Chef jobs in Oakland, CACreate job alerts

THIS IS AN EARLY MORNING SHIFT.Position Reports to: Chef, Sous Chef, or Kitchen Manager.The line cook is responsible for the daily preparation of food items in the kitchen.Will also be responsible for helping to clean and organize kitchen at end of service.Prepare all food items as directe

Job DescriptionBenefits: - Competitive salary - Employee discounts - Opportunity for advancement Michelin-recognized Horn BBQ is seeking Guest Attendant Servers/Food Runners at our restaurant in West Oakland. High volume, great income. What Awaits You: - A chance to work on the growing te...

Job Description Salary: 110,000-115,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring peo...

Job Description Location: Onsite in the Peninsula (Bay Area) Compensation: Competitive cash + early-stage equity Industry: B2B SaaS / Fintech / Infrastructure Stage: Series A The Opportunity An early-stage, mission-driven SaaS company backed by top-tier investors is looking for a Head of Enginee...

Job Description Salary: $115,000 - $125,000 Other Forms of Compensation: Bonus potential and car Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morri...

Job DescriptionDescription: Reports to: Deputy Director Work Location: Oakland Campus Hours: Full Time, Regular Schedule: Monday–Friday 7 a.m.-3 p.m. (occasional weekends or special events as needed) Status: Exempt / Salaried Salary: $71,000-$73,000 Supervises: - Kitchen Assistant ...

Our Executive Chefs are responsible for:. Consider applying to become an Executive Chef with the Merrill Family of Senior Living Communities!.

Campus Executive Chef - Mills College at Northeastern University (Oakland, CA). As our Executive Chef, you will be the senior culinary leader on campus, overseeing all aspects of residential dining, retail operations, and catering services.

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Morrison Healthcare, a sector of Compass Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive C...

Job DescriptionBenefits: - Dental insurance - Health insurance - Vision insurance Location: Burma Bites Position: Line cook Salary: $20.00 (DOE) Calling all foodies, the passionate, the inspired! Burma Inc is more than just a "job" and we are more than just a "company". We are small but mig...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Opportunity for advancement LEAD COOK We invite you to shape the future of American dining as you combine traditional flavors with operational savvy to create memorable meals while keeping an eye on costs and efficiency. In ...

Job Description Parlour in Oakland, CA is looking for one cook to join our 17 person strong team. We are located on 357 19th Street. Our ideal candidate is a self-starter, motivated, and hard-working. Opportunity for Advancement - Sous Chef Responsibilities - Set up workstations - Cook dishe...

Job Description Location: Burma Superstar Oakland Position: Line cook Salary: $22.00-25.00 (DOE) Calling all foodies, the passionate, the inspired! Burma Inc is more than just a "job" and we are more than just a "company". We are a small but mighty group of individuals passionate about food,...

Job DescriptionParty Staff is Hiring Cooks & Prep Cooks in Oakland, CA! Join our energetic team and create delicious food for exciting events! We offer full-time & part-time positions with flexible schedules and constant variety. Entry-level, intermediate, or experienced cooks welcome! What you...

Campus Executive Chef - Mills College at Northeastern University (Oakland, CA). As our Executive Chef, you will be the senior culinary leader on campus, overseeing all aspects of residential dining, retail operations, and catering services.

As a Corporate Executive Chef, you'll work closely with our Regional Directors of Operations and culinary teams to drive innovation, ensure food quality and consistency, and lead training and development across multiple accounts. Certified Executive Chef (CEC) preferred. The company is a division...

Job Description Pay Grade: 11 Salary: $75,000 - $85,000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competi...

They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution of menu items according to specifications. Train chef team on preparation and execution of dishes to specifications. Hire, train, and supervise kitchen staff...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution of menu items according to specifications. Train chef team on preparation and execution of dishes to specifications. Hire, train, and supervise kitchen staff...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

Certified Executive Chef (CEC) preferred. Morrison Healthcare, a sector of Compass Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the Pacific Northwest. As a Corporate Executive Chef, you'll wo...

Hospitality Confidential is thrilled to present a rare Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of s...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in a luxury hotel, boutique hotel or Forbes-starred hotel. Chic property in Napa is seeking an Executive Sous Chef to support the Executive Chef in oversight of daily operations for the non-union property. Executive Sous Chef Responsibilit...

Morrison Healthcare, a sector of Compass Group and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the Pacific Northwest. As a Corporate Executive Chef, you'll work closely with our Regional Directors of ...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

Train chef team on preparation and execution of dishes to specifications. Hire, train, and supervise kitchen staff, including sous chefs, line cooks, and other team members. Experience: Qualified candidate must possess a minimum of three years' experience, cooking traditional Japanese cuisine in ...

Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in the position of sous chef. Hospitality Confidential is thrilled to present a rare Chef de Cuisine op...

A generalist who takes pride in your work and seeks impact in what you deliver.React/Typescript and Ruby on Rails experience.Effective written and verbal communication.Senior level startup experience.React native / Expo mobile app.As an Engineer at Monograph, your day might involve:.Learning abou...

The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of staff. They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution...

Associates or bachelors degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do.We are passionate hotelierseager to add like-minded people to our rapidly growing team!.We...

Hire, train, and supervise kitchen staff, including sous chefs, line cooks, and other team members. Experience: Qualified candidate must possess a minimum of three years’ experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in ...

Experience: Qualified candidate must possess a minimum of three years' experience, cooking traditional Japanese cuisine in a critically recognized Japanese dining restaurant, including one year in the position of sous chef. Hospitality Confidential is thrilled to present a rare Chef de Cuisine op...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of staff. They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution...

Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in a luxury hotel, boutique hotel or Forbes-starred hotel. Chic property in Napa is seeking an Executive Sous Chef to support the Executive Chef in oversight of daily operations for the non-union property. It is a popular destination for b...

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

We're searching for an Executive Chef for a company's corporate headquarters in Menlo Park, CA.

The Chef de Cuisine is responsible for overseeing all aspects of kitchen operations, including food preparation, quality control and the management of staff. They work closely with the Executive Chef to develop menus, create and cost recipes, source ingredients and ensure the consistent execution...

We are looking for an Executive Sous Chef to join our kitchen team! Please apply with a resume and brief cover letter. More detail about San Ho Won part of Restaurants by Chef Corey Lee, please visit.

Chef Robotics is on a mission to accelerate the advent of intelligent machines in the physical world. Chef is an early-stage startup where equity is a major part of the compensation package. Chef values candidates of all backgrounds.

Anomaly is seeking a full time sous chef for our 10+ courses tasting menu of courses inspired by the American South. Everyone here preps, and runs food, including Chef.