Chef jobs in , London - Page 19Create job alerts

This Demi Chef de Partie role is designed for a chef ready to step up, learn from masters, and become an integral part of a p. We are recruiting a Demi Chef de Partie for a top-tier Italian restaurant in Mayfair.

Caterplus - More Than a Meal, It's a Community.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

As part of our culinary team, you'll bring passion, skill, and pride to the preparation and assembly of all pastry items while supporting the delivery of exceptional dishes.

As a Pizza Maker you will be part of a larger team and produce different styles of pizzas using high-quality products. This vacancy is based in our Pizza alla Pala concept.

Head Chef - Luxury Events Production.Location: London with occasional event travel within the city.Working pattern: 45 hours per week, Monday to Friday.Team: Lead a talented brigade of eight chefs.At Rocket, we create unforgettable dining experiences for some of the UK's most prestigious events and

Our teams proudly manufacture quality Sushi each day.

Pastry Junior Sous Chef - Production Kitchen.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Commis Chef - Italian Restaurant - Mayfair – 34 -36k – Cipriani Mayfair. A Commis Chef role is available at a world-renowned Italian restaurant in Mayfair. This is a rare chance for a passionate junior Commis Chef to join a legendary brigade, l.

Commis Chef - NYnLON (New York Bistro).

Known for delivering beautifully elevated food across weddings, VIP private events, corporate hospitality and workplace dining, they are now looking to welcome a Sous Chef into their team!.

Chef Tom Sellerss events company. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen atmosphere, working with incredible produce from some of the best suppliers in the country.

Fantastic Opportunity, Expanding Group, Progression opportunity.Sous Chef looking for an exciting next step!.Your duties and responsibilities will include.Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty.Proactive management of a la

This is an exciting opportunity for a creative professional who is passionate about delivering exceptional pastry and bakery standards within a high-end, contemporary environment.

We are currently seeking a skilled Demi Chef de Partie to join our teams at Nicos, a high end classical Italian restaurant celebrated for its warm, exclusive a.

About Hyatt Regency London The Churchill.Perfectlylocatedin Londons West End, overlooking Portman Square Gardens, Hyatt Regency London The Churchill features 440 sophisticated guestrooms including 50 suites, 11 distinctive event spaces, and a choice of premium dining options.Known for timeless fiv

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.

We are a small independent business located in the heart of Kentish Town.We produce a small range of beautiful artisan products to the highest standards.We are currently looking for an experienced chef at CDP level or above to join our growing team.You will have at least two years of experience in a

Sous Chef - New Restaurant Opening.A bold new restaurant in the heart of Canary Wharf, drawing inspiration from the vibrant streets and grills of Istanbul.Think freshly baked sesame and caraway breads, charcoal-grilled meats and fish, and dishes rooted in Ottoman-era traditions yet reimagined with c

Head chef required in London for a cafe lounge bar style establishment that has a brunch focus & late plates later on, that is open from 9am each day. Shift pattern is 48 hours a week, 2 double shifts, 3 single and 2 days off. This is a small kitchen, you will need to be able to be hands on cooking. The role As Head chef you will ensure the kitchen is ready for service, plan the rota, reporting into... TLNT1_UKCT

Join our team as Pastry Sous Chef Are you bold, driven towards excellence, guided by intuition, and grounded in empathy? If so, we want you to join our team at The Twenty Two. The Role As a Pastry Sous Chef, you will: • Support the Head Pastry Chef in managing daily operations across all pastry sections., • Lead and develop junior pastry chefs, ensuring standards, consistency, and creativity., • Oversee prep an... TLNT1_UKCT

We're looking for full time chef at our Lovely Mexican restaurant in Clapham, hours are 2pm-11pm Tuesday- Saturday.We specialise in tacos and other small dishes, some experience is welcome but not necessary as we can provide full training.

The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom.

We are looking for a talented and passionate full-time Junior Sous Chef to join The Connaught culinary team at the award-winning 5-Star Deluxe hotel - The Connaught. We are looking for a talented and passionate full-time Junior Sous Chef to join The Connaught culinaryteam at the award-winning 5-Star

Mountain is the latest restaurant from celebrated chef Tomos Parry and the team behind the beloved Brat.

An opportunity for an experienced and approachable leader with a genuine love of cooking and.Since we opened our doors in London in 2011, Granger & Co.Australian way of dining to the city.Our restaurants reflect the spirit that Bill Granger ma.

This role is ideal for a chef who respects classical foundations while embracing the vibrant flavours, seasonality, and elegance of the Mediterranean.

A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country. Tom Sellers tells his story and the story of British food through an ever-evolving tasting menu of seasonal di

So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025.

Our client a fine dining Italian restaurant based in Beckenham in South London is now looking for a.Everything is made from fresh, and the.This is a busy and upmarket operation, and extremely popular with the local clientele.

Sous Chef - High End dining - Newly opened. Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support.

Sous chefME London STK Full Time: 40hr , paid overtime3 Years ExperienceUp to £46,750 / Year SkillsCleanlinessSafe Food HandlingKnife SkillsKitchen SafetyFast-Paced Experience+5 About STK Strand, WC2R 1HASTK London, located at the iconicME London Hotelon The Strand, offers an upscale dining experience blending high-quality cuisine with a lively, vibrant atmosphere. Known for our modern steakhouse con... TLNT1_UKCT

Sous Chef Central London Up to £47K + benefits, bonus, career progression, work life balance An opportunity to join a fantastic, growing company, working with amazing cuisine and incredible fresh produce! • Competitive salary and fantastic environment to drive your career forward., • Complete training programme and opportunity to work with seasoned, industry professionals, • Free meals, Pension scheme and disc... TLNT1_UKCT

To prepare and cook food on a daily basis according to business requirements to provide Outstanding Guest experience by providing quality food and service.Maintaining high standards of quality, and assisting with breakfast pre.

Group Chef - Growing Company - Central London - High Quality.Multi-site Head Chef - support and development.Up to £65K + benefits, bonus and Work-life balance, Great people focus.An opportunity to join a Reputable, growing, food led business working with amazing cuisine and incredible fresh produce

The Westin London City boasts an impressive riverside location and spectacular views over Londons historic River Thames.Overlooking Shakespeares Globe and the striking Tate Modern, our luxury spa hotel offers 225 guest rooms, suites and residences impeccably designed with the Westin Heavenly Bed, sl

We are looking for a passionate and motivated.Petrus by Gordon Ramsay is an elegant fine dining restaurant which has.Serving modern French cuisine, the restaurant benefits from a magnificent.

This is a great opportunity for a.

Kerridge's Bar & Grill was the first London restaurant by Tom Kerridge and the Hand & Flowers team.

This busy 90 cover restaurant which specialises in seafood has an opportunity for an experienced individual to take charge of this busy kitchen and culinary team of 12.You will have had 2-3 years experience in a similar position previously and have a passion for fish cooking.Some branded experience

Junior Sous Chef – Italian Fine Dining – Mayfair 47 - 49k. For a skilled chef ready to learn, lead, and grow within a world-famous brand.

We are looking for exceptional Sushi Chefs at SticksnSushi!. At SticksnSushi we employ people with big smiles and small egos.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

SOUS CHEF – INDEPENDENT CONTRACT CATERER | CENTRAL LONDON.Fine Dining • Hospitality Events • Creative Development • Monday–Friday.Do you love creating beautiful, modern dishes and delivering exceptional hospitality experiences—from fine dining and canapés to slick, high-volume events?.

Pastry Chef de Partie £34,000 40 Hours Luxury Catering Global Company (West London). This is an outstanding opportunity for a pastry chef seeking.

As Sous Chef, youll be the right hand to the Head Chef, helping to manage all aspects of kitchen operations.

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality.EDITION delivers the best of both worlds in a delicate ba