Offres chef à Lexington, KYCreate job alerts

Bench Position * Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principles * Provide leadership that supports a team environment that fosters morale, passion, quality, and respect * Develop creative menus that are...

Executive Chef – Lexington, KY– Up to $95k A well-established property is seeking an Executive Chef to lead its culinary operations and deliver an exceptional dining experience. This is an exciting opportunity to develop diverse menus, oversee kitchen operations, and bring creativity to a dyn...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees ...

Job DescriptionMalone’s is a premier restaurant offering something for everyone. Less than two percent of beef processed in the world is rated as “prime beef”, and Malone’s is pleased to offer the widest selection of fresh, hand-cut USDA Prime steaks. In addition to a vast selection of steak, enj...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

Join Flik Independent School Dining as an Executive Chef at The Lexington School in Lexington, KY.

A well-established property is seeking an Executive Chef to lead its culinary operations and deliver an exceptional dining experience. Experience as an Executive Chef with expertise in menu engineering, budgeting, and high-volume operations. Executive Chef - Lexington, KY- Up to $95k.

Previous experience working as a Sushi Chef or in a similar role preferred, but not required.

Position Title: CASHIER/FOOD SVC WORKER (Seasonal) at Lexington Legends Field. Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Performs cashier duties using the POS system.

The Task Force Executive Chef directs food ordering, preparation, production, and control for all food outlets and banquet facilities of the hotel they are operating in.

Assistant management in the kitchen, following and enforcing the Chef's requirements and guidelines. Duties include recruiting new employees, responding to customer issues, and developing new menu options, often running the line of cooks during service and running the kitchen in the Chef's absenc...

We are seeking a talented and experienced Chef de Cuisine to lead our culinary team.Accountable for the quality, consistency and production of the restaurant kitchen.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Coordinate...

We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. The Runner's primary responsibilities include delivering food to restaurant patrons, taking orders, and delivering food to our hotel guests for room servi...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-waterin...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionMalone’s is a premier restaurant offering something for everyone. Less than two percent of beef processed in the world is rated as “prime beef,” and Malone’s is pleased to offer the widest selection of fresh, hand-cut USDA Prime steaks. In addition to a vast selection of steak, gue...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionCompany Description Hana Group is a multinational company leading sales in pan-Asian cuisine sold in grocery retailers and commerce marketplaces. The company has tailored brands providing custom collaborations to our partners and to our consumers. Through our distribution company...

Job Description NOW HIRING / IMMEDIATELY HIRING: GRILL COOKS - Get paid after each day worked with our partner Daily Pay! - Part-time or full-time hours at a highly competitive rate of pay. - Comprehensive benefits program offered to all team members – including medical, dental, vision, li...

Job Description PREP COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention t...

Job Description LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to...

Job Description Requirements: - Previous experience working as a Sushi Chef or in a similar role preferred, but not required. We have a thorough training program to prepare individuals with superior knife skills for success in the role. - Excellent communication skills, both verbal and written...

Job Description NOW HIRING / IMMEDIATELY HIRING: LINE COOKS, PREP COOKS & PIZZA COOKS - Part-time or full-time hours at a highly competitive rate of pay. - Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus volu...

Job Description NOW HIRING / IMMEDIATELY HIRING: LINE COOKS & PREP COOKS - Part-time or full-time hours at a highly competitive rate of pay. - Benefits for qualified full-time Team Members include medical, dental, vision and supplemental life insurance. - Flexible scheduling to accommodate...

Executive Chef – Lexington, KY– Up to $95k. A well-established property is seeking an Executive Chef to lead its culinary operations and deliver an exceptional dining experience. Experience as an Executive Chef with expertise in menu engineering, budgeting, and high-volume operations.

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job Description Job Title: Catering Sous Chef Location: Lexington, KY Company: River Stone Hospitality Group Job Summary: River Stone Hospitality Group is seeking a talented and experienced Catering Sous Chef to join our dynamic culinary team. The ideal candidate will have a passion for crea...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Transylvania University - 361 North Broadway, Lexington, KY 40508 Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary. 38 hours a week. More details upon i...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel, and chef-driv...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Job DescriptionCompany Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef dri...

Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

Executive Chef – Lexington, KY– Up to $95k. A well-established property is seeking an Executive Chef to lead its culinary operations and deliver an exceptional dining experience. Experience as an Executive Chef with expertise in menu engineering, budgeting, and high-volume operations.

Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

Executive Chef – Lexington, KY– Up to $95k. A well-established property is seeking an Executive Chef to lead its culinary operations and deliver an exceptional dining experience. Experience as an Executive Chef with expertise in menu engineering, budgeting, and high-volume operations.

Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

Bench Position * Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principles * Provide leadership that supports a team environment that fosters morale, passion, quality, and respect * Develop creative menus that are in sync ...

Associate's or bachelor's degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior living.

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

Some weekends will be required.The Server is responsible for providing dining and table services to residents and guests in the community's dining rooms and designated areas in accordance with Phoenix Senior Living standards.Responsible for proper dining set-up, providing meal and dining services...