Sous chef jobs in London - Page 7Create job alerts

A passionate, people-focused Head Chef (or ambitious Sous Chef ready for the step up). Now, we're on the hunt for a Retail Head Chef who's ready to lead from the front, fire up the grills, and bring next-level food to thousands of hungry fans.

Luxury department store, Harvey Nichols, is searching for a new Junior Sous Chef to join its thriving Hospitality team in London - Knightsbridge. As the new Junior Sous Chef, you will work. As a Junior Sous Chef, you will be helping prepare beverage for our customers and make their eating experie...

We are looking for a Chef de Partie to join us at The Roof Gardens. Assist the Sous Chef in creating menu items, recipes, and developing dishes. Manage and train any Commis Chefs, delegate tasks and support their development.

As a Chef de Partie, you will play a key role in the kitchen brigade, ensuring the smooth running of a designated section. Proven experience as a chef de partie chef in a busy, high-quality restaurant. Support the Head Chef and Sous Chefs in menu development and daily kitchen operations.

We are looking for a head chef with a food understanding of Spanish produce, this is really important to understand Spanish meats. The Spanish Counter Senior Sous chef, Breakfast chef, Butcher and Restaurant area Senior Sous chef all report into this role.

The company is now looking to add to their team by taking on a Pastry Sous Chef. Supervising the pastry section in the absence of the head pastry chef:. Supporting the head chef in menu development and contributing ideas for new pastries and desserts, and assisting with recipe testing and develop...

As Head Chef, youll be at the helm of our kitchen, where creativity, consistency, and quality are central to everything we do. Recruit, train, and mentor junior chefs and kitchen staff. Proven experience as a Head Chef or Senior Sous in a premium restaurant setting.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Support head (sous) chef in delivering required standard of food. Appropriately delegate jobs to junior chefs and apprentices and support them in their development. We are far more than a worldwide leader.

Reporting to the Executive Chef, the head chef will manage a team of Sous Chefs, Chef De Parties, Commis Chefs and Kitchen Porters of 10-12 people. We are excited to be recruiting for a Hospitality and Retail Head Chef to work with us at wonderful B&I site currently going through a huge refurbish...

As Pastry Senior Chef De Partie you will be responsible for maintaining the highest level of standards in the kitchen and assisting with the execution and delivery of all pastry dishes. To assist the Pastry Sous Chef in creating a highly regarded kitchen environment which meets the Nobu standards...

Sous Chef - Events £42,000 Location: South East London Elevate Your Culinary Career to New Heights! We are seeking a passionate and dedicated Sous Chef to join an exciting hospitality venture at one of South East London's most iconic venues. Our client's ambition is to create a world-class d...

You will be a current sous chef or a junior sous chef ready for a sous chef role. This role is of a Sous chef level and salary £36k + service of around £600 (47k package)The roleAs the main chef / sous chef we are looking for a candidate who can work in the kitchen, using fresh food. Exp

Sous Chef – Elevated Modern Mediterranean Concept (Michelin Background Required)We’re partnering with an exciting new restaurant concept set to launch this spring and seeking a skilled and driven Sous Chef to join the opening team. Key Responsibilities: * Support the Head Chef in overse

The Street Style Kitchen and Bar will offer a fresh and modern street food dining experience.Nestled in a brand-new, casual, contemporary space, this venue has been designed to make the most its unique waterfront location in East London.As part of these exciting expansion plans, my client is recr...

We are looking for an experienced Sous Chef to work in a financial firm in central London.Serving up to 200 heads each day, with stunning views and open space!.Currently the client has a small kitchen team for a growing number of partners attending each day and is looking for a right chef to join...

The Chef Recruitment Consultant role will be perfect for someone who has experience within a Head Chef/ Sous Chef role within the hotel/ restaurants/ Events sector and would like to continue a rewarding career supporting within this area of their expertise. Are you a Senor Chef looking for a Mo

Sous Chef - National Theatre London. NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank. Our ambition to create a world-class hospitality destination at the heart of the world's most iconic theatre is powered by our ...

If you want to still work with great produce and do great presentation, however wanting more from life and notwork the Michelin hours, this is the role for you. You will have amazing knowledge of great food, passion for great food and good knife skills * sous chef * high end event catering * cook...

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...

Sous Chef - The Ideal Candidate. Able to work with and alongside the Head Chef to follow guidance and inspire, motivate and develop the kitchen team.

Head Chef –Seafood Restaurant Opening – Salcombe, Devon 44k Location: Salcombe, Devon Job Role: Head Chef or Sous Chef Salary: £39,000 + overtime + £5-6k in tips & gratuities Work-Life Balance: Paid overtime, Christmas Eve, Christmas Day, and Boxing Day off We are excited to be recruitin...

Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produces outstanding food using the finest and freshest ingredients at this highly prestigious contract in the heart of London. This is a great opportunity for a Sous Chef to make a name for themselves within ...

Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.

Join our team as a Sous Chef for an exhilarating new opening! We're seeking an experienced chef with a background in Middle Eastern cuisine to help lead our kitchen brigade to success. Support the Head Chef in overseeing a team of 20 chefs in a 70-cover site. Sous Chef - Middle Eastern Cuisine, L...

The sous chef will work alongside the head chef and another sous chef already in place. Looking for an experienced sous chef to join our ever-growing kitchen team. The candidate will be expected to work under the head chef in preparing meals, providing service solely, and maintaining kitchen stan...

We are seeking a skilled and motivated Catering Chef de Partie to join our team at Rose Court. Support the Head Chef and Sous Chef in ensuring the smooth and efficient running of the production kitchen, maintaining high standards of food service and creativity. If you thrive on the buzz of volume...

Sous Chef from the catering world to join their team. This role will work alongside the Executive Chef to deliver high-quality food in a variety of high-volume settings. Communicate with suppliers to support the Executive Chef.

Sous Chef - Luxury Fine Dining | 52K Package | Central London. Sous Chef – Luxury Fine Dining | 52K Package | Central London. Proven track record leading sections in fine dining environments.

They are seeking a passionate and experienced Senior Sous Chef from the catering world to join their team. This role will work alongside the Executive Chef to deliver high quality food in a variety of high-volume settings. Communicate with suppliers to support the Executive Chef.

Strong Junior Sous Chef or previous Sous Chef Experience. Job Description - Executive Sous Chef (HOT0BE77). Assist the Head Chef and manage customer relations when necessary, in the absence of the Chef.

We have a great opportunity for a Junior Sous Chef to join our team.

GAIA aims to showcase the core elements of Grecian culture. Combining warm hospitality with intricate details and alluring aspects, GAIA creates a journey of discovery in each and every visit, enticing the explorer within. The homegrown food, beverage and lifestyle concept was born of a collabor...

Appropriately delegate jobs to junior chefs and apprentices and support them in their development. Support head (sous) chef in delivering required standard of food. At least 6 month’s experience in a chef de partie role.

This is a fantastic opportunity for an ambitious chef to work in a professional kitchen, supporting the. Support and train junior kitchen staff.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie, you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you l...

We are looking for an experienced Head Chef to join our team in London Bridge. Proud to be listed in the Michelin Guide, our dedicated Chefs help us fulfil our dream of leading the Mexican food scene. Preparing speciality ingredients using traditional cooking techniques, we serve delicious, uniq...

The Biltmore Mayfair is looking for a Sous Chef for their all-day dining restaurant concept. The Sous Chef will be working alongside some great Chefs and an amazing team and driving the menu & business forward. We are looking for someone focused on working with the best and who wants to grow and...

Company Description Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Côte d'Azur, which was awarded the illustrious title of Best Restaurant at The World’s 50 Best Restaurants 2019. He is also the first chef ...

Prepare food in the correct manner as shown by the Head Chef, in compliance with company food specifications and photographs. Assist Head Chef with ISO documentation. Take responsibility of the kitchen and team in the absence of the Head Chef.

JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, and Lyle’s, along with cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza Khao Gaeng...

Culinary Leadership and Crafting Recipes for Success: Assist the Head Chef in overseeing kitchen operations, ensuring that dishes are prepared to the highest standards of quality and presentation.

Sous Chef - Lasdun - National Theatre London £30,000 per annum 5 out of 7 days per week Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks a...

Join to apply for the Chef de Partie - National Theatre role at Levy 1 week ago Be among the first 25 applicants £30,000 per annum NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank. Our ambition to create a world-cl...

We are looking for a talented CDP / Junior Sous Chef with at least 2 years experience in that role to join our client's team at a high-end fine dining venue in Croydon. Proven experience as a Sous Chef or in a similar senior kitchen role. Assist the Head Chef in managing the kitchen and deliverin...

Requirements of our Junior Sous Chef:. Have a minimum of 1 years experience as a Junior Sous Chef or similar role in a similar establishment. Our Junior Sous Chef Company Benefits:.

Be among the first 25 applicants.Calo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers.Launched in Bahrain in 2019, we have since expanded to 6 countries, delivered millions of meals to our ...

Are you a Kitchen Manager or a Sous Chef looking to take the next step in your career? We are looking for a Head Chef / Kitchen Manager who has a great range of experience working in gastro pubs or quick service restaurants to join our team. Head Chef - British Pub - Fresh Produce - Up to 42k - S...