Yard House is looking for an Executive Chef for our resturant located at The SoNo Collection in Norwalk, CT. CAREER ADVANCEMENT… 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 40% of our Restaurant Managers are promoted from Team Member pos...
As a Line Cook, you will work under the leadership of the restaurant's Executive Chef and assist with all meal creation activities. Responsibilities: o Follow clear direction in food preparation and ...
A Sous Chef is the second-in-command assisting the Executive Chef and is responsible for the day-to-day culinary operations with functions that include menu creation, food purchasing and maintenance ...
We are seeking an Executive Chef, Sous Chef, Prep Cooks to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant ...
The line cook prepares food to the chef's exact specifications and in a timely fashion while upholding standards for health, sanitation, safety, and quality. Assists the chef in daily tasks of ...
As a Prep Cook, you will work under the leadership of the restaurant's Executive Chef and assist with all food preparation activities. Responsibilities: o Follow clear direction in food preparation ...
Want to know what makes our employees eager about going to work every day? The people we serve.Being a part of Maplewood requires passion and a desire to help others.Each employee has the ability to touch the hearts of all our seniors and be a part of something bigger than themselves.Maplewood Se...
We are seeking a driven, responsible intern to join our growing organization.In this position, you will be expected to learn the ins-and-outs of our daily routines and procedures.Answer phone inquiries, direct calls, and provide basic company information; oversee mail deliveries, packages, and co...
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Do you have work experience?
Hands-on chef experience a must. ...
Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
A Sous Chef is the second-in-command assisting the Executive Chef and is responsible for the day-to-day culinary operations with functions that include menu creation, food purchasing and maintenance of quality standards. A Sous Chef assumes the role of cost controlling and maintaining food cost a...
AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager. ...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation ...
The sous chef will report to the Executive Chef. The Heritage Hotel Golf, Spa and Conference Center is hiring a Sous Chef. Previous sous chef experience is required - a minimum of two years. ...
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper foo...
Position Title: CHEF MANAGER - HARTFORD, CT. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovat...
Sous Chef - MUST HAVE INDEPENDENT RESTAURANT EXPERIENCE. Are you interested in expressing you love for hospitality? Are you interested in expressing you love for the culinary arts? This is a great opportunity to further your career as our Sous Chef. As our Sous Chef you’ll be responsible ...
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, g...
Exciting opportunity to join our team as our Banquet Chef. ...
Position Title: EXECUTIVE CHEF - CT. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and...
Here at Nemacolin, our associates know to “Expect the Unexpected” – You have come across the career opportunity where entertainment and excitement are the job description.This position must be committed to making every experience memorable all while having fun and relishing the incredible atmosph...