Trabajos chef en VA - Page 2

Job DescriptionDescription: Are you a culinary leader who enjoys coaching others to achieve success? Culinary Services Group is hiring a Chef Manager to oversee and train production team members to ensure the highest standards of food quality. You’ll be responsible for ensuring proper temperature...

Job Description • We have an opening for full time CHEF positions., • Location: Lewis Ginter Botanical Garden - 1800 Lakeside Avenue, Henrico, VA 23228. Note: online applications accepted only., • Schedule: Full time schedule; Days and hours may vary. Days, nights, and weekends. More details...

Job Description Located in a remote area of Virginia, this highly rated Michelin and Relais & Chateau property seeks an Executive Sous Chef to join its prestigious kitchen. The Executive Sous Chef reports to the CDC and takes an important leadership role in the day to day operations of the fine d...

Job Description Since 1978 The Inn at Little Washington, located at the foothills of the Blue Ridge mountains, has been one of the most decorated restaurants and hotels in the world. There is no better time to join in out growing team of exceptional people. On-the-job training, advancement potent...

Job Description • Are you a hardworking, service-minded leader with a real passion for the hospitality industry?, • Are you looking to take a step towards building your restaurant manager career, instead of just working a job?, • We need extraordinary leaders like you to apply for this full-serv...

Job Description Bristow Manor Golf Club in Bristow, VA is looking for one executive chef to join our 109 person strong team. We are located on 11507 Valley View Drive. Our ideal candidate is a self-starter, punctual, and hard-working. Compensation: • $52,000 - $60,000/ year, • Health Insurance...

Job DescriptionWant to cook great food and still have a life? We're searching for a Chef at the corporate headquarters of a global company. All-scratch, as local and sustainable as possible food program. Great benefits and growth!

Job Description Overview ABOUT DRIVE SHACK Drive Shack is a game-changing innovator in the entertainment industry, offering a refreshing alternative to traditional day and nightlife scenes. At Drive Shack, we don't just provide a place to unwind; we offer a destination where you can be yourself...

Job Description • We are hiring immediately for a full time SOUS CHEF position., • Location: VCUHS - 1250 East Marshall Street, Richmond, VA 23298 Note: online applications accepted only., • Schedule: Full time schedule. Days and hours may vary. Must be able to work every other weekend. More d...

Job Description Sherwood Gourmet in Alexandria, VA is looking for one chef to join our 12 person strong team. Our ideal candidate is self-driven, ambitious, and hard-working. Responsibilities • Oversee food safety handling and sanitation practices for kitchen staff, • Prepare dishes to custome...

Job DescriptionDescription: The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting it dep...

Job Description Job Opening: Sous Chef | AMFM Healthcare (Full-Time) AMFM Healthcare is seeking a dedicated and experienced Sous Chef to join our team at our private residential treatment facilities. In this vital role, you’ll help nourish clients on their journey toward recovery by preparing de...

Job Description As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to 25 employees including cooks, prep cooks and dishwashers. The ability ...

Job Description Salary: $75,000.00 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been h...

Job Description Salary: [[$50,000-$55,000]] Other Forms of Compensation: Pay Grade: 11 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, an...

Job DescriptionDescription: Nami Nori is looking for a highly motivated Chef de Cuisine to join the team in our newest location, soon to open in the exciting Atlantic Park project in Virginia Beach. The ideal candidate is motivated, detail oriented, has a passion for people and service, and is co...

Job Description Since 1978 The Inn at Little Washington, located at the foothills of the Blue Ridge mountains, has been one of the most decorated restaurants and hotels in the world. There is no better time to join in out growing team of exceptional people. On-the-job training, advancement potent...

Job DescriptionJOIN OUR NEW RESTAURANT TEAM! SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based ...

Job Description This position is contingent on contract award** Position Overview: First Division Consulting is seeking a Senior Unix/Linux Systems Administrator to support a Department of the Navy (DoN) customer in Dahlgren, VA. The selected candidate will play a key role in managing RDT&E (Res...

Job Description Salary: Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature s...

Job Description YOUR NEXT DESTINATION AWAITS Careers at Commonwealth Lodging Top Notch Talent + World Class Hospitality We take a proactive, hands-on approach to hotel management. Our team boasts extensive experience in all areas of hospitality management. Core Values: Team First, Own It, Re...

Job Description Located in a remote area of Virginia, this highly rated Michelin, Forbes 5*, and Relais & Chateau property seeks an experienced fine dining (Michelin experience preferred) manager to join its highly decorated hospitality team. The Dining Room Manager works under the leadership of ...

Job Description Since 1978 The Inn at Little Washington, located at the foothills of the Blue Ridge mountains, has been one of the most decorated restaurants and hotels in the world. There is no better time to join in out growing team of exceptional people. On-the-job training, advancement potent...

Job Description Ted's Bulletin is a 8-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. Ted's is looking for great leaders who are poised for growth as we have four new locations opening in DC and Virginia over the next 18 mon...

Job Description We are looking for Sous Chef to help us open our Falls Church & Fairfax cafes! As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. Sous Chef may be responsible for the supervis...

Job Description Position Title: Sous Chef - Falls Church, VA Pay Grade: 12 Reports To: Executive Chef Salary: $68,000-$70,000 Other Forms of Compensation: Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospi...

Job Description Location: George Mason University • We are hiring immediately for a SOUS CHEF position., • Address: 4477 Aquia Creek Lane, Fairfax, VA 22030. Note: online applications accepted only., • Schedule: Full time schedule: Open availability needed. Dependant on business needs. More d...

Job Description Hawthorn Senior Living, an independent and assisted living management company, is seeking caring people that want to make a positive difference in our residents’ lives. WHY would you consider being a team member with Hawthorn? Hawthorn is a privately owned senior housing com...

Job Description Show up to work 9am complete the prep mac yams cabbage grits Grit sauce also prep meats to our standards, and also send inventory list if you have never been a lead or head chef and don’t know how to open a kitchen please do not apply thanks. Company DescriptionFami...

Job Description Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes. We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following traits: • You must be outgoing and comfortab...

Job Description Executive Chef Opportunity – Stone Ridge, Virginia We are seeking an experienced and visionary Executive Chef to lead the culinary program at a new, state-of-the-art venue in Stone Ridge, Virginia. This is a unique opportunity to shape the identity of a boutique-style restaurant ...

Job Description Job Opportunity: Executive Chef – Iconic Destination Restaurant in Washington, DC Are you a culinary leader ready to take the helm of an iconic destination restaurant in the heart of Washington, DC? We are seeking an Executive Chef to oversee kitchen operations, lead a talented t...

Job Description Join the Culinary Team at Pisco y Nazca – Reston, VA Position: Executive Sous Chef Salary: $70,000–$75,000 + Bonus Potential Pisco y Nazca Ceviche Gastrobar is where bold Peruvian flavors, crafted cocktails, and vibrant energy come together to create unforgettable dining experien...

Job Description Restaurant Events and Operations Manager Location: Stone Ridge, VA (Aldie Area) We are hiring a Restaurant Events and Operations Manager to join the team at a well-known restaurant and venue in Stone Ridge, Virginia. This role is ideal for a restaurant professional with a backgro...

Job Description Job Title: Dietary Manager Department: Dietary/Dining Services Reports to: Administrator Position Summary: Prepare meals for residents, family members, and guest, following designed menus, in a manner that optimizes nutrition and enhances the dining experience. Consistently ...

Job DescriptionJOIN OUR NEW RESTAURANT TEAM! CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around peop...

Job Description Salary Range Commensurate w/Experience: $60k-$87k / year (including monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES, • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH, • UP TO 17 DAYS OF PTO, • 401K MATCH, • INSURANCE AFTER 60 DAYS

Job Description NOC MANAGER Quantum Leap is the leading technology services company focused on providing operationally focused solutions for select clientele within the United States Government (USG). Quantum Leap was founded by a team of technologists to focus exclusively on advancing USG inter...

Job Description Job Opportunity: Assistant Restaurant Manager – Charlottesville, VA Are you ready to take the next step in your restaurant management career? We are seeking a motivated and professional Assistant Restaurant Manager to join our team in Richmond, Virginia. This is an excellent oppo...

Job Description When you step inside of a Tatte Bakery & Café you instantly feel great, comfortable and inspired. It’s a space where you can be yourself. You will be surrounded by the best of everything: authentic, caring and unique Tatte family members, delicious pastries, savory dishes, fresh i...

Job Description Overview The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, and poached in an assigned kitchen outlet. Responsibilities (These functions are inten...

Job Description Girasole, a mainstay of northern Virginia’s upscale dining community since 2004, seeks a dedicated Line cook to join its back-of-house culinary team, led by celebrated chef and owner Louis Patierno. A graduate of the Culinary Institute of America with over 30 years of experience s...

Job Description O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In fact, O'C...

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Dental insurance, • Employee discounts, • Free uniforms, • Health insurance, • Training & development, • Vision insurance

Job Description NOW HIRING / IMMEDIATELY HIRING: GRILL COOKS • Get paid after each day worked with our partner Daily Pay!, • Part-time or full-time hours at a highly competitive rate of pay., • Comprehensive benefits program offered to all team members – including medical, dental, vision, li...

Job Description Overview POSITION SUMMARY: The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, and poached in an assigned kitchen outlet. Responsibilities ESSEN...

Job Description Overview The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, baked, boiled, braised, and poached in an assigned kitchen outlet. This position will be performing all duties in...

Job Description About Company: We are often asked what makes us famous. We’ve always been known for our food and service, but to us, it’s our customers and our team that makes us famous. Since 1986 we’ve been an integral part of the community and our story has been woven by our customers, spanni...