Pizza chef jobs in Pennsylvania

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Must hand stretch pizza crust from a raw dough ball up to 20” inches in diameter, • Has experience in making pizza dough from scratch, • Has experience in hand tossing pizza, • Able to use a meat slicer & dough machine, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulationsQualifications:, • Previous experience as a pizza maker, • ServeSafe or Food Handler’s Certification preferred, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Strong leadership skills

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Duties and Responsibilities: • Create menus according to season and customer research, • Set up the kitchen with necessary tools and equipment, • Prepare food and present it in an appealing manner, • Supervise and delegate tasks to other team members, • Maintain appropriate levels of inventory and restock when necessary, • Follow all food safety regulations, • Participate in daily kitchen opening and closing procedures, • Performs other duties as assigned by the head chef or management Qualifications:, • Previous experience in a similar role is preferred, • ServeSafe or Food Handler’s Certification, • Advanced knowledge of culinary techniques and recipes, • Ability to remain calm and thrive under pressure, • Excellent time management skills, • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Job Description Job description: Kitchen Team Member – Pizza Chef / Line Cook / Prep Cook / Dishwasher Otto’s Pub & Brewery has been brewing beer and serving scratch-made food in State College since 2002. Our kitchen team is part of the backbone of what we do, and we’re looking for hardworking people who take pride in good food, good teamwork, and a fast-paced kitchen. We’re currently hiring for several kitchen positions including Pizza Chef, Line Cook, Prep Cook, and Dishwasher. Each role plays an important part in keeping our kitchen running smoothly. For the fastest application process, apply through our website using the position link, where you’ll find the full job description and application: • Pizza Chef: tinyurl.com/ottospizza, • Prep Cook: tinyurl.com/ottosprep, • Line Cook: tinyurl.com/ottoscook Depending on the position, responsibilities may include: • Preparing ingredients and menu items according to recipes and kitchen standards, • Maintaining a clean, organized, and safe kitchen workspace, • Following daily prep lists and completing assigned station duties, • Communicating with kitchen team members to keep service running smoothly, • Supporting fellow team members during busy service periods, • Positive attitude and strong work ethic, • Ability to work well in a team-oriented kitchen, • Willingness to learn and take direction, • Ability to stay organized in a fast-paced environment At Otto’s, we believe good people make good beer and good food possible. If you enjoy working hard, learning new skills, and being part of a team that takes pride in what they do, we’d love to meet you. Benefits: • Dental insurance, • Flexible schedule, • Health insurance, • Vision insurance

Job Description Cozy and energetic dining room offering a Mediterranean inspired menu feature wood-fired pizza & pasta. Opening March 2025! Calling all LINE COOKS… Join our culinary team! We have flexible hours with day or evening shifts! We are located in Kennett Square, Pennsylvania and are looking for “seasoned” kitchen professionals to join our staff. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. Our Line Cooks will follow the direction of our Chefs to prepare dishes that will delight our guests! If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We have full-time and part-time positions available. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits such as healthcare, dental, and 401K. We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Apply now or visit one of our 6 restaurant locations...Taverna Rustic Italian in Newark or Wilmington, El Camino Mexican Kitchen - Wilmington, Redfire Grill Steakhouse in Hockessin, Capers & Lemons Italian or Eclipse Bistro both in Wilmington. Major Duties & Responsibilities: * Follow and fulfill the duties given by the Executive Chef, Sous Chefs, or senior line cooks * Keep stations clean and well stocked with the ingredients required to cook the dish that they are asked to prepare * Enjoy providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Curious Intelligence to continue learning in the position * Knowledge of various culinary procedures and methods (grilling, baking, boiling etc.) * Good sense of taste and smell * Knowledge of a second language is a plus

Job Description Line Cook About Frederick Living Frederick Living has evolved into a community that thrives on purpose, opportunity and living life to its fullest. While others in our market space talk about seniors and retirement, here we talk about people and opportunity. Our heritage, mission and core values play a fundamental role as they ground us in the present and shape our future. Discover Frederick Living's benefits and how you can experience Life with Purpose™ If you enjoy cooking in a positive environment consistent schedule and want your evenings back, Frederick Living would a great fit! Full-Time Team Members (30+ hours per week) • Eligible for Medical, Dental, Vision, and RX after 30 days of employment, • Company-Paid Group Life Insurance, Short-Term Disability, and Long-Term Disability (after 90 days), • Flexible Spending Accounts, • 401(k) Retirement Plan: Eligible after 90 days of employment (age 18+), • Employer Match after 90 days, • On-Site Gym, • Referral Bonus Program, • Compassion and Relief Fund, • Wellness Programs, • Employee Assistance Program, • Discount Programs, • 24-hour coffee/tea service, • Appreciation Days & Special Events, • Potential for Annual Resident Christmas Bonus and Increases What You’ll Do • Prepare grill and fryer items as ordered and according to recipes, • Assist with deli and pizza preparation as needed, • Enter customer orders accurately into the point of sale system, • Demonstrate knowledge of food preparation and handling techniques, • Follow all safety and sanitation rules and practices, • Work independently while following proper direction and guidance, • Consult with the Chef or Manager on unusual problems and take appropriate action, • Prepare hot foods, including accompaniments and garnishes, • Perform advance food preparation as needed, • Ensure plated food is visually appealing and follows recipe standards, • Complete food temperature checks and taste all prepared items, • Record preparation details and properly store food items after service, • Clean work areas and kitchen equipment used in food preparation, • Follow correct procedures for lifting, bending, and general kitchen safety, • Demonstrate knowledge of fire safety procedures, • Collaborate with other departments to ensure smooth kitchen operations, • Maintain a clean, safe, and neat environment for residents, staff, and self, • Follow the organization’s code of conduct in all duties, • High school education or equivalent preferred, • Prior cooking experience in a food service environment desired, • Ability to stand, maneuver, and work safely on tile floors for an 8-hour shift, • Capable of lifting up to 30 pounds using proper lifting techniques, • Adequate vision, hearing, and speech to perform essential job functions, • Manual dexterity to operate kitchen equipment and point of sale system, • Strong attention to detail, organizational skills, and ability to work independently, • Demonstrates respect, integrity, compassion, and excellence in all interactions, • Commitment to person-centered care and excellent customer service

Job Description Barley Creek is a fast paced - upscale casual restaurant in Tannersville, PA. To keep our guests happy we need to keep the members of our team happy. For a business to succeed each member of the team contributes. Compensation is competitive. Education is continuous and a life work balance is something we try to make happens. The Line Cook position is generally offered part time or full time. The start time for the breakfast position is early but not that early as we open for 8:01. Prior experience as a line cook, prep cook, grill gook, fry cook, Pizza Expert, Chef is very helpful but we're willing to train the right person. Requirements/Responsibilities Line Cook/Prep Cook/Pizza Maker: As a Line Cook, your primary responsibilities involve the accurate preparation and cooking of menu items, ensuring impeccable quality and presentation. Your dedication to maintaining a clean and organized kitchen workspace is crucial, contributing to the overall efficiency of the team. Collaboration with kitchen colleagues is essential to delivering a seamless and satisfying dining experience for our guests. Prior experience: Yes Please! Responsibilities Prepare and cook menu items as per recipe specifications. Ensure food quality and presentation meet standards. Maintain a clean and organized kitchen workspace. Collaborate with the kitchen team for efficient service. Must be a minimum of 18 years of age or older Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Maintain ServSafe Certification within 3 months of employment. Must be able to multitask and act quickly. Prior experience as a cook (highly encouraged). Special Instructions Easy to apply for this position. Submit a ZippyApp application package which should include the Common Employment Application. We encourage you to include a cover letter. In the cover letter let us know something about yourself and why you think you could be a nice addition to the Barley Creek Team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.