Trabajos sous chef en Oakland, CACrear alertas

Job Description Parlour in Oakland, CA is looking for one cook to join our 17 person strong team. We are located on 357 19th Street. Our ideal candidate is a self-starter, motivated, and hard-working. Opportunity for Advancement - Sous Chef Responsibilities - Set up workstations - Cook dishe...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

We are hiring immediately for a full time .Cathedral School for Boys - 1275 Sacramento Street, San Francisco, CA 94108.Note: online applications accepted only.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

We are hiring immediately for a full time and part time .Abbott Diabetes Care - 2701 Harbor Bay Parkway, Alameda, CA 94502.Note: online applications accepted only.Full time and part time schedule.Monday through Friday, hours may vary.

Anomaly is seeking a full time sous chef for our 10+ courses tasting menu of courses inspired by the American South. Everyone here preps, and runs food, including Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Executive Sous Chef – Upscale Restaurant. Join a thriving local restaurant group as the Executive Sous Chef, assisting in leading a dynamic kitchen with a great culture. Minimum 3+ years of experience as a Executive Sous Chef (or comparable role) in a high volume ($10M+) upscale restaurant.

The Sous Chef must maintain effective communication within the kitchen and dining room, be responsive to staff suggestions and concerns and work with the Chef to resolve problems. The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, ensuring a high level of ...

We at Anomaly SF are seeking a new member of our growing team! We are seeking a sous chef with a passion for pastry to contribute leadership and creativity to our seasonally-updated tasting menu which we serve Tuesday-Saturday in Lower Pacific Heights in San Francisco. YOU: like a cooperative

Additionally, the Sous Chef must give clear instructions and reliably execute orders from the Executive Chef and Executive Sous Chef. Collaborates with Exec Chef and Exec Sous Chef to create seasonal-appropriate dishes, develop events, and expand the grab-and-go. The Sous Chef is responsible for ...

Support Chef de Cuisine and Executive Sous Chef in all BOH operations and communicates goals for the kitchen department and overall vision for the restaurant. At least 1 year experience as a Sous Chef in a similar concept. In keeping with Chef Michael Tusk’s cuisine, Cotogna .

Sous Chef (3 openings) - SFO Hub. LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Assumes responsibilities of Executive Chef when he/she is not available (e.

Tartine - Manufactory is hiring an AM/PM Sous Chef (Non-Exempt)!. Tartine Manufactory is seeking a passionate and skilled Sous Chef to join our culinary team.

KM or Sous Chef level management experience in a scratch kitchen;. The ideal Chef candidate will have an eclectic menu knowledge and upscale to fine-dining experience, with a strong background in high volume catering and events execution. This is a hands-on Chef role requiring previous experience...

We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible for culinary operations at this Forbes rated resort and work closely with the Executive Chef.

Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. Mollie Stone’s Marketsis looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen.

The Sous Chef will support the Chef de Cuisine with leading and managing the kitchen in a highly anticipated new contemporary Chinese restaurant in the heart of San Francisco. The Sous Chef will be comfortable working under pressure in a fast moving and high volume environment, executing a range ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible for culinary operations at this Forbes rated resort and work closely with the Executive Chef.

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirement...

We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible for culinary operations at this Forbes rated resort and work closely with the Executive Chef.

This well-known and highly regarded fine dining restaurant in San Francisco is looking for a passionate and experienced Sous Chef to join their team, offering outstanding compensation, benefits, and career growth opportunity. The Sous Chef plays a key leadership role in the kitchen, collaborating...

The Sous Chef will support the Chef de Cuisine with leading and managing the kitchen in a highly anticipated new contemporary Chinese restaurant in the heart of San Francisco. The Sous Chef will be comfortable working under pressure in a fast moving and high volume environment, executing a range ...

The Executive Sous Chef/Sous Chef supports the Executive Chef with managing the kitchen staff, labor and food costs, production, quality and presentation. Years experience as an Executive Sous Chef/Sous Chef (or comparable role) for an upscale-casual or fine-dining restaurant. Executive Sous Chef...

We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible for culinary operations at this Forbes rated resort and work closely with the Executive Chef.

We are currently seeking experienced Lead line cooks at Spruce.Be inspired and driven, have a keen sense of urgency and a passion for local and sustainable cuisine.Know and consistently adhere to our standard portion sizes, cooking methods, quality standards and kitchen rules, as well as company ...

We seek an Executive Sous Chef with strong cutting edge, creative skills and experience working with local purveyors to maintain the highest quality food and restaurant standards. You’ll be responsible for culinary operations at this Forbes rated resort and work closely with the Executive Chef.

Featuring regional Italian fare, Cotogna means ‘quince’ in Italian as a nod to its sister restaurant next door.Cotogna offers a seasonally and frequently changing menu of spit-roasted or grilled meats and game birds, house-made pastas, wood-oven pizzas, local seafood, salads, salumi and

We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.Do you believe in the power of food that is handmade – food that is crafted with love and care? Flat bread made fresh in-store daily; sauces seasoned wit

Looking for a lively bar manager to join the team at a thriving and well-known upscale Peruvian restaurant.Strong understanding of Pisco, Peruvian-inspired cocktails, and an extensive wine and spirits program, with a focus on Latin American beverages.Experience managing bar costs, inventory contr...

Are You Craving A Career With An Industry Leader?.Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal development of our family of associates.That's why we offer paid Store Management Leadership Training, me...

Lulu’s Asian Kitchen is growing, and we’re looking for a Kitchen Supervisor to lead food production across our Oakland and San Rafael facilities.This role will ensure our frozen dumplings, hot ready-to-eat (RTE) meals, and salad line meet the highest standards of quality, efficiency, and food sa