Sous chef jobs in London - Page 13Create job alerts

A leading hospitality company in London is seeking a Junior Sous Chef to support the Head Chef in a high-performing kitchen.

A leading hospitality company in Isleworth is seeking a Senior Sous Chef to join their team. Ideal candidates should have experience as a Senior Pastry Chef or equivalent, possess strong food safety knowledge, and exhibit excellent teamwork and communication skills.

JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their Kitchen in a brand new opening in central London, due Spring 2026. Up to 50% off dining across JKS restaurants. The JKS portfolio currently features 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked

We are looking for a Relief Chef de Partie to assist our Sous Chef in managing all catering functions and the delivery of Hotel Services within Jewish Care’s Homes and Community Centres. This post is for a Relief/ Bank Chef de Partie working on an as and when required basis, to cover absence when

A luxury restaurant in the heart of London is seeking an experienced Pastry Sous Chef to lead the dessert offering. This role is an exciting chance to shape a menu reflecting coastal Italian elegance. The ideal candidate must have proven experience in luxury dining, strong knowledge of Italian desse

A renowned Italian restaurant in Mayfair is seeking a Junior Sous Chef to join their talented team. The ideal candidate will have experience in high-end Italian kitchens and a desire to advance into senior roles.

We’ve got 63pubs in and around London: Neighbourhood locals, city pubs and foodie ones. Discounts at the pub and our sister pubs. We’re Metropolitan Pub Company (or Metro Pub Co for short).

A leading hospitality company in Isleworth seeks an ambitious Sous Chef to join their team. This role involves preparing high-quality dishes, overseeing station management, and collaborating on menu development.

A leading catering company in Watford is looking for an experienced Sous Chef to join their team at the Harry Potter Studio.

The role requires creativity in showcasing local and seasonal dishes, along with hands-on cooking experience.

In this role, you will manage kitchen operations, design menus, and ensure high-quality food service. The role offers training opportunities and a vibrant work environment.

Prepare, cook, and present dishes to Soho House standards, maintaining consistency in quality, flavour, and plating. Uphold strict food safety, hygiene, and allergen management procedures in line with HACCP and Soho House policies. As a key member of the culinary management team, the Sous Chef helps

Nora is not your typical Turkish restaurant. Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity. We are looking

The position offers a competitive salary of £45,000 with additional perks like free venue tickets and options for a 4-day work week.

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.

Chuku's - Nigerian Tapas Restaurant. What started 10 years ago as a brother-and-sister pop‑up with a dream to share the spirit of Lagos in London has grown into a flagship restaurant in Tottenham — full of colour, energy, and afrobeats, serving vibrant Nigerian dishes made for sharing.

A leading health and social care provider in Ilford is seeking a Sous Chef to join their Hospitality team.You will play a crucial role in creating quality meals while maintaining health and safety standards.Ideal candidates will have supervisory experience and relevant food hygiene qualifications.Th

A prestigious hospitality group in England is looking for a Sous Chef to support kitchen management and deliver high-quality dishes.You will oversee operations, mentor junior chefs, and ensure food safety and hygiene standards are met.The ideal candidate will have 3–5 years of experience in a busy

Sous Chefto join The Artful Duke Neighbourhood Pub in Bromley - BR1 1HE. About The Artful Duke in Bromley. The Artful Duke in Bromley combines everything that is loved in the traditional British pub with a modern twist - A warm, welcoming & neighbourhood pub.

A local pub in Bromley is seeking a passionate Sous Chef to join their friendly kitchen team.

We’re big believers in local pubs being just that, with their own character and charm. We’ve got 63 pubs in and around London: Neighbourhood locals, city pubs and foodie ones. Live in option also available on site.

A leading hospitality brand in the United Kingdom is seeking an Executive Sous Chef to contribute to menu creation and manage the kitchen brigade.

A leading hotel group in the City of Westminster seeks a Sous Chef to assist in managing kitchen operations at DoubleTree by Hilton Hotel London – Victoria.The role involves ensuring high food quality, supervising staff, and maintaining food safety standards.Ideal candidates are proactive, adaptab

A leading entertainment and dining venue in the City of London is seeking a Junior Sous Chef. In this role, you will prepare and present food quickly and efficiently, ensuring standards set by the Head Chef are met.

About Aramark: At Aramark UK, we are committed to creating a diverse and inclusive workplace. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application. For accommodations or questions, please contact our recruitment team

A leading catering service provider in London is seeking a Sous Chef to manage kitchen shifts and support culinary operations.You will supervise a team, ensure food quality and compliance, and maintain the highest standards under pressure.The ideal candidate has a relevant culinary qualification and

As the Sous Chef, you will be responsible for:.Assisting the Head Chef in maintaining the budgeted gross profit (GP).Upholding kitchen standards and training the kitchen brigade.This role offers great opportunities for creativity, with regular menu changes.A passion for food, with a keen eye for pre

As Executive Sous Chef, you will be the principal operational partner to the Executive Chef, playing a critical role in leading and developing the kitchen operation across all outlets. Support the Executive Chef in leading all kitchen operations across Nobu Restaurant, Meetings and Events, Lounge, I

Our client is looking for a chef de partie for their hotel near Edgware. The successful Chef de Partie will work alongside the Head Chef and Sous to assist with and ensure the successful execution of the day to day business and catering needs of their section. The hotel has 30+ bedrooms, restaurant

Proven experience as a Senior Sous Chef or strong Sous Chef ready to step up. As Senior Sous Chef, you’ll work closely with the Head Chef to lead the kitchen, maintain exceptional food standards, and support the development of the team. We are looking for a passionate Senior Sous Chef to join our

With a focus on collaboration and innovation, this position is perfect for those passionate about great-tasting food and creating memorable dining experiences.

A leading elder care provider is looking for a warm and dedicated Sous Chef to join the culinary team at Barnet Grange Care Home. Responsibilities include supporting the head chef, preparing nutritionally balanced meals, and maintaining kitchen hygiene standards. Join a supportive environment that v

Jewish Care is the largest provider of health and social care services for the Jewish community in the UK.

Some of the things you will be doing as a Sous Chef. We are looking for an experienced Sous Chef ready for their next step. Sous Chefs are at the heart of our kitchens, with a true passionate focus on delivering exceptional dishes whilst guiding their brigade forward at Danson Stables.

You will be responsible for directing services, ensuring quality, and inspiring team growth while pushing culinary boundaries with innovative dishes.

Cookhouse & House Tonic: Our Cookhouse & House Tonic programmes offer unique food and drink trainings, events and opportunities to inspire and educate. As a senior member of the brigade, you will take ownership of daily service, supervise the kitchen team, and ensure that all dishes meet Soho House

A leading care home provider in Chipping Barnet is seeking a Sous Chef to join their award-winning team.

You’ll enjoy competitive pay and discounts at the pub, along with career growth opportunities.

A leading restaurant group in London is seeking an experienced Sous Chef to join their kitchen team.This role offers a competitive salary ranging from £42,000 to £50,000 per annum, along with performance-related bonuses and opportunities for personal growth.The ideal candidate will have a passion

If you’re a talented Pastry Sous Chef excited to contribute your creativity and expertise to Ottolenghi Hampstead’s renowned pastry offerings, we’d love to hear from you!. As we prepare to expand our culinary family, we are seeking an experienced Pastry Sous Chef to join our dedicated kitchen

We are looking for a Relief Chef de Partie to assist our Sous Chef in managing all catering functions and the delivery of Hotel Services within Jewish Cares Homes and Community Centres. We are looking for a Relief Chef de Partie to assist our Sous Chef in managing all catering functions and the deli

Are you a Sous Chef looking for new job opportunities? Co&Ko jeon’s kitchen, a popular Korean restaurant in Soho, London, is looking for an ambitious, passionate and driven Sous Chef to help oversee the restaurant with our Head Chef.

Lead the Adventure – Become a Sous Chef at Banana Tree. At Banana Tree, our food takes you places. At Banana Tree, we don’t just look for experience—we look for leaders.

We have an exciting opportunity for an ambitious Senior Sous Chef to join our team. Proven experience working as a Senior PastryChef or similar role. This is a fantastic opportunity for a passionate chef to take the next step in their culinary career and to be a part of a business where we are OBSES

A luxury hotel group in Richmond, United Kingdom is seeking an experienced Sous Chef to join their high-volume restaurant team. The ideal candidate will have a minimum of two years of experience at Junior Sous or Chef de Partie level and must be capable of effectively running the kitchen when the He

This role offers the chance to work with high-quality, fresh produce, and the autonomy to create a rosette standard menu.

A prestigious hospitality company in Isleworth seeks a talented Senior Sous Chef.

You will support service, manage sections, and help mentor junior chefs. Benefits for this Junior Sous Chef. This Junior Sous Chef position is a career‑defining move!.