Head chef jobs in IL - Page 2

Job DescriptionAbout CookUnity Food has lost its soul to modern convenience. And with it, has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnit...

Job Description Events Sales Manager Do you have the passion, talent and experience to be a key member of a team that produces truly memorable events? Crosby Street Hotel has a state-of-the-art screening room and three individually designed private rooms, ideal for a range of events. The Eve...

Job Description Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job lo...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job Description HEAD CHEF - Mercado Little Spain Salary Range: $90,000.00 - $105,000.00 Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, J...

Job Description Sous Chef - Lena/Txula Salary Range: $75,000.00 - $80,000.00 Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know...

Job Description We’re hiring for a Pastry Junior Sous Chef. Maxime’s, the newest private member’s club from renowned British entrepreneur Robin Birley—also the visionary behind London's esteemed 5 Hertford Street and Oswald’s—invites exceptional hospitality professionals to become part of our i...

Job DescriptionDescription: Five Iron Golf is the country's premier indoor golf and entertainment experience, with 26 locations nationwide and more on the way. Five Iron Golf’s core mission is to seamlessly meld golf and entertainment, and in the process, make golf inclusive and accessible for ...

Job Description Pastry Chef De Partie- Birley Bakery Birley Bakery is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private members’ clubs 5 Hertford Street and Oswald’s in London. Opening summer 2025, Birley Bakery will be located on the Upper East...

Job Description Parklife is hiring an experienced sous chef with the opportunity for advancement to head sous. Parklife's overall theme is that of a modern taqueria incorporating the flavors of the head chef's ethnicity and geographic upbringing (Persian, Texan, Mexico). Our restaurant is a high...

Job Description We are looking for Cafe Head Chef to help us open our Manhattan cafe! As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to ...

Job DescriptionDuties include but are not limited to: - Supervise and coordinate the activities of kitchen staff - Manage and train kitchen team members - Oversee food preparation and ensure quality and consistency - Collaborate with the head chef to create new menu items and specials - Maintain ...

Job DescriptionJob Title: Head ChefLocation: New York, NY Job Overview: We are seeking a highly skilled and passionate Head Chef to lead our culinary team in creating exceptional dining experiences. The ideal candidate will be a talented and creative chef with strong leadership abilities, an in-d...

Job Description As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef may be responsible for the supervision of up to 25 employees including Zone Leaders, Cooks, Prep Cooks and Dishwas...

Job Description This role will be responsible for working with our Head Chef to develop and create recipes and samples for our clients. Being proficient in basic conversions and culinary background is a plus. Responsibilities: - Oversee day-to-day culinary operations - Check freshness and qua...

Job Description Kitchen Manager Company Overview: At NetCost Market, we strive to meet the highest standards. Fresh produce, value for money, and a uniquely positive shopping experience are the foundations on which we operate, bringing the complete shopping experience to the community. Job...

Job Description Job DESCRIPTION Department Back of House Job Title Baker Reports to Director Of Operations General Description: Passion for artisanal baking and dedication to upholding Orwashers' commitment to quality. Type of position: Full-time Seasonal Part-time Con...

Job Description We are hiring a Head Chef for Maxime’s! Maxime’s is NYC’s newest private member’s club from entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opening in early 2025, Maxime’s mission is to provide exceptional and discr...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Flexible schedule - Opportunity for advancement - Training & development Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Sommelier to join ...

Job DescriptionJob Title: Head Chef Location: New York, NY Position Overview: We are seeking an experienced and talented Head Chef to lead the kitchen team at a renowned New York City restaurant. The ideal candidate will have a strong culinary background, a passion for quality ingredients, and th...

Job DescriptionTitle: Platform Operations EngineerLocation: New York CityPosition: Full Time EmploymentCore Responsibilities: - Manage all Digital Infrastructure related backend systems/services currently residing on AWS Cloud including users’ access, network connectivity, Linux/Windows systems,...

Job Description About Us New York Hospitality Group operates a diverse portfolio of 12+ restaurant concepts. We are expanding our Chinese cuisine division and seek an innovative culinary leader to drive excellence. Key Responsibilities - Lead kitchen operations and maintain quality standards ...

Job Description About Mealogic Mealogic is a cutting-edge B2B meal delivery platform at the forefront of the food-as-medicine movement. Our mission is to harness the power of nutritious, thoughtfully designed meals to improve health outcomes and redefine wellness. Built on over a decade of exp...

Job Description Il Capriccio Ristorante is seeking a highly skilled and creative Pastry Chef to join our team in our busy fine dining restaurant. The ideal candidate will bring a passion for excellence in pastry arts, a dedicated and strong work ethic, with the ability to thrive in a fast-paced, ...

Job Description We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up t...

Job Description POSITION OVERVIEW: Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Managerial Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes a professional, hands-on approach involving leading, training, and dem...

Job Description We are hiring a Sous Chef for Maxime’s! Maxime’s is NYC’s newest private member’s club from entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opening in early 2025, Maxime’s mission is to provide exceptional and di...

Job DescriptionBenefits: - Competitive salary - Flexible schedule - Free uniforms We are looking for a Brunch Chef who can take control of Brunch service to ensure guests receive a delicious and memorable experience. Someone with 2/3 years experience in a relevant environment, who can ensure...

Job Description Parklife is hiring an experienced sous chef or current chef de cuisine to be our chef de cuisine as we head into the post pandemic era. Annual salary ranges from $65K to $75K based on experience. Parklife's overall theme is that of a modern taqueria incorporating the flavors of t...

Job DescriptionBenefits: - Dynamic, Respectful, and Sociable Working Environment - Competitive Compensation - Paid time off - Training & development Position: Sous Chef Reports to: Head Chef/Kitchen Manager Overview: As the Sous Chef at The Four Leaves, you'll be the cornerstone of our cul...

Job DescriptionPOSITION PURPOSE:     We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and e...

Job Description ABOUT THE COMPANY Birley Bakery is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private members’ clubs 5 Hertford Street and Oswald’s in London. Opening summer 2025, Birley Bakery will be located on the Upper East Side’s Madison Aven...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious me...

Job DescriptionAbout Us: Lennons is a globally inspired small plates restaurant celebrating bold flavors and culinary creativity from around the world. Our kitchen is the heart of our operation, where passion, precision, and teamwork come together to create memorable dining experiences. Job De...

Job Description Looking for someone to take breakfast and lunch shifts. Our ideal candidate is kind, positive, and works well with others. They also believe in quality, consistency and working in a clean, organized, kitchen. - Must have 3-5 years of kitchen experience. - Must be able to frequ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a Sushi Chef to join the team at our restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals...

Job Description Overview POSITION SUMMARY: Under the direction of the Outlet Chef, the incumbent requisitions and orders necessary quantities of meats, poultry and fish to service all food outlets. Responsibilities ESSENTIAL FUNCTIONS: (These functions are intended as a general illustratio...

Job Description Job Title: Line Cook/Food Prep Location: Hickory Hills Country Club Job Type: Full-Time/Part-Time Position Overview: We are seeking a dedicated and skilled Line Cook/Food Prep to join our dynamic kitchen team. The ideal candidate will be passionate about food, ...

Job DescriptionBenefits: - 401(k) matching - Employee discounts - Opportunity for advancement - Paid time off Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. ...

Job DescriptionBenefits: - 401(k) - Employee discounts - Flexible schedule Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be respon...

Job Description Line Cook – Hawksmoor Chicago Chicago is the historical powerhouse of American beef, and when Hawksmoor found out about an actual powerhouse building, it felt like fate. So, after years of dreaming, we've finally made it to Chicago. And found ourselves a home we cannot wait to se...

Job Description About the Role: As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a p...

Job Description The Olympic Tavern is a longstanding restaurant and bar in Rockford's historic North End district. We are currently searching for a creative professional Head Chef / Kitchen Manager to join our team and lead our kitchen crew to the next level. We are a high volume casual dining re...

We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees in...

We are looking for Cafe Head Chef to help us open our Garden City cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team. The Executive Chef is responsible for the overall kitchen execution in a ...

Previous Sous Sushi Chef (or comparable leadership role) experience in a restaurant environment. Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. We are looking for a Head Chef to help us run a Michelin star...

We are looking for Cafe Head Chef to help us open our Manhattan cafe! As a Chef at Tatte, you will oversee all kitchen operations at your caf and are ultimately responsible for the success and growth of your kitchen team.Our Chefs may be responsible for the supervision of up to 25 employees inclu...

As Head Chef, you will be responsible for overseeing kitchen operations, menu creation, staff management, and maintaining high standards of food quality, cleanliness, and safety. If you are a dedicated and skilled culinary professional with a passion for leading a team and creating exceptional di...