Chef jobs in IN - Page 3

Job DescriptionDescription: Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose tradition of distinguished membership provides exceptional social opportunities, ame...

Job Description Position Summary Plan, prepare and present menu items during service of the cafeteria to the standards set by chef/manager. Prepare production lists for staff of items needed for execution of menus. Assist and lead in the day-to-day operations of the kitchen with staff. ...

Job DescriptionDescription: The Won’t Stop Hospitality Inc. Line Cook must be detail oriented, organized, precise and able to work well under pressure all well maintaining a calm and cohesive kitchen environment. Our Line Cooks are responsible for producing high quality and consistent dishes that...

Job Description NO NIGHT SHIFTS...HOME BY 4:00PM! Another Broken Egg is not your typical brunch establishment. Founded in 1996, we pride ourselves not only on creative dishes made from fresh ingredients, but an outstanding experience for each guest, every time. We offer competitive pay packages...

Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise t...

Job Description We are looking to hire a highly experienced sushi cook to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting vari...

Job Description Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiri...

Job Description About LakeHouse Senior Living: LakeHouse Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Indiana, Illinois, Wisconsin, Pennsylvania, Ohio and Michigan. Our company, which wa...

Job Description A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals. We look for caring multi-taskers who are passionate about health, nutrition and food safety for seniors. To learn more about the day ...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious mea...

Job DescriptionMFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jess Latin Grill & Tequila Bar. Carnegie Library Special Events is our private event spa...

Job Description About the Back of House: Our Back of House Team is made up of Line Cooks, Dishwashers, Prep Cooks and Grill Cooks all working together seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team Members at Firebirds work with the Executive Chef and Sou...

Job Description Sous Chef Reports to: Executive Chef Supervises: Line Prep Cook; Salad Preparation; Sanitation Education and/or Experience: - A degree from post-secondary culinary arts program. - Three years in a food preparation position encompassing all phases of food preparation and ...

Job Description Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this full service res...

Job Description (Style, Inc) No.6 menu features scratch regional comfort dishes from around the various countries. Our dishes are creative and elevated to the next level. We prepare dishes from the highest quality ingredients available and delivered with bold and 'crave-able' flavors. We want our...

Job Description Salary: $65000-$68000 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public i...

Job Description Located in the heart of downtown Valparaiso, Blockhead Beerworks is a brewstillery home to a full Asian fusion kitchen that offers fresh, hand-rolled sushi, steamed buns, and noodz. Our unique menu features nothing but high quality food, beer, and cocktails. Just like our sister...

Job Description Salary: $60,000 - $65000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job DescriptionDescription: POSITION OVERVIEW Prepare proper plate and platter presentations for ala carte and banquets and club functions. Set up and operate action stations for ala carte, banquet, buffet and club special events. Carve buffet meats as requested by guests. Support banquet and bu...

Job Description - We are hiring immediately for an ASSISTANT DIR, DINING SERVICES I position. - Location: Kokomo City Schools - 1500 S. Washington Street, Kokomo, IN 46902. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 7:00am - 3:30pm. More...

Job Description - We are hiring immediately for a full time CHEF position. - Location: J & J DePuy Synthes - 700 Orthopaedic Drive, Warsaw, IN 46582. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 6:15 am to 2:30 pm; more details upon intervie...

Job Description Location: IUPUI - We are hiring immediately for a full time CATERING SOUS CHEF - HOURLY position. - Address: 420 UNIVERSITY BLVD, SUITE 120 Note: online applications accepted only. - Schedule: Full time schedule; per catering business needs, days and hours may vary. More detai...

Job Description About The Chefs' Warehouse The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most dis...

Job DescriptionBenefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious mea...

Job Description Prepare homemade pizzas for customers in brick ovens. prepare fresh ingredients daily and make the dough from scratch.

Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise t...

Job DescriptionBenefits: - Bonus based on performance - Dental insurance - Employee discounts - Free food & snacks - Free uniforms - Health insurance - Paid time off - Vision insurance Build a brighter future for all children. As the Food Service Teacher of Primrose School at Bridgewater...

Job Description Executive Chef Upscale Casual – Neighborhood Favorite Get ready, culinary virtuosos! Our rapidly rising star of a company in Lafayette, IN is on the hunt for an exceptionally gifted, creative Executive Chef to command our passionate team of culinary wizards! We've become the g...

Job Description - We are hiring immediately for a full time COLD FOOD (SALAD) position. - Location: Capital Group - 12811 North Meridian Street, Carmel, IN 46032. Note: online applications accepted only. - Schedule: Full time schedule; Days may vary. 6:00 am to 2:30 pm. More details upon inter...

Job Description - We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions. - Location: Fayette County School Corporation - 1401 Spartan Drive, Connersville, IN 47331. Note: online applications accepted only. - Schedule: Full time schedule; Weekdays, hours may vary. Mo...

Job DescriptionSalary: Summary Are you looking to work in a state-of-the-art kitchen with brand new equipment and cutting-edge technology? Our Production Kitchen will amaze you! The Aspasia Coffee and Bake Shop Production Kitchen Assistant Manager will have a passion for baking and will ...

Job Description Do you have a passion for exceptional dining experiences? Are you a skilled leader who thrives in a fast-paced environment? Then Bowdie's Chophouse is the perfect place for you! Welcome to Bowdie's Chophouse, where the finest steak is served with excellence. We are a steakhous...

Job Description Sous Chef Casual – Scratch Kitchen – Great Company Culture Bilingual in English & Spanish is Required Our esteemed organization is on the quest for the most distinguished Sous Chef to join our elite team in Noblesville, IN. Our venue is celebrated by patrons for both its casu...

Job Description FOH Manager The FOH (Front of House) Manager works directly with the General Manager and the Assistant General Manager to ensure the day to day operational success of the location. They oversee Team Member satisfaction, development training and follow up. Additionally they are...

Job Description The Operations Manager is responsible for supporting the mission, vision and values of First Watch Restaurants through all that he/she does in their role every day. The Operations Manager will work towards accomplishing stated goals and objectives to achieve desired results while ...

Job Description - We are hiring immediately for an ASSISTANT DIRECTOR DINING SERVICES I position. - Location: MSD Pike Township - 5401 West 71st Street, Indianapolis, IN 46268. Note: online applications accepted only. - Schedule: Full time schedule. Monday through Friday, 7:00am - 4:00pm. Ni...

Job Description SUMMARY The Executive Sous Chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity and serves as replacement in Executive Chef’s absence. Will work with and follow guidance of Executive Chef in leading all sous chefs in...