Chef jobs in Baltimore, MDCreate job alerts

Are you looking to move your career to the next level? Join the Bayview Medical Center Team!!! Position Summary: The Chef Manager is responsible to plan, administer and direct culinary operations both within the hospital and off site, assuring compliance with regulatory agencies, the policies ...

- Sign On Bonus Potential: $1000 - Baltimore, MD - SINAI HOSPITAL - FOOD PRODUCTION - Full-time w/Weekend Commitment - Shift varies - Hours Vary - Support Services/Security/Trade - 89150 - $16.00-$16.00 - Posted: April 23, 2025 ___ ___ ___ Summary JOB SUMMARY: Prepares an...

Establish and maintain an ongoing dialogue with team members throughout the kitchen focused on excellent guest experiences and cooking. Work to establish standards around event and restaurant execution including modeling proper communication and cooking techniques. Knowledge of cooking techniques...

The Production Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment of the production areas and equipment in the food processing facility. The Production Sanitation Associate is expected to wear proper Personal Protective Equipme...

Job Description A minimum of eight (8) years of experience designing, developing, maintaining, or supporting enterprise information technology platforms, applications, or solutions. A minimum of five (5) years of hands-on experience with DevOps processes in a cloud environment, preferably with ...

Job DescriptionWe’re Hiring a Kitchen Manager!Position Summary We’re looking for Kitchen Managers to join our team at Jerk at Nite! As a Kitchen Manager, you will oversee back-of-house operations, ensuring high-quality food, efficient kitchen processes, and a well-coordinated team. This role requ...

Job Description Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious ...

The gatekeeper is responsible for submitting completed labeled packaging, portions, meal bags and meal kits during their scheduled shift through the production inventory app.The gatekeeper is expected to submit accurate numbers for inventory and tag WIP (work in progress) live on the production f...

Cece's, Roland Park's newest culinary destination, is seeking talented BOH cooks to join our team.Work alongside Michelin-starred Chef Nick Sharpe, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and a...

Job Description DESCRIPTION: Baltimore Chef Shop is a family-owned teaching kitchen in the heart of vibrant Hampden, Baltimore. We offer in-person and online cooking classes for all ages. Our dynamic team of Chef Instructors provides in-depth teaching instruction in a range of cuisines and techni...

Job DescriptionJob Description The position of Food Runner/Expeditor is very important as this person will work between front and back of house in the restaurant. The ideal candidate will be attentive to detail and reliable, work efficiently, and be friendly to every guest with whom he/she intera...

Job DescriptionJob Description The position of Food Runner/Expeditor is very important as this person will work between both front and back of house in our restaurant! The ideal candidate will be attentive to detail and reliable, work efficiently, and be friendly to every guest with whom he/she i...

Job Description Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious ...

Job Description Location: Univ. of Maryland - Baltimore County - We are hiring immediately for a SOUS CHEF position. - Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: online applications accepted only. - Schedule: Full time schedule: Sunday -Thursday,12:30 pm - 9:00 pm & Tuesday - ...

Job Description Overview ABOUT DRIVE SHACK Drive Shack is a game-changing innovator in the entertainment industry, offering a refreshing alternative to traditional day and nightlife scenes. At Drive Shack, we don't just provide a place to unwind; we offer a destination where you can be yourself...

Job DescriptionBenefits: - Fun environment and team culture - Career growth opportunities - Meal perks - Paid training - Flexible part-time or full-time schedule - Safety and sanitation standards It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that ...

Job Description Salary: $60,000-$65,0000 Other Forms of Compensation: Annual Performance Bonus, Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospi...

Job Description Location: University of Maryland - Baltimore County - We are hiring immediately for a CHEF position. - Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: online applications accepted only. - Schedule: Full time schedule: Schedule varies, as business needs. More detail...

Pay: $75000 per year - $75000 per year At Great Wolf, the Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest satisfaction, staff engagement, safety and profitability initiatives are achieved within the lodge environment. The F&B Manager’s ...

Pay: $85000 per year - $85000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food a...

Job Description - We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. - Address: Ascension Saint Agnes - 900 Caton Avenue, Baltimore, MD 21229 Note: online applications accepted only. - Schedule: Part time schedule. AM shifts starting at 7:00 am PM shifts ending...

Job Description Job Description: Pool Cook – Elkridge Club Position: Pool Cook Location: Private Club Towson Md. Reports To: Executive Chef / Sous Chef Job Summary: The Pool Cook is responsible for preparing and cooking food items for the poolside dining area, ensuring high-quality standards,...

Job Description Job Description - Lead Line Cook ROOST Apartment Hotel we provide an environment to those in need of a temporary living arrangement that evokes a sense of place, comfort, and enlightenment that is both convenient and affordable. ROOST provides personalized services and thoughtful...

Job DescriptionSalary: $15 - $20 per hour ABOUT THE CHARMED TABLE: The Charmed Table is a boutique culinary brand offering restaurant dining, catering, meal prep, and delivery servicesall thoughtfully designed to create unforgettable food experiences. Whether hosting an intimate gathering, plan...

Job Description About The Chefs' Warehouse The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most dis...

Job DescriptionSalary: $15 - $20 per hour ABOUT THE CHARMED TABLE: The Charmed Table is a boutique culinary brand offering restaurant dining, catering, meal prep, and delivery servicesall thoughtfully designed to create unforgettable food experiences. Whether hosting an intimate gathering, plan...

Job DescriptionSalary: $15 - $20 per hour ABOUT THE CHARMED TABLE: The Charmed Table is a boutique culinary brand offering restaurant dining, catering, meal prep, and delivery servicesall thoughtfully designed to create unforgettable food experiences. Whether hosting an intimate gathering, plan...

Job DescriptionSalary: $15 - $20 per hour ABOUT THE CHARMED TABLE: The Charmed Table is a boutique culinary brand offering restaurant dining, catering, meal prep, and delivery servicesall thoughtfully designed to create unforgettable food experiences. Whether hosting an intimate gathering, plan...

Job Description Job Description - Dishwasher ROOST Apartment Hotel we provide an environment to those in need of a temporary living arrangement that evokes a sense of place, comfort, and enlightenment that is both convenient and affordable. ROOST provides personalized services and thoughtfully d...

Job Description Reports to: Executive Chef and Executive Sous Chef Supervises: No supervisory duties are included in this position. Essential Duties and Responsibilities Able to work all stations on the line • Helps maintain a safe and sanitary kitchen • Help developing menus • Possess...

Job Description Water Song is excited to bring you the traditions and flavors from our hometown in Yunnan Province, China. We offer Chinese food with a variety of savory, flavorful dishes, from traditional Yunnan rice noodles called Mixian, to delightful appetizers and sweet desserts. For more in...

Job Description Salary $17,000 to $31,000 Full-time & Part-time Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is sto...

Job Description We are seeking a Private City Club Food & Beverage Manager to join our team! This is the #2 position, responsible for managing the Club’s service and bar staff. Responsibilities include all operational functions of the dining and special events necessary to ensure the Club’s stand...

Job Description Tray Line Supervisor PRN $19-$23/hr (Pay based on experience) Keswick is located in Baltimore, MD. We are seeking dedicated, caring team members willing and able to commit to our workplace values: Connection, Empathy, Inclusion and Advocacy! Keswick was top-ranked for 2024 ...

Job DescriptionSalary: $40,000 $70,000 annually, based on experience and performance ABOUT THE CHARMED TABLE & THE VELVET FORK: The Charmed Table is a premium catering and event services company based in Maryland, known for its elegant presentation, exceptional flavors, and tailored culinary ex...

Job Description - We are hiring immediately for a Guest Experience Manager in Training position. - Location: 1307 Point Street, Baltimore, MD 21231. Note: online applications accepted only. - Schedule: Full-time, further details to be discussed upon interview. - Pay Range: $60,000 - $65,000...

The Chef Manager is responsible to plan, administer and direct culinary operations both within the hospital and off site, assuring compliance with regulatory agencies, the policies and procedures of the Johns Hopkins Bayview Medical Center and the requirements of the customer.

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prope...

The Chef Manager is responsible to plan, administer and direct culinary operations both within the hospital and off site, assuring compliance with regulatory agencies, the policies and procedures of the Johns Hopkins Bayview Medical Center and the requirements of the customer.

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work env...

The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer within the kitchen...

A Production Associate is responsible for labeling, portioning, meal bagging/kitting, and shipping while adhering to all floor safety and food safety standard operating procedures (SOPs).Labeling, Portioning, & Meal Bagging:.Must be able to receive direction from Supervisor or Production Lead to ...

Established in 1962, The Center Club was founded on a charter of non-discrimination as a most distinguished private club which would fulfill their needs in one location easily accessible to political, legal and business communities.Since the beginning, The Center Club has been one of the more pre...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as an Executive Chef, ...

The Executive Chef must provide a high level of oversight, culinary proficiency and operational/personnel support to ensure the smooth running all food outlets and events. The Executive Chef must maintain excellent attendance and be available to work a variable event-driven schedule which to even...

Recruit, train, and mentor a dynamic team of chefs and kitchen staff to deliver exceptional service and foster a positive team environment.

Location: University of Maryland - Baltimore County.We are hiring immediately for a.Hilltop Circle, Baltimore, MD 21250.Note: online applications accepted only.Full time schedule: Schedule varies, as business needs.Prior catering and cooking experience, leading a team, servsafe certified, underst...

Our chefs have the chance to participate in the prestigious ProChef certification program at The Culinary Institute of America, with nearly 300 Aramark chefs already certified. You could also showcase your skills in our exciting Aramark Culinary Excellence (ACE) competition, where top chefs battl...