50 lbs., • Capacity to stand for extended periods., • Pass a background check and comply with security protocols., • Ability to work varying shifts, including evenings, weekends, and holidays., • Work in a correctional facility kitchen with exposure to loud noises., • Adherence to security and safety measures. Note: This job description is intended to provide a general overview of the responsibilities and requirements for the position. Duties and qualifications may vary depending on the specific needs of the facility.

Job Description STEAK N SHAKE IS HIRING TEAM MEMBERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. We offer flexible schedules on day shift and night shift. We are determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. We offer various stations to choose from (grill, drive thru, milkshakes, sandwich assembly). STEAK N SHAKE TEAM MEMBER JOB DESCRIPTION: Team Members deliver the gold standard in service by providing the highest quality burgers and shakes. They prepare, cook, and assemble the guest orders. They support an environment of teamwork and demonstrate the Golden Rule. YOU: * Demonstrate the Golden Rule * Have a competitive spirit and desire to win * Possess high character and high competence * Desire to improve the lives of others US: * Desire to improve the lives of employees, customers, franchisees * Committed to you and your successful journey * We place trust above all else. This builds loyalty. * Determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer. * Desire to lead and dominate the premium burger segment of the restaurant industry * Our pace is fast, focused, and effective. Benefits & Perks Employee discount, Flexible schedule, Employee assistance program, Paid Training Visit: We use eVerify to confirm U.S. Employment eligibility.

Job Description The Correctional Food Service Lead is responsible for the preparation, cooking, serving of meals, and clean up in a correctional facility at a County Jail. This position requires adherence to strict hygiene and safety standards while working within the unique environment of a correctional institution. The role involves ensuring that meals are prepared in a timely and efficient manner and that all food service operations comply with facility regulations and health standards. Schedule:- Mon-Sun rotating days- 4:30am-12:30pm Key Responsibilities: • Prepare and cook meals according to menus and recipes., • Operate and maintain kitchen equipment., • Ensure food safety and proper temperatures., • Serve meals to inmates, considering portion control and dietary needs., • Distribute food promptly and accurately., • Maintain cleanliness and organization in the kitchen., • Follow sanitation guidelines and safety protocols., • Document food temperatures and portion sizes., • Interact professionally with inmates., • High school diploma or equivalent., • Preferred experience in food service or culinary roles., • Basic cooking and food preparation skills., • Knowledge of food safety and sanitation., • Ability to follow recipes and instructions., • Strong organizational and time-management skills., • Ability to lift up to 50 lbs., • Capacity to stand for extended periods., • Pass a background check and comply with security protocols., • Ability to work varying shifts, including evenings, weekends, and holidays., • Work in a correctional facility kitchen with exposure to loud noises., • Adherence to security and safety measures. Note: This job description is intended to provide a general overview of the responsibilities and requirements for the position. Duties and qualifications may vary depending on the specific needs of the facility.

Job Description We are seeking a Cook Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our kitchen. Responsibilities: • Prepare all served food, • Plan food production to coordinate with meal serving hours, • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions, • Follow standard recipes and special diet orders, • Operate standard kitchen equipment safely and efficiently, • Adhere to all sanitation and food production codes, • Previous experience in cooking, culinary arts, or other related fields, • Knowledge of kitchen equipment and cooking techniques, • Strong attention to detail, • Ability to thrive in a fast-paced environment, • Ability to work well in teamsCompany DescriptionSmall brewery with taproom and kitchen. Providing true to style beers and quality food to their customers.Small brewery with taproom and kitchen. Providing true to style beers and quality food to their customers.

Novant Health - JobID: 226510 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Novant Health, you'll: Be responsible for the production of assigned menu items for patients, cafeteria, and catered meals; Prepare meals according to standardized recipes, ensuring consistency and quality; Monitor f

You are a professional, career minded, caring individual and that's why you need to work in a community that cares for you too! Every job we offer is designed to make you part of a culture that respects and values the skills you bring and the dedicated care you deliver.

Maintain cleanliness throughout kitchen.

Cooks food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards. Line Cook Job Duties: Sets up and stocks food items and other necessary supplies. Cleans and sanitizes cooking surfaces at the end of the shift.

As one of our talented cooks, you'll have the opportunity to bring our amazing menus to life.

With our best-in-class training, you'll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experience to your Customers. At Waffle House, we are in the People Business and we are hiring immediately for full time an

We are looking to bring an experienced cook supervisor to our corrections team in Monroe, NC. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

Job Location: 4308 | Villa IK | Concord Mills - Concord, NC.Secondary Job Locations: 4309 | Green Leaf's / Bananas | Concord - Concord, NC; 4310 | South Philly Steaks & Fries | Con - Concord, NC.Villa Restaurant Group is a multi-brand, multi-concept global restaurant group specializing in full servi

Cook Supervisor (Part-Time) at Paper Mill Pub.Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1402174.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to op

Responsibilities of a cook include maintaining a sanitized and well-organized kitchen, preparing workstations for cooking, preparing and maintaining kitchen equipment, checking the quality of the ingredients, preparing cooking ingredients using various techniques, cooking food using various culinary

As a SONIC Drive-In Cook, you will cook, create, and package delicious menu items.

As a SONIC Drive-In Cook, you will cook, create, and package delicious menu items.

Requisition Number: LINEC001976. Stage workstations with all needed ingredients and cooking equipment. Prepare ingredients, then cook and assemble dishes as indicated by recipes.