Trabajos haccp en NorwichCrear alertas

FOOD SCIENCE GRADUATE OPPORTUNITYTechnical Services Coordinator - FMCG FoodBased NorwichCompetitive basic salary plus bonus & Outstanding Training!THE COMPANYOur client is a highly successful 100+ year European food group, producing market-leading ingredients sold across Grocery Retail, Foodservice and to Food Manufacturers. As a family business, theyve grown into a global leader through continuous investment in agriculture, innovation, and a passion for delivering great-tasting products.Recognised as a Great Place to Work , this purpose-driven organisation is built on strong values, sustainability, and care for people, the planet, and the food we enjoy.This is an exciting opportunity to join a company where tradition meets innovation, and where your contribution can truly make a difference. As part of their continued investment for growth in the UK market they are now looking to further strengthen their Technical team resource with the appointment of a Technical Services Coordinator.THE ROLEThe Technical Services Coordinator role is an excellent first of second career move opportunity to join a growing, fast-paced food category technical team based in Norwich.Reporting to the Technical Manager, the Technical Services Coordinator will be exposed to all elements of a modern technical team function including product specifications, HACCP and BRC food management control systems and processes, plus work cross-functionally with the sales team and customer communications.The Technical Services Coordinator will maintain customer portals to make sure all technical specification documentation is up to date and accurate. Maintain database information and report on technical performance KPIs. As a part of learning and development, the Technical Services Coordinator will assist with audits & compliance, regulatory & product compliance and ensure details are effectively communicated across the UK business key stake holders.First class management coaching support with training and development will be provided within this positive team culture environment where you will be encouraged to take the lead and develop your responsibilities as your experience and confidence progresses. Progression to the next level in the technical team is a real future possibility and expectation.ABOUT YOUHaving achieved a food science academic qualification to HNC or Degree level you are looking to commence your career in the food industry and being a real Foodie you are motivated about the highly important technical/quality function of the food manufacturing process.To be successful with your application, and this appointment you will require the following key attributes:A Food Science qualificationThe right attitude to look, listen and learn all things technicalHave a highly personable and friendly personalitySet yourself high standards of workDemonstrate a high level of commitment and ambition to succeedWant to work hard as part of a team AND have some fun!If this highly successful global food business and new career technical opportunity appeals, please forward your CV together with a covering profile as to why you are the most suitable candidate for this role to Mark on the email below quoting reference MS/2926.While we aim to respond to all applicants, there may be times where this is not possible due to a high volume of applications. If you have not heard from us within 10 working days, please assume that on this occasion you have been unsuccessful.All third-party applications or approaches about this role will be rejected.Application closing date 23th August 2026TPBN1_UKTJ

Vistra Srl is a QHSE consulting firm based in Udine, Italy. \n \n We are looking for the following professionals on behalf of our clients in the UK: \n \n\n • Engineering Office or civil/building engineer. Permitting (both environmental and civil/building permitting covering the construction of new industrial buildings/warehouses, extensions, upgrades, etc.).\n, • Food safety (HACCP and quality in food processes)\n, • Energy management - Environmental advice\n, • Machinery and equipment compliance \n\n \n Please send your updated CVs, specifying which position you are interested in. \n \n Thank you \n

Assistant Technical Services Manager - FMCG South of Norwich, with some home working flexibilityCompetitive basic plus bonus & range of benefitsThe CompanyOur client is a highly successful 100+ year European food group, producing market-leading ingredients sold across Grocery Retail, Foodservice and to Food Manufacturers. As a family business, theyve grown into a global leader through continuous investment in agriculture, innovation, and a passion for delivering great-tasting products.Recognised as a Great Place to Work , this purpose-driven organisation is built on strong values, sustainability, and care for people, the planet, and the food we enjoy.This is an exciting opportunity to join a company where tradition meets innovation, and where your contribution can truly make a difference. As part of their continued investment for growth in the UK market, they are now looking to further strengthen their technical team resources with the appointment of an Assistant Technical Services Manager.The RoleReporting to the Technical Manager this new position will have a major influence on the smooth running of the technical department team, working cross functionally with both internal key stakeholders in the UK, France and Spain as well key B2B food manufacturing, grocery retail and foodservice customer facing contacts.Key responsibilities will include both managing and hands-on writing product specifications and portal management, customer-led factory audits plus working as part of the team managing HACCP and BRC system procedures and processes, all focused on delivering the departmental objectives and KPIs.Additionally, in the future the role will assume technical departmental management responsibilities in the absence of the Technical Manager, so operating within the UK senior leadership team environment.About YouIdeally educated with a food science HNC or degree, you have c2-3 years technical, quality or food compliance experience working in B2B food manufacturing or a food retailer and are now looking to step up your career to a broader-based technical role in a growing and highly collaborative teamworking business.To be considered for this position, you will require hands-on experience of writing detailed food specifications and managing any major customer portal administration processes, either supporting or conducting customer-led factory audits, plus a clear understanding of modern HACCP management system processes ideally to level 3, plus an appreciation of BRC audit management and processes.Additionally, you will have developed your broader technical knowledge to include audit and certification management, understanding the detailed demands of major customers, product governance & regulatory affairs, systems & data management and operational/commercial support.You are an outgoing, friendly people person who really enjoys working as part of a small team. You are professional, adaptive to change and new ideas, proactive and work to high standards with strong personal integrity and values. Above all, you have the drive and determination to deliver in this important role with the potential and ambition to progress into a more senior role in the future.If this sounds like the opportunity youve been waiting for, please forward your CV, quoting reference number MS/2925 together with details of your current benefits package to M ark on the email below or call Mark Smith on 07747 847214 for a confidential discussion.While we aim to respond to all applicants, there may be times where this is not possible due to a high volume of applications. If you have not heard from us within 10 working days, please assume that on this occasion you have been unsuccessful.All third-party applications or approaches about this role will be rejected.Closing Date for applications:22nd August 2026TPBN1_UKTJ

Quality Control & Compliance Manager Monday- Friday | Permanent Our client, an established manufacturer, is seeking a Quality Control & Compliance Manager to own their Quality Management System and lead on BRCGS, HACCP and food safety compliance. Reporting to the Operations Manager, you'll manage a Quality Control Technician and work closely with wider departments to maintain quality standards site-wide. This role will include travel between sites, so ability to travel is required. Key Responsibilities Own and develop the Quality Management System (QMS) Manage quality control from goods-in through to product release Lead the HACCP team and manage internal/external audits, including BRCGS certification Host customer and certification audits Run the supplier approval process and performance reviews Investigate complaints and non-conformances, including root cause analysis Oversee environmental monitoring Manage and develop the QC Technician Essential Senior quality experience in food manufacturing Strong knowledge of HACCP, GMP and food safety legislation Experience managing a QMS and leading audits Experience investigating complaints/non-conformances Strong leadership, organisational and communication skills Competent in Microsoft Office About You If you are confident, hands-on, and detail-focused and genuinely invested in building a strong quality culture, then we would love to hear from you. ...

Experience of Food Safety management/HACCP systems operation. Level 3 Food Safety qualification would be preferred but isn't essential. Level 2 Health & Safety qualification would be preferred but isn't essential.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? \n This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. \n Barchester is one of the UKs leading healthcare providers, with over 260 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open to join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. \n We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. \n NEED TO HAVE \n A personable and warm approach with a genuine interest in the wellbeing of residents \n Hold City & Guilds/NVQ/SVQ or equivalent \n Experience in helping lead and inspire a team \n A good understanding of nutrition \n Experience of working with fresh seasonal food \n The ability to create a warm and welcoming environment within our home \n Good understanding of HACCP \n NEED TO DO \n Help manage the kitchen in the Head Chef's absence \n Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards \n Help create a warm, efficient and fun environment \n Work within budget \n Complete regular audits \n Manage stock control \n To assist in leading and motivating a team \n REWARDS PACKAGE \n \n Work life balance - working days with alternate weekends \n Free learning and development \n A range of holiday, retail and leisure discounts \n Opportunity to showcase your talent at the annual Barchester Hospitality Awards \n Unlimited access to our Refer a Friend bonus scheme \n If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

Assist Technical Services Manager in a food group, managing product specifications, customer audits, and HACCP/BRC systems.

Job Title: QA Manager Location: Norfolk Salary: £45,000 - £50,000 Ref: AM21700 Great products, great customer base and a great company! That is what is on offer in this opportunity. Want to find out more? MorePeople are working with an established food business in Norfolk that manufactures premium products some of the top tier retailers who is looking for a QA Manager to join their Technical team. In this QA Manager position you will lead the QA team and be responsible for delivering high levels of GMP, food safety and integrity standards within the factory. You will also be responsible for updating and maintaining the QMS, conduct audits and ensure any corrective actions are implemented. As the ideal candidate for this QA Manager position you will have experience of leading and developing a QA team within a high care food manufacturing environment, knowledge and experience of HACCP, BRC and retailer standards coupled with a drive to deliver the highest standards of food quality, safety and integrity. If this sounds of interest, please apply via the link. Alternatively, for a confidential chat about the role, please contact Alex Marshall on (phone number removed) or email (url removed)

Well-established manufacturer within the FMCG sector, is looking for an experienced Quality Co-ordinator to join their Quality team. This is a fantastic opportunity for a quality professional who is passionate about driving continuous improvement and embedding a right-first-time, zero-defects culture. The Role Promote a proactive Quality & Safety culture across the site Set up and maintain process monitoring on key products Support root cause investigations and CAPA for internal and external non-conformances Apply structured problem-solving techniques (7-Step, 5 Whys) to investigations Carry out and document internal audits, implementing CAPA as required Support External audits (e.g. BRCGS, ISO) Develop and maintain WIs, SOPs, quality documents, policies and procedures Maintain quality reference samples and calibration systems Manage customer documentation, including CoC, CofA and questionnaires Report on quality activities and represent Quality in meetings as required * Provide training and support to the wider quality team What We're Looking For Experience working within Quality, ideally within an FMCG environment Internal auditing qualification (BRCGS and/or ISO) Experience handling customer complaints end-to-end Understanding of product safety principles and HACCP * Experience of quality management systems Knowledge of Health & Safety; IOSH is desirable but not essential GCSE (or equivalent) English and Maths Problem solving / root cause analysis techniques Laboratory experience and Six Sigma Green Belt status are beneficial but not essential Skills & Attributes IT literate, including MS Office Strong organisational and planning skills Excellent verbal and written communication skills at all levels Confident collecting, managing and analysing data Sound judgement and decision-making ability Comfortable working across wider teams to support business strategy Flexible and resilient under pressure, with the ability to meet deadlines A genuine advocate for a quality and continuous improvement culture High accuracy and attention to detail Confident training, coaching and developing others Why Apply? If you're an experienced quality professional looking for your next step, we'd love to hear from you - apply today or get in touch to find out more. As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)