Busser jobs in Pennsylvania - Page 2

Seasons 52 - 160 N Gulph Road [Busser / Cleaning / Porter] As a Dishwasher at Seasons 52, you'll: Ensure guests and team members have a spotless, clean and safe environment and equipment; Clean dishes, silverware, glassware, utensils, pots and pans, etc.

Aramark - JobID: 563850 [Busser / Porter / Cleaner] As a General Utility Worker at Aramark, you'll: Be responsible for the maintenance and cleanliness of dishes, serveware, equipment, etc; Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen ut

Job DescriptionBenefits: • Flexible schedule, • Free food & snacks, • Flexible Scheduling, • Competitive Compensation Responsibilities: • Serve customers their meals and drinks in an efficient manner, • Communicate food orders to the kitchen staff, • Refill drinks, • Wipe down tables, chairs, and other surfaces, • Remove tablecloths and reset tables, • Remove dirty dishes, glasses, and silverware from tables, • Adhere to all health and safety rules and regulationsQualifications:, • Experience as a busser, barback, food runner, or similar position is preferred, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment, • Ability to stand for long periods and lift up to 30 pounds, • Friendly and outgoing personality, • Availability to work evening and weekend shifts

Eat'n Park - 9516 University Blvd [Busser / Porter / Cleaner] As a Dishwasher at Eat'n Park, you'll: Check for proper detergent levels, rinse agent levels, and water temperatures at the beginning and throughout the shift; Follow proper procedures on running items through the dish machine; Correctly

Aramark - JobID: 613077 [Busser / Porter / Cleaner] As a General Utility Worker at Aramark, you'll: Be responsible for the maintenance and cleanliness of dishes, serveware, equipment, etc; Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen ut

Aramark - JobID: 611860 [Busser / Porter / Cleaner] As a General Utility Worker at Aramark, you'll: Be responsible for the maintenance and cleanliness of dishes, serveware, equipment, etc; Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen ut

Job DescriptionBUSSER/ FOOD RUNNER COMPANY AND CULTURE DESCRIPTION: Ritual House is a brand new restaurant concept located in the Historic Union Trust Building in the heart of Downtown Pittsburgh. We offer elevated American cuisine with global influences, a dynamic hand crafted cocktail program, a vibrant atmosphere, and a truly unique dining experience. JOB POSITION DESCRIPTION: Bussers/ Food Runners are the backbone of our Front Of House Team. Alongside our Servers and Bartenders, Bussers/ Food Runners ensure that our team is always prepared to deliver timely, clean, and attentive Hospitality to our guests. Bussers/ Food Runners must possess a strong command over the food menu, confidence when presenting and describing food to our guests, and a problem-solving attitude when working with the rest of our teams. RESPONSIBILITIES: • Welcoming guests with a smile, • Delivering food orders to guests in a timely and courteous manner, • Communicating regularly with and responding promptly and courteously to all guest requests, • Providing exemplary service to include refilling beverages and clearing tables, • Responding sincerely and appropriately to guest requests, • Performing opening and closing duties, • Maintaining a professional, composed, and calm demeanor always, • Embracing a culture of genuine hospitalityQUALIFICATIONS:, • Current Food Handler certificates, • Ability to carry at least 30 lbs., • Strong communication skills, • Strong interpersonal skills, • Ability to stand for long periods of time, • Ability to reach, bend, squat and lift while on the shift, • Six months of full-service restaurant experience preferred, • High School Diploma/ GED, • Able to multitask and organizeBENEFITS:, • Competitive pay, • Flexible scheduling, • Potential for growth opportunities

Nothing Bundt Cakes - JobID: 100-164088231 [Busser / Porter / Cleaner] As a Dishwasher at Nothing Bundt Cakes, you'll: Manually wash, rinse, and sanitize all baking pans, dishes, utensils, and other tools in a thorough and timely manner; Monitor sanitization levels to ensure compliance with health a

Oak View Group - Ensemble Arts [Busser / Porter / Cleaner] As a Dishwasher at Oak View Group, you'll: Wash dishes, pots, and pans; Clean kitchen equipment and surfaces; Maintain cleanliness of kitchen and dining areas; Assist with food preparation and plating; Follow sanitation and safety guidelines

UPMC - JobID: 22505390 [Busser / Porter / Cleaner] As a Kitchen Steward at UPMC, you'll: Clean and sanitize pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures; Collect and remove trash from all areas of the operation following established p

Job Description A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine dining. We have created a compelling mix for our sophisticated clientele of foodies, and active cultural patrons—bringing the wine country experience to the middle of a large city. Position Summary Service Assistants are responsible for providing a clean and pleasant dining experience by clearing, sanitizing, and resetting tables, as well as ensuring all areas are well-stocked and tidy. The Service Assistant directly supports servers and/or bartenders during service, performing any tasks necessary to ensure a high-quality guest experience. Overview of Responsibilities ● Provide guest hospitality; clear, clean, and replenish tables, settings, and all service areas; remove courses as completed and deliver to kitchen; replenish utensils; refill water glasses; remain alert to guest needs at all needs ● Aid waitstaff and bartenders as needed to perform guest related duties ● Ensure polished and clean presentation of all areas ● Prepare dining rooms for patrons by cleaning, setting napkins, service plates, water bottles, and utensils. Perform opening and closing duties including set-up, maintenance, and breakdown of the area within the allotted timeframe not to exceed 20% or maximum of 2 hours of the scheduled shift time ● Support servers by setting up and replenishing service stations, trash containers liners, and bus stations ● Maintain service areas, clean up spills as needed ● Fulfill guest dining requests as needed and facilitate communication of guest requests to servers ● Make every effort to meet guest’s needs by either obtaining requested items for guest or communicating needs to server or management team ● Greet guests upon seating and fill water glasses ● Adhere to sanitation and safety policies ● Follow all company policies, procedures, and guidelines including being ready to work at scheduled shift time, in uniform, with neat and presentable appearance ● Perform all other reasonably assigned duties Minimum Qualifications ● Strong work ethic, team player, and exceptional guest service skills ● 1+ year experience as a Busser or Runner in a fast-paced, high-volume service environment preferred and/or equivalent relevant experience ● Ability to consistently deliver high-quality guest experiences, exceed guest expectations, and strive to create a memorable experience at every City Winery visit ● Ability to navigate venue conditions, including tight spaces, dark room and loud environment ● Polished presentation ● Ability to take direction from others ● Effective communication and interpersonal skills with a proven ability to build positive relationships with people in the scope of employment ● Aptitude to resolve problems ● Ability to work both independently and in a team environment ● Ability to work a flexible schedule including days, nights, weekends, and holidays ● Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 50 lbs. About Us Wine, food, and live entertainment collide at City Winery to create a dynamic and incredibly unique workplace. Since 2008, City Winery has been turning heads across the nation with amazing live performances, delectable cuisine, and award winning, locally produced wines. But there's more to us than that we're a haven for community and creativity, a place where the philosophy of hospitality is more than just a buzzword, but a way of life. City Winery, founded by music industry veteran & visionary Michael Dorf, has established itself as a one-of-a-kind brand providing unforgettable experiences for guests. From world class music venues to sustainably produced wines with ratings of 90+ points, City Winery offers a range of topnotch events & experiences. We are an equal opportunity employer and value diversity at City Winery. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Additionally, City Winery participates in the E-Verify Program in certain locations, as required by law. We use eVerify to confirm U.S. Employment eligibility.

Sunrise Senior Living - JobID: 234012 [Busser / Porter / Cleaner] As a Dishwasher at Sunrise Senior Living, you'll: Handle all foods, storage and cleaning activities in accordance with sanitary procedures and standards; Comply with all federal, state and local regulatory procedures regarding food st

At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Legendary Food and Legendary Service is who we are.We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.Are you interested in working with people in a fun and fast-paced envi

Job DescriptionOverview As a Busser, you’ll be part of the team that keeps our café running smoothly and looking its best. You’ll help create a welcoming atmosphere by keeping tables clear, stations stocked, and the space neat and organized. This is a great role for someone who thrives in a fast-paced environment, loves working on a team, and takes pride in the details that make guests feel at home. Responsibilities • Clear and reset tables quickly to keep service flowing., • Restock coffee stations, condiments, and roll-ups as needed., • Keep the dining area and service spaces clean, tidy, and inviting., • Assist with dishware organization and support food running when needed.Qualifications, • Friendly, team-oriented, and eager to help wherever needed., • Able to stay organized and efficient in a busy environment., • Comfortable standing, walking, and lifting moderate weight during shifts., • Hospitality or restaurant experience is a plus, but not required.What We Offer, • Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand., • Dynamic Work Environment: Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it. czLjMtMCUc

Job Description The restaurants of Peddler’s Village are busy and in search of individuals with a passion for service excellence who enjoy guest service to join our Restaurant teams. Our unique location includes 3 dynamic Restaurants; casual family dining, fine dining and traditional American Cuisine. We have Part-time and Seasonal • Excellent hospitality, communication and listening skills, • Ability to work with a team, • Availability to work days, evenings, weekends, • Ability to regularly lift and carry trays, • Must be 18 or older (for server positions), • Sell food, explain menu items, and use selling techniques to increase check averages., • Take food and beverage orders as instructed., • Serve food and beverages to guests in the prescribed manner., • Carry trays to and from the kitchen in a safe manner according to Tray Handling Guidelines., • Maintain a positive attitude and a warm, friendly manner when interacting with guests and co-workers., • Performs necessary tasks to serve guests and handle all guest requests, • Monitors guest needs on a continual basis, • Guides the guest through all phases of their experience, • Effectively communicates with the kitchen and management team, • Assists other personnel with maintenance (side work and opening/closing duties) as necessary, • Knowledge of all liquor brands, beers, non alcoholic selections, correct glassware and garnishes, • Must be at least 18 years old Responsibilities/Requirements Hosts, Food Runners & Bussers • Record names of "walk-in" guests on the reservation sheet and approximate waiting time., • Greet guests on their arrival; make them feel welcome and comfortable., • Show guests to their table, provide them with menus, and check tables to ensure they are set properly., • Ensure equitable guest distribution of tables, referring to "Cover" counts., • Set and bus tables, according to standard., • Respond to and answer guest's questions politely and responsibly., • Answer incoming phone calls politely and professionally., • Record guest reservations as needed and when instructed., • Requires basic computer knowledge, • Great guest service, • Must be at least 16 years old Physical demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee will be required to walk, sit, climb stairs, use hands, handle or feel objects, tools or controls: reach with hands and arms; balance, stoop, talk or hear. Employee must have the ability lift, carry and/or move up to 10 pounds. Work Environment: The noise level in the work environment is usually moderate. #PVJOBS

Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables.

Clear and reset tables, clean dining area and tables, wash dishes, pots, utensils, silverware, china and glassware, etc.Standard Operating Procedures (SOP) standards of cleanliness are met.Develop and maintain professional functional working relationships with IHOP Team Members and guests.Clear, cle

Job DescriptionCome join one of the fastest growing hospitality groups in Lancaster County - TFB Hospitality! With varying locations in both Lancaster City and Lititz (on the Rock Lititz Campus) we are looking for motivated, fun employees to join our team! We are currently looking for part-time bussers at our flagship restaurant Annie Bailey's Irish Public House. (Part-time 15-25 hours per week) Rate: $10 /hr Hours: MON-THUR 6:00-10:00 PM FRI 5:00-11:00 PM SAT-SUN 12:00-4:00 PM and/or 5:00-11:00 PM *Approx. 3-5 shifts per week, hours may vary depending on shift Benefits: -Employee Meal Discounts at all TFB Hospitality Locations -Fun, fast-paced environment -Employee Outings and field trips! Responsibilities: -Clearing and resetting tables -Restocking waitstaff plateware & utensils -Refilling ice and running bus tubs to the dish area Requirements: -Ability to lift 30 lbs -Clean professional appearance -Must be at least 18 years of age -Must have some type of weekend availability

Job Description Location The Eden Resort & Suites is an independently owned and operated hotel with 300 guest rooms and multiple food and beverage outlets. Within the resort, we have Bistro 2two,2 which is our full-service restaurant for lunch and dinner daily, Arthur's Terrace, which is our full-service breakfast restaurant, Encore Lounge open on weekends, in-room dining, and Splasher's seasonal pool bar and food truck. There are multiple opportunities for you to grow within our organization. Our commitment to providing exceptional experiences for our guests leads everything we do. We are excited to meet you. Description The Busser plays a crucial part in delivering an excellent dining experience by maintaining the cleanliness and organization of the dining areas. This is an excellent opportunity to start your career in hospitality or simply supplement your income. Eden Resort & Suites EEO Statement: The Eden Resort & Suites provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Compensation- $12 hourly to start, plus tips (total compensation $15-$20 per hour) Compensation: $12 hourly to start plus tips Responsibilities: • Ensuring the cleanliness of assigned tables and work areas throughout the shift, • Promptly clearing dirty dishes once guests have finished using them, • Assisting the server by replenishing beverages as needed, • Efficiently and quietly clearing and setting tables, • Replenishing stations when necessary, • Performing any other tasks as directed by managementQualifications:, • Must be at least 18 years of age, • Must thrive in a fast-paced environment while maintaining a positive attitude, • Demonstrate exceptional teamwork skills to collaborate effectively with colleagues, • Dedication to providing outstanding customer service to ensure all guests have a memorable experience, • Preferably possess a minimum of one (1) year of restaurant experience, • Capable of lifting and carrying up to twenty-five (25) pounds, • Able to stand and walk for extended periods of timeAbout Company The Eden Resort & Suites offers a collection of unique and upscale guest rooms and suites, unsurpassed on-site recreational facilities, and an exceptional staff ready to meet guests' needs. With a 50+ year foundation as a premier destination in Lancaster, the Eden Resort is expanding its service offerings and looking for individuals to join our team. At the Eden Resort, our core values are at the heart of all that we do and are key to our enduring success. Eden Resort team members are deeply committed to caring for every individual who crosses their path, be it a guest or fellow team member. Our dedication to caring for others is expressed by team members' generosity with their time and efforts, the pursuit of excellence in their craft, with a spirit of ownership. BENEFITS: • 401(k), • Dental insurance, • Employee discount, • Flexible schedule, • Flexible spending account, • Health insurance, • Life insurance, • Paid time off, • Referral program, • Vision insurance, • Employee assistance program

Job Description Busser / Expo – Part-Time Location: William Penn Inn – Gwynedd, PA Pay: $5.00 – $7.00 per hour plus tips Schedule: Must have Sunday morning availability About Us The William Penn Inn is a historic and elegant dining destination known for exceptional food, timeless hospitality, and a welcoming atmosphere. We are currently seeking experienced Bussers and Expos to join our team. This is a fast-paced, team-oriented position ideal for individuals with a strong work ethic and a passion for hospitality. Position Overview As a Busser or Expo, you will play a key role in ensuring seamless service and guest satisfaction. Bussers support servers by keeping the dining area clean and well-stocked, while Expos act as the liaison between the kitchen and front-of-house to ensure food is presented correctly and delivered promptly. Both roles are critical to maintaining the flow of service. Busser Responsibilities * Clear and reset tables quickly and efficiently * Return soiled dishes to the dishwashing area * Refill water glasses, replenish bread, and assist servers during service * Set up tables and dining areas prior to guest arrival * Maintain cleanliness and organization in the dining room * Stock service stations with necessary items (napkins, silverware, etc.) * Assist with opening and closing duties Expo Responsibilities * Serve as the communication link between the kitchen and service staff * Ensure accuracy of orders leaving the kitchen * Garnish and inspect plates for presentation, temperature, and completeness * Coordinate and time the delivery of food to guests * Maintain organization and cleanliness of the expo line * Communicate effectively with chefs and servers to keep service flowing * Assist with stocking kitchen or expo supplies as needed Requirements * Must be at least 16 years of age * Sunday morning availability required * Prior restaurant experience preferred, especially in fine dining or upscale service * Ability to multitask and work well under pressure * Strong teamwork, communication, and organizational skills * Able to lift up to 25 lbs and stand for extended periods Benefits * Competitive hourly pay ($5 to $7) plus tips * Flexible part-time scheduling * Employee meals * Referral bonus program * Supportive team environment * Great entry point for those looking to grow in the hospitality industry We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Description Join the CoffeeCo Team as a Clean-Up Crusader (Dishwasher)! Are you someone who takes pride in creating a sparkling, clean environment that helps things run smoothly? Do you thrive in a fast-paced team setting, where every dish and table is an opportunity to make an impact? If so, we want YOU to be part of our CoffeeCo family! About Us: At CoffeeCo, we're more than just a coffee shop we're a community where honesty, integrity, and respect come together to create an experience that guests can trust and enjoy. From our freshly brewed coffee to our delicious food, every detail matters to us. As a dishwasher, youll help uphold our high standards of cleanliness and ensure every guest leaves with a smile, knowing theyve had an exceptional experience. Position Overview: As a dishwasher, youll be the backbone of our kitchen and dining area, making sure everything runs smoothly behind the scenes. Whether youre washing dishes, clearing tables, or lending a hand to your teammates, youll be contributing to the overall impact we have on each guests day. Your attention to detail and dedication to cleanliness ensures were always ready to serve with excellence. Key Responsibilities: Dishwashing Excellence: Clean and sanitize dishes, utensils, and kitchen equipment, ensuring everything meets CoffeeCos high standards. Table Transformation: Clear and reset tables efficiently, making sure our dining area is always welcoming and pristine for new guests. Team Support: Assist servers and kitchen staff as needed, from restocking supplies to organizing storage your contributions make a big impact! Uphold Cleanliness & Sanitation: Follow all safety and sanitation protocols, keeping our space spotless and safe for both our team and guests. Teamwork at Its Best: Collaborate closely with colleagues to ensure everything runs smoothly and guests receive top-notch service. Positive Attitude: Approach every task with a smile, knowing your hard work helps create a welcoming environment and unforgettable experiences. Qualifications: Previous experience in a dishwasher, busser, or similar role is a plus, but were excited to train those who are motivated to learn and grow with us! Attention to detail and a strong work ethic you take pride in keeping things organized and clean, no matter how busy it gets. Multitasking ability you can handle several tasks at once, keeping things moving efficiently. Flexibility availability to work early mornings, weekends, and holidays as needed. Perks & Benefits: Competitive pay with tips and opportunities for advancement as we grow. Medical and dental insurance options for full-time employees. Paid holidays for full-time employees. A supportive and inclusive team that celebrates each members contributions. Employee discounts on our delicious coffee and caf fare! Ongoing training and development opportunities to help you build your skills and grow in your career. Why CoffeeCo? At CoffeeCo, we live by our core values: Honesty We are honest with our words and actions. Impact We make a positive impact on our guests, teammates, and community. Team We are one team constantly learning and working together to create an outstanding environment. Respect We treat everyone with dignity and respect - our guests, teammates, and community. Integrity We do the right thing even when no one is looking. Join Us Today: Ready to jump in and become a Clean-Up Crusader? Apply now and help us create memorable experiences for every guest, one clean dish and table at a time! At CoffeeCo, your work matters, and we cant wait for you to join our team!

Job DescriptionDescription: At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered. As a Busser at Tommy’s Tavern + Tap, you play a key role in delivering an exceptional guest experience by maintaining a clean, organized, and welcoming dining environment. You’ll support the front-of-house team by resetting tables, assisting servers, and ensuring the restaurant floor is always guest-ready. Requirements: Exemplify the Tommy’s Tavern + Tap Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both guests and team members. • Promptly clear and reset tables between guests, • Maintain cleanliness of the dining area, including floors and service stations, • Assist servers with water service, condiments, and guest requests, • Ensure silverware, glassware, and table settings are clean and properly stocked, • Support food runners and hosts as needed, • Follow all health and safety regulations, • Positive attitude and team-oriented mindset, • Ability to work in a fast-paced environment, • Strong attention to detail and cleanliness, • Must be able to stand, walk, and lift up to 25 lbs for extended periods, • Weekend and evening availability preferred

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free uniforms You are the backbone of the FOH staff! Your job is to clear, clean & sanitize tables quickly and efficiently to ensure timely seating for our guests. You are a vital part of the sales volume each shift that you are working! Responsibilities include • Wipe tables and seats, • Set tables, replace condiments, or other supplies Complete our short application today! Hourly rate plus tips.

Job DescriptionDescription: Richard Sandoval Hospitality (RSH) is a globally impactful hospitality group, known for its innovative Latin restaurant concepts spanning 60 locations and 4 continents. Founded by the internationally acclaimed Chef Richard Sandoval, our approach combines Latin ingredients with modern culinary techniques, resulting in award-winning flavors. At [Insert Restaurant], we are dedicated to delivering an exceptional dining experience, and we are currently seeking a Busser to join our dynamic team. Responsibilities: • As a Busser, you will play a crucial role in ensuring a seamless dining experience for our guests. Your responsibilities will include:, • Wiping tables or seats with dampened cloths or replacing dirty tablecloths., • Setting tables with clean linens, condiments, or other supplies., • Locating items requested by customers., • Scraping and stacking dirty dishes, carrying them to the kitchen for cleaning., • Performing serving, cleaning, or stocking duties as needed., • Bringing food to tables and assisting guests., • Other duties as assigned. Work Environment: While performing the duties of this job, you can expect a dynamic work environment. The employee is regularly exposed to wet and/or humid conditions, with wet floors potentially existing during a shift. Occasional exposure to fumes or airborne particles may occur. The noise level in the work environment varies from quiet to very loud. Physical Demands: The physical demands of this job include standing for extended periods, lifting and carrying trays, and frequent movement between tables. While the work may be physically demanding, your contributions as a Busser will be invaluable in ensuring a positive dining experience for our guests. Benefits • Competitive salary range., • Health, dental, and vision insurance options including disability, life, and more., • Opportunities for professional growth and development., • Employee discounted dining at the Richard Sandoval Hospitality Restaurants across the country, • Paid sick leave, paid birthday, and 5 days of Parental Leave., • Basic understanding of table setting and service procedures., • Strong attention to detail., • Ability to work efficiently in a fast-paced environment., • Effective communication and teamwork skills.

Job DescriptionDescription: The busser is responsible for assisting wait staff and bartenders with upkeep of tables and service areas. When a party departs, a busser removes dirty dishes, sanitizes the table, cleans the seats and tidies up the surrounding floor/table area. Responsibilities • Remove used/unnecessary plates while guests are still seated at the table, • Remove extra place settings at the table or provide any additional settings as needed, • Prepare tables for the next round of service by removing all plates and glasses, • Sanitize the table and surrounding area for its next turn, • Reset place settings: complete with silverware, water glasses, and bread plate, etc., • Restock and assist with maintenance of expo/servers' stations, glass washing area, etc., • Empty trash containers and dirty dish receptacles, • Strong customer service skills and pleasant rapport with dining guests, • Solid communication skills, • Be able to walk, stand, bend, twist, move around for the entire duration of the scheduled shift, • High school diploma or equivalent is preferred, • Prior restaurant experience is a plus but not requiredRequirements:

Job DescriptionDescription: The part-time Busser/Food Runner is responsible for providing outstanding customer service when delivering food to guest tables and clearing the table after the meal is complete. This position is also responsible for setting table top before and during meal services. Benefits Working at the largest indoor sports complex in North America is an experience that compares to no other. The atmosphere is filled with energetic excitement that provides an uplifting ambience throughout the facility. The Nook takes pride in its friendly, guest-focused team members that make kindness contagious and help others succeed. As a Part-Time team member of the Nook, you will enjoy: • Free individual membership to our massive 80,000+ sq. ft. fitness center, including all the equipment you need to fit almost any training program. Membership also includes all group fitness classes. (Upgrade to family membership at 50% off the total price)., • 1.5x your hourly rate of pay for holiday hours worked, • 35% discount on food and beverage purchases, including our upscale restaurant, Forklift and Palate, • 35% off all Nook apparel, • Free child watch (3 hour increments), • Discounts on birthday parties, personal training, event space rental, and more!, • Serve all guests water and bread in a professional and courteous manner, • Clear table during and after meal service, • Assist host(ess) to ensure all menus and silverware are prepared for service, • Effectively communicate guest needs to servers as needed, • Clean restaurant space including tabletop, floors, and other exposed surfaces, • Ensure condiments are properly stocked at tables and presented professionally, • Help servers run food to tables when needed, • Carry bus trays to the kitchen for washing and assist with washing as needed, • Adjust table set-up as needed to accommodate large parties, • All other duties as assigned Requirements:, • 18 years of age or older, • Dependable transportation to and from work, • Language skills: Fluent knowledge of the English language; including the ability to read and interpret written information and speak and understand verbal communication, • Ability to fulfill the physical requirements of the position with any reasonable accommodations as necessary, • Availability to work a flexible schedule that may include evenings, weekends, and/or holidays as needed, • Previous experience in a restaurant role is a plus, • Highly dependable with a history of consistent attendance and punctuality, • Demonstrates a positive and friendly attitude towards guests, customers, and fellow employees. Exhibits a respectful, professional demeanor, • Ability to multi-task and balance multiple projects/duties at once, • Team-focused mindset; willing to set own priorities aside to help others; contributes to building a positive team spirit and morale, • Integrity: Trustworthy and honest; takes accountability when appropriate, • Detail-Oriented; Demonstrates a consistent level of accuracy and thoroughness; looks for ways to improve and promote quality, • Work environment: Upbeat, high-energy sports and event complex with heavy foot traffic and frequent large crowds. The team member will primarily work in a kitchen environment with fluctuating temperatures that can become hot, humid and/or wet, especially in the dish room areas., • Physical requirements: While performing the duties of this job, the team member will be regularly required to perform physical activity that includes moving about the work area, standing, sitting, bending, reaching with hands and arms, lifting, pushing, pulling, talking, hearing and smelling. The team member will be frequently required to stoop, kneel, or crouch. He or she is required to have the visual acuity to determine the accuracy, neatness, and thoroughness of the work assigned., • Lifting requirements: The team member will be required to lift, push, pull, lower and/or move up to 10 lbs regularly, and up to 50 lbs occasionally., • Noise Level: The noise level in this environment is typically moderate to loud.

Job Description Source Brewing in Philadelphia, PA is looking for one busser to join our team. We are located on 1101 Frankford Avenue. Our ideal candidate is attentive, punctual, and engaged. Responsibilities • Clear tables of dishes, cups, utensils and drinkware after each customer, • Reset tables filling napkins and condiments when needed, • Refill drinks as necessary, • Maintain a clean and sanitary bussing station Qualifications • Ability to communicate and listen to team members and guests, • Dedication to working as a team towards one goal, • Great customer service skills

Job Description Mélange on Sycamore in Newtown, PA, is searching for enthusiastic individuals to join our team as a full- or part-time Table Busser! If you're ready to be part of an exciting new culinary adventure, keep reading! This isn't just any bussing job; it's an opportunity to dive into the vibrant world of fine dining with a team that feels like family. The pay for this position is $10 per hour, plus tips, giving you the chance to earn great money while you work! We also offer generous benefits, such as: • Uniforms, • Flexible schedules, • Growth and development opportunities SCHEDULE: We offer both full- and part-time shifts to fit your lifestyle, so whether you're looking for a few hours a week or a full-time career, we can accommodate you. ALL WE NEED FROM YOU IS: • 18+ years old, • Strong attention to detail, • Good teamwork and communication skills, • Professional and well-groomed appearance, • Reliable and dependable, • Ability to work efficiently in a fast-paced environment WHAT DOES YOUR DAY ENTAIL? As a Table Busser, your day is a dynamic dance of seamless restaurant service and supportive teamwork. You effortlessly clear tables the moment guests finish their meals, ensuring a smooth flow for the next diners. With precision, you reset tables, preparing them perfectly for new arrivals. You are a key player in the dining experience, assisting servers by keeping beverages and bread baskets replenished, always one step ahead. Throughout your shift, you maintain the impeccable cleanliness of the dining room, contributing to an inviting atmosphere. You also lend a hand with various side work tasks, ensuring that every detail behind the scenes runs just as smoothly as the front of house. MÉLANGE ON SYCAMORE: OUR STORY Mélange on Sycamore is Newtown's newest culinary gem, where Southern soul meets Italian passion in a warm, refined setting. Rooted in the beloved legacy of Mélange Cafe and Mélange at Haddonfield, this vibrant new restaurant is the latest creation of Chef Joe Brown, visionary chef, restaurateur, author, and educator. More than just a dining destination, Mélange is a place for connection, culture, and conversation, offering soulful, seasonal dishes that bring people together. Located in the heart of Newtown, PA, we're building a dynamic team of passionate individuals eager to grow, learn, and help shape the future of dining in our community. Join us and be part of something truly special from the ground up! WE CAN'T WAIT TO HEAR FROM YOU! Ready to clear a path to your new career at our restaurant? Apply for our full- or part-time Table Busser position today! Our initial application is mobile-friendly and takes just 3 minutes to complete. It's so short and easy, you'll wonder why you didn't apply sooner! Must have the ability to pass a background check. Job Posted by ApplicantPro

Job Description Barley Creek is a fast paced - upscale casual family restaurant in Tannersville, PA. Great Customer service starts with a good work environment. The pay is competitive and the goal with this position is get you prepared to successfully wait on tables better than the guest could have expected. We will keep teaching if you keep learning and the we'll also make sure there still a life outside of work. Server in Training Expo/Busser can be a full time position but is generally offered as a part time restaurant job - a stepping stone to learning how to become a great server/bartender. Prior experience is helpful but not required. Requirements/Responsibilities Responsibilities: Ensure that food orders are accurately matched with the corresponding tickets. Verify the accuracy and presentation of each dish before delivering it to the table. Safely and efficiently transport food to the appropriate tables in a timely manner. Interact with guests in a courteous and professional manner. Maintain a clean and sanitary work environment Requirements: Minimum of 18 years of age Strong attention to detail to ensure accuracy in food delivery. Excellent communication and teamwork skills. Ability to work in a fast-paced environment. Physical stamina and the ability to carry trays or plates of food. Guest-focused mindset and a desire to contribute to an amazing dining experience. Special Instructions Special Instructions Simply submit a ZippyApp application package which should include the Common Employment Application. We recommend you also submit a Cover Letter writing a short paragraph describing why you think you could help the team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Description This is one of those jobs that pays better than you think because of the competitive pay and the tips. Barley Creek is a fast paced - upscale casual restaurant in Tannersville, PA. You must have a positive attitude, work well with others and smile a lot! Requirements/Responsibilities Flexibility, positive attitude and teamwork is important. Must be 16 years or older. Special Instructions ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

For this position, pay will be variable by location.We cordially invite you to apply.Joining our team provides indulgent benefits including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employm

For this position, pay will be variable by location.Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire).Pa

Restaurant Steward - Busser/Server.

Are you ready for the best job you've ever had?.Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.We believe in treating our team like family and provid

Riddle Village, a lifecare retirement community, is seeking.This position will work during the day (with the exception of the Sunday late afternoon shift) and includes every other weekend.If you are customer-service-oriented, believe in service with a smile, and meet the qualifications of the job, t

For this position, pay will be variable by location.The need for speed describes the Cheddar's Server Assistants; this job is a critical part of creating a positive guest experience so they will come back again and again! You're the person who makes sure the restaurant is clean, safe and sanitized,

Clear and reset tables, clean dining area and tables, wash dishes, pots, utensils, silverware, china and glassware, etc.Standard Operating Procedures (SOP) standards of cleanliness are met.ESSENTIAL DUTIES AND RESPONSIBILITIES.These include the following: • Develop and maintain professional functi

For this position, pay will be variable by location.They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing.They assist our Bartenders in clearing the bar top, cleaning/sanitizing the barware, and restocking glassware and plateware.In addition,

Job Description Busser- -Part-Time and Full Time Positions Available-The Dime, Renaissance, Allentown ✨ ON THE SPOT- IN-PERSON INTERVIEWS/ JOB FAIR✨ WHEN: Monday, August 25 and Friday, August 29 from 10am–2pm. WHERE: 3rd Floor- R-Life Lounge Renaissance Allentown, 12 North 7th Street, Allentown, PA 18101 **Can’t make it? Virtual interviews may be available next week by request. If interested, please call 484-273-4000 and ask for Mary. -7.50/hour- Plus Tips -Must pass criminal background check About the Role: As a Busser at The Dime, you’ll help set the tone for an exceptional guest experience. Working closely with servers and managers, you’ll ensure the dining room is clean, organized, and ready for service at all times. This is a great entry-level position for those looking to grow in hospitality. Responsibilities: • Clear, reset, and sanitize tables efficiently, • Assist servers in refilling water, bread, and other guest needs, • Keep service stations, glassware, and silverware stocked and organized, • Maintain overall cleanliness of the dining room and assist with closing duties, • Provide friendly, attentive service to support the guest experience Qualifications • Restaurant or hospitality experience preferred, but willing to train the right person, • Strong work ethic, attention to detail, and ability to multitask, • Team-oriented and reliable with a flexible schedule, • Ability to lift up to 30 lbs and be on your feet throughout your shift What we Offer: Full Time Benefits: • Medical, dental, and vision insurance., • Matching 401K., • Paid time off to use within the first year., • Paid vacation after one year., • Six paid holidays., • Marriott rooms discount on hotel stays worldwide., • Free garage parking., • Staff meal., • Matching 401K., • Paid time off to use within the first year., • Marriott rooms discount on hotel stays worldwide., • Free garage parking., • Staff meal., • Gym membership.

Job DescriptionCozy and energetic dining room offering a Mediterranean inspired menu feature wood-fired pizza & pasta. Opening March 2025! Come join our team! We have current part-time and full-time openings for Bussers. We are located in Kennett Square, Pennsylvania. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. A strong work ethic and a great sense of team is appreciated! If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities and a positive work environment in our mid-size, multi-concept restaurant group. All full-time employees are eligible for benefits after a waiting period. Apply Now! Major Duties & Responsibilities: * Collaborate with waitstaff to ensure that tables are cleared, cleaned, and reset for the next party * Keep an eye on tables and alert servers if guests need drink refills or additional requests * Support service team as requested and may perform cleaning tasks as needed * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Positive attitude and excellent communication skills * Ability to multitask and take direction in high volume situations * Ability to work nights, weekend, and holidays * Experience working as a busser in a busy restaurant environment is a plus

Job Description • We have an opening for fullt time and part time BUSSER positions., • Location: Longwood Gardens - 1001 Longwood Road, Kennett Square, PA 19348 Note: online applications accepted only., • Schedule: Full and part time schedule. Days and hours may vary. Must be able to work weekends, evenings, and holidays.More details upon interview., • Requirement: Restaurant experience preferred., • Perks: Tipped Position! Willing to Train! Staff Meal! Parking! 401K!, • Pay Range: $7.25 per hour to $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1443124. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email . Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A ! Job Summary Summary: Sets and clears restaurant tables; stocks all service stations; assists food servers with table service. Essential Duties and Responsibilities: • Quickly clears dirty table settings and prepares table for resetting; promptly and consistently resets all serviceware as prescribed., • Maintains stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen and condiments; wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary., • Serves guests beverages, breads and butter and replenishes as necessary; assists servers with food and beverage service., • Transports all dirty tableware from dining room to dishwashing area., • Performs any general cleaning tasks using standard cleaning products as assigned by supervisor., • Folds napkins throughout the day to maintain an adequate supply., • Performs all assigned side work, including replenishing condiments and restocking side stands., • Perform other duties as assigned, such as cleaning unexpected spills, handling special guest requests, and greeting and seating guests. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Abides by all Company policies and procedures including but not limited to: • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer., • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables., • The use of slip-resistant shoes and proper lifting techniques. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis.

Job Description The Heritage Restaurant is recruiting for full-time and part-time Host/Busser and Dishwashers for our growing facility. This is an entry-level position and requires minimal training. Position requires weekend hours. Host Responsibilities include: • Greet guests with a warm and friendly welcome, • Seat guests and provide them with menus, • A willingness to work as a team and get along with others, • Supports Front of House Team, • Gather dishes and pans from drop off points throughout the kitchen., • Running all dishes and flatware through dishwashing machine., • Scrubbing and sanitizing pots/pans/kitchen equipment, • Restocking stations with appropriate dishes., • Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant., • Providing a professional and inviting attitude when interacting with guests and team members, • Ensure that tables are clear, cleaned, and reset promptly between seating., • Supports Front of House Team This position is a good fit for candidates looking for extra work, interested in trying out the restaurant industry, or looking for consistent hours on evening and weekend shifts. Shift: • Flexible shifts available, • Weekend availability

Job Description CO-OP Restaurant & Lounge is currently seeking Support Staff to provide genuine hospitality and the highest quality of service to our guests. The ideal candidate can create an engaging environment, providing courteous, responsive, guest-centered service. The Runner / Busser cleans tables and the restaurant area and services guests with food and beverages. Our caring and attentive associates reinforce our principal belief that guest service is our highest priority. We have opportunities for energetic, service-oriented individuals who are experienced in providing efficient service and memorable experiences. Responsibilities • Provides the highest and most efficient level of hospitality service expected by our guests., • Supports the restaurant’s servers by bussing, cleaning, and resetting tables at the end of a guest’s meal., • Responsible for ensuring all side work is completed throughout the shift. Including, but not limited to: polishing sliver and glass ware, creating roll-ups, ensuring water vases are full, reviewing par-levels, etc., • Assist the host / hostess in greeting and seating guests., • Deliver room service orders., • Performs accordingly to the company handbook regarding policies, procedures, and regulations., • Ensures total awareness of in-house VIP’s., • Maintains a safe and clean work environment. Fundamentals • High school diploma or general education degree (GED)., • Maintain accurate knowledge of all menu items and beverage programs., • Strong organizational skills, including follow-up, time management, ability to multi-task and manage multiple priorities in a fast-paced environment., • Works well in a team environment., • Flexibility to work any shift including evenings, weekends, and holidays., • Excellent verbal and written interpersonal communication skills., • Proficiency in English required. A second language is desirable., • Ability to grasp, lift and or carry, or otherwise, move goods weighing a maximum of 40 lbs., • Ability to stand for long periods indoors with a thematically climate-controlled workstation., • Study Hotels is a drug-free workplace. Pre-employment drug test and background check required. About Us CO-OP Restaurant & Lounge, connected to The Study at University City, is an energetic restaurant featuring great food and spirited hospitality positioned at the bustling corner of 33rd and Chestnut Streets. The Study at University City, the second property of the Study Hotels brand, is located at the crossroads of the University of Pennsylvania and Drexel University in the heart of University City in Philadelphia, PA. The 212-room hotel features areas of discovery and connection placed throughout for purposeful guest interaction, including three custom designed museum cases showcasing artifacts from nearby museums, custom writing desks complete with postcards to encouraging guests to connect with family and friends postage free, and a European-inspired café. Guest rooms and public spaces are designed around a bright, uplifting palette, reflective of contemporary residential living. Eligible full-time team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays. Team members are eligible to participate in our 401(k) plan and Employee Assistance Program. Powered by JazzHR p3FTznz8Q7