Chef jobs in HoddesdonCrear alertas

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. Food Innovation and development is essential along with being up to date with curren

Chef - Waltham Abbey. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens o

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. Executive Head Chef - Ware. Our Chefs use seasonal produce, add

Senior Chef de Partie - Bishop's Stortford.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you're as passionate as we are about beer and food, love people, enjoy making their day and thrive in a busy environment t

Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford. Receiving deliveries and maintaining the correct storage of food. So, if you're as passionate as we are about fresh food and w

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you wi.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Do you crave the taste of success?.Do you dream of delivering high-quality, nutritionally balanced meals that not only delight the taste buds but also improve.If so, we'd love you to join us as at our Clients GOOD rated 70 bedded Care Home — where every plate you serve makes a real difference.Have

Leading a small, close-knit team of around nine chefs, including one or two Sous Chefs. Strong support from Head Office just down the road. Breakfast is handled by a dedicated Breakfast Chef, giving you time to focus on menu development and leading service.

Chef Princess Alexandra Hospital – Harlow CM20 1QX The Princess Alexandra Hospital NHS Foundation Trust Various shifts available 7 days a week Band 3 - £13.Sunday/Bank Holidays) Are you a qualified or professionally trained Chef that’s looking for work in the West Essex area? A

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak.

Head Chef - Care Home (4 Days per Week).This is a role where creativity, quality, and work-life balance are genuinely valued.Innovation is encouraged, and presentation is just as important as taste and nutritional value.This large care home is seeking a.Creative freedom and menu autonomy.Leadership

Business Development Manager – Fine Dining & Fresh Produce Hybrid – Waltham Cross office 1–2 days per week, client-facing and remote the rest of the week £50,000 basic + £10,000 performance-based bonus On behalf of a long-standing client in the premium fresh produce industry, we’re looking to appoint a Commercial Development Manager to help drive new revenue within London’s high-end hospitality sector. This is a key commercial hire, following a team restructure, with the goal of bringing in someone who truly understands the food scene and how to speak the language of chefs and restaurateurs. This role would suit someone with a background in fine dining or hospitality — such as an ex-chef, restaurant manager, or someone who has previously worked in sales within the food industry — and who is now ready to take ownership of new business generation in a fast-paced, growing business. What You’ll Be Doing: • Identifying, targeting, and winning new business across the London restaurant and hospitality market, • Building and maintaining long-term relationships with chefs, GMs, and food buyers, • Hosting tastings, attending site visits, and confidently presenting products to prospective clients, • Collaborating closely with internal teams (customer service, buying, operations) to ensure smooth onboarding and service delivery, • Managing your own pipeline and working towards agreed revenue and margin targets, • Acting as a brand ambassador with a genuine passion for quality, produce, and food culture Who We’re Looking For: • Someone who has worked as a chef, restaurant manager, or in a senior FOH position within fine dining or premium hospitality, • A commercially aware individual with a natural flair for building relationships, • Ideally, someone who has already made a first step into a sales, account management, or commercial role – but we’ll also consider strong hospitality professionals looking to transition, • Confident, driven, and able to work independently to build a patch from the ground up, • Passionate about seasonal produce, restaurant culture, and delivering quality The Package & Working Model: • £50,000 basic salary + £10,000 performance bonus, • Hybrid model: 1–2 days in Waltham Cross HQ, rest of the time remote or in the field, • Supportive commercial manager and wider operations team, • Flat structure – no red tape, high trust environment, • Excellent opportunity to grow with the business If you’re ready to bring your hospitality background into a commercial role where your industry knowledge is valued and your ideas are heard, we’d love to speak with you. Apply now or contact me directly to find out more at

As the new Head Chef of this busy Hotel and Restaurant, you must have experience in controlling kitchens and have a great understanding of GP and stock management. Platinum Recruitment is working in partnership with a beautiful town centre Hotel and Restaurant in Hertford, Hertfordshire and we have

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Chef Lecturer Hospitality – Temporary – 18 hours per week - £28. We are recruiting a temporary Chef Lecturer to work at Hertford Regional College to help deliver an outstanding learner experience and be inspirational to students at their state of art facilities in Broxbourne which

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Make sure food hygiene, allergens, and health & safety standards are always met.

Proven experience in a role as Executive Chef or Head Chef being able to demonstrate a track record of catering for large numbers and making the customer feel that their meal has been individually prepared for them. Our Chefs use seasonal produce, adding their own individual creativity to let the fo

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Job Description Do you crave the taste of success? Do you dream of delivering high-quality, nutritionally balanced meals that not only delight the taste buds but also improve If so, we'd love you to join us as at our Clients GOOD rated 70 bedded Care Home — where every plate you serve makes a rea

Essential Qualifications & Experience The Nursery Manager must demonstrate a strong foundation of professional knowledge, early years expertise, and proven leadership experience. Responsible for: Deputy Manager, Room Leaders, Nursery Practitioners, Administrator, Chef/Cook and support staff. The Nur

Job Description Role: Head Chef Location: Hertford, Hertfordshire Salary / Rate of pay: £44,000 + Live In Platinum Recruitment is working in partnership with a beautiful town centre Hotel and Restaurant in Hertford, Hertfordshire and we have a great opportunity for a Head Chef to join their team

Job Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality S

We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade. Job Description Sous Chef - Peach Pubs Location: The Drummond - Albury, Guildford Salary: £35,000-£36,000 - plus excellent tips and profit share Live-in can be available if needed or preferred.

This Support Chef role will be supporting Pubs located in Surrey, Oxford, Oxfordshire, Cumnor, Albury, Guildford, Hampshire. Job Description Support Chef - Peach Pubs Location: Surrey Salary: £16 - £16 A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro P

Head Chef Care Home: Tallis House Hours per week: 40 Salary: To be discussed About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Job Description Head Chef When registering to this job board you will be redirected to the online application form. Working as

Job Description Sous Chef - Peach Pubs Location: The Drummond - Albury, Guildford Salary: £35,000-£36,000 - plus excellent tips and profit share Live-in can be available if needed or preferred. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade.

Job Description Head Chef, Hertford £40,000 + live-in accommodation (or £44,000 live-out) An 18th-century hotel in the heart of Hertford, this flagship site is part of a collection of around 90 managed pubs, some with rooms. We are looking for a Head Chef to lead the kitchen and continue the st

Our teams proudly manufacture quality Sushi each day.

A leading care provider in the UK is seeking a passionate Chef Manager to lead their kitchen team.

This role entails preparing delicious, balanced meals for children while managing the nursery kitchen effectively.

More about the role: The Executive Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times Adopt a hands on approach taking responsibility for the food production covering pupil a

Job Description Head Chef - Care Home (4 Days per Week) As a Head Chef with our client, you'll have the opportunity to deliver hotel- and restaurant-standard food—without split shifts or long hours.This is a role where creativity, quality, and work-life balance are genuinely valued.You will have

We are looking for a committed and enthusiastic Catering Manager to join the team at Heath Mount School. Proven experience in catering management or similar senior chef role, ideally in a school or large-scale catering environment. We are a team of experienced professionals who tailor our catering s

Role: Assistant Head Chef / Sous Chef. As an Assistant Head Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Head Chef - Luxury Beach Club in Greece - Summer 2026. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. Proven experience as a Head Chef in a high-volume, high-standard professional kitchen.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. You will collaborate with the Head Chef to create and execute a diverse and high-quality menu, ensuring consistency and excellence in every dish. Proven experience a

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe