You will apply knowledge with experience to grow Pastry making strategies while providing guidance, knowledge and development to cast.You will also create a positive, inclusive Pastry kitchen environment that encourages a positive environment, and meets our requirements.You will also help to crea...
Hiring immediately for full-time hourly Sous Chefs or Kitchen Managers. The Sous Chef leads a culinary operation with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards, reporting directly to the Operating Partner. Uniform (chefs coat / hat) pr...
SOUS CHEF: Primary responsibilities include being a member of highly effective team which researches and creates recipes and menus that produce culturally authentic and culturally immersive food, sometimes leading a team, and continuing on a path of continuous professional growth. ...
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Responsible for the supervision of all relative food production, financial performance and quality assurance of finished products.Responsible for the staffing, training, evaluation and coordination of related areas.Assist in planning and designing menus.ESSENTIAL DUTIES AND RESPONSIBILITIES** inc...
Sous Chef, Universal CityWalk Universal Studios Hollywood 60212BR You are here: / Sous Chef, Universal CityWalk Universal Studios Hollywood 60212BR. If you have the drive, passion, and experience to lead our Team Members to deliver the ultimate innovative dining experience, then we have t...
Sous Chef : Gracias Madre Newport Beach**. Sous Chef : Gracias Madre Newport Beach. As a Sous Chef, you are responsible for supporting the culinary team and improving the kitchen operations by enforcing food quality standards, menu development/implementation, and supporting further professional d...
The SOUS CHEF is responsible to directly supervise the kitchen staff to ensure optimal departmental efficiency, productivity, and quality standards. To oversee culinary operations of Splashes in the absence of the Executive Chef or Chef de Cuisine. Job Category:** Food and Beverage ...
Our communities are proud of the top-notch culinary programs that we provide to our residents, and we cant ask you to work all day without having a break to enjoy as well! Who else provides free shift meals created by executive chefs?. Oversee the Community Food Services staff and overall smooth ...
Sonoma is currently seeking an experienced Sous Chef to join our team. Line Cook experience, 2 years Sous Chef experience. A Typical Day for Chef Includes. Chef in daily operations of the kitchen. ...
SOUS CHEF (LAC + USC) - LOS ANGELES, CA**. Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The compa...
Food Services ** Sous Chef - $500 Sign on Bonus!**. Sous Chef is responsible for assisting in the overall success of the food program. In addition, the Sous Chef motivates, trains, develops, and directs all employees to accomplish the objectives of the operation. Assist Executive Ch...
Tender Greens is seeking a Prep Cook for the preparation of a variety of foods, meats, seafood, poultry, vegetable, and cold food items.This person possesses a positive attitude, a strong work ethic, thrives in a fast-paced team environment and has a strong desire to learn and grow in the culinar...
Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Operate ovens, stov...
Our Multi-Unit Sous Chefs are responsible for assisting in the overall management of daily restaurant operations. It is the expectation that the Multi-Unit Sous Chef is fully certified or in the process of being certified in all Team Member Front of House and Back of House positions and displays ...
Seasoned Sous Chef + Quality of Life = Check This Out!**. An experienced Sous Chef is needed for a prestigious dining program in Monterey. ...
Efficient running of kitchen operations is the main responsibility of the Executive Sous Chef and is required to oversee food preparation and ensure their appropriate presentation to Westin Anaheim Resort guests. The Exec Sous Chef has the duty of analyzing level of quality of food prepared befor...
Sous Chef - Oasis at Death Valley**. Sous Chef - The Oasis at Death Valley - Xanterra Travel Collections. We are looking for a Sous Chef to assist in the in the management of kitchen operations, which includes food production for all dining outlets. This position is responsible for managing a sta...
The Thomas Keller Restaurant Group is growing it's culinary leadership team and is seeking an experienced Executive sous Chef to join in our efforts. Dining Discounts at Chef Kellers other properties. Discounts at Chef Kellers retail outlet, Finesse the Store. ...
SOUS CHEF (COMMUNITY MEMORIAL HOSP. Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a...
Canyon Ranch has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979.Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in Tucson, Arizona, Lenox, Massachusetts and Woodside, Ca...
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. ...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...