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The Chef at Fable Store is responsible for producing high-quality bakery, pastry, breakfast, pizza and lunch items with consistency, creativity and operational discipline.

About Andaz London Liverpool Street.Joining Andaz London Liverpool Street means becoming part of a five-star lifestyle hotel located in the heart of vibrant East London.Just moments from Liverpool Street Station, the hotel sits at the centre of one of Londons most trendy neighbourhoods.The hotel fea

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believes our associates come first.Because if you're happy, our guests will be happy.JW Marriott associates are c

We are currently recruiting for a passionate Junior Pastry Chef to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Junior Pastry Chef you can expect the following:. The ideal Junior Pastry Chef will have the following:.

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

As a Senior Pastry Chef De Partie, you will play a vital role within the pastry team, helping to deliver consistently high standards across all areas of pastry production and service. We are currently recruiting for an experienced and passionate Senior Pastry Chef de Partie to join the pastry team a

Pastry Chef De Partie - Rhubarb Hospitality Collection. We are looking for a passionate Pastry Chef de Partie to join our growing kitchen team.

Passionate about pastry and looking for your next opportunity in London? Were looking for talented Pastry Chefs to join our team and support a variety of casual, temporary and ongoing assignments across Contract Catering, Corporate Hospitality, Fine Dining, Hotels, Restaurants and Events. These posi

About Andaz London Liverpool Street.Joining Andaz London Liverpool Street means becoming part of a five-star lifestyle hotel.Just moments from Liverpool Street Station, the hotel sits.The hotel features 267 guestrooms and suites along with a collection of distinctive food and beverage experiences in

Pastry Commis Chef - Mat Cover. Assist the pastry team with the preparation, baking, and presentation of pastries, desserts, and baked goods, ensuring all items meet Hyatts quality, creativity, and consistency standards.

Commis Pastry Chef Production Kitchen. We are currently looking for an experienced Commis Pastry Chef for our client in Woking. As The Commis Pastry Chef you will work alongside the owner and production team producing high-end desserts and afternoon teas for various clients in London.

Proven experience as a Pastry chef. At Berkeley- Scott, the leading catering and hospitality, we are looking for temporary PASTRY chefs to work in a wide array of our clients on a temporary basis. We are looking for chefs that can start chef work ASAP mainly MON-FRI day shifts in contract catering w

Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. What we are looking for: * At least 2 years of pastry experience. Full chef uniform including whites, safety shoes and knives.

What you do as a Pastry Chef de Partie:. You're?eager?to?learn?and?push?yourself?to?develop?your?career?as?a?Pastry?Chef de Partie. You?pride?yourself?on?running?the?pastry?section,?preparing,?baking?and?presenting?high quality?desserts,?using?a?creative?flair?and?taking?responsibility?for?all?dishe

As Pastry Chef de Partie, you will support the Head Pastry Chef in delivering exceptional desserts and pastry items that complement the unique Los Mochis experience. The successful Pastry Chef de Partie will be responsible for maintaining consistency, quality, and presentation standards while contri

At Pan Pacific London, luxury meets excellence and we invite you to be part of it.Graceful and refined, the hotel seamlessly combines thoughtful design, innovative wellness and a range of dining and drinking experiences, all conveniently located near Liverpool Street Station in London's prestigious

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believes our associates come first.Because if you're happy, our guests will be happy.JW Marriott associates are c

We look for a minimum of two years’ experience at Junior Sous or Chef de Partie level, with pastry experience desirable, and a solid understanding of FCOS targets and current food hygiene legislation. The Nici Hotel Bournemouth is seeking an experienced Sous Chef to join our vibrant kitchen team o

Morgan Hunt UK Limited is recruiting a Chef Lecturer (Pastry Specialism) for a well-established college in West Yorkshire on a full-time temporary contract. The role focuses on delivering pastry-focused teaching to Level 1-3 students, with duties spanning lesson planning, delivery, and assessment in

Why work with us a Sous Pastry Chef?. Support menu development, seasonal creations, and innovative dessert offerings alongside the Head Pastry Chef. This is an exciting opportunity for a pastry professional who excels in a fast-paced, high-volume environment and is passionate about delivering except

Support menu development, seasonal creations, and innovative dessert offerings alongside the Head Pastry Chef. Why work with us a Sous Pastry Chef?. Oversee the day-to-day operation of the pastry kitchen, ensuring exceptional quality, presentation, and service standards.

Supporting the Head Chef in the development and execution of seasonal menus, tasting menus, and new culinary concepts. Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

As Pastry Junior Sous Chef, you will work closely with the entire Pastry team and hold a key role in day to day operation of the Pastry kitchen. Pastry Junior Sous Chef on a twelve months fixed term basis.

Reporting into the Head Pastry Chef and supporting junior Pastry Chefs you should be confident to run the kitchen while the Head Chef is away,. The ideal Pastry Sous Chef will have experience in busy restaurants or patisseries and be calm under pressure. We are looking for a Pastry Sous Chef to join

Join us at 45 Park Lane - CUT Kitchen as a Sous Chef – Pastry. You will supervise pastry operations, assist with menu development, and train junior chefs. Your expertise in pastry techniques and food safety will ensure that our guests enjoy the best desserts.

HC Solutions Ltd is recruiting for a Sous Pastry Chef for a prestigious private members' club in London. You will lead pastry production, contribute to menu development, and work closely with the Executive Head Chef in a creative, high-end environment.

Reporting into the Head Pastry Chef and supporting junior pastry chefs, you should be calm under pressure and have strong pastry fundamentals. Navolio-Limited-Off-to-Work in Central London is seeking a Pastry Sous Chef to join a busy bakery team on a 43-hour contract.

RB Holdings in London invites a detail-oriented Sous Pastry Chef to lead the pastry kitchens within our luxury private members’ clubs.

The club boasts a spacious, state‑of‑the‑art kitchen led by an influential Executive Head Chef and supported by a professional brigade of 18 chefs. This position is ideal for a driven pastry professional who thrives in a creative, progressive environment and is ready to contribute to a dynamic

You will lead, develop, and inspire the kitchen team while partnering with the Head Chef on seasonal menus and creative concepts.

You will oversee day-to-day pastry operations, drive menu development with the Head Pastry Chef, manage stock and cost control, train the pastry team, and maintain the highest hygiene and safety standards in a fast-paced, high-volume environment. RB Holdings in London is seeking a talented Sous Past

Chef De Partie Pastry needed for The Landmark London kitchen, preparing food and maintaining standards.

Seeking a skilled Pastry Chef for a full-time role in the Notting Hill area, focusing on creating a variety of desserts and pastries.

We are seeking HighlyExperienced Baker Pastry Chef professionals to join our team and lead their respective areas of production.

Chef De Partie Pastry needed to prepare food, maintain standards, and contribute to menu development.

Seeking a talented Afternoon Tea Pastry Chef to launch and develop a new afternoon tea service, creating high-quality baked goods and driving menu development.

Cleaner required for Cruden Bay public toilets, 5 hours per week, M/W/T/F/S.Responsible for cleaning premises to required standard.This role may require flexible, evening and weekend working.There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through

Salary: £25,661 - £25,924 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.Working as part of a team, to deliver a range of meals, basic food preparation and

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.Monday - Thursday, 15:00-18:00.To assist in the provision of a high quality cleaning service within Council buildings.Please do

We are hiring for a Mobile Chef to provide cover in the area of West Berkshire to support our existing site-based teams This role is working term-time only and no weekends so is great for those looking for flexibility.