Trabajos sous chef en Reino Unido - Page 10

The Sloane Club is a private members club located in Chelsea with a membership base of c.The Club began in 1922 as a residence for ladies in the armed forces, welcoming gentlemen, civilian ladies and families in 1976, celebrating its traditional British heritage.The Club offers Members access to bed

Sous Chef - Premium Italian Restaurant - London. We are currently looking to recruit an experienced Sous Chef to work in this fabulous, authentic, Italian restaurant in the heart of Soho. As the Sous Chef you will be preparing classic Italian dishes, creating memorable moments for all the restaurant

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company.

Im seeking an experienced Senior Sous Chef to help lead and inspire the kitchen brigade and working closely with the Head Chef and owner to maintain and evolve the high standards. Senior Sous Chef Seasonally-Led Modern British Restaurant 57k. Mentor and manage a team of 18 chefs, fostering skill de

As Sous Chef, you'll play a key role in delivering exceptional dining experiences across our beautifully designed restaurant, bars and private event spaces. Are you a passionate and ambitious chef ready to take the next step in your culinary journey at one of London's most stylish and contemporary h

Sous-chef, 3 x Chef de Parties, 2 x Kitchen Porters.

Working Monday to Friday only, the Sous Chef will manage one Chef de Partie and will work closely with the Executive & Head Chef in menu creation, recipe writing and concept development. The Sous Chef will need to have creative flair and organisational skills to deliver stunning dishes across multip

As the Sous Chef, you will be involved with the creation and development of the menu with the Head Chef. Benefits Sous Chef Up to 43k. The role Sous Chef Modern, elevated dishes.

The Senior Sous Chef will set operational standards, and ensure every dish served exceeds expectations. Direct mentorship and collaboration with Chef Enrico Bartolini (11 Michelin Stars). Growth potential into Executive Chef roles as the company expands.

Take an active role in the recruitment and training of the junior chefs in the kitchen. As a Sous Chef you are in a position of responsibility within the operation and key to the success of the business and thus must always carry yourself in a professional manner. Your tasks will include (but are no

Tobi Masa, from legendary chef Masayoshi 'Masa' Takayama, opens this September in The Chancery Rosewood. With three Michelin stars and a career that has shaped the course of modern omakase, Chef Masa now brings his unmistakable touch to London. We're looking for a Sous Chef who leads with calm, prec

Collaborate closely with the Head Chef and Sous Chefs to uphold the hotel's culinary reputation and exceed guest expectations. Are you a culinary enthusiast looking for an exciting opportunity to showcase your talent? Look no further! Firmdale Hotels invites you to become our newest Junior Sous Chef

As the Sous Chef, you will be involved with the creation and development of the menu with the Head Chef. Sous Chef Lovely, small Gastro Pub Fresh daily menus 43k - SW1. You will support the Head Chef, who has been there for 3 years, in running a calm, well-organised kitchen while producing some b

A proven Head Chef or strong Senior Sous Chef ready to step up. We are partnering with a hugely successful, independent group to find a talented Head Chef for their flagship West London site. This Head Chef role is perfect for a creative, hands-on leader who thrives under pressure and wants full aut

If youre reading this, were guessing you know your way around a kitchen.And if were right, well, read on.Dovetale, by two Michelin Star Chef Tom Sellers.Londons first mission-driven luxury hotel, setting the standard for a new kind of hospitality that positively impacts the planet.Dovetale sits at t

You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line. Competitive Salary + excellent benefits (pension, health cover, flexible benefits package plus career develop

Are you an experienced and passionate chef seeking a truly unique role? The Royal Household is looking for a talented Sous Chef to join our prestigious culinary team, overseeing on a daily bases working with the brigade to deliver staff food. Exciting Opportunity: Sous Chef for the Royal Household.

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. This is a rare opportunity to work alongside an internationally celebrated chef, contributing to a kitchen that consistently delivers excellence and innovat

As Sous Chef, youll work shoulder-to-shoulder with the Head Chef to run high-speed services, deliver exceptional food quality, and lead the brigade by example. Sous Chef Heard, Soho (Flagship Opening). Heard is the most talked-about name in Londons fast food scene, created with 2 Michelin-starred c

As the Senior Sous Chef, you are a key leader in the kitchen, supporting the Head Chef in all aspects of kitchen management and food development. In the absence of the Head Chef, you will take full responsibility for the kitchen, ensuring continuity of operations and mainta.

Support the Head Chef to ensure effective control of stock purchasing, receipt, storage, preparation, and service with regard to quality and quantity. Oversee the maintenance of kitchen equipment, communicate with the Head Chef when repairs are needed. Support the Head Chef in managing the kitchen t

Collaborate closely with the Head Chef and kitchen team to ensure seamless operations and the highest standards of service quality. Support the Head Chef with ordering, stock control and menu planning, making suggestions for new or improved items.

Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.At Lexington, we strive to ensure that

If you're looking for an exciting Sous Chef opportunity with a global hospitality group, then look no further! We are looking for a talented and passionate hospitality professional to join our team and help us create the future of hospitality.Join the team at our unique 82 room 5-star luxury hotel i

I am seeking a sous chef to join a fabulous restaurant, I am looking for a confident sous to be part of a great brigade delivering modern British cuisine and bringing a new era of British sustainable food to the table. If you are a confident sous chef looking for something a little different this co

Sous Chef – Sustainable farm-to-table Restaurant – Central London. This is a fantastic opportunity for a Sous Chef to take a pivotal role in a kitchen that is pushing boundaries in sustainability!.

Sous Chef - £38,941 per annum (£18. Confidence in running service and mentoring junior chefs.

We are looking for an experienced Junior Sous Chef to join our kitchen team. Ideally an experienced Junior Sous or Senior Chef de Partie, with proven experience in quality, fast paced Italian restaurants.

The George are seeking a Junior Sous Chef to join their team. This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an award winning, critically acclaimed group. As Junior Sous Chef, you will be responsible for ensuring the delivery of consistent, high quality

Sous chef - Ideal Experience & Passion - Sous chef. Sous chef £45k Private Members Club Creative Control Sous chef. This amazing operation is looking for a hungry, passionate, experienced Sous chef to step into this position and assist the Head Chef.

Head Pastry Chef in creating and preparing innovative and delicious desserts.

The development and ongoing learning of Chef de Parties, Demi Chef de Parties, Commis Chefs and Apprentice chefs. The development, supervision and preparation of all pastry items within our fantastic kitchens.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. Fallow, you will work closely with our Head Chef to deliver an outstanding dining experience.

Previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality Restaurant;. This is a fantastic opportunity for an experienced Junior Sous Chef looking for a new role in an award-winning, critically acclaimed group. As Junior Sous Chef, you will be responsible for ensuring the

We are looking to recruit temporary chefs to work throughout our clients sites in the areas and surrounding areas: Heathrow, Hayes , Hillingdon.

Follow the guidance of the Chef de Partie and Sous Chef to carry out all preparation, cooking and plating of dishes to the highest standard. We are seeking a passionate Commis Chef to assist the senior culinary team to ensure smooth running of the kitchen, providing the highest standards of food qua

Im on the lookout for an ambitious Sous Chef, someone to help open and run the new kitchen alongside the Head chef and small team at this exciting new South East Asian restaurant in the heart of London. Sous Chef - New Opening SE Asian Cuisine London 47k. A creative, organised Sous chef with exper

Nightingale Hospital is the only private mental health hospital in Central London, with over 30 years of experience in delivering specialised, evidence-based treatments in. Preparing meals for patients in the hospital, under the guidance of the HeadChef and Sous chef.

Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in meal preparation. Benefits of the Commis Chef role include. Commis Chef - The Nine Elms Kitchen & Terrace.

Extensive experience as a Head Chef or Senior Sous Chef in a five-star hotel or high-end restaurant. Join us as a Head Chef at The Dorchester Hotel, recently recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 and 2025. When you join us as a Head Chef for The Promenade

Looking for a driven, talented sous chef & Junior Sous chefto join our team.

Previous experience as a Chef de Partie or strong Commis Chef looking to step up. Support the Head Chef and Sous Chef with daily kitchen operations. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovat

With such a large kitchen team, you are able to focus on each aspect of the role, so that when you are on section with the team you are focused on food quality and training and when you are on Pass you are fully focused on leading the team through a great service. Someone who knows what exceptional

Follow the guidance of the Head Chef and contribute to new presentation styles or dishes. Optimize the cooking process with attention to speed and quality. We are an independent restaurant in the heart of Battersea.

We are looking for a strong head chef to work closely with our executive chef. This could be perfect for a sous chef looking to take in their first head chef role. Head chef DAY TIME shifts only 45/48 hours.

Title: Chef de Partie - Flexible Working (terms apply).Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.Station Management – oversee the production of all dishes assigned to you

Proven success as Head Chef or Senior Sous in a quality-led/membership-based operation. Head Chef – Maslow’s Kensington. Our company is seeking an experienced Head Chef to lead the pre-opening, and opening of Maslow’s Kensington.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. We are a drinks heavy pub with a good following for live sport and lots of parties in multiple bookable spaces a