Trabajos Host & Hostess en Wisconsin

For this position, pay will be variable by location - See additional job details and benefits below. First impressions count! You are the first person guests see when they walk in the door; it's your job to make them feel welcome, glad they came and to seat them quickly. Hosts also ensure Guest touch points are clean and sanitized; when the guest is done with their meal, to give them a genuine thank you as they walk out the door. On top of seating Guests, you assist Servers and Managers by communicating with them in terms of party counts and seating so that everything runs smoothly. Hosts can make Guest experiences great - and being a Host can be a lot of fun! Working at Cheddar's means . . . • Serving up scratch-made food at affordable prices., • Taking pride in the work and the brand., • Creating an experience that makes guests feel welcome and looked after., • Seeing every day as a fresh start and coming in with a good attitude., • Enjoy a culture where you are treated like family, you are motivated and it is fun. Here's where things really get exciting. As a part of our team, you can look forward to cool benefits: • Competitive salary with weekly pay - AKA makin' that Cheddar $$., • Flexible schedules - we care about your life outside of work, too!, • Health and Wealth Benefits - your health matters., • Dining and other discounts - did someone say Honey Butter Croissants?, • Career advancement opportunities - we want you to grow and succeed!

Job Description Position: Restaurant Host Reports to: Food & Beverage Outlets Manager Job Purpose: Welcomes restaurant guests and collects revenue by greeting and seating guests. Job Summary: Schedules and welcomes guests; protects establishment and guests; helps dining room staff. Duties • Willingness to accept the most effective role., • Welcomes guests by exchanging pleasantries; escorting them to assigned dining area; presenting menus; announcing waitperson’s name., • Protects establishment and patrons by adhering to sanitation, safety, and alcohol control policies., • Helps dining room staff by setting and clearing tables; replenishing water; serving beverages., • Contributes to team effort by accomplishing related results as needed. Qualifications • Promotes excellence by providing superior service to each customer., • Promotes team spirit and works collaboratively to achieve team goals., • Consummate people skills. Demonstrated talent at interacting effectively with all types of people., • Projects a professional and polished image that inspires confidence and trust., • Takes an exhaustive approach to every task. Committed to comprehensive and in-depth analysis, planning, and implementation of every work effort., • Inspires others with enthusiasm and positive energy., • Strong multi-tasking skills., • Completes several concurrent tasks. Physical Requirements • Lift up to 15 lbs., site and/or stand for long periods

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement Responsibilities: • Greet guests and seat them at tables or in waiting areas, • Provide guests with menus, • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings, • Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff, • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate, • Operate cash registers to accept payments for food and beverages, • Answer the phone., • Take to-go orders when necessary., • Keep the host stand neat, tidy, and presentable for guests.Qualifications:, • Previous restaurant hosting or serving experience preferred, • Friendly and customer-focused personality, • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance, • Ability to clearly communicate guests needs to Servers, Bussers, Managers, etc., • Ability to effectively communicate on the telephone

Job Description13North, formally the Milwaukee Alehouse has been serving the Grafton community and beyond for the past 20 years. Our new brand will be an upscale casual style restaurant. We are dedicated to providing exceptional hospitality, positively impacting our community, and creating memorable experiences for every guest, employee, and vendor who walks through our doors. Come join our team! 13North is looking to add experienced hosts, passionate about hospitality and dedicated to providing the best guest experience, to join team. If youre looking for an opportunity, whether its part-time or full-time, where you can build strong relationships and foster rapport with a devoted and loyal customer base and work alongside other team-oriented individuals with confidence that youre serving a high-quality product, then youve come to the right place. Position Requirements: • Must have availability to work nights and weekends with a start time between 3:30 and 4:00, • Demonstrate consistency in punctuality and reliability, • Comprehensive knowledge of food and beverage, with a commitment to continue learning, • Strong attention to detail to accurately take orders, input them into the POS system and ensure orders are prepared and served correctly, • Excellent customer service, including strong communication skills, attentiveness to customer needs, and the ability to handle various requests quickly and appropriatelyWe offer a flexible schedule for full-time and part-time employees. Benefits are available for full-time employees (32+ hours per week) after a 90-day probationary period. If youre passionate about making every guest's day brighter and thrive in a dynamic, fast-paced setting, we want to hear from you! Come grow with us and help us continue setting the standard in hospitality

Job Description Northern Taphouse is looking for hosts! Hourly Range: $10/hour We're looking for people who are dedicated to providing the best possible experiences for our guests and employees! Our hosts create an atmosphere in the restaurant that builds energy, enthusiasm and fun, generating excellent service and positive morale. Hosts must possess strong leadership skills and have a desire to grow. Our employees promote excellence by providing superior customer service. Job Requirements *A sense of humor *Strong passion for great food and guest service *A true proprietor eager to interact with guests, and serve his/her staff.

Job Description Our franchise organization, Himalaya Holdings, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guests experience because lasting impressions are formed during these moments. The Cashier / Hosts interactions with our guests and these impressions ultimately dictate whether the guest will return. Guest Service: • Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave., • Offers assistance to any guests who may need help., • Processes GC On the Go To-Go orders., • Friendly and courteous on the phone., • Handles payments accurately., • Knows and follows position responsibilities as they relate to just-in-time delivery., • Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas., • May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas., • Follows local health department laws., • Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

Job DescriptionDo you enjoy meeting people and enjoy interacting with guests? Do you like a fast paced family friendly fun atmosphere. Our mission statement is to 'make affordable dining enjoyable'. Entering and leaving Golden Corral are two of the most critical moments in the guests experience because lasting impressions are formed during these moments. The Cashier / Hosts interactions with our guests and these impressions ultimately dictate whether the guest will return. Guest Service: • Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave., • Offers assistance to any guests who may need help., • Processes GC On the Go To-Go orders., • Friendly and courteous on the phone., • Handles payments accurately., • Knows and follows position responsibilities as they relate to just-in-time delivery., • Knows what is on buffet for the day and has a full knowledge of menu and prices.Cleanliness:, • Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas., • May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas., • Follows local health department laws., • Performs duty roster and ensures cleanliness, service, and quality standards are met.Operational Excellence:, • Keeps cashier drawer at low cash levels to maintain a safe work environment., • Ensures drawer balances with daily paperwork.Thank you for your interest in Golden Corral.

Job Description Join our team if you love creating memorable experiences and being part of a vibrant community! At Elite Sports Clubs, we bring people together through fitness, sports, and fun across four Milwaukee-area locations. Our clubs are built around connection—where members of all ages can belong, grow, and feel their best. We offer great compensation, 401k, PTO, childcare, free membership, discounts on services, and more! As a Club Host & Experience Lead, you’ll be the energy behind the space — part bartender, part event host, part operational leader. You’ll create an inviting, high-vibe atmosphere while overseeing the daily flow of the club during your shift. From running game nights and social events to engaging members at the bar and stepping in as Manager on Duty (MOD), you’ll help set the tone and ensure the space runs smoothly. This role is ideal for someone charismatic, outgoing, and naturally hospitable — someone who knows how to turn up the energy when it’s time and maintain professionalism behind the scenes. You’ll support service standards, monitor operations, collaborate with tennis and club teams, and ensure members leave feeling like they were part of something special. Tennis knowledge is a plus, especially for building connections with our racquet sports community. If you thrive in fast-paced, social environments and love blending hospitality with leadership, this is your chance to help shape the experience that keeps members coming back. Powered by JazzHR BZeinjEvV5

Job DescriptionDescription: • Greet and assist customers to their seats while maintaining a positive attitude and a smile., • Become an expert of the stadium layout, seating areas, and guest amenities., • Recognize situations which require escalation to Full-Time staff to ensure customer satisfaction and/or safety., • Stadium Ushers may be assigned to working entrance gates, using handheld scanners to screen admission tickets., • Stadium Ushers may be responsible for reviewing guest tickets to monitor access to hospitality sections, including providing wristbands to eligible guests., • Maintain a positive, safe, and fun work environment. Stadium Ushers are hired on a part-time, seasonal basis for the Madison Mallards and Madison Night Mares seasons. A typical season runs from mid-May to mid-August. Scheduled hours are usually late-afternoon/evening, including weekdays and weekends. The minimum age to work as a Stadium Usher is 14 years. Requirements:

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Our front desk and host position ensures Guests' initial impressions with Dave & Buster's are positive and welcoming. The front desk/host positions require a strong communicator who will guide our Guests through their retail, game rental and dining experiences. Must be friendly and able to smile frequently. Restaurant, retail, or cashier experience preferred, but not required. Employee needs to be able to communicate effectively with multiple Guests while generating enthusiasm for D&B. Is dressed in accordance with dress guidelines, looking neat, clean, and professional at all times. Must demonstrate ability to read and communicate in English. Must be able to articulate clear greetings, requests for assistance, and farewells to Guests. Must be skilled at calmly responding to dis‚Äêsatisfied Guests and calling issues to Manager's attention. Must be at least 16 years of age. STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to: - Work days, nights, and/or weekends as required. - Work in noisy, fast paced environment with distracting conditions. - Read and write handwritten notes. - Lift and carry up to 30 pounds. - Move about facility and stand for long periods of time. - Walk or stand 100% of shift. - Reach, bend, and stoop frequently. - The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Dave and Buster's is proud to be an E-Verify Employer where required by law.

Retail and/or customer service experience required. Public retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contai

Job DescriptionDescription: Title: Welcome Host, Bon Bon Belle Be the First Smile They See—Join Bon Bon Belle as a Welcome Host! At Bon Bon Belle, we care deeply about helping individuals find their perfect gown. Each experience is curated and we strive to provide an in-store experience unlike anywhere else. We are a zero-judgment store ensuring that regardless of budget, size, race, or love preference - our sole focus is to help our brides find their wedding dress, while caring for each bride unconditionally. We love love. That's just how we roll. Who we are Our Mission: Make Other People Shine Our Core Values: • CARE: We care first for each other, then customers, • SERVICE: We wow our customers with service and hospitality, • PROCESS: We follow repeatable systems to ensure consistently excellent experiences for our customers and co-workers Who do you have to be? • Someone who is in school or has a part-time or full-time job that offers the flexibility to work at our store as well, • Lives within 30 minutes of the store, • Loves all things bridal, • Happy being on their feet at work, • Comfortable interacting with guests and colleagues regularly Multitasking Verbal communication Proactiveness • Customer Service: greeting customers in a timely manner, answering phones, replying to customer inquiries and ensuring all customers are taken care of, • Maintain a clean and inviting environment by keeping fitting rooms/suites clean of gowns and accessories., • Hospitality: Offer every customer and their guests a warm welcome by checking them in and offering drinks and treats to every group., • Support Bridal Stylists by entering note sheets and tracking gowns tried on during appointments., • Visual Merchandising: positively contribute to our store's appearance

Do you enjoy meeting people and enjoy interacting with guests? Do you like a fast paced family friendly fun atmosphere? Our mission statement is to 'make affordable dining enjoyable'.Entering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting imp

As the Host/Hostess, you are the first impression at Dave & Buster's - Madison and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to server availability. Your attention to detail and community are critically important, but your positive attitude will allow you to shine. This position is full time or part time. Host/Hostess Responsibilities: -Greet each guest and facilitate the guest experience by welcoming them in a friendly and professional manner -Escort the guests to their table -Communicate guest concerns to the manager, as appropriate -Manages competing demands with patience and grace -Ensures the guests are acknowledged when leaving the establishment -Answers the telephone within two rings and using proper telephone etiquette -Accepts and organizes reservations, and prioritizes reservations to accommodate guests -Manages the wait list -Prepares seating assignments prior to service -Helps fellow team members when appropriate -Upholds the company's processes and procedures -Organizes, stocks, and cleans the front area -Completes any beginning or closing shift duties We look forward to receiving you application for our full time or part time Host/Hostess position at Dave & Buster's - Madison in Madison, WI. Apply now!

Job DescriptionPosition Summary • The Host is responsible for greeting guests, confirming reservations, and seating all patrons of the restaurant.Essential Duties and Responsibilities, • Welcome guests to the restaurant., • Manage reservations., • Escort customers to assigned dining or bar areas., • Provide menus and announce Waiter/Waitress’s name., • Greet customers upon their departure., • Coordinate with wait staff about available seating options., • Maintain a clean reception area., • Cater to guests who require extra attention (children, elderly, etc.)., • Assist wait staff as needed., • Perform other duties as appropriate.Qualifications, • Applicants must be at least 16 years old by their first day of employment., • Understanding of restaurant etiquette and front-of-house operations., • Ability to manage reservations and guest inquiries efficiently., • Demonstrated customer-service skills with a professional, friendly demeanor., • Excellent verbal communication skills; able to give and follow instructions clearly., • Strong organizational skills with the ability to monitor dining and bar areas., • Ability to read, write, and comprehend English., • Physically able to stand, walk, bend, reach, and perform tasks for extended periods (up to 5 hours at a time)., • Ability to lift and move up to 50 lbs. occasionally, 30 lbs. frequently, and 10 lbs. constantly., • Ability to visually inspect and maintain work areas for cleanliness and organization.Perks, • Golf Privileges, • Retail and Restaurant Discounts, • Employee Meal Program, • Uniform Benefit Provided, • Employee Assistance Program – CanopyClassification

Job DescriptionDescription: The job descriptions have been created and utilized from International House of Pancakes, Inc. (IHOP Corporation) Standard Operating Procedures and utilized by this franchise organization. As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders. A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description. Essential Duties and Responsibilities including the following: • Greet customers timely as they enter the restaurant, escort, and seat them as soon as a table/booth is available., • Opens door for guests arriving and departing., • Accommodate any special needs of guests, i.e., boosters, highchairs, disabilities., • Process To-Go and Delivery Orders, • Providing menu recommendations and additional information., • Upselling additional products when appropriate., • Taking orders using software, order slips, or by memorization., • Communicating order details to the kitchen staff., • Delivering food and beverages in a timely fashion to outside guests., • Delivering checks and collecting bill payments., • Clear, clean, manicure, re-set tables, clean chairs, booths, and floors., • Providing exceptional customer experience., • Develop and maintain professional and functional working relationships with IHOP employees and customers., • Perform Food Safety Evaluations (FSE), LTO Training, A/B Status, Operations Excellence (OE), Health Department Inspections (HDI) per the IHOP SOP., • Execute the Guest Relations for NGC – Normalized Guest Complaints Index per the IHOP SOP to ensure the quality guest experience., • Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank customers and invite them to return., • Handle cash in an accurate and responsible manner., • Answer the telephone, take messages, and take and complete “To-Go”/Curbside orders., • Maintain guest checks, voids, and discounts., • Maintain a waiting list, if necessary., • Rotate station seating to ensure the quality of guest service. If applicable, make floor chart., • Check restrooms hourly to ensure proper stock levels and cleanliness., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per the IHOP SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager, or acting supervisor. Work Environment The work environment characteristics described here are representative to those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Requirements: • Prior experience as a host is a plus., • Must showcase teamwork and communication skills., • Must be able to handle money transactions responsibly., • Must be able to multitask and act quickly., • Must be flexible and ready to work in shifts. To provide this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, talk, and hear. The employee is required to frequently use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms. The employee is occasionally required to stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or moved up to 25 pounds. Specific vision abilities required by this job include close vision and distance vision.

Job DescriptionDescription: The job descriptions have been created and utilized from International House of Pancakes, Inc. (IHOP Corporation) Standard Operating Procedures and utilized by this franchise organization. As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders. A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description. Essential Duties and Responsibilities including the following: • Greet customers timely as they enter the restaurant, escort, and seat them as soon as a table/booth is available., • Opens door for guests arriving and departing., • Accommodate any special needs of guests, i.e., boosters, highchairs, disabilities., • Process To-Go and Delivery Orders, • Providing menu recommendations and additional information., • Upselling additional products when appropriate., • Taking orders using software, order slips, or by memorization., • Communicating order details to the kitchen staff., • Delivering food and beverages in a timely fashion to outside guests., • Delivering checks and collecting bill payments., • Clear, clean, manicure, re-set tables, clean chairs, booths, and floors., • Providing exceptional customer experience., • Develop and maintain professional and functional working relationships with IHOP employees and customers., • Perform Food Safety Evaluations (FSE), LTO Training, A/B Status, Operations Excellence (OE), Health Department Inspections (HDI) per the IHOP SOP., • Execute the Guest Relations for NGC – Normalized Guest Complaints Index per the IHOP SOP to ensure the quality guest experience., • Handle guest complaints in a timely manner, inquire about the quality of the dining experience, thank customers and invite them to return., • Handle cash in an accurate and responsible manner., • Answer the telephone, take messages, and take and complete “To-Go”/Curbside orders., • Maintain guest checks, voids, and discounts., • Maintain a waiting list, if necessary., • Rotate station seating to ensure the quality of guest service. If applicable, make floor chart., • Check restrooms hourly to ensure proper stock levels and cleanliness., • Perform all cleaning duties according to posted cleaning charts., • Comply with IHOP uniform and appearance standards per the IHOP SOP guidelines., • Perform other assignments or tasks as assigned by the General Manager, Assistant Manager, or acting supervisor. Work Environment The work environment characteristics described here are representative to those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Requirements: • Prior experience as a host is a plus., • Must showcase teamwork and communication skills., • Must be able to handle money transactions responsibly., • Must be able to multitask and act quickly., • Must be flexible and ready to work in shifts. To provide this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, talk, and hear. The employee is required to frequently use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms. The employee is occasionally required to stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or moved up to 25 pounds. Specific vision abilities required by this job include close vision and distance vision.

Job Description At Mikey’s, we’re proud to bring to life a newly crafted version of Portage County’s favorite ale house. We are dedicated to great good, quality craft beer, & a welcoming atmosphere for guests & team members alike. Individuals holding this title will be responsible for exceptional guest service via the direction of the General Manager. Employees in this position will be required (but not limited) to perform the tasks listed. · Provide exceptional guest service · Answer phone per restaurant needs and guidelines · Greet guests at host stand in a prompt and welcoming manner · Bus and set tables as needed · Assist in taking and properly fulfilling reservations per restaurant needs · Anticipate guest needs and address issues promptly · Maintain a clean, safe, and organized environment · Possess a fundamental industry knowledge · Possess an understanding of food menu items · Work professionally with fellow employees · Maintain scheduling availability as agreed upon during the hiring process · Show up on time to scheduled shifts, missing work only in the event of sickness or emergency (proper notice required when applicable) · Perform side work as assigned by the Server Manager · Perform additional tasks as instructed by any member of management · Help fellow employees with any and all tasks as needed Wage: $10 - $12 per hour + tips This position is eligible to earn tips. The average host will earn $15.00 - $25.00 in tips per 4-hour shift.

Job DescriptionDescription: Come Join us at Cowboy Jacks who is voted 2025 The Best of the Chippewa Valley by VolumneOne readers winning the #1 Best Happy Hour Spot and #1 Best Restaurant for Outdoor Dining. Cowboy Jacks features bars Indoor, Outdoor Patio, Happy Hour 7 days a week 2x per day for early afternoon customers and late-night patrons. Energetic and Positive employee who likes the variety of customers and hours for our fun location in Altoona. Must be available to work weekends. Requirements: Host positivity and enthusiasm prepares the guests for an excellent dining experience. Job Duties include Seating Guests, Tracking Tables, menu counts, bathroom checks, answering the phone. Cleaning waitlist area and front entrance. Management of wait list and guest notifications.

Job Description From the creators of Mezzanine in Egg Harbor, Mikey's in Plover, and Tine & Cellar in Weston comes Velveteen Plum. Wausau's first rooftop restaurant and cocktail lounge, striving to extend past the expected through innovative and approachable flavors and atmosphere. With a 5,500 sq. ft. patio and outdoor bar, guests will not only rethink what it means to enjoy an outdoor meal, but what it means to be a Wausau resident. Individuals holding this title will be responsible for exceptional guest service via the direction of the General Manager. Employees in this position will be required (but not limited) to perform the tasks listed. · Provide exceptional guest service · Answer phone per restaurant needs and guidelines · Greet guests at host stand in a prompt and welcoming manner · Bus and set tables as needed · Assist in taking and properly fulfilling reservations per restaurant needs · Anticipate guest needs and address issues promptly · Maintain a clean, safe, and organized environment · Possess a fundamental industry knowledge · Possess an understanding of food menu items · Work professionally with fellow employees · Maintain scheduling availability as agreed upon during the hiring process · Show up on time to scheduled shifts, missing work only in the event of sickness or emergency (proper notice required when applicable) · Perform side work as assigned by the Server Manager · Perform additional tasks as instructed by any member of management · Help fellow employees with any and all tasks as needed This position is eligible to earn tips. The average host will earn $15.00 - $25.00 in tips per 4-hour shift.

Job DescriptionDescription: At bartaco, food is our passion — but people are our purpose. As a host, you’re the vibe-setter: the first smile guests see and the last memory they leave with. Founded in 2010 and inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re looking for a host or hostess that is friendly, energetic and who loves creating great moments. You’ll own the door, manage the flow, and make sure every guest feels welcome + cared for. What you’ll do: • Greet with energy + genuine hospitality, • Seat guests + manage the waitlist, • Keep the host stand fresh + organized, • Be the go-to for questions and first-time recommendations, • Positive, people-loving energy, • Team player vibes, • Ability to multitask like a pro, • Passion for making guests happy, • Fun, fast-paced work environment, • Competitive pay + meal discounts, • Career growth + development, • Bringing an energetic hustle and positive attitude to every shift, • Lift and carry items up to 25 pounds, • Walk and stand throughout shifts; remain at assigned stations during busy periods For more information about living the #bartacolife, visit and follow @bartacolife on Instagram, Facebook, and TikTok.

Job Description Carini's in Milwaukee, WI is looking for one host/hostess to join our 20 person strong team. We are located on 3468 N Oakland Ave. Our ideal candidate is attentive, motivated, and hard-working. Responsibilities • Answering the phones and book reservations, • Greeting customers and making them feel welcome, • Estimating wait time for guests Qualifications • Friendly and outgoing personality, • Ability to listen and communicate effectively By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! The Milwaukee team is currently hiring Hosts who are looking for AM shifts! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment. HONEY POT BENEFITS • Fair Start Wage, • Industry-leading employee and family health care offerings, • Wellness, Tuition and Transportation Reimbursements, • Accrual of Paid Time Off from date of hire, • Paid Parental Leave, • Life, Dental, and Disability benefit options, • Pet Insurance • Ensures service standards and proper execution., • Greet guests and show them to their seats., • Manage the reservations process., • Communicate to guests in the spirit of southern hospitality. QUALIFICATIONS • At least 1 years experience in FOH service environment as service or management personnel., • Must possess a positive, proactive, constructive teamwork attitude., • Possess good math skills and have the ability to operate a POS system., • Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels, • Must be able to move and process information quickly, • Must have a working knowledge of the English language. REQUIREMENTS • Be able to work in a standing position for long periods of time (up to 10 hours)., • Be able to reach, bend, stoop and frequently lift up to 50 pounds., • Must be able to move and process information quickly. By providing my phone number in connection with my job application through this website, I authorize Tupelo Honey and its service providers and affiliates to contact me by text at my number using automated dialing technology for informational purposes related to my application and potential employment with Tupelo Honey. Message and data rates may apply. Message frequency varies. To opt-out at any time reply, “Stop.” This consent is not required to obtain any good or service from Tupelo Honey or to apply for a job. You agree to these terms: and this privacy policy: Opting into the text program is not a condition to apply. If you do not wish to receive text messages related to your job application and potential employment with Tupelo Honey, you may submit your application via email: .

Job DescriptionDescription: Restaurant Host We are seeking a friendly and professional Restaurant Host to create a welcoming atmosphere for our guests and ensure they have an exceptional dining experience. As the first point of contact, you will play a vital role in representing our restaurant’s hospitality standards and ensuring smooth seating and reservation management. Key Responsibilities: • Greet guests warmly upon arrival and assist with seating arrangements, • Manage reservations and waitlists efficiently to optimize table turnover, • Provide guests with menus and answer any initial questions about the restaurant, • Coordinate with the serving staff to ensure timely seating and service, • Maintain a clean and organized host stand and waiting area, • Handle guest inquiries and resolve any concerns promptly and courteously, • Support the team in maintaining a positive and welcoming environment Skills and Qualifications: • Excellent interpersonal and communication skills, • Strong organizational and multitasking abilities, • Ability to remain calm and professional in a fast-paced environment, • Previous experience in hospitality or customer service preferred, • Knowledge of reservation systems and POS software is a plus, • Flexibility to work evenings, weekends, and holidays as needed, • Friendly, approachable demeanor with a focus on guest satisfaction Join our dynamic team and be part of a vibrant restaurant culture that values hospitality, teamwork, and growth. We offer opportunities for advancement and a supportive environment where your contributions make a difference. Requirements:

Job Description Located on the One 09 in downtown Madison and overlooking Lake Monona, One Prime is an upscale steakhouse featuring premium cuts, excellent wine, panoramic lake views, a corner bar with outdoor access, and two reservable private dining rooms for special events. While Blue Jack is a chic, intimate cocktail lounge & speakeasy featuring appetizers, dessert, and craft cocktails. NOW HIRING FULL & PART TIME: Benefits Include: * Paid time off, which begins accumulating immediately * Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay * Employee Meal Discounts * Professional Advancement An equal opportunity employer. The Chop House (MSV) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At The Chop House (MSV) you can grow your career with us. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

Job Description As a Host/Hostess, you are the beginning of the experience. We're looking for personable, organized, and motivated individuals to create a first impression that lasts. Live music Wednesday through Saturday! Responsibilities: * Welcome and seat guests with a smile • Manage reservations and waitlists Communicate wait times and accommodate guest requests • Keep the entrance and waiting area clean and organized, • Keep track of cover charges for live music nights. Requirements: • Strong communication and organization skills, • Friendly and professional demeanor, • Ability to manage busy shifts with ease • Night and weekend availability required.

Job DescriptionSand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic sand dunes in central Wisconsin. Here, residents and guests will find six world-class golf courses built in harmony with the land: Sand Valley, Mammoth Dunes, Sandbox, The Lido, Sedge Valley, and Commons. Founded in 2016 by brothers Michael and Chris Keiser, the resort is known for its friendly hospitality and a community of golf and outdoor enthusiasts who have been drawn to the raw beauty and serenity of the vast Wisconsin Wilderness. Beyond premier golf, Sand Valley is a year-round celebration of all the outdoors from fat-tire biking, hiking, and kayaking to ice hockey, skating, or a guided cold plunge. The resort now features a 13,000-square-foot Tennis Center with 16 grass tennis courts and the eleventh Court Tennis facility in the United States. Alongside soul-stirring golf and outdoor exploration, Sand Valley offers a variety of savory dining venues showcasing globally inspired and rustic Wisconsin cuisine. The Sand Valley team works together to create experiences of a lifetime by asking questions and sharing ideas. With authenticity and a hard-working attitude, Sand Valley helps guide guests through an immersive experience in Wisconsin's natural beauty and away from the demands of daily life. Position Summary • As a Public Area Attendant, you'll play a key role in keeping our resort’s common areas clean, inviting, and comfortable for guests. You’ll be responsible for maintaining the cleanliness of high-traffic areas such as bathrooms, hallways, restaurants, and fitness centers. With your attention to detail and positive attitude, you’ll help create a welcoming environment that guests will love to return to.Primary Duties & Responsibilities, • Clean and sanitize bathrooms, including toilets, tiles, shower walls, curtains, mirrors, sinks, and fixtures., • Sweep and mop floors in public areas, including restaurants, hallways, and staircases., • Empty wastebaskets and ashtrays., • Maintain cleanliness of restaurant and bar floors., • Clean windows inside and out, including windowsills, walls, and light switches., • Vacuum hallways and stairs., • Dust furniture and fixtures., • Report any maintenance issues to the appropriate personnel., • Restock towels, washcloths, soap, paper towels, and other amenities as needed., • Wash, dry, and fold laundry., • Clean and maintain the fitness center., • Ensure cleanliness of the tennis center., • Maintain all public restrooms across the resort., • Perform other duties as assigned.Qualifications, • High school diploma or equivalent preferred., • At least 1 year of relevant custodial experience., • Strong interpersonal communication skills., • Ability to analyze and solve problems, handle multiple duties under pressure, and work with minimal supervision., • Flexibility to work varying hours, including nights and weekends., • Positive attitude, professional demeanor, and appearance in all situations., • Successful completion of background check and drug screen required.Physical Requirements, • Ability to follow verbal and written instructions in English and visually inspect work areas., • Stamina to stand, walk, push, pull, lift, grasp, bend, and kneel for up to 5 hours., • Ability to operate vehicles and equipment for extended periods., • Lift up to 100 lbs occasionally, 50 lbs frequently, and 20 lbs consistently.Working Conditions, • Work hours may vary, typically 8:00 AM to 5:00 PM, including weekends with two weekdays off. Work occurs in a resort environment with indoor and outdoor settings and may include travel between buildings and occasional outdoor exposure.Perks:, • Golf privileges, • Retail and restaurant discounts, • Employee meal program, • Uniform allowance, • Employee Assistance Program (Canopy)Classification:, • Full-Time Seasonal \u007C Hourly \u007C Non-Exempt Sand Valley LLC is an Equal Opportunity Employer We participate in E-Verify to confirm employment eligibility. #sandvalley We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.