Training and development manager jobs in London

What We Offer Our Assistant Managers: Access to our Career Pathway and training and development courses Up to £12 per hour 28 days holiday per year Flexible working hours (Be honest about this) 20% discount in all Young’s pubs and hotels Share Save Scheme Company Pension Scheme What we look for in an Assistant Manager: We are looking for a motivated & experienced Assistant Manager to join and lead our team in our stylish, food focused pub. As the successful Assistant Manager, you will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will be enthusiastic & driven to continue the success of our pub and play a pivotal part in training our team to ensure they have the knowledge needed to delight our customers.  You will also be someone who is committed to their career in hospitality, and we can offer ongoing development to support you as you grow and succeed with us. Thanks for your interest in working with Youngs. If you’d like to be part of our team, then apply now! “We believe in developing our people to delight our customers”

19 hours agoHillside, London

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Sous Chef Fire Stables - Wimbledon About us; The Fire Stables is looking for exceptional talent to join their team in our food led venue. We are champions of fresh, sustainable British produce. It’s important that the right candidate is prepared to work hard with a positive attitude and in return we can give you the environment to flourish, learn and earn excellent tips. We are situated at the top of the hill in Wimbledon village, just a short walk from either Wimbledon or Southfield stations. What we offer our Sous Chefs; Alongside your Head Chef – autonomy to create your own menu’s and specials. Up to £14 per hour 28 days holiday per year Average working hours will be 48 per week 20% discount in all Young’s pubs and hotels Access to our Apprenticeship Scheme, development programmes and Chef Academy What we look for in a Sous Chef; We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef you will: Have experience championing excellent service through quality food. Demonstrate a passion for leading and developing a team. Be an active hands-on Chef with excellent communication skills Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams “We believe in developing our people to delight our customers”

20 hours agoHillside, London

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Ryman

We're currently looking for a Supervisor to join our team in our Kings Road Store. At Ryman we are looking for an entrepreneurial, driven and passionate individual who thrives in a people focused environment. Previous experience working in a fast-paced Retail/Hospitality environment is essential, Supervisor roles are fast moving and ever changing, guaranteed to be challenging. If this is you then get in touch. What you will get from us: ● Fantastic training to help you complete your role and be the best you can be, with the option to continue your development into a more senior role, if you choose to progress within the business ● A great Team to work with where you can progress and make a difference at all levels ● An opportunity to complete an apprenticeship in Retail ● Fantastic monthly bonus (discretionary) should you and your team hit your weekly targets ● Ongoing incentives to reward your performance ● Company Pension scheme ● Apprenticeship scheme to continue your development ● Generous discount at Ryman and the other brands within the Theo Paphitis Retail Group

14 hours agoRoyal Hospital, London

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Ryman

We're currently looking for a Deputy Manager to join our team at our Tottenham Court Store. At Ryman we are looking for an entrepreneurial, driven and passionate individual who thrives in a people focused environment. Previous experience working in a fast-paced Retail/Hospitality environment is essential, Deputy Manager Roles are fast moving and ever changing, guaranteed to be challenging. If this is you then get in touch. What you will get from us: ● Fantastic training to help you complete your role and be the best you can be, with the option to continue your development into a more senior role, if you choose to progress within the business ● A great Team to work with where you can progress and make a difference at all levels ● An opportunity to complete an apprenticeship in Retail ● Fantastic monthly bonus (discretionary) should you and your team hit your weekly targets ● Ongoing incentives to reward your performance ● Company Pension scheme ● Apprenticeship scheme to continue your development ● Generous discount at Ryman and the other brands within the Theo Paphitis Retail Group

15 hours agoBloomsbury, London

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Ryman

We're currently looking for a Store Manager to join our Baker Store team. At Ryman we are looking for an entrepreneurial, driven and passionate individual who thrives in a people focused environment. Previous experience working in a fast-paced Retail/Hospitality environment is essential, Store Manager Roles are fast moving and ever changing, guaranteed to be challenging. If this is you then get in touch. What you will get from us: ● Fantastic training to help you complete your role and be the best you can be, with the option to continue your development into a more senior role, if you choose to progress within the business ● A great Team to work with where you can progress and make a difference at all levels ● An opportunity to complete an apprenticeship in Retail ● Fantastic monthly bonus (discretionary) should you and your team hit your weekly targets ● Ongoing incentives to reward your performance ● Company Pension scheme ● Apprenticeship scheme to continue your development ● Generous discount at Ryman and the other brands within the Theo Paphitis Retail Group

15 hours agoMarylebone High Street, London

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Boparan Restaurants

At Carluccio’s we are all about Fresh Food and the best Italian ingredients! We take time, we taste, we debate and ensure all our dishes are seasoned properly. We make authentic sauces every day, along with cooking all our pasta dishes from fresh like our Beef Ragu, homemade Lasagne and Penne Giardiniera with spinach balls. As a Head Chef you will be experienced in running a busy kitchen operation, including leading and supporting all back of house team members prepare and deliver outstanding fresh Italian food. You will plan and supervise tasks carried out by the food preparation team ensuring that all dishes are fresh and well presented. Having excellent leadership skills, a big part of this role is to develop your team and provide the best possible training and guidance at the same time being able to handle multiple duties simultaneously and be extremely organised. Whilst being as role model for your own team, you will ensure strong communications with front of house management to create a great restaurant working environment, where customers experience exceptional service & dining. Other responsibilities will include all health & safety matters, ensure equipment is kept clean, order food and supplies and keep an updated inventory along with dealing with suppliers and checking correct receipt of deliveries. What's in it for you Realistic bonus scheme 50% Discount off your total bill (food & drink) for you and 5 friends for all our brands Discount on meals at work Boparan Boost - Exclusive access to discounts on 1000's of online Lifestyle savings Employee Assistant Programme – Health & Wellbeing support GP Helpline 24/7 Wagestream - You can access a % of your wages ahead of payday - sometimes life gets in the way! Apprenticeship opportunities Training and development opportunities Refer A Friend Scheme – Recommend a Friend and earn a financial incentive

2 days agoSouth Richmond, London

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At Taylor’s Recruitment we are fast growing agency that are determined to find every person the job best suited for them. We have been given a large influx of vacancies in my different store across the UK including Sainsbury’s, JD Sports, Uniqlo and many more stores. If you are interested feel free to get in contact with us! We are now looking for Sales Assistants to join our growing team! If you love fast-paced, dynamic and customer focused work environments then this position is for you! Hours: Full Time (37.5h) and Part Time available Contract: 6 months fixed term contract Shift patterns: Flexible Salary: Starting rate of £12 per hour What are we offering? Promotion and pay increase opportunities every 3 months Structured training to build your skills across all areas of store operations step by step Self-evaluation and manager’s evaluation system to ensure you do not stop developing Highly diverse and inclusive team environment Competitive compensation and benefit package; includes staff discount, sales associate of the month award, bi-annual customer service excellence award with a trip to Japan, paid time off to volunteering for a good cause. What is your purpose? Engage closely with customers to address any queries they may have, welcome them in the fitting rooms, operate the cash register, all with a view to offering an outstanding customer service Deal with products’ deliveries and shipments, stock the floor, create visual displays and perform cleaning duties to present an appealing and easy-to shop environment Comply with store policies and procedures to ensure smooth operations and minimise loss Collaborate enthusiastically with all team members and offer to support them when needed to form a united high performing team Feel free to contact us with any further questions!

16 hours agoFulham Town, London

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Big Chill & Camino

NEW OPENING: OUTPOST We are an East London based food, beverage & music operator with a proven track record. We are looking for Bar Supervisors to join our existing crew with a view to being part of a New Team for a New Opening, in The Queen Elizabeth Olympic Park in September. Why work with "OutPost"? New Opening experience Career development & opportunities Competitive hourly pay Staff meals 25% off drinks at all venues Staff events and training. 42 hours a week. 3 on 3 shift pattern Who we are looking for? You’ll already know that working in this environment can be challenging, however you (like us) are probably hooked! You will be a "high-energy-multitasking-problem-solver" who can make split second decisions with a calm head . You will be comfortable making mistakes, but willing to learn from them! If you enjoy meeting and talking to people, want to experience a fast paced and dynamic environment, look forward to learning and teaching new tricks & skills, & want to grow and develop yourself, you’ve definitely found the right company! we are doing our Open day for a group interview on Wednesday 21th September at 3pm If you are interested please contact us

2 days agoQueen Elizabeth Olympic Park, London

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Caffe Concerto

Looking for, self-drive individuals with experience on working on busy environments. Are you able to provide customers with great service and with a smile on your face? Are you able to train others? Are you looking for to grow up on the industry? If you can answer yes to this three questions we want to speak to you. As an assistant manager at caffe concerto, you’ll need to keep your eyes on everything. As well as helping the general manager with strategic planning and targets, you’ll get to flex your management muscle across the floor, reception and bar teams, mentoring, motivating and inspiring them to deliver the best caffe concerto guest experience possible. In return, our assistant manager will receive an industry-leading pay package, incredible opportunity for career progression and the training to make sure you succeed. Plus you’ll also get access to an impressive array of benefits. Benefits of working with us:  50% staff discounts in all our venues even on your days off  extra incentives after probation period  flexible weekly time table  annual holidays of 4 weeks  learning and development opportunities  free meals during working hours

6 hours agoStrand and Whitehall, London

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Boparan Restaurants

At Carluccio’s we are all about Fresh Food and the best Italian ingredients! We take time, we taste, we debate and ensure all our dishes are seasoned properly. As an integral part of the management team, as Assistant Manager you will be responsible for managing the day-to-day operations of the restaurant ensuring effective communication between front of house and kitchen teams. Having a hands on approach, you will coach & develop team members, oversee rotas, run busy shifts, undertake regular health and safety walk rounds and ensure the business is compliant daily and brand standards are met. A key part of the role is to understand the financial implications of the business and manage them on a daily basis. You will also have great listening skills and respond to guest feedback and deliver great dining experience for every single guest. We will provide support, training & development opportunities from the moment you start, helping you to become a Carluccio's expert. What’s in it for you Realistic Bonus Scheme 50% Discount off your total bill (food & drink) for you and 5 friends for all our brands Discount on meals at work Boparan Boost - Exclusive access to discounts on 1000's of online Lifestyle savings Employee Assistant Programme – Health & Wellbeing support GP Helpline 24/7 Wagestream - You can access a % of your wages ahead of payday - sometimes life gets in the way! Apprenticeship opportunities Training and development opportunities Refer A Friend Scheme – Recommend a Friend and earn a financial incentive Your next steps could see you develop into a General Manager. What are you waiting for, start your career as a Carluccio's Assistant Manager now!

2 days agoSouth Richmond, London

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The Ivy Collection

Charisma, flair and excellent cocktail experience. These are the ingredients that make the perfect Ivy Bartender. Our cocktail menu is a twist on the classics. As Bartender, you’ll need to know your negronis from your martinis to provide the first-class service our guests expect. You’ll also need good wine knowledge, but our in-house monthly beverage training will make sure you’re always up to speed. In return, you’ll receive an industry-leading pay package and the full support of your Head Bartender and Bar Manager, who are there to care for your welfare and development. Plus, you’ll also have incredible opportunity for career progression, the training to make sure you succeed, and access to an impressive array of benefits. o Free food and drinks when working from our restaurant menus o Discounts of 50% for all employees and up to three friends when dining in a hand-picked selection of our restaurants o Book your birthday off – guaranteed. o An additional day’s holiday every year for the first five years o We reward Refer a Friend – if you successfully refer someone you can earn a reward of up to £2000! o Regular social activities organised through our social committee o On every anniversary we celebrate by giving you a gift o Extra discounts for all our team on gym memberships, Shopping, Mobile phones, travel and much more…

2 days agoHolborn and Covent Garden, London

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This job will require you to handle alcohol on shift We are a tight-knit, positive and supportive team. We are passionate about what we do and are motivated by creating amazing customer experiences. Our restaurants are busy with energy, lively with enjoyment and full of amazing modern kebabs and cocktails. They are amazing places to grow, learn and develop for those who want to be the best they can be - providing meaningful career progression and satisfaction. We care deeply about our staff and do everything we can to create the best working environment we can. We are looking for Servers to join our FOH team - individuals who love looking after guests and get a kick out of seeing them enjoy themselves. We want you to express your personality and charisma; go the extra mile; and be a team mate who can be depended on We want to do our best to look after you and include the following perks: -75% off any food when on shift -50% off any food and drink when visiting with up to 3 guests -Unlimited Nespresso on shift -Christmas Eve, Christmas Day, Boxing Day and New Year's Day off

2 days agoCovent Garden, London

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The Mitre Greenwich Pub/ Restaurant and hotel We have a friendly team of professional, hard working individuals who love what we do. The guest experience is our number one priority which we always strive to make fantastic. We also have a big focus on development of our team members to help people get as far as they want to. As Shift Supervisor at the Mitre, you’ll be on the front line with the team making sure everything runs like clockwork! You’ll make sure the team are ready for the shift and our guests are happy. Join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you. What’s in it for me? Flexible shifts - to fit around the other important things in life Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered. Team Socials – work hard, play hard! On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. What will I be doing? As shift supervisor you’ll… Be a champion of brand standards Lead the team during busy shifts Support and be a role model for your teams’ training and development Support the day to day running of the business Maintain high standards of cleanliness and safety What do I need? It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll... Have a passion for hospitality (if you know, you know!) Be a role model of great service Be confident in leading a team Be ready for anything that the shift throws at you (not literally!) Job Types: Full-time, Part-time, Permanent

2 days agoGreenwich West, London

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Gordon Ramsay Restaurants

We are looking for a Chef de Partie to join the team at York & Albany by Gordon Ramsay Restaurants. York & Albany is a nine-bedroom townhouse hotel with dining room, Street Pizza Camden, private rooms and fantastic bar. Situated on the edge of Camden and Regent’s Park, the York & Albany provides an all-day dining experience for our guests. What you do: As a Chef de Partie, you pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You naturally enjoy building rapport with others. You are eager to learn and you always push yourself to develop as a Chef de Partie. You are keen to use your great cooking, organisational and time management skills, energy, confidence and passion for food to ensure the highest standards are consistently achieved. If you’d like to develop your career in a best-in-class global restaurant business - apply today.

18 hours agoSt Pancras and Somers Town, London

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ASSISTANT MANAGER WITH EXCELLENT PACKAGE AT PATCH BARS CITY OF LONDON Tuesday – Saturday A little about us…..We are an independent group of cocktail bars in the City of London specialising in after work group bookings, award winning happy hour and corporate and private events We work very closely as Patch family with an extensive and loyal corporate client base and pride ourselves on our “nothing is too much to ask” mentality. Our venues are quirky in style, we consider ourselves to be Shoreditch style bars in the City of London with innovative cocktails and unique bar bites and sharing platters. Please visit our website to check us out, you won’t be disappointed POSITION TITLE: Assistant General Manager REPORTS TO: General Manager POSITION SUMMARY: Assisting the General manager in planning, directing and coordinating the operations of a busy City of London bar. The assistant general manager is jointly responsible for ensuring and improving the performance, productivity, efficiency and profitability of the operations through the provision of effective methods and strategies, dealing with all aspects of the business including, but not limited to, operations, recruitment and training, sales and marketing, finance, HR and H&S PREREQUISITES: Smart, creative, well spoken, organized, friendly, enthusiastic, flexible, reliable, desire to succeed, an excellent time manager and a desire to progress and develop and above all…a team player with ambition Technical Skills required: Ideally minimum 1 year management experience in a similar environment, we provide excellent training and a good career path Key Responsibilities • hire and train new staff • develop staff to maximize potential • Venue Up Keep according to company standards • evaluate current business processes and systems • maintain procedures and systems to maximize operating efficiency • establish and maintain cost controls • maintain policies and practices

2 days agoCity of London, London

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Robert Dyas

We're currently looking for a Supervisor to join our team. At Robert Dyas, we are looking for passionate individuals who thrive in a people focused environment. Previous experience working in a fast-paced Retail/Hospitality environment is essential, Supervisor roles are fast moving and ever changing, guaranteed to be challenging. If this is you then get in touch. What you will get from us: ● Fantastic training to help you complete your role and be the best you can be, with the option to continue your development into a more senior role, if you choose to progress within the business ● A great Team to work with where you can progress and make a difference at all levels ● An opportunity to complete an apprenticeship in Retail ● Fantastic bonus (discretionary) should you and your team hit your weekly targets ● Ongoing incentives to reward your performance ● Company Pension scheme ● Apprenticeship scheme to continue your development ● Generous discount at Robert Dyas and the other brands within the Theo Paphitis Retail Group - Ryman, Boux Avenue and The London Graphic Centre

2 days agoEast Sheen, London

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Robert Dyas

Great opportunity for someone passionate about a career in retail. Do you have a good track record in a service-driven retail business? Are you an experienced Supervisor, Team Leader or Assistant Manager with the ability to work in a fast-paced, demanding retail environment with an enthusiastic, flexible attitude If you have lead and inspire others and want to be a leader of the future in a customer service-focussed and results-driven business we want to hear from you. What do we offer you? Full-time contract of employment, 39 hours per week Good holiday entitlement Fun working environment with regular social events Generous discounts across the brands Career progression - we recognise our rising stars and offer training and development to reach their career goals Regular incentives with potential bonus Amazing colleagues

2 days agoCanary Wharf, London

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Stonegate Group Ltd

We are looking for an existing Sous Chef or Senior CDP who is looking to take that step forward. Sous Chefs are at the heart of our kitchens, with a true passionate focus on delivering exceptional dishes whilst supporting the head chef. Does this describe you? High standard of food knowledge and skill with an eagerness to deliver delicious food using only fresh ingredients Experience and skill to assist in managing and supervising the kitchen team whilst also maintaining high level food hygiene and health and safety standards An individual who wants to assist in leading a team of hardworking, friendly and ambitious chefs who as a brigade are working to the common goal of excellence Up to date with COSHH, Food Safety, H&S, legal regulations Holding a level 3 Food Safety qualification would be advantageous An ambassador of the company’s values Willingness to develop on a personal level in this quickly expanding collection of pubs. The Role We need someone who is excellent at working in a close-knit team and with a true passionate focus on delivering exceptional dishes. As well as the opportunity to work in a passionate and fun environment with like-minded people, here’s a flavour of the benefits we offer… Career development via our award-winning progression programmes Employee Reward Card – 25% off Food & Drink in all of our bars, clubs and pubs (Be at One, Slug and Lettuce, Popworld, and Walkabout to name a few) for you and your friends VIP entry into our bars and clubs Access to Stonegate Xtra Rewards where you can get a wide range of discounts from major high street retailers and travel Access to employee advice focussed around finance, health and wellbeing through our Employee Assistance Programme Enhanced maternity and paternity pay and benefits 25% discount at David Lloyd Gyms Access to discounted Unum Dental Insurance Access to Wagestream

2 days agoCity of London, London

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Hosco

The Landmark London is looking for you to be our Waiter/Waitress! Do you want to join an energetic and fun team that works hard and plays hard? If so, we would like you to come and join us as a Waiter/Waitress at The Landmark London. We are located opposite Marylebone train and tube station and a short walk from Baker Street and Edgware Road Stations. It is important to us that everyone in the team brings positive energy to support our happy and fun environment. We are always looking to continuously improve our business and ourselves and have access to tailored development plans, apprenticeships and world-class management development programmes. Some of the excellent benefits you will enjoy as a Waiter/Waitress are: Salary Range £26,000 – £34,000 (incl. service charge) + paid overtime · 28 paid holiday increasing with service. · Free meals. · Pension with company contributions. · 50% discount in all our restaurants. · Additional discounts on hotel stays and Spa in all our hotels. · Season ticket loan. · Recommend a Friend incentive. · 24/7 online GP, mental health support and virtual wellbeing. · Bike to work scheme. · Uniforms provided and laundered complimentary. · Apprentice programmes. · Educational sponsorship for specialist subjects. · Opportunity to join our taskforces to contribute to the business focuses community and environment. · Employee Assistance Programme. · Employee recognition schemes and Social Committee events including gala dinners and much more! We are currently looking for a passionate Waiter/Waitress, to join our Food and Beverage Department on a permanent or casual basis, to join us in consistently delivering memorable moments and five star service to our guests and each other. All applicants must be legally eligible to work in the UK

18 hours agoStrand and Whitehall, London

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Albion & East

Albion and East is looking for passionate, hardworking and enthusiastic Chef to join our kitchen team in on of our venues in Old street/Hackney. No experience needed, we will train you from scratch! We develop all of our menus from fresh ingredients so there is a high level of preparation involved, and we would expect some experience in providing organisation around this to keep up with a lively service. We offer a competitive rate of pay with all service charge and tips going directly to the team, as well as a strong training program providing the opportunity for professional progression within our business for those with drive and passion to rise through the ranks in the hospitality industry, as Chef you would also be managing a service and organisation of a team, along with your Pizza Chef and Head Chef. If you think you are ready for a step up, or would like to expand your knowledge within the food industry through enthusiasm and drive we want you! What we offer: A chance to learn and develop professionally within a growing company Great colleagues Fun and fast-paced environment 25% discount at all Albion & East sites (Hackney, Old St, Brixton, Crouch End, Ealing) Service charge (all service charge is paid directly to staff) Bonus scheme for staff referrals Training Key Attributes: Honesty Willingness to learn Drive and Enthusiasm

18 hours agoCity of London, London

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Hosco

The Landmark London is looking for you to be our Event Services Manager! Do you want to join an energetic and fun team that works hard and plays hard? If so, we would like you to come and join us as an Event Services Manager at The Landmark London. We are located opposite Marylebone train and tube station and a short walk from Baker Street and Edgware Road Stations. It is important to us that everyone in the team brings positive energy to support our happy and fun environment. We are always looking to continuously improve our business and ourselves and have access to tailored development plans, apprenticeships and world-class management development programmes. Some of the excellent benefits you will enjoy as an Event Services Manager are: Competitive Salary + Service Charge · 28 paid holiday increasing with service. · Free meals. · Pension with company contributions. · 50% discount in all our restaurants. · Additional discounts on hotel stays and Spa in all our hotels. · Season ticket loan. · Recommend a Friend incentive. · 24/7 online GP, mental health support and virtual wellbeing. · Bike to work scheme. · Uniforms provided and laundered complimentary. · Apprentice programmes. · Educational sponsorship for specialist subjects. · Opportunity to join our taskforces to contribute to the business focuses, community and environment. · Employee Assistance Programme. · Employee recognition schemes and Social Committee events including gala dinners and much more! We are currently looking for a passionate Event Services Manager, to join our Banqueting Department on a permanent basis, to join us in consistently delivering memorable moments and five star service to our guests and each other. Required skills: Fast-Paced Experience, Fluent in English Competitive Salary

18 hours agoStrand and Whitehall, London

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PRS Recruitment

I'm currently looking for Sous Chef to join a contract catering site in center London. We are looking for a passionate and experienced Sous chef to join a Brasserie kitchen located in a contract catering site for an important Bank site. The right candidate will have the chance to work with an amazing team of 8 and with a talented Head Chef in a a very organized and well equipped kitchen. You will do: -Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff. -Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner. -Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect operating order. -Being in charge of keeping high standard. -Being involved in menu development. Sous chef Package: £34,000 per year Monday to Friday 7am-3pm Bank holiday off Opportunity for progression

2 days agoCity of London, London

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Eds Easy Diner

Sous Chef - Competitive Pay - Generous Benefits - 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) - Discounted food on Shift - Career Development Opportunities - Apprenticeship Scheme Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests. What do we look for in a Giraffe Sous Chef? • A passion for all things food and a love of cooking • Ability to work well under pressure and take control when needed • A strong management head with a good understanding of what it takes to manage a kitchen • Pride in achieving the highest levels of cleanliness and health & safety • Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable What’s in it for you? • A chance to build a career in an exciting industry where no two days are ever the same • 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) • Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants • Discounted food on shift • Employee assistant programme • Flexible working opportunities • Training and development opportunities • Apprenticeship Scheme • Refer A Friend Bonus Scheme

19 hours agoSt Pancras and Somers Town, London

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Beds and Bars Limited

Job description This role is vital to our success and the enjoyment of our guest’s experiences: "At the core of what we do are the four cornerstones of the experience we strive to deliver - one that is Safe, Secure, Fun, and Value for money. When we get this right, the beds fill the bars and the bars fill the beds’’. We’re all work and all play – combining a fun-filled, social work environment with professional development and fulfillment. This is a full time night owl position who will be available to work from 11pm - 7am. Pay is from £11 per hour Company Perks 50% off stays at our accommodation 50% off all food 50% off all drinks E-Learning Program Partnered with License Trade Charity up to £1000 cash rewards for finding new employees Recognition schemes £100 for employee of the Month £250 for employee of the Quarter £1000 for employee of the Year Extensive Training and Development Equal tips for all staff(housekeeper, cleaner, chef, bartender) Wicked incentives run centrally (last prize was a £1000 for staff party) Essential requirements You must: Be eligible or have all necessary documentation in which to be legally employed in the country, which you are based All Documentation required by any Local/Regional/National certifying or Governing bodies in which to operate legally within you units country Have a up to date/active bank account in your own name Be able to converse fluently in English The Role - Main responsibilities Booking guests into the Hostel, advising on our offering and services Assisting guests with enquires and questions – everything from do you have a hairdryer? to when is breakfast serviced? Managing the Beds and Bars booking system, ensuring all office administration is accurate Ensuring an effective hand over to the day team Working with the management team on security and safety Advising guests on London attractions Previous experience in a customer based role preferred but not essential Person Specification Customer focus

19 hours agoPeninsula, London

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