Sous chef jobs in United Kingdom - Page 14

A proven Head Chef or strong Senior Sous Chef ready to step up. We are partnering with a hugely successful, independent group to find a talented Head Chef for their flagship West London site. This Head Chef role is perfect for a creative, hands-on leader who thrives under pressure and wants full aut

You will be the heartbeat of the kitchen, working closely with your Head Chef and management team, assisting in managing everything from kitchen standards and efficiency to your team’s happiness. There's an art to cooking burgers and chips the Honest way and our Sous Chefs take responsibility to c

Coaching of junior chefs to support development. If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, BaxterStorey offers an exceptional culinary playground where your creativity can flourish, your talents can shine and we

To find out more on the rich history of Searcys, please visit our website at www. Searcys are looking for a Sous Chef to join the team at Stationers' Hall. As a Searcys Sous Chef you will be required to be an ambassador for the brand and deliver food that creates lasting memories.

Searcys are looking for a Sous Chef to join the team at the Inner Temple in their Hall. Enrolment into the Searcys pension scheme. A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormou

Sous Chef – Modern European Fine Dining 50-55k Fitzrovia. Modern European fine dining with a focus on seasonal, wild food. This establishment is a cornerstone of the London dining scene, celebrated for its commitment to sustainable, wild British produce and impeccable modern European cuisine.

Senior Sous Chef – Modern Mediterranean 55-60k Canary Wharf.Help lead the brigade for a highly anticipated, fire-driven restaurant with major expansion plans.Brand new, state-of-the-art fire kitchen featuring charcoal grills and wood ovens.Modern Mediterranean cuisine using the finest British seas

As a Chef de Partie, you will report to the Sous Chef, Operations, and work closely with them to fulfill orders promptly and maintain high quality. Proven experience as a Chef de Partie or in a similar role within a high-volume kitchen, preferably in airline catering or large-scale food production.

As Sous Chef, your focus will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service within budget. Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritional

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Proficiency in a wide range of pastry tech

Experience: Proven experience as a Chef de Partie or Junior Sous Chef in a high-end, fast-paced kitchen. Assist in Leading the Kitchen: Support the Sous Chef and Head Chef in managing kitchen operations. Leadership: Strong leadership skills with the ability to inspire and mentor junior chefs.

We’re looking for a Sous Chef to join our iconic Banqueting kitchen team. Coordinating team members within the banqueting kitchen, checking and supervising all aspects of the kitchen. Banqueting Sous Chef candidate.

Restock and replenish stocks and consumables as required during service periods, pre-empt customer needs and achieve optimum customer service delivery. All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role. We actively encourage applicat

Reporting to the Senior Sous Chef, you can expect your working day to include the following. Set the standards with regards to preparation and presentation of the breakfast food offering. Manage your breakfast service and ensure agreed standards are met.

Previous experience as a Sous Chef or higher, in a high-end, high volume restaurant.

Head Chef or Sous Chef ready for their next step. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.

Support the Head Chef with prep, planning, stock, and team management (25+ chefs). A brand-new live fire restaurant has recently opened in West London, inside a landmark development in the heart of Bayswater. Mentor junior chefs and lead by example.

We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

As our next Junior Sous Chef, you will show passion and creativity for food, ingredients and flavours, lead the team in preparing and presenting high-quality dishes with pride and precision, and be responsible for training and passing on knowledge to the team.

We are seeking an enthusiastic.We specialize in preparing a variety of international cuisines from scratch.This is a fantastic opportunity to utilize your existing skills and learn even more in a vibrant and busy environment.We are looking for a Sous Chef to work across our Bistro, Street Food, Comp

Sous Chef – Sustainable farm-to-table Restaurant – Central London. A stunning restaurant that grows its own produce!. We are partnering with a celebrated and bustling all-day restaurant in central London, renowned for its outstanding home-grown British produce.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.We are named after Vietnam's famous noodle

Located in Borough Market, Silka is a modern Indian restaurant known for bold flavours, contemporary presentation, and consistent quality.

Lime and Thyme is looking for an experienced sous chef who can harmoniously work with the team while improving productivity and profitability in a flexible and enjoyable work environment in a small team of chefs.

Monday–Friday, typically 7:00am–3:30pm (flexibility required; some days may start earlier or finish later).Prepare and deliver food for events ranging from.Chef de Partie and Commis Chefs.Help prepare for upcoming events and maintain high standards of.Demonstrate a strong background in.Opportuni

We are currently recruiting for an experienced food led Head Chef or Sous Chef looking for a step up, to join our family, have fun, be creative, love what you do, take ownership of the menu and deliver awesome dishes. Pub - Head Chef - Up to £40k + Bonus - Fresh Food - Shoreditch. Sign in to set jo

Prepare, cook, and present dishes to the highest standards in your section.Assist the Head Chef and Sous Chef.In daily kitchen operations, ensure consistency, quality, and portion control at all times.Contribute to smooth kitchen workflow and teamwork.We offer a selection of ingredient-led, finely c

The Senior Sushi Chef de Partie reports to the Head Sushi Sous Chef. SUSHISAMBA Heron Tower is now looking for an experienced Senior Sushi Chef de Partie to join our very successful brigade as we continue to grow. The Sushi Chef de Partie creates and develops unique food offerings that provide our g

Job Description COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spi

A fantastic opportunity for a passionate senior Junior Sous Chef to join our experienced and talented kitchen brigade.

Job Description Job Description - Working hard to ensure that consistent, quality products are produced following all DO & CO standards - Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule - Insure of job pride and ownership and

Job Description Sous Chef - New Opening SE Asian Cuisine London 47k Salary: £4547,000 DOE + Benefits | Opening October so you must be available to start then Im on the lookout for an ambitious Sous Chef, someone to help open and run the new kitchen alongside the Head chef and small team at this

Job Description Job Description - Working hard to ensure that consistent, quality products are produced following all DO & CO standards - Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule - Insure of job pride and ownership and

We are seeking a talented Sous Che.

Job Description Relocation opportunity with a beautiful restaurant group!! Senior Sous Chef for beautiful restaurant group(Dual-Season: UK Coast - Caribbean) - Salary: £55,000 - £65,000 - Contract: Full-time, permanent - Start: ASAP (flexible around notice period) - Accommodation: Provided for

Job Description Senior Sous Chef - London - 39k DAYTIME/MONDAY-FRIDAY Do you want to be a senior member of the retail culinary team at a prestigious banking firm in the City of London? I'm looking for a Senior Sous Chef who possesses the following: - The ability to supervise a large BOH team -

Job Description Sous Chef Michelin-Starred Excellence in the Heart of London Are you an ambitious and passionate chef seeking the next step in your culinary journey? Do you thrive in a high-calibre, Michelin-starred environment that celebrates the very best of British gastronomy? If so, we have th

Job Description Sous Chef Gastro Pub THIS ROLE IS LOCATED IN MALTA Lifestyle Group is opening a new English pub inside the upcoming Hard Rock Hotel Malta (opening in 2026), and were searching for a skilled, creative, and organised Sous Chef to team up with the Head Chef in building and running a

Job Description Sous Award-Winning Restaurant in Soho! We're seeking an experience Sous Chef looking for your first Head Chef role this could be for you as incredible Executive Head Chef will support you when join our dynamic kitchen team! As a sous chef , you'll play a key role in helping us del

Job Description An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill by Gordon Ramsay. The Savoy Grill is an iconic restaurant in the heart of Theatreland with a menu that is inspired by classic British and French dishes of old and includes the

Job Description Job Title: Sous Chef Catering Business Location: Central London Job Type: Full-Time About Us: We are a well-established catering business with 27 years of success delivering exceptional culinary experiences across Central London. Our reputation is built on creativity, consistency

Job Description Are you passionate about food and ready to elevate your culinary career? Firmdale Hotels, a renowned collection of luxury boutique hotels, is seeking a talented Junior Sous Chef to join our dynamic team at the prestigious Ham Yard Hotel. At Firmdale Hotels, we pride ourselves on cre

Job Description Sous Chef wanted for this well-established 2 AA Rosette, Japanese restaurant based in Central London.You will be working closely with the Head Chef who is from a fine dining/ Michelin background.These guys have an ethos rooted in sustainability and eliminating food waste wherever po

Job Description Second Chef/ Sous Chef Wanted - Idyllic Countryside Pub Location: Beautiful rural setting, UK Salary: £28,000 per annum Accommodation: Available on-site Were on the lookout for a passionate and reliable Second Chef to join our friendly kitchen team at our welcoming countryside pu

Job Description School Chef - Annual Salary:£28,025 - £32,443 - Location:Northwood, Middlesex - Job Type:Full-time (Term time basis considered with prorated salary) Join a prestigious educational institution with a rich history, set in 280 acres of parkland. We are seeking a Sous Chef to suppor

Job Description We are seeking an enthusiastic Sous Chef to join our dynamic team on Liverpool Street.We specialize in preparing a variety of international cuisines from scratch.This is a fantastic opportunity to utilize your existing skills and learn even more in a vibrant and busy environment.We

Job Description We are currently looking for a Junior Sous Chef to join our team at The Little Orange Door, Clapham Common.

Job Description Junior Sous Chef Duties & Responsibilities as a Junior Sous Chef - Knowledge of seasonal produce & new products on the market and awareness of culinary trends - Manage and support the team in line with business needs and guest expectations - Ensure hygiene and sanitation guideline