Dishwasher jobs in Pennsylvania - Page 4

Job Description We are currently looking for motivated individuals interested in line cook and dishwasher positions to join our team! Stop in and fill out an application today! Possible interview upon application!

Job DescriptionService Manager (SM) Summary: The Service Manager is responsible for maintaining the physical integrity of the community at all times. This involves ensuring safe and secure living environments for residents, visitors and staff. It is the Service Manger's duty to anticipate, identify and correct any problems involving the physical aspects of the property and to implement procedures that will prevent future problems. An effective program of maintenance is essential in order to: • Maintain a safe environment, • Cultivate resident satisfaction, • Preserve and improve physical assetsDuties and Responsibilities, • Mechanical system repairs including plumbing, irrigation, HVAC & electrical., • Carpentry skills (framing and finish)., • Repair and/or replace locks & smoke alarms., • Repair and/or replace screens., • Repair and/or replace appliances (refrigerator, washer & dryer, dishwasher, garbage disposal, range/oven, microwave oven, ventilation fans, hot water heaters, etc...), • Roofing & siding inspection & repair., • HVAC repairs & filter changes (must be HVAC certified)., • Pest extermination (Texas--must be certified)., • Repair and/or replace broken windows., • Carpet and pad repair and/or replacement., • Computer experience helpful., • Efficiently manage subordinate employees and vendors., • Drive snow plow truck with salt spreader and operate and maintain snow removal equipment including but not limited to: snow blowers, salt spreaders shovels, etc..., • Operate and maintain equipment and tools including but not limited to: company vehicles, leaf blower, drain snake, hand tools, key machines, grinder, HVAC gauges, welder, lawn equipment, paint sprayer, ladders, etc..., • Ensure resident service orders are completed on a timely basis. Unless parts need to be ordered or circumstances dictate otherwise, the standard turnaround time for completion of service requests is 24 hours., • Ensure all assigned maintenance work and/or turns on vacant apartments is completed within the company standard of 7 days or 5 business days and ready for market to company standards., • Comply with all OSHA regulations and any applicable laws regarding health, safety, or environment., • Order maintenance supplies with strict compliance of the company purchase order policies., • Train and supervise newly-hired Assistant Service Managers, Service Technicians and/or Porters/Groundskeepers., • Maintain up to date status boards for employees and vendors use., • Create, update, revise and/or maintain policies and/or logs for:, • Preventative Maintenance, • Street Lights, • Carpets, • Appliances, • Leaks, Mold/Moisture, • Freon Recovery & HVAC replacements, • Ensure building lights and timers are working properly., • Assist Property Manager/office staff as needed in emergency situations., • Consult with Property Manager and/or Corporate Office on major repairs, capital improvements, replacements and/or contracts., • Attend meetings and seminars as requested by Property Manager or Corporate Office.In addition, the Service Manager must complete the following job functions:, • Budget Control & Supervision:, • Monthly Budget Variance not to exceed 3%., • Purchase order log kept current with each new purchase order., • Communicate variances., • Turn cost monitoring and pricing structure., • Evaluate utility usage and costs., • Staff Management and Personnel Issues, • Schedule and coordinate daily functions of Assistant Service Manager, Service Technician and/or Groundskeepers (in coordination with the Property Manager)., • Conduct 90-day and annual performance reviews for all service personnel., • Monitor and control overtime of subordinate employees., • Assist in Recruitment/Interview Process., • Assist in education and motivation of employees., • Hold quarterly educational/motivational seminars for employees., • Approve vendor invoices for price, quality and quantity., • Approve subordinate employee time sheets., • Assist in preparation of monthly staff meetings., • Address property liability concerns with Property Manager., • Vendor contract solicitation, review and implementation., • Reduce turnover., • Recommend Capital Improvements and prepare budgets for same., • Oversee capital projects under direction of Property Manager or Corporate Office., • Prepare scopes under direction of Property Manager/Corporate Office., • Submit projects for bidding under direction of Property Manager/Corporate Office., • Any task as reasonably required or requested from the Property Manager and/or Owner.QUALIFICATIONS, • Must have at least three years experience in property maintenance or equivalent field., • Must be able to lift 80-100 lbs on a regular basis., • Must have a valid driver's license and reliable transportation, pickup truck preferred., • Must be available to assist in after-hours emergency situations., • Must be available for night/weekend on-call duty., • Must maintain a positive mental attitude and contribute as a “team” member., • Must conduct all business in accordance with company policies and procedures, • Hand Tools: Various wrenches, hammer, grips, saws, sledgehammer, snips, posthole diggers, etc., • Power Tools: Wrenches, grinders, sanders, drills, saws, etc., • User-Moved Aids: Wheelbarrows, dollies, hand trucks, buckets, hoists, jacks, step ladders, full ladders, and double ladders, • Mechanical Equip.: Motors, pumps, compressors, blowers, electric and hand power augers, etc., • Bend/Stoop/Squat: Perform routine maintenance/repairs, pick up tools and needed equipment., • Climb Stairs: Service requests, make-ready needs for 2nd and 3rd floor apartments., • Push or Pull: Move equipment, appliances, open and close doors, etc., • Reach Above Shoulder: Perform routine maintenance/repairs, stock and remove equipment, parts, etc., • Climb Ladders: Perform routine maintenance/repairs., • Grasp/Grip/Turning: Handle tools and equipment, perform routine maintenance/repairs., • Finger Dexterity: Handle tools and equipment, perform routine maintenance/repairs., • Writing: Inventory maintenance, requisition requests, required maintenance reports.☒ Lifting/Carrying (supplies, replacement parts, ladders, etc.):, • Over 150 lbs.: Rare need (less than 1% of the time)., • 75 lbs. – 150 lbs.: Occasional need (1% to 33% of the time)., • 25 lbs. – 75 lbs.: Frequent need (33% to 66% of the time). REASONING DEVELOPMENT ☒ HIGH. Must be able to apply principles of logical thinking to define problems, collect pertinent data, establish facts, draw valid conclusions and initiate appropriate course of action. Must effectively convey ideas, images and goals to a diverse group of personalities. SAFETY RESPONSIBILITIES ☒ Learns and complies with all company safety rules. ☒ Use appropriate safety equipment at all times. ☒ Immediately reports all unsafe conditions to supervisors. ☒ Be familiar with all safety features of equipment, machinery, or materials encompassed by job duties. ☒ Ensure that everyone follows the safe procedure to be used for any job function. ADDITIONAL REQUIREMENTS ☒ Employees must fulfill the performance standards of this position and comply with policies, rules and procedures of the company, including those set out in the Employee Handbook or otherwise communicated (verbally or in writing) to employees. ☒ This job description is intended to describe the general nature and work responsibilities of the position. This job description and the duties of this position are subject to change, modification and addition as deemed necessary by the company. Employees are required to comply with supervisory instructions and perform other job duties, responsibilities and assignments requested by property manager, regional manager or other company officials. ☒ This job description does not constitute an employment contract between the company and any employee. ☒ The job responsibilities of this position may include cross-training in other functions or positions to ensure satisfactory operation of the department or work area. THIS JOB DESCRIPTION IS AN OUTLINE OF THE SERVICE MANAGER POSITION AND DOES NOT COVER EVERY DETAIL OF THE POSITION. THERE MAY BE OTHER TASKS NOT OUTLINED HEREIN BUT IS THE RESPONSIBILITY OF THE PERSON HIRED HEREUNDER. Compensation details: 60000-70000 PI34b17c941cc6-25405-39933721

Job Description Sbarro 1227 Park City Center, Lancaster, PA 17601 Benefits • Paid Vacation, • Paid Sick, • Employer paid Short-Term Disability, Long-Term Disability, Accidental Death, and Life Insurance, • Dental insurance, • Health insurance, • Vision insurance Reporting to the General Manager, the Team Member provides front-line service to Sbarro guests in an enthusiastic, friendly, outgoing, clean and safe manner. While each team member is hired for a primary position (such as Server / Cashier, Pizza Maker, Steam Cook / Prep, Dishwasher), due to sales volume fluctuations in any given restaurant and the various station responsibilities, each team member may be asked to assist in fulfilling other position duties. It is desirable that each Team Member be cross-trained in each duty. Essential Duties & Responsibilities Server / Cashier • Must serve customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Receives payment for all transactions following prescribed methods and with prescribed standards for guest service. • Follows all required procedures outlined in Sbarro cash handling policy., • Demonstrates full working knowledge of Sbarro point-of-sale register system., • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established cost control systems, including employee food policy and waste guidelines., • Assists other team members when required., • Responsible for the proper use of gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Assists other team members when required., • Other duties as assigned Pizza Maker • Prepare all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Appropriately judges the volume of sales in relationship to pizza preparation and production., • Communicates in a timely manner with the co-workers and management regarding the amount of food on hand and its quality. • Completes cleaning and stocking duties in accordance with the appropriate daily operating procedure. • Practices food safety and sanitation standards required of foodservice establishments., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food, and the attractive presentation of all food. • Assists other team members when required., • Other duties as assigned. Steam Cook / Prep • Prepares all food products in accordance with the specifications outlined in the Recipe Manual and Recipe Cards while utilizing predetermined safety and sanitary procedures. • Operates all station preparatory equipment in a safe and sanitary manner (i.e., knives, steam cooker, dough machine, pizza oven, stove etc.). • Functions independently to prepare adequate product according to predetermined production schedules or requirements. • Correctly maintains all displayed steam table items according to Sbarro Recipe Manual and Sbarro Product Cards while maintaining local health requirements. • Correctly rotates all new and prepared products in a FIFO (first-in, first-out) manner., • Follows established food safety time and temperature controls and cost control systems, including employee food policy and waste guidelines. Dishwasher • Maintains sink area, dining room tables and seating, floors, service stations, restrooms and trash receptacles, including doors, shelves and racks in a clean and sanitized manner in accordance with restaurant procedures and standards. • Cleans and sanitizes all restaurants’ trays, pots, pans, pans and other utensils, with the exception of knives using prescribed methods and procedures. • May be required to wash, clean and sanitize restaurant storage areas including walk-in freezers and refrigerator using prescribed methods and procedures. • Serves customers on an as needed basis within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, serving procedures, checking for guest satisfaction in accordance with the standards. • Completes cleaning and stocking duties in accordance with appropriate operating procedures., • Assists other team members when required., • Other duties as assigned., • Responsible for the proper use of equipment, gloves, utensils, and portion size of each item, temperature of hot food/cold food, and the attractive presentation of all food. • Serves customers within their assigned station, following prescribed methods and within prescribed standards for guest service. This includes greeting, enhancing sales through purchase suggestions to customers, proper serving procedure, checking for guest satisfaction in accordance with the standards established for guest satisfaction and recipe compliance. • Maintains product knowledge, knows the ingredients, presentation, price of all menu items and specials. • Assists other team members when required., • Other duties as assigned. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions where accommodations do not present an undue hardship to the company.. • Ability to follow all health and safety laws, policies and procedures., • Ability to deliver food orders within specified time goals, • Prolonged periods of standing, walking, bending and stooping., • Able to lift 50 pounds., • Able to effectively and safely use kitchen knives., • Adequate command of English language including understanding, speaking, reading and writing., • Basic mathematical skills for accurate cash handling. Other Requirements • Outgoing, enthusiastic, willing to serve the public in a positive manner., • Able to arrive to work on time., • Able to work in a cooperative manner with the other team members and management staff., • Ability to handle stressful situations in a calm, pleasant attitude., • Ability to manage multiple tasks. Employment Standards • Employees must be at least 16 years of age and possess all documents and permits required by law. • Employees under the age of 18 are prohibited from using any machines, equipment, or tools prohibited by law. • Previous restaurant experience is helpful but not required ABOUT SBARRO In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Carmela “Mama” Sbarro made pizza slices for shift workers looking for a quick meal. Her slices were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has brought the best pasta, salad, and of course the XL NY slice to 630 eateries across 28 countries. You’re welcome, world.

Job Description Location: University of Pitt Greensburg • We are hiring immediately for a part time DISHWASHER position., • Address: 150 Finoli Drive, Greensburg, PA 15601 Note: online applications accepted only., • Schedule: Part time schedule. Saturday and Sunday, 10:00 am - 6:30 pm. More details upon interview., • Requirement: No experience is necessary. Willing to train!, • Perks: Follow school year schedule! Limited summer hours! FREE meal with every shift!, • Fixed Pay Rate: $14.50 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1498009. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job DescriptionDescription: Join our great Kitchen Team! Landscapes Golf Management and Butler's Golf Course are seeking a Dishwasher for the upcoming golf season up to full time hours available. Must be at least 16 years of age at the time of hire. Butler's Golf Course, featuring 36 holes of exceptional public golf is set in the picturesque landscape of Elizabeth, PA. Renowned as one of the best golf courses near Pittsburgh, our facility promises an unforgettable experience for all visitors. Looking for the perfect dining option in Elizabeth, Pennsylvania? The Rock Run Inn at Butler's Golf Course is your go-to destination. Open to golfers and non-golfers alike, our restaurant boasts a diverse menu that caters to all tastes, featuring weekly specials. From family-friendly dining to a scenic meal overlooking the golf course, discover why locals and visitors alike choose us for both take-out and dine-in options. Join us and see why our restaurant is a stop in the Pittsburgh area. To learn more about the club at . Our Values Bring Us Together; Our Expertise Sets Us Apart. We at LGM believe these values are instrumental to our daily operations. LGM Values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, Be the Best To learn more about Landscapes Golf Management visit . JOB SUMMARY Responsible for washing, cleaning and proper storage of all cooking utensils, china, equipment, flatware and glassware. Responsible for making sure that member and guest health is protected by always using the highest standards of cleanliness in all areas. ESSENTIAL JOB FUNCTIONS The essential functions include, but are not limited to the following: • Wash all dishes, flatware, glassware pots, pans, cooking and serving utensils in dishwashing machine or by hand., • Polish all silverware, platters and chafing dishes., • Store all dishes and other wares in proper areas., • Wash and polish all stainless steel in kitchen, including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc., • Wash or clean receiving area and trash areas., • Collect trash from kitchen areas, empty garbage barrels, wash and re-line with new bags., • Sweep and mop kitchen floors., • Cleans dishwashing machine after each meal period., • Assist in food preparation, putting away deliveries, and cleaning coolers, freezers and storage rooms as needed., • Demonstrates a commitment to the work and success of the club and the Company by being service- and solution-oriented, having positive interactions with all club staff and members/guests, and meeting established quality, service and safety expectations., • Performs additional assignments per the direction of club or Company managers., • Regular and punctual attendance on site for all scheduled shifts is required. Requirements: KNOWLEDGE, SKILLS AND ABILITIES The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Must have the ability to deliver a high level of customer service., • Good oral communication skills., • High School Diploma or GED preferred., • Seeing and hearing: read documents, computer screen, answer phones, communicate in person 0-24%, • Standing and walking 50-100%, • Climbing, stooping, squatting and kneeling 50-75%, • Dexterity: utilizing phone, typing, writing and Driving 0-24%, • Lift in excess of 25 pounds 50-75% Note: The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. This job description may be changed or updated at any time without notice.

Job DescriptionLocation: Rusty Rail Brewing Company – Mifflinburg, PA Schedule: Nights & Weekends (Event-Based) Compensation: Hourly wage + tipsAbout the RoleRusty Rail Brewing Company is looking for a reliable and hardworking Events Dishwasher to join our Events & Banquets Team. This position plays a key behind-the-scenes role in ensuring smooth service for weddings, banquets, and private events. You'll work closely with our kitchen and events staff to maintain a clean, organized, and efficient dish area during high-volume service.Responsibilities • Wash and sanitize dishes, glassware, utensils, and kitchen equipment during and after events, • Maintain cleanliness and organization of the dish area, including sweeping, mopping, and trash removal, • Support the culinary and banquet teams with setup, breakdown, and cleanup, • Assist with restocking and ensuring all dishware and utensils are ready for service, • Follow all health, safety, and sanitation proceduresRequirements, • Must be available to work evenings, weekends, and event hours (schedule varies week to week), • Ability to work efficiently in a fast-paced environment, • Dependable, punctual, and able to work well with a team, • Previous dishwashing or kitchen experience preferred but not required – we'll train the right person!What We Offer, • Competitive hourly wage plus shared event tips, • Fun, team-oriented environment, • Opportunities for growth within Rusty Rail's culinary and events departments, • Staff discounts on food, beverages, and merchandise

Job DescriptionHotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Dishwasher for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: OPERATES DISHWASHER TO PROPERLY CLEAN ALL DISHES AND COOKING UTENSILS USED IN THE KITCHENS, RESTAURANTS AND BANQUETS. SCRUBS POTS. RE-STOCKS ALL SUPPLIES IN THE ASSIGNED AREAS. GENERAL KITCHEN CLEANING DUTIES INCLUDING THE CLEANING AND MOPPING OF KITCHEN FLOORS AND TRASH REMOVAL. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: THE POSITION REQUIRES PERFORMING THE FOLLOWING ESSENTIAL JOB FUNCTIONS, WITH OR WITHOUT REASONABLE ACCOMMODATION. • WASHES DISHES AND OTHER COOKING UTENSILS. RESTOCKS ALL CLEAN GLASSES, SILVERWARE AND PLATES., • PERFORMS GENERAL CLEANING IN ORDER TO STAY IN COMPLIANCE WITH THE HEALTH DEPARTMENT, • PUTS AWAY FOOD STOCK, AND DRY GOODS IN THEIR PROPER LOCATION, ROTATING “FIRST IN”, “FIRST OUT”, • REMOVES THE TRASH FROM ALL CONTAINERS, TAKING IT TO THE DUMPSTER LOCATED ON THE LOADING DOCK., • DUE TO THE NATURE OF THE HOSPITALITY INDUSTRY, EMPLOYEES MAY BE REQUIRED TO WORK VARYING SCHEDULES TO REFLECT THE BUSINESS NEEDS OF THE HOTEL. OTHER DUTIES • PERFORM GENERAL/ROUTINE CLEANING TASKS USING STANDARD HOTEL CLEANING PRODUCTS AS ASSIGNED TO ADHERE TO HEALTH STANDARDS., • PERFORM OTHER DUTIES AS REQUESTED, SUCH AS CLEANING UP UNEXPECTED SPILLS OR EXECUTING SPECIAL GUEST REQUESTS.PLEASE NOTE THIS JOB DESCRIPTION IS NOT DESIGNED TO COVER OR CONTAIN A COMPREHENSIVE LISTING OF ACTIVITIES, DUTIES OR RESPONSIBILITIES THAT ARE REQUIRED OF THE EMPLOYEE FOR THIS JOB. DUTIES, RESPONSIBILITIES, AND ACTIVITIES MAY CHANGE AT ANY TIME WITH OR WITHOUT NOTICE. REQUIRED KNOWLEDGE / SKILLS / ABILITIES: • GOOD WORKING KNOWLEDGE OF ACCEPTED STANDARDS OF SANITATION., • KNOWLEDGE OF OPERATING A DISHWASHER, FLOOR STRIPPER, BUFFER., • ABILITY TO READ, WRITE AND SPEAK THE ENGLISH LANGUAGE IN ORDER TO READ LABELS TO PUT FOOD AND DRY GOODS IN THE PROPER PLACE, AND COMMUNICATE WITH OTHER TEAM MEMBERS., • ABILITY TO WORK IN CONFINED SPACES., • ABILITY TO PERFORM DUTIES WITHIN EXTREME TEMPERATURE RANGES., • SUFFICIENT MANUAL DEXTERITY OF HAND IN ORDER TO LOAD AND UNLOAD THE DISHWASHER, HANDLE ALL SORTS OF KITCHEN EQUIPMENT, KNIVES, SLICING BLADES, ETC.DESIRED SOFTWARE PROFICIENCIES: NONE SUPERVISORY RESPONSIBILITIES: NONE EDUCATION / EXPERIENCE: • HIGH SCHOOL DIPLOMA OR EQUIVALENT PREFERRED., • SOME WORK EXPERIENCE IN RELATED FIELD PREFERRED. SOME HOSPITALITY EXPERIENCE PREFERRED. PHYSICAL REQUIREMENTS THE INDIVIDUAL HOLDING THIS POSITION MUST BE ABLE TO EXPLAIN AND DEMONSTRATE THAT HE OR SHE CAN PERFORM THE ESSENTIAL FUNCTIONS OF THE JOB, WITH OR WITHOUT REASONABLE ACCOMMODATION, USING SOME OTHER COMBINATION OF SKILLS AND ABILITIES: FREQUENCY KEY: NEVER – 0 HOURS; RARE – UP TO 1 HOUR; OCCASIONAL – 1-3 HOURS; FREQUENT – 3-6 HOURS; CONSTANT – 6-8 HOURS PHYSICAL ACTIVITY FREQUENCY SITTING RARE WALKING CONSTANT CLIMBING STAIRS FREQUENT CROUCHING/BENDING/STOOPING FREQUENT REACHING FREQUENT GRASPING CONSTANT PUSHING/PULLING FREQUENT NEAR VISION CONSTANT FAR VISION CONSTANT HEARING CONSTANT TALKING OCCASIONAL SMELL OCCASIONAL LIFTING/CARRYING (# LBS) FREQUENT – UP TO 50 LBS. TRAVEL NEVER MATERIALS / EQUIPMENT USED • DISHWASHER Pay: $13.50 / hour Amazing Benefits at a Glance: • Team Driven and Values Based Culture, • Medical/Dental/Vision, • Vacation & Holiday Pay, • Same-day pay available, • Employee Assistance Program, • Career Growth Opportunities/ Manager Training Program, • Reduced Room Rates throughout the portfolio, • Third Party Perks (Movie Tickets, Attractions, Other), • 401(k) with company match, • Employee assistance program, • Employee discount, • Flexible schedule, • Flexible spending account, • Life insurance, • Referral program

Job Description Desserts Etc in Hershey, PA is looking for requires a self-motivated individual who can help orchestrate the smooth operation of our baking facility. Our ideal candidate is attentive, hard-working, and organized. Responsibilities • Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand, • Maintain a clean and tidy work area, • Follow health and safety guidelines, • Sort and stack clean dishes; Carry clean dishes to proper storage areas, • Assist with bakery food prep work as needed., • Maintains trash and recycling bins throughout and at the end of each shift., • Detail-oriented with good organizational skills, performing work accurately and efficiently while handling multiple tasks in a working in environment with time constraints., • Demonstrated excellent communication skills, • Common sense and a superb work ethic, • Ability to do repetitive work proficiently and quickly, • Problem-solving skills, • Friendly and happy, • High energy level with the ability to work calmly under high pressure, • Flexibility By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: Kimberton Whole Foods is looking for Part-Time Cafe Utility Team Members to join the team! Weekly Requirements: Part-time, up to 24 hours a week. One weekend shift is required each week. Shifts Available: 3 shifts per week- 4-8 hour shifts starting at 7:30am Pay: $15-$17 hourly to start, depending on experience Age Requirement: Must be 18 years or older. Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked Daily Operations: • Wash dishes, pots and pans., • Clean and sanitize work areas, equipment, utensils, dishes and silverware., • Wash, peel, and cut various foods, such as fruits and vegetables,, • Slice meats and cheeses., • Assist cooks and kitchen staff with various tasks as needed and provide cooks with needed items., • Sweep and mop floor., • Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers., • Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products., • Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts., • Walking – short distances to bring items from miscellaneous areas., • Standing- prolonged standing., • Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting)., • Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.

Job Description Overview As part of our kitchen crew, the Dishwasher & Utility team member keeps everything running smoothly behind the scenes. From keeping dishware and cookware sparkling clean to helping maintain a safe, organized, and efficient kitchen, this role is essential to the daily success of The Buttery. It’s hands-on, fast-paced work that makes a big impact. If you’re someone who takes pride in a job well done, enjoys being part of a hardworking team, and thrives in a lively, supportive environment, we’d love to have you join our team! We serve breakfast, lunch and dinner. Part time and full time positions available. Responsibilities Dishwashing & Sanitation * Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment using industrial dishwashing machines or manual methods. * Maintain cleanliness of all kitchen and dishwashing areas, including floors, sinks, and counters. * Ensure compliance with health and safety standards in all cleaning and sanitation tasks. Utility & Maintenance * Maintain cleanliness and organization of all kitchen, storage, and service areas, including routine trash, recycling, and compost removal, reporting any issues to management. * Support kitchen operations by restocking clean items, assisting with prep, and jumping in where needed. * Help with general upkeep of interior and exterior areas, including cleaning floors, surfaces, and shared spaces. General Support * Support organization and maintenance of kitchen inventory, cold storage, and dry goods, ensuring items are properly labeled, stored, and stocked. * Assist with setting up and breaking down kitchen stations and equipment at the beginning and end of shifts. * Handle cleaning supplies with care, ensuring proper storage and safe usage at all times. Qualifications * Reliable, hard-working, and able to handle physically demanding tasks (including lifting up to 50 lbs) in a fast-paced environment. * Team player with a positive attitude, flexible availability, and a willingness to support various kitchen and utility tasks as needed. * Previous experience is a plus, but not required-on-the-job training is provided for candidates eager to learn and work independently. What We Offer * Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand. * Dynamic Work Environment: Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it. * Employee Benefits: 401k, PTO, Sick Time, Health/Vision/Dental Insurance, Food/Beverage Discounts and more. About Us We believe in more than just serving exceptional food and drink, we believe in fostering a community where great people, comfort, and quality converge. The Buttery is many things: * a great local eatery * the village bakery & patisserie * an exceptional specialty coffee shop * all wrapped in a unique retail environment We are a communal gathering place that fosters care and warmth through great hospitality in our customers' lives. But most importantly, we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.

Job Description • We are hiring immediately for a full time DISHWASHER position., • Location: Aurora Pittsburgh - 1600 Smallman Street, Pittsburgh, PA 15222 Note: online applications accepted only., • Schedule: Full time schedule. M onday - Friday, 6:00 am - 2:30 pm. More details upon interview., • Requirement: The ability to work closely with others required., • Perks: No nights or weekends! Free parking! Free meal! Willing to train! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1492179. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Job Description Glen Oak Country Club is looking for a dependable and hard-working Dishwasher to help keep our kitchen running smoothly. Whether you're starting your career in hospitality or looking for a supportive, fast-paced environment, we’d love to meet you. Responsibilities • Clean and sanitize dishes, utensils, cookware, and kitchen equipment, • Keep dish station, floors, and work areas clean and organized, • Assist with basic kitchen prep tasks when needed, • Sort and stack clean dishes; Carry clean dishes to proper storage areas, • Take out trash and recycling Qualifications • Positive attitude and strong work ethic, • Ability to work in a fast-paced environment, • Prior experience is helpful but not required – we will train you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered. The Dishwasher will assist in the preparation and cooking of food, ensuring consistency, quality, and efficiency. This role is integral in supporting kitchen operations, maintaining cleanliness, and adhering to food safety standards. Requirements: • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests., • Wash and sanitize all dishes, utensils, cookware, and kitchen equipment according to health and safety standards., • Maintain cleanliness and organization of the dishwashing area and kitchen., • Assist with trash removal and cleaning of kitchen floors, walls, and surfaces., • Ensure all dishware is properly stored and ready for use., • Monitor dish machine operation and report any issues to the Assistant Kitchen Manager., • Follow all food safety and sanitation procedures., • Support kitchen staff with prep or cleaning tasks as needed., • Previous experience in a kitchen or dishwashing role preferred but not required., • Ability to work in a fast-paced, high-volume environment., • Strong attention to cleanliness and detail., • Ability to stand for extended periods and lift up to 50 lbs., • Team-oriented with a positive attitude and willingness to help wherever needed.

Job Description OVERVIEW OF ROLE: The Arthur’s Dishwasher helps keep the restaurant and kitchen running smoothly by ensuring all equipment and supplies are cleaned, sanitized, and organized. No experience is required for this position. Must be available to work weekends and holidays. EDEN RESORT & SUITES EEO STATEMENT: The Eden Resort & Suites provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Compensation: Starting at $15 an hour Responsibilities: DUTIES AND RESPONSIBILITIES • Provide assistance in the kitchen as needed, especially during peak times., • Operate industrial dishwasher., • Wash glassware and other implements by hand when necessary., • Empty and clean all trash receptacles., • Rotate dishes to reduce wear and tear on resources., • Clean dish storage., • Follow sanitization policies at all times., • Perform opening, closing and side work., • Clean up spills or broken glassware immediately., • Report any sanitization or janitorial issues., • Other duties as assigned by management. Qualifications: ESSENTIAL SKILLS: • High level of professionalism., • Excellent verbal communication skills., • Strong teamwork skills., • Ability to lift and carry at least thirty (30) pounds., • Ability to perform activities such as bending, kneeling, crouching, reaching, standing, pushing, lifting and grasping., • Ability to stand for extended periods of time. About Company The Eden Resort & Suites offers a collection of unique and upscale guest rooms and suites, unsurpassed on-site recreational facilities, and an exceptional staff ready to meet guests' needs. With a 50+ year foundation as a premier destination in Lancaster, the Eden Resort is expanding its service offerings and looking for individuals to join our team. At the Eden Resort, our core values are at the heart of all that we do and are key to our enduring success. Eden Resort team members are deeply committed to caring for every individual who crosses their path, be it a guest or fellow team member. Our dedication to caring for others is expressed by team members' generosity with their time and efforts, the pursuit of excellence in their craft, and a spirit of ownership. BENEFITS: • 401(k), • Dental insurance, • Employee discount, • Health insurance, • Life insurance, • Paid time off, • Vision insurance, • Employee assistance program

Job Description Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: • Paid holidays and PTO, • Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees, • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results, • Benefits package also includes Health, Dental, Vision, and Life Insurance, • Retirement Savings Plan / 401(k) employer match As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now! Responsibilities In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables following Holiday procedures. • Prepare, wash and store dishes following Holiday procedures. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area. Complete dishwasher temperature log at required times., • Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary, • Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen., • As needed assist with putting away deliveries, set dining tables for next meal,, • Other duties as assigned. Qualifications • High School education or equivalent, • General knowledge of cleaning and sanitation, • General knowledge of safe food-handling practices, • Effective communication skills in English, • Ability and willing to follow standards and procedures, and accept direction & training and work as part of a team

Job DescriptionHotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Dishwasher for the Hilton Harrisburg in Harrisburg, PA. POSITION SUMMARY: OPERATES DISHWASHER TO PROPERLY CLEAN ALL DISHES AND COOKING UTENSILS USED IN THE KITCHENS, RESTAURANTS AND BANQUETS. SCRUBS POTS. RE-STOCKS ALL SUPPLIES IN THE ASSIGNED AREAS. GENERAL KITCHEN CLEANING DUTIES INCLUDING THE CLEANING AND MOPPING OF KITCHEN FLOORS AND TRASH REMOVAL. ESSENTIAL JOB DUTIES AND RESPONSIBILITIES: THE POSITION REQUIRES PERFORMING THE FOLLOWING ESSENTIAL JOB FUNCTIONS, WITH OR WITHOUT REASONABLE ACCOMMODATION. • WASHES DISHES AND OTHER COOKING UTENSILS. RESTOCKS ALL CLEAN GLASSES, SILVERWARE AND PLATES., • PERFORMS GENERAL CLEANING IN ORDER TO STAY IN COMPLIANCE WITH THE HEALTH DEPARTMENT, • PUTS AWAY FOOD STOCK, AND DRY GOODS IN THEIR PROPER LOCATION, ROTATING “FIRST IN”, “FIRST OUT”, • REMOVES THE TRASH FROM ALL CONTAINERS, TAKING IT TO THE DUMPSTER LOCATED ON THE LOADING DOCK., • DUE TO THE NATURE OF THE HOSPITALITY INDUSTRY, EMPLOYEES MAY BE REQUIRED TO WORK VARYING SCHEDULES TO REFLECT THE BUSINESS NEEDS OF THE HOTEL. OTHER DUTIES • PERFORM GENERAL/ROUTINE CLEANING TASKS USING STANDARD HOTEL CLEANING PRODUCTS AS ASSIGNED TO ADHERE TO HEALTH STANDARDS., • PERFORM OTHER DUTIES AS REQUESTED, SUCH AS CLEANING UP UNEXPECTED SPILLS OR EXECUTING SPECIAL GUEST REQUESTS.PLEASE NOTE THIS JOB DESCRIPTION IS NOT DESIGNED TO COVER OR CONTAIN A COMPREHENSIVE LISTING OF ACTIVITIES, DUTIES OR RESPONSIBILITIES THAT ARE REQUIRED OF THE EMPLOYEE FOR THIS JOB. DUTIES, RESPONSIBILITIES, AND ACTIVITIES MAY CHANGE AT ANY TIME WITH OR WITHOUT NOTICE. REQUIRED KNOWLEDGE / SKILLS / ABILITIES: • GOOD WORKING KNOWLEDGE OF ACCEPTED STANDARDS OF SANITATION., • KNOWLEDGE OF OPERATING A DISHWASHER, FLOOR STRIPPER, BUFFER., • ABILITY TO READ, WRITE AND SPEAK THE ENGLISH LANGUAGE IN ORDER TO READ LABELS TO PUT FOOD AND DRY GOODS IN THE PROPER PLACE, AND COMMUNICATE WITH OTHER TEAM MEMBERS., • ABILITY TO WORK IN CONFINED SPACES., • ABILITY TO PERFORM DUTIES WITHIN EXTREME TEMPERATURE RANGES., • SUFFICIENT MANUAL DEXTERITY OF HAND IN ORDER TO LOAD AND UNLOAD THE DISHWASHER, HANDLE ALL SORTS OF KITCHEN EQUIPMENT, KNIVES, SLICING BLADES, ETC.DESIRED SOFTWARE PROFICIENCIES: NONE SUPERVISORY RESPONSIBILITIES: NONE EDUCATION / EXPERIENCE: • HIGH SCHOOL DIPLOMA OR EQUIVALENT PREFERRED., • SOME WORK EXPERIENCE IN RELATED FIELD PREFERRED. SOME HOSPITALITY EXPERIENCE PREFERRED. PHYSICAL REQUIREMENTS THE INDIVIDUAL HOLDING THIS POSITION MUST BE ABLE TO EXPLAIN AND DEMONSTRATE THAT HE OR SHE CAN PERFORM THE ESSENTIAL FUNCTIONS OF THE JOB, WITH OR WITHOUT REASONABLE ACCOMMODATION, USING SOME OTHER COMBINATION OF SKILLS AND ABILITIES: FREQUENCY KEY: NEVER – 0 HOURS; RARE – UP TO 1 HOUR; OCCASIONAL – 1-3 HOURS; FREQUENT – 3-6 HOURS; CONSTANT – 6-8 HOURS PHYSICAL ACTIVITY FREQUENCY SITTING RARE WALKING CONSTANT CLIMBING STAIRS FREQUENT CROUCHING/BENDING/STOOPING FREQUENT REACHING FREQUENT GRASPING CONSTANT PUSHING/PULLING FREQUENT NEAR VISION CONSTANT FAR VISION CONSTANT HEARING CONSTANT TALKING OCCASIONAL SMELL OCCASIONAL LIFTING/CARRYING (# LBS) FREQUENT – UP TO 50 LBS. TRAVEL NEVER MATERIALS / EQUIPMENT USED • DISHWASHER Full Time and Part Time openings are available! Pay: $13.00/hour Amazing Benefits At A Glance: • Team Driven and Values Based Culture, • Medical/Dental/Vision (Full Time), • Vacation & Holiday Pay (Full Time), • Same-day pay available, • Employee Assistance Program, • Career Growth Opportunities/ Manager Training Program, • Reduced Room Rates throughout the portfolio, • Third Party Perks (Movie Tickets, Attractions, Other), • 401(k) with company match, • Employee assistance program, • Employee discount, • Flexible schedule, • Life insurance (Full Time), • Referral program

Job Description Tillie's Restaurant, 308 36th Street, Mc Keesport, Pa, Usa in Mc Keesport, PA is looking for dishwashers to join our 39 person strong team. We are located on 308 36th Street. Our ideal candidate is a self-starter, motivated, and hard-working. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Job Responsibilities • Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand, • Maintain a clean and tidy work area, • Follow health and safety guidelines, • Sort and stack clean dishes; Carry clean dishes to proper storage areas Qualifications • Must be 18 or older, • Proven working experience as a dishwasher, • High integrity with a great attendance record By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Are you tired of working every weekend? Are long nights keeping you away from your family, friends, and schoolwork? Then apply NOW and join White Horse Village. Utility Workers will have every other weekend off, no late nights, flexible and understanding managers, a fun environment, access to our free gym, free meals, scholarship eligibility, sign on bonuses, retention bonuses, referral bonuses, end of year bonuses, we also love to promote from within! Come join us and start such a bright future for yourself! White Horse Village is an active senior living community offering a full range of living options and healthcare services. The community intentionally creates opportunities for extraordinary living in a vibrant, diverse community through personal growth, connectedness, and relationships. As a nonprofit organization, White Horse Village reinvests earnings back into the organization to further the mission and vision. Responsibilities • The Dishwasher/ Utility Worker works with the Dining Room Service Coordinator/Dining Room Supervisor/Café Service Coordinator as necessary and implement recommended changes as required, • The Dishwasher/ Utility Worker assists in serving meals as necessary and on a timely basis., • The Dishwasher/ Utility Worker serves food in accordance with established portion control procedures., • The Dishwasher/ Utility Worker assists in daily or scheduled cleaning duties, in accordance with established policies and procedures., • The Dishwasher/ Utility Worker keeps café counters, work tables, refrigerators/freezers, etc., • The Dishwasher/ Utility Worker sweeps and mop floors as directed., • The Dishwasher/ Utility Worker carries soiled utensils, etc., to wash area., • The Dishwasher/ Utility Worker places soiled linens in designated hampers/laundry area, following departmental policies and procedures., • The Dishwasher/ Utility Worker returns clean utensils to proper storage areas., • Must be at least 15 years old with work permit, • Must have ability to work in a fast paced environment

Job DescriptionDescription: POSITION SUMMARY: The Food Service Worker is responsible for all aspects of the food service component at the Williamsport YMCA Child Care Center. This person shall plan, prepare and serve well-balanced nutritionally sound meals (breakfast, lunch and afternoon snack) to all enrolled children and child care staff as appropriate. Responsibilities include the purchase, storage, preparation and safe handling of all food items. The person must also be familiar and knowledgeable with all applicable regulations of the Child and Adult Food Service Program and follow required health, safety and sanitary food service practices and procedures. SUPERVISORY RESPONSIBILIES: The food worker position does not directly supervise other staff. However, all department staff are responsible for each other’s safety and well-being. Exception- during the summer this position is responsible for supervising the summer food staff. ESSENTIAL FUNCTIONS: 1. Plan and develop a monthly cycle menu for breakfast, lunch and afternoon snack which: · Takes into account the likes and dislikes of children · Takes into account seasonal, cultural and ethnic food variations · Exposes children to new foods and old foods prepared new ways · Provides a wide variety of food items in each meal · Contains the required food components for reimbursement by the Child and Adult Care Food Program · Contains baked items frequently · Contains fresh fruit and/or vegetables as often as possible 2. Create and maintain a cleaning schedule for all food storage areas (freezers, refrigerators, shelving units) and all carts., 3. Deliver meals to classrooms prior to scheduled mealtimes., 4. Return meal carts and dishes to the kitchen at the conclusion of mealtimes., 5. Wash all dishes using dishwasher., 6. Return all dishes to appropriate storage areas., 7. Maintain a supply inventory of all food items and paper goods., 8. Order food items and paper goods staying within monthly budget guidelines., 9. Assist the department by subbing for other employees as requested., 10. Maintain a safe and enjoyable environment. This includes keeping up to date on required trainings and keeping up to date and familiar with all hazards associated with the position. All training must be documented and in employee files within 24 hours of training being completed., 11. Keep accurate records of lunches purchased by other branches., 12. Follow the policies and procedures established by the Williamsport Branch YMCA., 13. Be able to relate to members of the programs that the YMCA offers and the YMCA’s mission statement., 14. Be flexible. Flexibility is key to the long term success of the incumbent., 15. Other duties as assigned and as needed., 16. Follows appropriate dress code set forth by the agency. QUALIFICATIONS: To perform this job successfully, the incumbent must have the following qualifications in order to successfully perform the food worker position. If the incumbent is lacking in any of the following qualifications upon hire, it is the incumbent’s duty to inform the YMCA. 1. Compliance with Act 33, to include documentation of Child Abuse History (Form CY-113) and Criminal History (Form SP4-164), FBI fingerprinting and the NSOR clearance., 2. Ability to work with staff in a professional and cooperative manner., 3. Capacity to interact with members from infant to adult in a pleasant and friendly manner., 4. Knowledge and skills regarding the proper use of cleaning and other chemicals. This includes detailed knowledge regarding which chemicals are appropriate and safe to use for YMCA purposes., 5. Experienced in the practical matters of cleaning and light maintenance., 6. Experience in the food service industry desired., 7. A high school diploma or G.E.D., 8. Current physical and TB test, CPR, First Aid, AED certifications, and mandated reporter training within 30 days of hire date., 9. Have, or be in the process of obtaining Serv Safe certification., 10. Biennial physical examination and initial TB (Mantoux) Test and freedom from any infectious or communicable disease., 11. Must have a valid PA Driver’s License, as he/she must be able and willing to travel for work related reasons on a regular basis. 12. At least 18 years of age.

Job DescriptionDescription: The Farmhouse Restaurant, located inside The Barn Resort is now hiring dishwashers to join our team! What We're Looking For • Hardworking, reliable candidates who are willing to pitch in wherever they are needed., • Ability to work well under pressure busy shifts., • Loading the dishwasher with dirty dishes, washing them, and unloading clean dishes, • General cleaning tasks as assigned by your supervisor, which may include, but are not limited to mopping floors, cleaning and sanitizing surfaces, glass and mirrors, dusting, vacuuming., • Assisting with emptying the trash from various spaces in the restaurant, • Assisting with refilling dispensers (soap, paper towels, toilet paper) in various spaces of the restaurant, • The Barn Resort offers medical, dental, and vision insurance options, as well as a 401K plan., • Employee Discounts, • Paid Time Off, • Ability to read, understand, and follow all health and safety guidelines., • Ability to work with commercial chemical solutions according to manufacturer’s directions., • Ability to lift at least 50 pounds., • Operates in a kitchen/prep area environment., • Moderate to loud noise, • Frequent exposure to variable temperature changes and steam

Job DescriptionDescription: The part-time Dishwasher is responsible for cleaning and sanitizing dishware and equipment as well as, preparing and staging equipment for the Forklift and Palate restaurant division of Spooky Nook. Benefits Working at the largest indoor sports complex in North America is an experience that compares to no other. The atmosphere is filled with energetic excitement that provides an uplifting ambience throughout the facility. The Nook takes pride in its friendly, guest-focused team members that make kindness contagious and help others succeed. As a Part-Time team member of the Nook, you will enjoy: • Free individual membership to our massive 80,000+ sq. ft. fitness center, including all the equipment you need to fit almost any training program. Membership also includes all group fitness classes. (Upgrade to family membership at 50% off the total price)., • 1.5x your hourly rate of pay for holiday hours worked, • 35% discount on food and beverage purchases, including our upscale restaurant, Forklift and Palate, • 35% off all Nook apparel, • Free child watch (3 hour increments), • Discounts on birthday parties, personal training, event space rental, and more!, • Clean and sanitize dishes and equipment, • Ensure proper storage of smallwares (plates, glasses, utensils), according to sanitation guidelines and company standards, • Ensure proper maintenance of dish machine and other equipment, • Assist in maintaining the highest standards of cleanliness in all food areas, • Deep cleaning of the floor and kitchen walls, • Removing trash and recycling from the kitchen, other food departments and additional areas of the facility, • All other duties as assignedRequirements:, • 16 years of age or older, • Dependable transportation to and from work, • Language skills: Fluent knowledge of the English language; including the ability to read and interpret written information and speak and understand verbal communication, • Ability to fulfill the physical requirements of the position with any reasonable accommodations as necessary, • Availability to work a flexible schedule that may include evenings, weekends, and/or holidays as needed, • Highly dependable with a history of consistent attendance and punctuality, • Guest-focused/service-oriented; ability to see big picture and impact on Company. Supports Company mission as serves as an advocate for its products and services, • Demonstrates a positive and friendly attitude towards guests, customers, and fellow employees. Exhibits a respectful, professional demeanor, • Self-starting and motivated with the ability to work independently and take initiative, • Ability to multi-task and balance multiple projects/duties at once, • Team-focused mindset; willing to set own priorities aside to help others; contributes to building a positive team spirit and morale, • Integrity: Trustworthy and honest; takes accountability when appropriate, • Detail-Oriented; Demonstrates a consistent level of accuracy and thoroughness; looks for ways to improve and promote quality, • Ability to remain calm in tense or stressful situations, • Work environment: Upbeat, high-energy sports and event complex with heavy foot traffic and frequent large crowds. The team member will primarily work in a kitchen environment with fluctuating temperatures that can become hot, humid and/or wet, especially in the dish room areas., • Physical requirements: While performing the duties of this job, the team member will be regularly required to perform physical activity that includes moving about the work area, standing, sitting, bending, reaching with hands and arms, lifting, pushing, pulling, talking, hearing and smelling. The team member will be frequently required to stoop, kneel, or crouch. He or she is required to have the visual acuity to determine the accuracy, neatness, and thoroughness of the work assigned., • Lifting requirements: The team member will be required to lift, push, pull, lower and/or move up to 10 lbs regularly, and up to 30 lbs occasionally., • Noise Level: The noise level in this environment is typically moderate to loud.

Job Description AM & PM shifts available About LakeHouse Senior Living LakeHouse Senior Living operates care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across five states, serving approximately thousands of residents and families. Guided by our Pillars of Excellence, LakeHouse fosters a culture of connection, authenticity, and purpose where residents feel at home and Team Members feel inspired to learn, grow, and lead. As part of one of the largest senior living families in the United States, LakeHouse communities have earned Great Place to Work® certifications from 2022–2026. LakeHouse is a place where purpose thrives, culture unites us, and opportunity is always present. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career. Responsibilities: • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment., • Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine., • Cleans production equipment as needed or directed by supervisor., • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards., • Follows daily and weekly cleaning schedules., • Practices all safety and loss prevention procedures., • Must be 18 years or older., • Previous experience preferred., • Ability to work flexible hours as needed., • Ability to handle multiple priorities. In addition to a rewarding career and competitive salary, LakeHouse offers a comprehensive benefits package. Eligible team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays. Team members are eligible to participate in our outstanding 401(k) plan with company match our Employee Assistance Program and accident insurance policies. Thank you for your interest in LakeHouse Senior Living careers. If you have any questions about the position you are applying for, please contact the community directly. No agencies, please. We do not accept any unsolicited resumes from agencies under any circumstances. We receive inquiries from agencies daily. Agencies should not direct any inquiries or emails to hiring managers. Thank you. EOE D/V

Job Description Dishwasher Fieldstone at Chester Springs is looking for dishwashers who are passionate about creating memorable dining experiences while exceeding guest expectations. If you are looking for a positive work environment and want to be part of a culinary team that is proud of the meals they prepare and serve, look no further. Fieldstone at Chester Springs offers flexible scheduling options and no late evenings. If you are enthusiastic and compassionate about providing excellent dining experiences and enjoy the senior population, we want you to be part of our culinary team. The Perks of Working with Us * Competitive pay plus comprehensive benefits (available day one of your first full month of employment) * Generous PTO package, including your birthday as a paid holiday! * Medical, dental and vision insurance * 401k with company match * Employee assistance program Top Reasons to Work with Us * Family-owned and operated management company * Team approach to work * Smaller by design – Vantage Point is not a big national chain and that means more corporate involvement and support of the team * Make a difference in the lives of those who live with us Description of responsibilities: * Operate the dishwashing machine * Maintain a safe and sanitary food service environment by sweeping, mopping and pressure washing floors as well sanitizing the dish machine * Set up and maintain dish and pot washing areas * Follow daily, weekly, and monthly cleaning schedules * Receives deliveries of food and non-perishable supplies under the direction of culinary services director/ cook * Practice all safety and loss prevention procedures * Perform other duties as assigned Required experience: High school diploma/GED preferred One (1) previous experience preferred Required skills: * Interest in working with a senior population * Demonstrated customer service skills * Organizational and time management skills * Ability to work a flexible schedule Who Is Vantage Point Retirement Living? Headquartered in Exton, Pennsylvania, Vantage Point Retirement Living is a senior living development and management company that has been ensuring area seniors enjoy vibrant, carefree, and healthy lifestyles since 1995. Widely recognized for our hands-on, personal involvement, we have decades of experience creating incredible communities. We are a local family-run organization backed by big-business experience, but regionally focused. Our family-oriented company is invested in our senior living communities because we live here, too. We do senior living…better. And it all starts with our team. VP Advantage Services LLC/ Vantage Point Retirement Living is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Our company’s philosophy is our commitment to non-discriminatory practices for our residents, staff, and business partners. Through our cultural awareness, we celebrate the diversity of residents and staff by supporting various celebrations, history, and means of acknowledgment of all cultures we serve.

Job Description Dishwasher Part Time | Must be able to work Days & Evenings Starting rate of $13.37/hr! Pay based on experience Dishwashers enjoy working at least two weekdays (Monday-Friday) including weekend and holiday hours. Schedules average approximately 10-15 hours per week. Masonic Villages of Pennsylvania - Elizabethtown Campus - is immediately hiring for a Dishwasher. With over 145 years of providing award-winning care and services across the state of PA, Masonic Villages is driven by our Mission of Love to assist individuals in realizing their potential and enjoying the highest possible quality of life. Why Choose Masonic Villages: Each campus is supported by corporate leaders who are fully invested in our Mission of Love and hiring like-minded individuals who are committed to providing heartfelt customer service and contributing to our team environment. When you join our team you can expect: • Comprehensive industry-leading benefits package ***, • Vacation Time/Flex Time and Paid Holidays ***, • Pay on-demand. Access to a portion of your earned wages in real-time., • Discounted Grocery gift cards, • Tuition and Educational Reimbursement ***, • Discounts for onsite Daycare, • Free Gym and Pool Membership ***, • Paid lunch break ***, • Discounted tickets for movies, theme parks, hotels, and MORE!, • Shoe discounts, • Cell phone discounts, • Weekend differentials and additional shift differentials!, • Employer matched Retirement Savings with free financial planning ***, • Employer - sponsored Employee Assistance Program (EAP) As a Dishwasher, you will carry out our Mission of Love by washing all pots, pans, dishes, glassware, and silverware. Our Dishwasher is responsible for the following: • Operate dish machine, checking gauges for proper temperature., • Inspects dishes and utensils for cleanliness., • Loads, unloads dishes from machine., • A high school graduate or GED preferred., • Will receive on-the-job training., • Any equivalent combination of experience and training.

Job DescriptionPORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: • Wash dishes, pots, etc using dishwashers or by hand., • Maintain cleanliness in dishwashing and prep kitchen work stations., • Stock cleaning supplies and dishes in their respective areas., • Sort and remove trash, placing it in designated pick up areas., • Support team members and managers with daily cleaning tasks., • Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and prep., • Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary., • Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations., • Help to maintain the "A" lettergrade by following Department of Health and DIG food safety standards., • Demonstrate professional maturity and strictly uphold DIG's anti-discrimination & anti-harassment policies., • Go home feeling fulfilled knowing you are a part of a bigger mission to rebuild the food system. YOU HAVE: • A passion for real, good food and a desire to learn culinary practices and skills., • The ability to demonstrate and execute a strong work ethic., • The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations., • The ability to perform other physical requirements such as seeing, hearing, speaking, reaching, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations., • A team-oriented focus. You have a deep appreciation for the people you work with and help to support the restaurant's success., • Excellent communication skills with managers and team members., • An eye for detail and solving challenges. Aside from the standard job description fare (competitive pay) we also offer: • Opportunities for GROWTH in a TEAM environment, • Competitive Pay & potential to earn tips, • Paid Time Off, • 401K programming, • Parental leave, • Thanksgiving, Christmas and other Holidays Off, • Flexible Scheduling: Part Time and Full Time Hours, • Complimentary DIG lunch everyday NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply Additional Role Note: The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law ("Protected Status").

Job Description Culinaire • We have an opening for full and part time STEWARD positions., • Location: Culinaire- Kamin Science - 1 Allegheny Avenue, Pittsburgh, PA 15212 Note: online applications accepted only., • Schedule: Full and part time schedule. Monday - Sunday, hours may vary. More details upon interview., • Requirement: Dishwasher experience required. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email . CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests. Job Summary Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition. Essential Duties and Responsibilities: • Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards., • Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers., • Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned., • Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas., • Washes dishes, pots, pans, utensils and other food preparation machines and equipment., • Transfers supplies and equipment between storage and work areas observing all safe lifting standards., • Assists with banquet table and front of the house set up as requested., • Assist with loading or unloading and delivering supplies and product., • Distributes supplies, utensils and portable equipment as needed., • Complies with all outlined sanitation and safety requirements. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Associates at Culinaire are offered many fantastic benefits. • Medical, • Dental, • Vision, • Life Insurance/ AD, • Disability Insurance, • Retirement Plan, • Paid Time Off, • Holiday Time Off (varies by site/state), • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs)

Job DescriptionCompany Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience Job Description Forefront Healthcare has an opening for a Dishwasher/Utility Worker in North Huntingdon, PA The Dishwasher/Utility worker is such an important part of the culinary team. WE OFFER AMAZING BENEFITS! PTO, Vacation time, Holidays, Medical Insurance, Dental Insurance, 401(k), Employee Assistance Program, and much more! Come join a growing company and work with your incredible team! Essential Functions: • Follow cleaning schedules and perform cleaning duties as scheduled., • Assist in arranging trays, loading food carts, and serving meals., • Setting up the dining room and serving residents., • Wash and store dishes., • Clean bathrooms, sweep, mop, and take out the trash., • Keep all areas, inside and outside in dining areas free of debris, • Follow established reporting procedures for all supply and equipment needs., • Assist in receiving and storing food and supplies., • Follow defined safety codes while performing all duties., • Follow defined Infection Control procedures., • Understand the facility’s fire and disaster plans; follow established procedures during drills and actual emergencies., • Be knowledgeable of Federal, State, and facility rules, regulations, policies, and procedures applicable to the job., • Perform other department duties or special assignments as directed by the GM or designee.Qualifications, • Great customer service skills/must be able to communicate effectively., • Customer Service Oriented., • Sanitation and Safety Practices., • Thoroughness., • Time Management. Additional Information Shift 11AM-7PM, Hourly Rate: $14.00-$15.00 an hour

Job DescriptionCompany Description Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together. Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better. Schedule & Compensation • Part time position, • Hours: Thursday & Friday 3:30pm-7:00pm, Saturday & Sunday 6:30am-3:00pm, • Every other holiday required, • Pay: $14.50/hour, • This position may be eligible for a shift differential depending upon schedule.Job Description, • Fill and operate dishwasher, • Maintain supply of all kitchen cleaning products, • Put away orders received, • Breakdown boxes and recycle, • Sweep and mop kitchen floorQualifications No experience necessary! Additional Information Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Job DescriptionJoin us at Hyatt Regency Pittsburgh Airport! What you will be doing A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. This person must have good communication skills and have the ability to lift, pull and push a moderate amount of weight. This is a fast paced position that will involve constant customer interaction. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. The ideal qualifications for this position • A true desire to satisfy the needs of others, • Must be able to work in a fast-paced environment

Job DescriptionBenefits: • Company parties, • Employee discounts, • Flexible schedule, • Free food & snacks, • Free uniforms, • Food Preparation: Prepare and cook a variety of dishes, including appetizers, entrees, and sides, according to restaurant recipes and quality standards., • Line Cooking: Work efficiently on a designated station (e.g., grill, saut, fryer, or prep) to ensure orders are completed promptly and correctly., • Quality Control: Ensure all food items are prepared in accordance with health and safety regulations and restaurant standards for taste, presentation, and quality., • Station Maintenance: Maintain a clean and organized workstation, including proper storage of food items and proper sanitation of kitchen equipment., • Collaboration: Work as part of a team, collaborating with the kitchen staff and assisting in any tasks that help maintain smooth kitchen operations., • Order Accuracy: Follow specific instructions from the Head Chef or Sous Chef and ensure all orders are prepared with attention to detail and accuracy., • Inventory Management: Assist with stock rotation, and manage ingredients to minimize waste and maximize efficiency., • Safety & Hygiene: Follow all food safety protocols, including proper handling, storing, and sanitation practices. Maintain personal hygiene and cleanliness standards., • Problem-Solving: Troubleshoot kitchen challenges quickly and effectively, ensuring minimal disruption to service.Qualifications:, • Proven experience as a Line Cook or in a similar cooking role in a fast-paced environment., • Knowledge of various cooking techniques, ingredients, and kitchen equipment., • Strong attention to detail and ability to follow recipes accurately., • Ability to work efficiently under pressure and in a high-stress environment., • Excellent communication and teamwork skills., • Ability to handle multiple tasks and manage time effectively., • Must be able to stand for long periods and lift up to 50 pounds., • Familiarity with food safety and sanitation regulations. DISHWASHER - Key Responsibilities: • Dishwashing: Wash dishes, glasses, utensils, pots, pans, and kitchen equipment using industrial dishwashing equipment or by hand., • Cleaning: Maintain cleanliness and organization in the dishwashing area and the kitchen. Regularly sanitize surfaces, floors, and workstations to ensure compliance with health and safety standards., • Equipment Maintenance: Ensure all dishwashing machines and other kitchen equipment are functioning properly. Report any malfunctions or maintenance issues to the Kitchen Manager., • Inventory Support: Assist in storing clean dishes and kitchen tools in their appropriate places. Help organize kitchen inventory to ensure everything is ready for use., • Trash and Recycling: Empty trash bins and manage recycling as required, ensuring a clean and safe kitchen environment., • Support Kitchen Staff: Assist kitchen staff as needed by providing clean utensils, tools, and equipment. Support the team during peak service times to ensure timely dish clean-up., • Safety & Hygiene: Adhere to all food safety and sanitation regulations, ensuring proper handling and cleaning of items to maintain a safe kitchen environment., • Teamwork: Work closely with other team members in the kitchen to ensure smooth operation and efficiency.Qualifications:, • Previous experience in a dishwasher or cleaning role in a restaurant or hospitality setting is a plus but not required., • Ability to work in a fast-paced environment while maintaining attention to detail., • Strong work ethic and willingness to take on various tasks as needed., • Good communication skills and the ability to work well with others in a team environment., • Must be able to stand for long periods and perform repetitive tasks., • Ability to lift up to 50 pounds and work in a physically demanding role., • Knowledge of basic cleaning and sanitation procedures., • Flexibility with scheduling, including evenings, weekends, and holidays.

Job DescriptionDishwasher / Busser Location: [Restaurant Name or Location] Reports To: Kitchen Manager / Restaurant Manager Position Summary The Dishwasher / Busser plays an important support role in maintaining a clean, organized, and efficient restaurant environment. This position is responsible for washing dishes, maintaining cleanliness in the kitchen, and assisting the front-of-house team by clearing and resetting tables. The ideal candidate is dependable, hardworking, and enjoys contributing to a team-focused environment that delivers excellent service to guests. Key Responsibilities • Wash dishes, glassware, utensils, pots, and pans using dishwashing equipment or by hand as needed., • Maintain cleanliness and organization of the dishwashing area, kitchen, and workstations., • Properly store clean dishes, cookware, and utensils in designated areas., • Assist with clearing tables, removing used dishes, and transporting items to the dishwashing area., • Reset tables quickly and neatly to support efficient guest seating., • Take out trash and recycling as needed to maintain a clean and safe environment., • Sweep and mop floors in kitchen and dining areas as needed., • Support kitchen and service staff with basic cleaning and organizational tasks., • Follow all food safety and sanitation procedures., • Work collaboratively with the kitchen and front-of-house teams to ensure smooth restaurant operations.Qualifications, • No prior experience required; restaurant or dishwashing experience is a plus., • Ability to work in a fast-paced environment., • Strong work ethic and reliability., • Ability to work cooperatively as part of a team., • Willingness to assist both kitchen and dining room staff as needed., • Ability to follow instructions and maintain sanitation standards.Physical Requirements, • Ability to stand for extended periods of time., • Ability to lift and carry up to 40 pounds., • Ability to bend, reach, and move frequently during shifts.

Job Description Mi Vida is opening in Philadelphia and we are hiring stewards who take pride in a clean, organized kitchen. Our team depends on stewards to keep dishes moving, equipment clean, and work areas safe. This role is essential to smooth service. What you will do • Wash and sanitize dishes, pots, pans, and utensils, • Keep dish and prep areas clean and organized, • Maintain trash and recycling, • Support the kitchen team with basic cleaning and setup, • Follow safety and sanitation standards at all times What we are looking for • Strong work ethic and a positive attitude, • Ability to stay organized in a fast paced environment, • Respect for the team and good communication, • Reliability and punctuality What we offer • Competitive pay, • A stable position with room to grow, • A professional kitchen with strong leadership, • A chance to join our opening team in Philadelphia

Job Description DISHWASHER- Makefield Highlands Golf Club MHGC SFM, LLC LOCATION: Yardley, PA DEPARTMENT: FOOD & BEVERAGE REPORTS TO: FOOD & BEVERAGE MANAGER STATUS: PART-TIME (NON-EXEMPT) ABOUT THE COMPANY: Makefield Highlands Golf Club is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Yardley, PA. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. Makefiled Highlands Golf Club is a managed facility by SFC GOLF, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us. POSITION SUMMARY: The Dishwasher is responsible for maintaining a clean and organized kitchen by ensuring that all kitchenware, tableware, and equipment are clean, sanitized, and ready for use, helping the food & beverage staff maintain a smooth and efficient operation. This role is vital in maintaining hygiene and food safety standards and supporting the food & beverage staff in a high volume environment while also assisting with basic food prep when applicable. PRIMARY RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO: • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, returning them to their proper location, and resetting dining areas., • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations, • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc., • Unloading and storing deliveries, • Sweeping and mopping floors, especially if items are broken or spilled, • Regularly monitoring and taking out the trash and rinsing garbage cans when needed to ensure proper food safety, • Supporting other staff members by assisting with other tasks, as needed, • Reporting kitchen accidents or violations of food safety codes and procedures, • Wash hands regularly after performing any task that deals with waste disposal, chemicals, dirty dishes, or similar. If assisting in kitchen prep, hands must be washed prior to doing so, • High school diploma or equivalent, • Minimal work experience, • Strong problem-solving and communication skills, • Exceptional time management skills, • Willingness to comply with all food safety procedures, • Must be available on weekends, nights, and weekdays, • Must be able to work independently with minimal supervision, • May be required to sit or stand for extended periods of time, • Must be able to lift up to 50 pounds, • Able to tolerate extreme temperatures, • Occasionally required to climb, balance, stoop, kneel, crouch, or crawl Job Posted by ApplicantPro

Job Description · • Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards., • Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage., • Assist with the organization and stocking of clean dishes, utensils, and cookware to ensure a smooth flow of operations in the kitchen., • Collaborate with the kitchen staff to ensure a clean and organized work environment, promptly addressing any potential safety hazards., • Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed., • Adhere to food safety and sanitation regulation, including proper handling and disposal of waste, and assisting in maintaining kitchen hygiene standards., • Previous experience as a dishwasher or a similar role is preferred but not mandatory., • Basic knowledge of proper food handling and sanitation practices., • Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks., • Ability to work in a fast-paced environment and maintain composure under pressure., • Excellent attention to detail, ensuring that dishes and equipment are thoroughly cleaned and sanitized., • Strong communication skills and the ability to collaborate effectively with other team members., • Flexibility to work evening, weekends, and holidays, as per the needs of the restaurant.

Job DescriptionBenefits: • Free uniforms, • Opportunity for advancement A brand-new, high-energy restaurant concept is opening on the North Shore and we are building an amazing team from the ground up. Our concept features craveable comfort food, house-made sweets, a fun full bar program, and a hospitality-driven atmosphere with an outdoor patio. We are looking for dependable Dishwashers who take pride in cleanliness, work well in a fast-paced environment, and enjoy being part of a supportive team. This position plays a critical role in keeping the kitchen running smoothly and ensuring our team has everything needed to deliver a great guest experience. Responsibilities • Wash and sanitize dishes, glassware, utensils, pots, and pans, • Maintain a clean, organized dish and kitchen area, • Assist with trash removal and general kitchen cleaning, • Support the kitchen team with closing and sanitation duties, • Follow all health and safety standardsQualifications, • Strong work ethic and reliability, • Ability to work quickly in a fast-paced environment, • Team-oriented mindset and positive attitude, • Ability to stand for long periods and lift up to 50 lbs, • Restaurant experience is a plus but not required Join a team that values hard work, great hospitality, and creating a fun, high-energy workplace.

Job DescriptionAs our next dishwasher, we're looking for hardworking individuals who are eager to contribute to the smooth operation of our busy kitchen. We need someone dependable who can pitch in and help with a variety of kitchen tasks. In addition to unloading dirty dishes brought in by bussers, you will be scraping, sorting, and loading dishes into the dishwashing machine. Additional cleaning responsibilities may be assigned to you as needed. If you're personable and seeking a rewarding job with room for growth, apply today!Responsibilities: • Rinse glassware, scrape plates, and sort dishes before loading them into the dishwasher, • Place utensils and dishes in proper storage areas after unloading the dishwasher, • Ensure appropriate levels of detergent and cleaning supplies while also keeping track of dishwashing machine mechanical problems, • Attend regular employee meetings that will help you stay current on all procedures and safety protocols, • Mop and clean kitchen floors daily to keep the workplace neat and sanitaryQualifications:, • Possesses a strong work ethic and have high attention to detail, • Excellent stamina and physical health, • Prior food service industry experience is highly desired, • Educational requirements include a high school diploma or equivalentAbout Company The Crowne Plaza Fairfield Inn Valley Forge - King of Prussia is located next to the King of Prussia Mall, one of the largest retail spaces in the US, located directly across from the hotel. Other nearby popular destinations include Valley Forge National Park and Greater Philadelphia Expo Center. Downtown Philadelphia, a must-visit choice for those who'd like to experience the area's historic landmarks, is just a short drive away. 18 event spaces totaling 24,000 square feet provide the perfect backdrop for your next business or social event.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Remove food from plates, • Prerinse dishes, glasses, and tableware and load them into the dishwasher, • Unload dishwasher and put items away in proper areas, • Sweep and mop floors, • Monitor levels of detergent and cleaning supplies, • Follow all health and safety guidelines, • Participate in team meetings, • Perform other cleaning duties, as assignedQualifications, • Hard worker with a strong work ethic, • Positive attitude, • Attention to detail, • Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly

Job Description Hudson Estates, our newest retirement community for active seniors in Lansdale, is now hiring for a full-time Kitchen Helper. !!We are offering a bonus of $500 paid out after 90 days of continuous service!! The Kitchen Helper is cross-trained to do all tasks in kitchen. This is a training and development role with the hope that you will aspire to become part of our essential culinary personnel in the future. Such potential openings after training and proven performance development and skills include but are not limited to becoming a Cook, Sous Chef, or Executive Chef. Job Duties and Requirements: · Help serve meals to residents at their tables. · Clear dishes from resident’s dining tables. · Wash and store dishes. · Set dining room tables. · Light food preparation tasks as needed. Skills and Abilities: · You must be 18 years of age or older. · Ability to communicate, in a clear and concise manner with our residents. · To be successful in this role you must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. · You must have general knowledge of cleaning and sanitation procedures. · To fulfill state regulations, it is required that you maintain food handlers’ permit · Possessing a strong desire to advance in the culinary industry by working hard and meeting time lines is essential to this role. Our Mission: Our residents deserve the best so we are seeking someone who understands hospitality, integrity and compassion. We believe patience, loyalty, understanding, and hard work are the core components of rewarding lives and careers. If this interests you, come join our team! About Our Benefits: We offer competitive compensation and a benefit package that includes paid time off and the opportunity to elect healthcare, dental, vision and disability benefits, as well as supplemental life insurance. In addition, we offer a 401k plan with a match determined by the Company and an employee assistant program (EAP). We also have a very unique culture and love to celebrate year-round! How to Apply: Please come by and complete application (no phone calls), we would love to meet you! OR Submit your resume for consideration. We do pre-employment background checks, employment verifications and reference checks. Hudson Estates is an Equal Opportunity Employer. Company DescriptionWe believe that Hudson Estates Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends. At Hawthorn Senior Living, our retirement communities offer seniors the opportunity to enjoy the benefits of living in a community environment while maintaining independence and privacy. Our caring concern for our residents is the foundation that leads to outstanding resident services. As contributing members of the communities we serve, what is most important is that we love our residents. We care about people and because our residents deserve the best, we are looking for employees who understand caring and compassionate customer service. Working in our retirement communities, you will have the opportunity to make a difference in the lives of our seniors every day.We believe that Hudson Estates Gracious Retirement Living is so much more than walls and windows - it's a place for our residents to enjoy home-cooked meals, game nights, or a quiet evening with family and friends. \r\n\r\nAt Hawthorn Senior Living, our retirement communities offer seniors the opportunity to enjoy the benefits of living in a community environment while maintaining independence and privacy. Our caring concern for our residents is the foundation that leads to outstanding resident services. As contributing members of the communities we serve, what is most important is that we love our residents. We care about people and because our residents deserve the best, we are looking for employees who understand caring and compassionate customer service. Working in our retirement communities, you will have the opportunity to make a difference in the lives of our seniors every day.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement, • Profit sharing, • Training & development Join the CoffeeCo Team as a Clean-Up Crusader (Dishwasher)! Are you someone who takes pride in creating a sparkling, clean environment that helps things run smoothly? Do you thrive in a fast-paced team setting, where every dish and table is an opportunity to make an impact? If so, we want YOU to be part of our CoffeeCo family! About Us: At CoffeeCo, we're more than just a coffee shop we're a community where honesty, integrity, and respect come together to create an experience that guests can trust and enjoy. From our freshly brewed coffee to our delicious food, every detail matters to us. As a dishwasher, youll help uphold our high standards of cleanliness and ensure every guest leaves with a smile, knowing theyve had an exceptional experience. Position Overview: As a dishwasher, youll be the backbone of our kitchen and dining area, making sure everything runs smoothly behind the scenes. Whether youre washing dishes, clearing tables, or lending a hand to your teammates, youll be contributing to the overall impact we have on each guests day. Your attention to detail and dedication to cleanliness ensures were always ready to serve with excellence. Key Responsibilities: Dishwashing Excellence: Clean and sanitize dishes, utensils, and kitchen equipment, ensuring everything meets CoffeeCos high standards. Table Transformation: Clear and reset tables efficiently, making sure our dining area is always welcoming and pristine for new guests. Team Support: Assist servers and kitchen staff as needed, from restocking supplies to organizing storage your contributions make a big impact! Uphold Cleanliness & Sanitation: Follow all safety and sanitation protocols, keeping our space spotless and safe for both our team and guests. Teamwork at Its Best: Collaborate closely with colleagues to ensure everything runs smoothly and guests receive top-notch service. Positive Attitude: Approach every task with a smile, knowing your hard work helps create a welcoming environment and unforgettable experiences. Qualifications: Previous experience in a dishwasher, busser, or similar role is a plus, but were excited to train those who are motivated to learn and grow with us! Attention to detail and a strong work ethic you take pride in keeping things organized and clean, no matter how busy it gets. Multitasking ability you can handle several tasks at once, keeping things moving efficiently. Flexibility availability to work early mornings, weekends, and holidays as needed. Perks & Benefits: Competitive pay with tips and opportunities for advancement as we grow. Medical and dental insurance options for full-time employees. Paid holidays for full-time employees. A supportive and inclusive team that celebrates each members contributions. Employee discounts on our delicious coffee and caf fare! Ongoing training and development opportunities to help you build your skills and grow in your career. Why CoffeeCo? At CoffeeCo, we live by our core values: Honesty We are honest with our words and actions. Impact We make a positive impact on our guests, teammates, and community. Team We are one team constantly learning and working together to create an outstanding environment. Respect We treat everyone with dignity and respect - our guests, teammates, and community. Integrity We do the right thing even when no one is looking. Join Us Today: Ready to jump in and become a Clean-Up Crusader? Apply now and help us create memorable experiences for every guest, one clean dish and table at a time! At CoffeeCo, your work matters, and we cant wait for you to join our team!

Job DescriptionPORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m. YOU WILL: • Wash dishes, pots, etc using dishwashers or by hand., • Maintain cleanliness in dishwashing and prep kitchen work stations., • Stock cleaning supplies and dishes in their respective areas., • Sort and remove trash, placing it in designated pick up areas., • Support team members and managers with daily cleaning tasks., • Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and prep., • Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary., • Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations., • Help to maintain the "A" lettergrade by following Department of Health and DIG food safety standards., • Demonstrate professional maturity and strictly uphold DIG's anti-discrimination & anti-harassment policies., • Go home feeling fulfilled knowing you are a part of a bigger mission to rebuild the food system. YOU HAVE: • A passion for real, good food and a desire to learn culinary practices and skills., • The ability to demonstrate and execute a strong work ethic., • The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations., • The ability to perform other physical requirements such as seeing, hearing, speaking, reaching, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations., • A team-oriented focus. You have a deep appreciation for the people you work with and help to support the restaurant's success., • Excellent communication skills with managers and team members., • An eye for detail and solving challenges. Aside from the standard job description fare (competitive pay) we also offer: • Opportunities for GROWTH in a TEAM environment, • Competitive Pay & potential to earn tips, • Paid Time Off, • 401K programming, • Parental leave, • Thanksgiving, Christmas and other Holidays Off, • Flexible Scheduling: Part Time and Full Time Hours, • Complimentary DIG lunch everyday NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply Additional Role Note: The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law ("Protected Status").

Job Description Morrison Living is hiring immediately for part time DISHWASHER positions. • Location: Evertrue Luther Crest - 800 Hausman Road, Allentown, PA 18104, • Schedule: Part time schedule. Weekdays and weekends, 12:00 pm - 8:30 pm or 4:00 pm - 8:30 pm. More details upon interview., • Requirement: Previous experience is preferred, but not required. Willing to train!, • Pay Range: $14.00 per hour to $15.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Living maintains a drug-free workplace.

Job DescriptionDescription: Hours: Monday - Friday from 8AM to 5PM, with additional hours as needed in evenings and weekends. • Greet and welcome clients/guests/visitors in a warm and friendly manner and answer any questions they may have. Seat clients in conference room. Offer and provide beverages/snacks, as requested. Notify team members when client/guest/visitor has arrived., • Maintain front desk area and all common areas, meeting rooms in a clean and tidy manner at all times, • Answer questions and address complaints, • Answer all incoming phone calls, preferably within three rings (one-hour lunch covered by other staff members) in a polite and friendly manner – redirect calls or take messages, • Check general voice mail box and forward messages to appropriate team member, • Make copies for team members, • Review conference room calendar reservations. Review and print daily schedule for team reference. Ensure all in-office appointments are assigned to a conference room., • Rearrange furniture in all conference rooms, as needed, based on meeting needs, • Monitor and replenish supplies at the client coffee/tea station, • Maintain tidiness in the first-floor kitchen. Run dishwasher. Stock client beverage refrigerator, • Make service calls for copier, as needed. Restock paper in copier drawers twice daily, • Receive packages, etc. and distribute them accordingly, • Process incoming mail per procedures in notebook. Log all incoming mail received by special delivery and deliver accordingly, • Process outgoing mail and envelopes, as needed, • Prepare outgoing mail by drafting correspondence, securing parcels etc., • Check, sort and forward emails, • Monitor office supplies and place orders when necessary, • Keep updated records and files, • Operate standard office equipment on a regular basis, including the copy machine, postage machine, etc., • Keep detailed and accurate records of visitor requests and of calls received, • Receive deliveries; sort and distribute, • Replenish supply of client gifts, pens, tissues, newsletters, and note-taking paper in the conference rooms, • Organize and send out client birthday cards, and team member birthday and anniversary cards, • Update and start up reception area welcome PowerPoint daily, • Prepare “packets” for seminars, board presentations, client meetings, etc., as needed, • Help with travel arrangements, schedules, company events, etc., • Respond to phone calls, texts, and e-mails in a timely fashion, • Follow and adhere to Company policies, procedures, and guidelines, • Willing to learn the industry and help us maintain and grow our marketplace position, • Attend business meetings and trainings as required, • Perform other administrative tasks and special projects as assignedRequirements:, • Maintain a professional attitude and appearance, • Possess the ability to connect with a variety of personalities, • Live out Faithward Formula, • Exhibit strong leadership skills – leads by example and helps motivate others to do their best, • Utilize extremely strong phone skills – high energy and passion for helping others, • Be a team player who thrives working with a tight-knit company where their activities directly affect the bottom line, • Be enthusiastic about providing the best possible customer service for clients and customers, • Possess a roll up your sleeves, and all hands-on deck mentality to cross functional tasks and assignments, • Be self-motivated and results driven with proven ability to succeed – desire to grow both professionally and personally, • Possess strong relationship management and the ability to drive multiple tasks to completion successfully, • Be a resourceful team player and a positive “can-do” attitude, • Have the ability to work in a fast-paced environment, • Think and act like an entrepreneur and take an ownership mentality in all that is done in this position, • Be detail oriented and helpful, • Have the ability to perform accurate data entry within specified time frames, • Possess the ability to use or quickly learn specific CRM and other business software, • Exhibit outstanding written, grammar, & verbal communication skills with ability to interact with all levels of an organization, • Possess excellent organization, problem solving, and planning skills, • Demonstrate excellent time management skills and ability to adhere to schedules/deadlines, • Be dependable and safety oriented, • Have the ability to work some nights and weekends as needed, • Produce a negative pre-employment drug screen and have the ability to pass a criminal background check, • Maintain a good attendance record and travel as required

Job Description KURA SUSHI – Pioneers of the revolving sushi concept! Interview for our location inPhiladelphia Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $15.00/hour *Come roll with us! - *Check out our Benefits!- Dishwashers at Kura are: • Team players that go above and beyond, • Organized and possess the ability to multi-task, • Knowledgeable about food safety standards and restaurant cleanliness, • Full-time and Part-time hours available!, • Meal discounts, • Flexible scheduling + life-work balance, • Career growth opportunities - we put a strong focus on promotion from within! Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States. Kura Sushi is on a mission to revolutionize the sushi dining experience. As pioneers of the “revolving sushi” concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Kura Sushi provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. Pay Transparency: This position offers a pay rate of ($15.00 to $15.00) per hour, depending on experience and qualifications. Compensation offered is also subject to local wage and hour laws. At Kura Sushi, we are committed to pay transparency and ensuring competitive compensation for all roles

Job Description About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Dishwasher Responsibilities: • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment., • Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine., • Cleans production equipment as needed or directed by supervisor., • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards., • Follows daily and weekly cleaning schedules., • Practices all safety and loss prevention procedures., • Records and maintains documentation for the following measures for service standards and regulatory compliance., • High school diploma or equivalent preferred., • One (1) year previous experience preferred., • Ability to work flexible hours as needed. EOE D/V

Job Description Required Years of Experience 0-1 years Job Details Job Description Dishwasher Located in Fishtown, Philadelphia, Wm. Mulherin’s Sons is an urban Italian restaurant and hotel thoughtfully converted from a former 19th century whiskey blending and bottling factory. Mulherin’s features rustic Italian, wood-fired cuisine that emphasizes the smokiness and char of the wood burning oven & grill. We serve a casual, yet sophisticated & seasonally driven menu in a hip and nostalgic environment. Qualified candidates should possess: • Strong, upbeat and positive personality, • Commitment to high standards with impeccable attention to detail, • Passion for food, beverage and hospitality, • Ability to multi-task in a high volume, fast paced environment, • Team and family-oriented mentality, • Dependability Open availability is strongly preferred. Benefits include affordable health insurance and a dining discount for qualified team members. Compensation Details Compensation: Hourly (Based on Experience) Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job DescriptionOverview As part of our kitchen crew, the Dishwasher & Utility team member helps keep everything running smoothly behind the scenes. You’ll ensure dishware, cookware, and workspaces are clean, safe, and organized- playing a crucial role in supporting the entire kitchen. This is fast-paced, hands-on work that makes a big impact every day. You’ll join a hardworking, supportive team that values reliability, teamwork, and taking pride in a job well done. This role is ideal for someone looking for steady hours in a positive, fast-paced environment. Let us know your availability; we’re happy to work with the right fit. Full-time positions are available for the right candidate. If you enjoy staying busy, supporting a team, and being an essential part of a great kitchen, we’d love to meet you! Responsibilities Dishwashing & Sanitation • Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment using industrial dishwashing machines or manual methods., • Maintain cleanliness of all kitchen and dishwashing areas, including floors, sinks, and counters., • Ensure compliance with health and safety standards in all cleaning and sanitation tasks.Maintenance & Support Maintain cleanliness and organization across all kitchen, storage, and service areas, including routine trash removal and restroom cleaning, and report any maintenance issues to management. * Support kitchen operations by restocking clean items, organizing inventory and storage areas, and assisting with setup, prep, or breakdown as needed. * Help with general upkeep of interior and exterior spaces, ensuring all areas are clean, safe, and well-maintained, and that cleaning supplies are properly handled and stored. Qualifications • Reliable, hard-working, and able to handle physically demanding tasks (including lifting up to 50 lbs) in a fast-paced environment., • Team player with a positive attitude, flexible availability, and a willingness to support various kitchen and utility tasks as needed., • Previous experience is a plus, but not required—on-the-job training is provided for candidates eager to learn and work independently. What We Offer, • Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand., • Dynamic Work Environment: Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it. The Buttery is many things: • a great local eatery, • the village bakery & patisserie, • an exceptional specialty coffee shop Powered by JazzHR 0iNRPo69nM

Job Description DISHWASHER Food Service Department – Kitchen Kettle Village Intercourse, Pa | Part-time | $12-$14 per hour based on experience and availability Kitchen Kettle Village is seeking reliable team members for the Harvest Café and KLing House Restaurant dishwasher position. This essential role supports our food service operations through timely cleaning of serving and cooking vessels, maintaining cleanliness throughout the kitchen and dining areas, and assisting with food preparation tasks. No experience necessary—we provide on-the-job training for this active, team-oriented position. Vision: Spreading Happiness Mission: Creating Exceptional Experiences and Lasting Memories Values: Create WOWs, Embrace Change, Have Fun, Think, Build Relationships, Work Safe Work Smart, & We Before Me Perks & Benefits • Family-owned and operated since 1954, • Non-traditional retail and food service hours - Closed evenings and Sundays, • Scheduling flexibility for work/life balance, • 20% discount at all Kitchen Kettle Foods and Burnley Enterprise shops, • Employee fun days, • Learning and development opportunities What You'll Do • Timely and thorough cleaning of serving and cooking utensils throughout all shifts, • Opening shifts: clean, cut, and blanch potatoes and complete other food preparation tasks as delegated, • Closing shifts: perform final removal of refuse, clean kitchen floors, and clean fryers, • Remove trash and cardboard to appropriate dumpster locations, • Maintain a clean, dry floor throughout the kitchen during entire shift, • Clean and maintain all storage shelves and assist in stocking incoming product, • Perform other related duties as required and assigned What You Bring • No experience necessary

Job Description Thank you for your interest in a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success. Your Success is our Success We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality. Our kitchen staff work in a fast paced, high energy environment. The responsibility of our kitchen line and prep person is to follow all Chick-fil-A recipes and oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Kitchen positions are generally offered as a full time or part time position. We are in need day and night prep. Prior experience in food prep is very helpful but not required as we will train you. Requirements/Responsibilities Restaurant Kitchen Line Cook / Prep We are looking for applicants who exhibit the following qualities: • Consistency and Reliability, • Cheerful and Positive Attitude, • Values Teamwork, • Loves Serving and Helping Others Applicants must be able to: • Work Quickly and Efficiently, • Follow Food Safety and Cleanliness Guidelines, • Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Kitchen positions are generally offered as a full time or part time restaurant job. Benefits: paying premium wages 50% meal discount when you work 401K plans opportunities to grow and advance position promotions from within Monetary referral program when you recommend your friends to work with us and they stay at least 60 days Scholarship opportunities available $1,000 - $25,000 Health Insurance Dental Insurance Vision insurance Life insurance Referral program Chick-fil-A also offers great scholarships to those heading to college or currently in school. We have $1,000, $2,500 and potential $25,000 scholarships that you may apply for yearly as long as you are an employee and in college. Please bring 2 forms of ID with you to your interview. Team Member Tags: chickfila, chick fil a, chic fil a, cfa, foh, front of house, front-of-house, boh, back of house, back-of-house, cashier, customer service, drive thru, kitchen, line cook, food prep, chef, kitchen, host, host, dining room, maintenance, cleaner, dish, dishwasher, guest services, shift, supervisor leader, hospitality, professional, associate, crew, team member, food service, worker, part time, part-time, p/t, full time, full-time, f/t, daylight, evening, day, night, AM, PM, fast food, fast-food, quick service, mascot, representative Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.