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Proven experience as a Sous Chef or Senior Sous Chef within a high-volume, quality-led environment. As Senior Sous Chef, you will play a pivotal leadership role within our kitchen, working closely with the Executive Head Chef to drive standards, performance, and innovation across all food offerings.

Our Chefs are passionate and above all driven to provide our guests with an unforgettable dining experience, creativity is what we do best. As Pastry Chef de Partie you will help run the pastry sections of the kitchen. Can you remember who inspired you to be a chef, can you do this for someone else?

You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to ensure smooth service. Previous experience as a Chef de Partie or strong experience as a Demi

We are looking for a Head Chef to lead one of our school catering teams.

Proven experience working as a Commis Chef or display a real passion for food.

Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:. Access to our CDP - Sous Chef de

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart.

Supporting the Sous Chef with the management of the kitchen in line with the Head Chefs direction. As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Spending your days serving delicious food in a well-equipped kitchen developing your skills under the

Proven experience as a Chef Manager .

Ensuring stock within the business is managed to the agreed levelsconsistently and professionally in conjunction with the Head Chef. We are looking for a BreakfastChef to join our highly skilled kitchen brigade. AsBreakfast Chef you will play a pivotal role in the guests dining experience taking the

The Chef plays a crucial role in maintaining high standards of food safety hygiene and presentation while contributing to the overall well-being and satisfaction of the residents. Collaborate with the Head Chef or Manager to develop and review menus that cater to residents preferences and nutritiona

A minimum of three years of specialty cooking to include two years commercial cooking experience plus a minimum of four years of Chef experience as a lead or supervisor for a total of 7 years of experience.

This is a new excitingopportunity tocomplete aChef apprenticeshipin a4 red star hospitality environment within our award winning kitchen team lead by Executive Chef Mike Lloyd. Chef Apprentice Key Responsibilities:.

Enthusiastic energetic with the ability to demonstrate initiative.Flexible with a can do attitude.Always happy to help customers with a smile.Able to work as part of a team or on your own whilst maintaining high standards at all times.Excited to produce amazing high quality and sustainable food prod

Nursery Chef 14 per hour Monday to Friday. The perfect candidate will have experience as a Chef with a creative flair who can design nutritious menus manage stock and maintain a safe and hygienic environment. Professional chef or catering experience.

Sushi Gourmet - Macclesfield Cumberland St Macclesfield SK10 1BJ.Enthusiastic energetic with the ability to demonstrate initiative.Flexible with a can do attitude.Always happy to help customers with a smile.Able to work as part of a team or on your own whilst maintaining high standards at all times.

As a Head Chef youll make sure everything in the kitchen runs smoothly during a busy service.

Support the Sous Chef and Head Chef across all sections. If youre an ambitious Chef de Partie looking to join a thriving. Chef de Partie - Luxury Spanish Restaurant Tronc (Up to 37k OTE).

Were looking for a Chef who brings creativity calm confidence and a love of seasonal cooking to this unique setting.

At Heartwood Collection were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns we pride ourselves on ser

Supporting the Head / Sous Chef to achieve the highest standards of food production and customer satisfaction during breakfast service. To take responsibility for the smooth and safe running of the kitchen operation in the absence of a senior chef making decisions when required. To continuously comm

As a Demi Chef de Partie you will support the smooth running of your section working closely with senior chefs to deliver dishes to Michelinlevel standards. This role is ideal for a talented Commis or junior Demi Chef ready to take the next step develop technical skill and contribute to a worldclass

We are hiring for a Chef Manager at Walton High Brooklands Campus Brooklands Milton Keynes who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

We are looking for a Pastry Chef reporting to the Executive Chef to produce delicious and exquisite pastry items and desserts. As Pastry Chef you will create seasonal desserts and afternoon tea items with the support of the Executive Chef.

Supporting the Head Chef and 2nd Chef in the smooth running of the kitchen. We are looking for a dedicated Chef to be part of our skilled catering team. As a Chef at our home your role will involve:.

As Senior Sous Chef youll be the right hand to our Head Chef a driving force in the kitchen a mentor to the team and a guardian of standards. Collaborates with the Head Chef and senior leadership on strategy guest experience and brand evolution. Were now looking for an exceptional Senior Sous Chef

Kickstart or grow your culinary career in a fun fastpaced environment! At Parkdean Resorts were searching for an enthusiastic Commis Chef to join our energetic kitchen team.

To prepare food to a high standard in any area required by the senior chefs. To manage the Client Dining hospitality and conference food offers when requested by senior chefs.

We are seeking an experienced Chef to join our team for up to 35hours per week.

Chef De Partie - 30430Barmston Beach Holiday ParkAre you a creative hands-on chef who loves motivating a team and delivering amazing food Were looking for a Chef de Partie to join our vibrant kitchen team at Parkdean this role youll work closely with the Head and Sous Chef helping run a smooth and

This role is for a Head Chef who takes pride in delivering exceptional food every day.

Work closely with the Exec Chef Exec SousChef and Restaurant Manager to ensure smooth coordination between kitchen andfront of house. Develop and train junior chefs setting a toneof mutual respect professionalism and growth. As Chef De Partie youll be supporting thekitchen team in delivering a bold

Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:. Access to our CDP - Sous Chef de

As Chef de Partie you will take ownership of your section within a high-performing brigade working closely with senior chefs to deliver exceptional food during busy services. Chef de Partie or strong Demi Chef de Partie. If you are an ambitious chef looking to develop your career within a.

Assist the Head Chef in all aspects of food preparation production and service. Support the Head Chef in administrative tasks such as scheduling budgeting and maintaining records of food costs and inventory.

Working closely with the Head Chef and Sous Chef to develop skills and confidence. Demi Chef de Partie ready to step up. A chef slightly above or below CDP level who is keen to learn and grow.

Pastry Chef in production £15 per hour plus paid overtime if desiredWe are on the lookout for a dedicated and skilled Pastry Chef to join our team in Notting Hill area.

Were now looking for an inspiring Head Chef to lead our kitchen team and deliver culinary excellence to our residents and guests at our luxury new care and nursing home in Enfield.

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dish

Enhanced DBS Chefs - Care Homes & NurseriesLincolnshire | Flexible Work | Competitive Pay | £17 per hour Blue Arrow is currently recruiting experienced chefs with an Enhanced DBS to work across a range of care homes and nurseries.

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Commis Chef to join our team at Castle View in Dorchester, Dorset.