Elior North America - 814633802 [Kitchen Supervisor / Cook] As an Event Chef at Elior North America, you'll: Be responsible for supervising and participating in the preparation, seasoning and cooking of food according to the schedule and menu; Plan and develop menus in accordance with consumer ta...
Landry's - JobID: 30783 [Kitchen Supervisor / Cook] As a Sous Chef at Landry's, you'll: Lead the culinary team in creating innovative dishes; Oversee food preparation and presentation; Ensure quality and consistency in all menu items; Collaborate with Executive Chef to develop new recipes; Train ...
BJ's Restaurant & Brewhouse - 8027 Leesburg Pike Suite 100 [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presenta...
Immediately Hiring - LINE COOKS. Follow sanitation guidelines according to standing operation procedures.
Accurately and efficiently cook meats, vegetables, flatbreads, and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of food items for cooking in ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently...
BJ's Restaurant & Brewhouse - 8027 Leesburg Pike Suite 100 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare a variety of food items; Follow recipes, po...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success.
Maintains cleanliness and organization of the station.
Uncle Julio's - [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Uncle Julio's, you'll: Prepare and cook food items according to recipes and quality standards; Maintain cleanliness and organization of the kitchen and food prep areas; Collaborate with other team members to ensure efficie...
We're looking for full-time Line Cook!. Must be proficient in the operation of kitchen machinery and basic cooking utensils. Adhere to all sanitation and safe food handling standards according to ServSafe standards, call current health department regulations and all company policies and guideline...
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
Now Hiring: Breakfast Attendant/Cook.We are looking for people that have a passion to serve others! Working at our morning breakfast means you are many times the first greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests t...
Longhorn Steakhouse - 3562 S Jefferson St [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation ...
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals.You will advance and gai...
As a Line Cook, you will be responsible for the precise preparation and flawless execution of food production activities in our kitchen. Work closely with the Sous Chef to create new menu items for the cook-to-order line. You will work closely with the culinary team to prepare ingredients, cook d...
Landry's - JobID: 30958 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Landry's, you'll: Prepare and cook food according to recipes and quality standards; Ensure all food is served at the correct temperature and portion size; Maintain a clean and organized work station; Assist with in...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.
KNEAD Hospitality + Design is growing and seeking line cooks for our upcoming opening of Mi Vida in VA Beach this summer!.
Maggiano's - JobID: aa0999fd-0b35-41ae-882d-f56d07f67244 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the kitchen staff; Chop vegetables, prepare sauces and oth...
Prefer 2 or more years as a cook in a restaurant or hotel of similar size and reputation for outstanding service. This position is responsible for preparing and cooking food items in accordance with Naisho's high quality standards. Provides support to other cooks and enforces compliance with heal...
Follow and maintain outlined cook times for all prepared items. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Follow all restaurant regulations as outlined by the Chef Partner and management team.
Cook is responsible for timely and accurate preparation of made-to-order food and accurate preparation and plating of food items based on brand specs and BEOs. Cook will have sound technical skills to in all of the areas described in the performance objectives below. Cook will be an integral part...
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.
An event cook is responsible for assisting in the kitchen at catered events, including kitchen setup and breakdown, food preparation and plating, and maintenance of kitchen cleanliness. Event Planners and Catering Staff has earned a reputation of being the premier source for professional event pl...
Marriott Hotels - JobID: 708998CEAD62DB8A8E3DF9B4E80F8DEB [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Marriott Hotels, you'll: Prepare and cook a variety of dishes for guests; Maintain cleanliness and organization in the kitchen; Follow recipes and portion control guidelines; Ensure foo...
Landry's - JobID: 30654 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Landry's, you'll: Prepare and cook food according to recipes and quality standards; Ensure all food is served at the correct temperature and portion size; Maintain a clean and organized work station; Assist with in...
Eddie V's Prime Seafood - 7900 Tysons One Place [Kitchen Supervisor / Cook] As a Sous Chef at Eddie V's Prime Seafood, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food, proper food safety and sanitation procedures and pro...
Aramark - JobID: 590168 [Food Service / Line Cook / Prep Cook] As a Culinary Specialist at Aramark, you'll: Prepare quality food and baked goods according to a planned menu; Prepare a daily report that verifies transactions; Serve food according to meal schedules, department policies and procedur...
Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...
Job Description Team Members At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built on five core values: ...
Job Description Great American Restaurants has an award-winning collection of 14 restaurants, 3 artisan bakeries and a BBQ spot in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the to...
Job Description Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you ...
Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $17.50 - $18.00 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for...
Job DescriptionDescription: Christ House is a medical respite facility for men experiencing homelessness with acute medical needs in Washington, DC. Patients are admitted to Christ House from area hospitals, shelters, clinics, and medical outreach projects. They suffer from a variety of illnesses...
Job Description Knead Hospitality + Design is hiring for Line Cooks! We are seeking hospitality professionals to join our growing family of restaurants currently featuring ten concepts over twenty locations and growing: SUCCOTASH (multiple locations)| MI VIDA (multiple locations) | BISTRO DU JOU...
Job DescriptionCHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real ...