Dishes jobs in , London - Page 9Create job alerts

The role focuses on supporting the kitchen operation by preparing and presenting high-quality dishes aligned with Meliá’s standards.

A leading hospitality company in the United Kingdom is seeking a Chef apprentice.In this role, you'll prepare and present food while maintaining hygiene standards and ensuring communication with the team is clear.The apprenticeship includes a mix of training and reviews, offering the chance to earn

This role invites you to prepare, cook, and present high-quality dishes while supporting a smooth service.

Responsibilities include delivering exceptional dishes, maintaining food safety standards, and supporting stock control.

Commis Chef to support the kitchen brigade in delivering exceptional dining experiences.You will assist chefs across all sections, ensuring high food quality, cleanliness, and adherence to safety standards.Ideal candidates have over 2 years of relevant experience and a passion for food.Various benef

A leading hospitality company is seeking a Chef de Partie to join their vibrant East London location.This role requires proven experience in a professional kitchen, ability to manage a kitchen section, and maintaining high culinary standards.Benefits include 12 complimentary nights at Hyatt Hotels,

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Hosco is looking for a dedicated Sous Chef to join Hotel California's culinary team in London.The role involves aiding the Head Chef in planning menus, supervising kitchen staff, and maintaining high food safety standards.The ideal candidate has a minimum of 3 years' experience in a senior kitchen p

A historic catering company in Greater London seeks a skilled Chef De Partie to prepare high-quality food and support senior chefs.In this role, you will mentor junior kitchen staff while ensuring smooth daily operations and adhering to hygiene and safety standards.This is a full-time position, requ

In this role, you'll manage a kitchen section, prepare and present high-quality dishes, and supervise junior chefs.

Valor Hospitality Partners, LLC is hiring a Chef de Partie at DoubleTree by Hilton Chester.The ideal candidate should have strong leadership skills and a proven record in delivering high kitchen standards.This role offers competitive pay, flexible shifts, and various benefits including discounts at

This role involves preparing exceptional British dishes in a bustling environment.

Ideal candidates will have previous experience in sushi preparation and knowledge of Japanese cuisine, with a strong passion for creating high-quality dishes focused on freshness and presentation.

Greene King is looking for a dedicated Chef based in Wimbledon, England, who is passionate about food and committed to providing high-quality dishes.

The Lamb & Flag, Covent Garden is seeking an experienced Sous Chef to manage kitchen operations.In this role, you'll take pride in preparing fresh food from seasonal, local ingredients and lead the kitchen team in delivering exceptional service.Essential qualifications include a hygiene certificate

The Clermont in the City of Westminster is seeking a Chef de Partie to deliver high-quality meals, ensuring attention to detail and compliance with health and safety standards.The role requires prior experience in a busy, high-quality restaurant and a collaborative mindset.The company promotes caree

The role involves preparing fresh, high-quality dishes using seasonal ingredients and requires flexibility to travel to different locations.

Prezzo York Clifford Street is seeking a passionate Line Chef to join their dynamic team.You'll be creating memorable dining experiences while ensuring high standards of quality and safety.This role offers structured training, competitive pay between £12.Ideal candidates will possess a strong commi

This role requires maintaining high standards while preparing and presenting quality dishes.

A popular dining establishment in Greater London is seeking a dedicated Chef to join their team.You will be responsible for food preparation and ensuring high standards of cleanliness and safety.Benefits include flexible shifts, substantial discounts on dining brands, opportunities for career progre

GLOBAL RECRUITMENT CONSULTANCY PTE.Responsibilities include preparing and cooking food quickly, following recipes, and ensuring the highest quality of service to customers.Candidates should have experience in a kitchen environment, be able to follow instructions accurately, and maintain hygiene stan

The Inn Collection Group is seeking a dedicated Chef de Partie for The Pheasant Inn in the Lake District.You will take charge of your section, ensuring exceptional food service and high-quality presentation.Responsibilities include overseeing food safety, maintaining cleanliness, and collaborating w

Prezzo Uxbridge in Greater London is seeking a dedicated Line Chef to create exceptional dishes and uphold food safety standards.

The role involves mentoring junior team members, ensuring quality service and preparing high-quality dishes.

The role requires creativity in showcasing local and seasonal dishes, along with hands-on cooking experience.

The successful candidate will oversee a section of the kitchen, including pastry, butchery, fish, or vegetables, while ensuring high quality dishes are prepared.

You will prepare and present high-quality dishes, maintain kitchen hygiene, and collaborate effectively with your colleagues.

The role involves managing a small team, overseeing kitchen operations, and preparing premium dishes.

Novotel Hotels is seeking a Chef De Partie to join our kitchen team in London.In this role, you will play a pivotal part in food preparation and cooking, ensuring that our guests enjoy delicious meals.You will actively contribute ideas to enhance our menus and be responsible for maintaining consiste

This role requires an individual who thrives in a lively kitchen atmosphere and is dedicated to creating exceptional dishes.

In this role, you will be responsible for preparing, cooking, and presenting dishes with respect to health and safety regulations in a supportive kitchen environment.

Brat x Climpson's Arch, located in Greater London, is seeking an experienced kitchen support professional to assist the Head Chef.You'll play a crucial role in maintaining a high standard of food preparation and fostering team development.With 5 years of experience in a fast-paced kitchen required,

Eltham GPO, a vibrant local pub near Kennington Tube Station, is seeking a passionate Sous Chef to join our team.In this role, you'll create and oversee a menu that emphasizes fresh, seasonal food.Candidates should be prepared to step in for the Head Chef and contribute to menu development.With a co

Liverpool Street Grind is seeking a passionate Chef de Partie to join their fast-paced restaurant group in London.The role involves supporting the kitchen team to deliver exceptional food that meets Grind's high standards.The ideal candidate will have previous experience in a similar position, knowl

The role requires over 3 years of experience, expertise in kitchen equipment, and adherence to hygiene regulations.Responsibilities include controlling taste and portion size, maintaining kitchen hygiene, and ensuring high safety standards.The position offers a vibrant environment for culinary profe

The role requires preparing a variety of breakfast dishes to high standards, ensuring hygiene, and training junior staff.

A dedicated care home provider in Greater London is seeking a Chef to join their team.The role involves preparing and serving nutritious meals to residents while ensuring high food safety standards.Applicants should have a recognized cooking qualification, a Level 2 Food Hygiene Certificate, and a g

A leading hospitality group is seeking a passionate Chef de Partie to join their dynamic culinary team in Enfield.You will play a key role in food preparation, ensuring high quality and safety standards are met.Creative collaboration with the head chef for menu development is essential.This position

The role involves preparing, cooking, and presenting high-quality dishes while taking ownership of your section during busy service.

Wagamama in the United Kingdom is seeking a Sous Chef to lead shifts and ensure the kitchen operates at peak performance.This includes managing the kitchen team, adhering to food and safety standards, and nurturing team development.Candidates should have experience in kitchen management and a passio

The role offers an annual salary of £28,000 to £33,000 and includes responsibilities such as preparing high-quality dishes, maintaining food safety standards, and supporting kitchen operations.

The role involves preparing, cooking, and presenting dishes to high standards while ensuring compliance with health and safety procedures.

A leading hospitality company in Greater London is seeking a Chef de Partie to join their team.The role offers the flexibility to choose your shifts, a competitive hourly rate starting from £14.Candidates must have a passion for delivering quality food and strong teamwork skills.Enjoy additional pe

A leading care organization in the United Kingdom is seeking a talented Chef to join their team.This role emphasizes creativity in menu planning and recipe development while managing costs effectively.You will oversee food quality, ensure freshness, and contribute to an exceptional dining experience

You will prepare and present dishes, maintain kitchen hygiene, and ensure timely delivery of meals while thriving in a dynamic kitchen environment.

BaxterStorey in Towcester is seeking a Night Chef de Partie to prepare dishes and oversee cooking standards.

The role involves preparing high-quality dishes while ensuring a clean and safe kitchen environment.

The Twelve Apostles Hotel & Spa in the UK is seeking a passionate Chef de Partie to join our culinary team.In this full-time role, you will work under the Executive Chef and Head Chef, delivering exceptional dining experiences while mentoring junior staff.Ideal candidates will have proven experience