Food safety jobs in , London - Page 5Create job alerts

Itsu Limited is seeking a Food Safety and Quality Manager with extensive experience in food safety to lead their Technical team in Westminster. The role involves safeguarding product integrity, handling quality incidents, and ensuring compliance with food safety regulations. Candidates should have k

A seasonal employment organization in the UK is seeking a Cook for the summer season at Greene Family Commons.The role involves preparing food, maintaining safety standards, and working a flexible schedule.No prior culinary experience is necessary, making this a great opportunity for enthusiastic in

Sticks'n'Sushi UK Limited is looking for a dedicated Sous Chef to join our team in Covent Garden. The ideal candidate has experience in a busy kitchen, strong knife skills, and a passion for sushi-making. Responsibilities include maintaining high standards in food quality, cleanliness, and safety, w

This part-time role requires managing stock levels, ensuring food safety, and maintaining shop standards. SSP is looking for a Warehouse Assistant in the City of Westminster, UK.

HealthJobs4U Ltd is seeking a Nursery Chef for a vibrant setting in Catford, London.In this role, you will prepare nutritious meals for children and staff, ensuring high standards of food safety and hygiene.You will manage kitchen operations, adapt meals for various dietary needs, and work closely w

We’re looking to recruit 3 permanent full-time and 1 permanent part-time Environmental Health Officer to join our ambitious and progressive Food & Safety team. The appointed officer will be a qualified and experienced post holder who holds the relevant qualifications in Environmental Health. To be

Pankufood is seeking a Hygiene Shift Manager to lead hygiene operations in Acton. In this role, you will ensure compliance with hygiene and food safety standards while managing and developing the Hygiene team. Key responsibilities include maintaining high hygiene standards, preparing for audits, and

A prestigious hospitality firm in Central London seeks a Sous Chef to lead kitchen operations and support the Head Chef.Responsibilities include overseeing daily operations, mentoring junior chefs, and ensuring food safety standards are met.Candidates should have 3–5 years of experience in a high-

Kido is seeking a Nursery Chef for their Greenwich location.In this role, you will be responsible for providing wholesome food for children and promoting a culture of nutrition.You must hold a Level 2 or 3 Food Safety and Hygiene Certificate and align with Kido's core values of Listen, Learn, and Le

Cookhouse & House Tonic: Our Cookhouse & House Tonic programmes offer unique food and drink trainings, events and opportunities to inspire and educate. Soho House offers competitive compensation packages that feature global benefits and perks. Uphold strict food safety, hygiene, and allergen managem

TipTopJob is seeking a Technical and Quality Manager or Senior Consultant in the UK to oversee food safety, quality standards, and product consistency across multiple sites. In this dynamic role, you will lead HACCP systems, develop scalable batch recipes, and implement quality controls to support g

We are partnering with a fast‑growing, multi‑site food business to hire a Technical and Quality Manager or Senior Consultant to lead food safety, product consistency, and quality standards across a scaling operation. Technical and Quality Manager / Senior Consultant (Food Production and Safety).

Up‑to‑date knowledge of current health and safety procedures and requirements in food and beverage. Complimentary hot meals, salad bar and unlimited beverages provided daily. Participating in health and safety audits alongside the Back‑of‑House Manager.

PVauxhall is looking for a Customer Service Assistant / Catering Assistant to join their team in Greater London. The role involves monitoring cleanliness and presentation in the restaurant, providing quality customer service, and ensuring food safety compliance.

As a General Catering Assistant at one of our NHS healthcare provider sites, you will be responsible for ensuring the efficient and timely preparation, delivery, and quality service of all food and beverages to patients, clients, and guests. Catering experience required, food safety level 2, allergy

This job role involves working early mornings and this means we can’t consider applications from anyone under the age of 18.This is to comply with the relevant health and safety legislation and to keep our colleagues safe in the workplace.Join M&S as a Customer Assistant in our Food section, where

Global Head of Food Safety & Defence based in West London with a hybrid work model. This senior leadership role involves leading global food safety initiatives, ensuring compliance with standards, and protecting product integrity. The ideal candidate holds a relevant degree, has extensive experience

A growing food business in Camden Town is seeking a skilled Technical & Quality Manager to oversee food safety, product consistency, and quality standards. The right candidate will have a strong food safety background, experience with batch recipes, and the ability to lead teams effectively towards

A leading food service company in the City of Westminster is seeking a Sous Chef to support kitchen operations. The ideal candidate will have three years of professional kitchen experience, preferably with Korean cuisine. Responsibilities include preparing menu items, ensuring food safety compliance

Natural Fitness Food - Soho is looking for a team manager to lead a dynamic team within Third Space Soho. The ideal candidate will inspire team members, maximize customer satisfaction, and promote innovative products while maintaining stringent health and safety standards.

Successful candidates will hold qualifications in Environmental Health and will be responsible for inspections, enforcement, and maintaining high regulatory standards in food safety and health. The Borough of Waltham Forest is looking for 3 full-time and 1 part-time Environmental Health Officers.

As a Quality Assurance Officer at Taiko Foods, you are a detail‑oriented, proactive, and highly organised professional with a passion for maintaining the highest standards in food safety and quality. Quality Assurance & Compliance.

The Wonderfield Group is hiring a Quality Assurance Officer at Taiko Foods in Acton, UK.

LBWF is seeking a qualified Environmental Health Officer in Walthamstow to undertake food hygiene inspections and regulatory enforcement.

Maintain exceptional standards of food hygiene, cleanliness and Health & Safety throughout service. Has strong attention to detail and takes pride in maintaining high standards. Maintains impeccable personal presentation and grooming standards.

A seasonal restaurant leader is seeking a breakfast cook to prepare high-quality dishes and maintain food safety standards.This role involves following recipes, collaborating with the kitchen team, and adapting to flexible scheduling demands, including evenings and weekends.Candidates should possess

SOOxfordCircus is seeking a Customer Service Assistant / General Assistant to join their team in the City of Westminster, UK. The role involves maintaining cleanliness in restaurant areas, providing excellent customer service, and ensuring food safety standards. Candidates must have Food Safety Leve

A prestigious hospitality group in Central London is seeking a Commis Chef to support the kitchen brigade in delivering high-quality dining experiences.The ideal candidate will have at least 2 years of relevant experience, a passion for food, and a commitment to maintaining food safety standards.Res

With no day being the same, you must be organised and clear talking to maximise your teams’ potential and to deliver our coffee, fresh food, bread and cakes to high standards whilst maintaining food safety standards.

A vibrant restaurant brand in the United Kingdom is seeking an energetic Head Chef to lead their new team in Waterloo.The ideal candidate must have at least two years of experience in a head chef role, comfortable with team management, and knowledge of food safety regulations.This role offers a comp

Senior Food Technologist who will be responsible for the quality, safety, legality and authenticity of itsu [grocery] products and supplier performance in the relevant category, specifically the delivery of continuous improvement to ensure the highest food safety standards. Passion for food & Asian

This role will involve ensuring production targets are met during afternoon shifts while adhering to food safety and quality standards.

We’re looking to recruit 3 permanent full-time and 1 permanent part-time Environmental Health Officer to join our ambitious and progressive Food & Safety team. The appointed officer will be a qualified and experienced post holder who holds the relevant qualifications in Environmental Health. Be an

GAIL's Bread in the City of Westminster is seeking a passionate Head Baker to join their team.In this role, you'll lead the bakery team, ensuring food quality and safety standards are met while training and developing others.Early shifts typically start around 5:30am to 6:30am.Enjoy amazing benefits

Soho House in Central London is looking for a Kitchen Porter to support our kitchen operations. You'll ensure cleanliness by washing and sanitising kitchen items, operating cleaning equipment, and adhering to food safety standards.

Responsibilities include preparing high-quality food, maintaining cleanliness, and ensuring compliance with health and safety standards.

All Dishwashers will need to be in observance of all food-safety requirements established by the organization. At times, Dishwashers will be called upon to assist cooks with certain procedures and techniques regarding food preparation and service. Some Dishwashers may also be asked to provide servic

Kitchen Porter to ensure the cleanliness and organisation of the kitchen. Responsibilities include washing kitchen items, maintaining food safety standards, and supporting the kitchen team during service.

As a Kitchen Assistant, you will be experienced with food preparation and catering in accordance with Health and Safety and Food Standard regulations. Monitor and maintain kitchen cleaning schedules ensuring that all areas of the kitchen are immaculately clean; including the washing up of crockery a

A vibrant food and beverage company in Greater London is looking for an Assistant Store Manager to assist in daily operations.You will create excellent guest experiences and lead a team while adhering to health and safety standards.The ideal candidate should have at least one year of leadership expe

The Head of Quality Assurance, Food Safety, Nutrition & Sustainable Agriculture (QFSN & SA) is accountable for setting and delivering the end‑to‑end UK&I strategy for product quality, food safety, legality, nutritional compliance and sustainable agriculture, from farm through to restaurant. Lead

Develop and review safety and security action plans for the Hotel. Offer advice to Hotel Management on issues related to Occupational Health and Safety, Food Safety, Fire Safety, Disability Compliance, and any other related Environmental Health issues such as noise complaints as within the remit of

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and KPs) on a busy service. Excellent training opportunities - L3 Food Safety, L3 Health & Safety, Management

The successful candidate will teach at KS3 and KS4, developing students’ practical skills and knowledge in food preparation, nutrition, and safety. School Information: A high-performing, over-subscribed school with motivated students who thrive in both academic and practical subjects. A passion fo

We are currently looking for experienced casual chefs to join our team for ongoing contract catering work across Central London. Monday to Friday morning shifts mainly available Occasional weekends available Flexible work choose your own schedule £18£23 per hour including holiday pay Various corporate and hospitality sites across Central London What we are looking for: Previous contract catering experience Reliable and punctual chefs Good knowledge of food safety and kitchen hygiene Ability to work well in fast-paced kitchens Own chef whites and knives A Basic DBS is preferred (some sites may require one), so please keep this in mind before applying. Ideal for reliable chefs looking for flexible, ongoing work in contract catering. Change Hospitality are acting as an Employment Agency in this instance & due to the volume of applications we regret that only successful candidates will be contacted. We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence. TPBN1_UKCT

Step into a Catering Supervisor role in Liverpool Street - £16.64 per hour We're looking for someone ready to take the next step in their hospitality career and grow into a Catering Supervisor position within a fast-growing business delivering high-profile, AI-focused events. This is a fantastic opportunity for an ambitious hospitality professional with team leadership experience who is looking to develop their skills in a supportive environment with real progression opportunities. The role will also provide support across other sites as required, with the primary base located in Liverpool Street. What you'll be doing: Supervise the day-to-day catering and hospitality service overseeing event delivery and lead and motivate catering staff Ensure high standards of hygiene, health, and safety Maintain stock and order supplies as needed Liaise directly with clients, and confidently managing any queries or requests What you'll need to be successful: Previous supervisory experience in a catering or hospitality setting Excellent communication and organisational skills Food hygiene certificate (Level 2 or above preferred) We ensure you're rewarded for all your hard work by offering: Opportunities to grow, train, and progress within the business Free staff meals and a positive, supportive working environment Your birthday off on us Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Job Reference: com/1405/97700001/52786053/R/SU #RA Group Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Food & Beverage Manager F&B Manager - Corporate Hospitality (4 or 5* Background) London Monday to Friday - 40 hours a week. 9am to 6pm £50,000 to £55,000 Food & Beverage Manager in London for Corporate Banking Client - needing high-end Hotel F&B management experience 4 or 5* background required) You will take responsibility for a multi-outlet food and beverage operation, including restaurant service, fine dining, hospitality, and events within a premium, client-facing setting. The Role Oversee the full food and beverage operation across restaurant, hospitality, and events Lead and develop teams across multiple service areas Maintain consistently high standards aligned with 5* service expectations Build strong relationships with senior stakeholders and clients Manage budgets, forecasting, and cost control Drive continuous improvement across service and operations Ensure compliance with food safety, health & safety, and operational best practice About You Current or recent experience as a Food & Beverage Manager or senior hospitality manager Background within a 4* or 5* hotel or high-end hospitality environment Food Safety Level 3 and Health & Safety Level 2 Experience managing large or complex F&B operations Confident working in a corporate, client-facing environment Strong leadership skills with the ability to develop high-performing teams Commercial awareness and experience managing budgets Food Safety Level 3 and Health & Safety Level 2 are typically expected at this level. Please Google "Facilities Management Recruitment Agencies" for all our roles. TPBN1_UKCT

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: Great operational training and development Life assurance scheme Personal Development and Training opportunities - We are passionate about our growing team A great wellbeing strategy - including access to our Employee Assistance Programme Regular social events and communication with our leaders A holiday purchase scheme Access to some great high street discount vouchers Here's an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Sun: Could you shine as CH&CO's next Catering Supervisor? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious food to the highest standards Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service Communicating regularly with your line manager to monitor KPIs and targets Representing Compass Group UK&I and maintaining a positive brand image Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations Supporting and training our teams, leading from the front to make sure everyone can excel in their role Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams. Our ideal Catering Supervisor will: Be passionate about great-tasting food and exceptional customer service Have a minimum of two years of catering experience Have experience managing teams in a similar role Hold a Basic Food Hygiene certificate Have excellent communication and organisational skills Be an ambitious and motivated individual who is always looking to upskill Job Reference: com/0605/47566001/52669798/BU #Gather and Gather CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT