Are you a business? Hire bar manager candidates in MI
The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages in a friendly and efficient manner. They must maintain a clean and organized workspace while providing exceptional customer service. Beverage Preparation: - Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and spirits. - Adhere to standardized recipes and measurements. - Maintain knowledge of current drink trends and new products. Customer Service: - Greet customers warmly and promptly upon arrival. - Take orders accurately and provide recommendations when needed. - Interact with customers in a friendly and engaging manner. - Resolve customer complaints or issues in a professional and timely manner. Bar Operations: - Maintain a clean and organized bar area. - Stock and replenish bar supplies as needed. - Control inventory and prevent waste. - Follow all safety and sanitation procedures. Teamwork: - Work collaboratively with other bar staff and servers to ensure efficient service. - Assist with training new bartenders. - Contribute to a positive and supportive work environment. Qualifications: - Previous experience as a bartender in a fast-paced environment preferred. - Strong knowledge of alcoholic beverages, including spirits, wines, and beers. - Excellent communication and interpersonal skills. - Ability to work under pressure and handle multiple tasks simultaneously. - Must be at least 21 years old Benefits: - Competitive hourly wage - Tips - Opportunities for advancement - Flexible scheduling - Employee discounts Equal Opportunity Employer: We are an equal opportunity employer and do not discriminate against any applicant or employee on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or veteran status.
The Server is responsible for providing exceptional customer service to guests while efficiently serving food and beverages in a fast-paced bar/nightclub environment. Guest Service: - Greet guests warmly and promptly upon arrival. - Maintain a friendly and professional demeanor throughout the shift. - Anticipate guests' needs and provide personalized service. - Handle guest inquiries and complaints in a timely and courteous manner. Food & Beverage Service: - Take accurate food and beverage orders, ensuring clarity and accuracy. - Serve food and drinks in a timely and efficient manner. - Maintain knowledge of the menu and specials, answering guest questions as needed. - Ensure proper food handling and presentation. Operational Duties: - Assist with table setup and resetting. - Maintain a clean and organized work area. - Follow all safety and sanitation procedures. - Assist with inventory management as needed. Teamwork: - Work collaboratively with other team members to ensure smooth operations. - Assist with training new staff members. - Contribute to a positive and supportive work environment. Qualifications: - Previous experience in a high-volume bar/nightclub setting preferred. - Ability to work in a fast-paced and demanding environment. - Strong organizational and time management skills. - Must be able to stand and walk for extended periods. - Must be able to lift and carry heavy trays. Benefits: - Competitive hourly wage - Tips - Opportunities for advancement - Employee discounts Equal Opportunity Employer: We are an equal opportunity employer and do not discriminate against any applicant or employee on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or veteran status.