Chef jobs in NY - Page 11

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for preparing high quality products in all areas of the pastry department. The Pastry Sous Chef shoul...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Embark on a culinary adventure as our Sous Chef for the new premium lounge at JFK. Assists the Executive Chef with managing cost controls and control expenditures for the accou...

Reporting to the Executive Chef, we’re looking for an experienced Line Cook to join the Hawksmoor team at our first international restaurant in New York. ...

Executive Pastry Chef and the Head Baker. ...

POSITION PURPOSE:        We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presen...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...

Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station. Monitors and controls actual hours worked of team members assigned to the partie and reports and discrepancies to the Sous Chef or Chef de Cuisine of the part...

The Sous Chef will report directly to the Executive Chef. We are seeking a Sous Chef to join our Culinary Team in one of our NYC downtown locations. Were looking for a Sous Chef to join Convenes prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenance of bud...

Are you a chef looking for an opportunity where you can shine with your culinary skills all while creating seasonal, healthy and nutritious dishes for our customers? Located in New York City, we take pride in being celebrated for our exceptional culinary offerings and exemplary service.Since open...

The Assistant Head Chef position is an exciting opportunity for a talented chef looking to transition to meaningful, impactful work. The Assistant Head Chef is second in command to the Head Chef, and executes the day-to-day operations of a commissary kitchen. Our professionally trained chefs crea...

Need to be able to work flexible hours.Please apply in person at 133-24 Springfield Blvd, Jamaica New York 11413 any day after 4pm.You can call and Schedule an appointment 516-344-7283.Career Advancement Opportunities.In this role, you’ll be responsible for creating innovative menus, preparing de...

The Sous Chef is also jointly responsible with the other members of the chef's team for production, upholding quality standards, and creating new dishes that exemplify the restaurant's palate, style, and ethos. Perform other duties as assigned by the Chef de Cuisine or Executive Chef. Work with t...

The Assistant Head Chef position is an exciting opportunity for a talented chef looking to transition to meaningful and impactful work. The Assistant Head Chef is second in command to the Head Chef and executes the day-to-day operations of a commissary kitchen. Our professionally trained chefs cr...

Minimum of 1 year of sushi chef experience required. ...

Will work closely with the Corporate Chef and Sous Chef to ensure the department is working as a cohesive team and within budget for COG’s and Labor. Head Chef is responsible and accountable for leading the culinary team to execute the restaurant menu to the highest quality standards. Oversee a s...

Sous Chefs to season them into Executive Chefs for our newly developed. Our trained Executive Chefs work side by side with. Our Sous Chefs are responsible for managing all activity in the. Chef and will be responsible for shadowing and following his direction in the. ...

Our Executive Chef’s combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as an Executive Chef. You’re an experienced Executive Chef with a highly developed sense of customer service, great interpersonal/communication skills, and a high...

As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, yo...

The Premium Cook will report to the Chef and will be responsible for planning and directing food preparation. The Premium Cook will report to the Chef and will be responsible for planning and directing food preparation. ...

CHEF-IN-TRAINING* [Restaurant Team Member]*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!**ABOUT THE ROLE:*The next generation of chefs are evolving in DIG restaurants.Our scratch based kitchens are built around people with a true passion for real good food.We teach...

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We’re looking to hire dedicated Line Cooks for our evening shifts. Typical shifts are 4pm - 12am, we are hiring for cooks with experience with a meat/grill station. This is a high volume station, cooking...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

Responsibilities ● Cook menu items assigned to station ● Pay attention to special requests and dietary restrictions ● Ensure dishes meet quality standards and adhere to recipes ● Assists sous chefs and head chef in the kitchen ● Disposes spoiled food and other waste material ● Maintains cleanline...

The sushi chef’s responsibilities include preparing. Ultimately, an exceptional sushi chef should work. Executive Chef when quality is. ...