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General Manager, Restaurant Manager, or Store Manager. What You’ll Do – General Manager (Restaurant / Hospitality / QSR).

Award winning Deputy Manager and General Manager development programmes. Deputy Manager - United Kingdom. We are on the lookout for a driven Deputy Manager who can inspire and empower their team to create outstanding guest experiences at Tank And Paddle.

We are looking for a General Manager to lead our enthusiastic and passionate team at Bread Street Kitchen – Limehouse. Bread Street Kitchen & Bar - Limehouse showcases the very best of Gordon's signature dishes. Previous experience as a General Manager within a high quality, fast-paced restaurant

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and highly organised Kitchen Manager to be part of Legado. We're looking for an experienced Kitchen Manager who shares our enthusiasm, dedication, and passion

Were looking for a Restaurant Manager to join our talented team at The Blues Kitchen. Were looking for a Restaurant Manager who thrives on energy, atmosphere and connection.

As an Assistant Kitchen Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. We're recruiting an experienced Assistant Kitchen Manager who is passionate about exceptional food and world-class customer s

In the role you will be expected to take the lead and growth within kitchen revenue, recruit employees, maintain records, hygiene, and expand the menu. We are looking for someone with great organisational skills, who can run a kitchen with ease.

A leading hospitality company in Greater London is seeking a driven General Manager for The Boundary in Farringdon.

Sous Chef / Head Chef / Kitchen Manager). A clean, organised, audit‑ready kitchen every day. Ensure the kitchen is UK food‑safety compliant and EHO‑ready at all times.

As Head Chef at the Goat you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

An education catering company in Dacorum is seeking an experienced Chef Manager to lead their kitchen team in a new school location.

A prestigious Private Members Club on Oxford Street in London is seeking a skilled Kitchen Manager to lead their talented kitchen team.

A leading contract catering company in London is seeking a Chef Manager to oversee catering operations for a prestigious location.

As Head Chef at Browns - Ruislip you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for

Conflict Management; Managerial Courage. Proven track record of managerial success in a fast paced environment by possessing the experience, ability, and knowledge to move the business forward financially while focusing on the diversity of human capital. Managers are expected to be able to perform t

General Manager – The Boundary, Farringdon. As General Manager, you’ll be fully accountable for driving footfall, sales and profit, using sport, food and atmosphere as your biggest tools. We’re looking for a proven General Manager with proven successwithin Stonegate, who genuinely understands

A prominent UK restaurant chain is seeking a Kitchen Manager for the Priory Marina in Bedford. You will report to the General Manager and manage daily kitchen operations, ensuring exceptional service and food quality. Ideal for experienced kitchen professionals ready to excel in a dynamic environmen

A premium kitchen retailer in Greater London is looking for an Assistant Store Manager to oversee daily store operations, lead a team, and ensure exceptional customer service. The ideal candidate will have at least 2 years of retail experience and a passion for kitchen products.

A fast-growing food retail business operating under Tesco is seeking a Multi-Site Manager to oversee performance across 5 London locations.

Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a mar

A kitchen shift manager supports the kitchen manager and pub manager and takes responsibility for the kitchen operation. As a kitchen shift manager, you will run shifts and work unsupervised to achieve the following daily:. Working with the kitchen manager to forecast sales and associated costs, rev

A global restaurant and hospitality brand in London is seeking a Kitchen Manager to direct culinary operations and ensure profitability.

A local educational institution in Coventry is seeking a passionate Kitchen Manager to lead their school kitchen at St Andrew's CE Infant School.

We have an exciting opportunity for a Kitchen Manager with hospitality experience to join one of our lively café kitchens. You’ll oversee the daily operations of your kitchen, as well as selecting, training and developing kitchen colleagues to deliver delicious food that keeps our customers happy

A leading catering company is seeking a Chef Manager to oversee kitchen operations at Rosemead Preparatory School in Greater London. The successful candidate will manage daily kitchen activities, deliver high-quality meals, and ensure compliance with food safety regulations.

A leading catering company in Spennymoor is seeking a Chef Manager to oversee catering operations across various sites.

A leading health insurer in Greater London is seeking a Chef Manager to create nutritious menus and lead the kitchen team. The role involves managing all kitchen operations and maintaining high standards while adhering to health guidelines. Ideal candidates should have a passion for cooking and lead

Stonegate Pub Company is seeking a Kitchen Manager for their location at Fairhaven in Lytham St. The role includes leading and developing the kitchen team, maintaining high hygiene and food safety standards, and managing scheduling and staffing efficiently.

Kitchen Manager – Slug & Lettuce, Doncaster, South Yorkshire, United Kingdom. Take a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front‑of‑house teams. Support, coach, and mentor the kitchen team at Slug & Lettuce.

A vibrant restaurant in London is seeking a dedicated Back of House Manager to oversee kitchen operations, ensuring high-quality food and compliance with safety regulations.

A leading kitchen components distributor in the UK is seeking a Sales Manager to establish and manage commercial relationships with key trading partners.

A healthcare provider in Greater London is seeking a Chef Manager to create and deliver a nutritious menu while leading a kitchen team. Ideal candidates have experience in a fresh food kitchen and possess leadership skills.

A leading care provider is seeking a Chef Manager to lead the culinary team at Athlone House Nursing Home in London. This role involves managing kitchen operations, preparing meals adhering to dietary needs, and ensuring compliance with food safety standards.

We are looking for an experienced and enthusiastic Kitchen Manager to join our happy and supportive lunchtime team.

You’ll deputise for the General Manager and Assistant General Manager in their absence, leading the operation with confidence and clarity. If you are currently a strong Assistant General Manager or an experienced Floor Manager in a large, fresh-food-led venue, this is your opportunity to take the

A reputable educational institution in Epping Forest is looking for a Chef Manager to oversee the catering operations. This role involves managing a small kitchen team, delivering nutritious meals to over 250 pupils, and ensuring high food safety standards.

A leading catering service provider in Greater London is seeking an experienced Chef Manager to oversee Compass Group UK&I catering operations. The ideal candidate will manage culinary teams, ensure high food standards, and maintain smooth kitchen operations.

A leading pub operator is seeking a skilled Kitchen Manager for Yates in York. In this leadership role, you will support and develop your kitchen team, ensuring high standards of food safety and hygiene. Responsibilities include managing schedules, conducting stock checks, and fostering teamwork bet

An Italian restaurant in London is seeking experienced staff who thrive in a fast-paced environment.Candidates must have a genuine passion for exceptional food and service, strong leadership skills, and the ability to work well both in a team and independently.With a competitive salary range of £30

At Brewhouse & Kitchen we are a ‘people first’ business, we value difference and want everyone to be able to bring their true selves to work. Brewhouse & Kitchen are a Disability Confident employer, if you have a disability or additional needs that require adjustments, please do not hesitate to

The Kitchen Logistics and BOH Manager is responsible for leading and coordinating all back‑of‑house operations, including opening the building, completing necessary checks, taking ownership of incoming deliveries, and managing the Kitchen BOH team. They will demonstrate strong leadership skills,

Lexington-Catering is looking for a Casual Chef Manager to support education sites across Greater London. You will provide essential kitchen cover, ensuring safety and efficiency while leading teams to serve nutritious meals to students.

As a Kitchen Manager with Gafe Cafe, you will lead and support our kitchen team, overseeing food preparation and daily operations to ensure the highest standards of quality, hygiene, and service are maintained. Service Delivery: Deliver outstanding catering services, supporting both kitchen operatio

This would be a great opportunity for a current Deputy Manager ready to step up into a General Manager role. Experience at restaurant manager or deputy manager level in a fast‑paced hospitality environment. We are opening a brand new site in Devonshire Square near Liverpool Street, with a Salad Ki

The Kitchen Manager role: The Kitchen Manager will oversee all kitchen activities within our Forest Retreat hub, which includes a bar, restaurant, and small shop. We’re looking for a Kitchen Manager who enjoys leading from the front and creating a positive, supportive kitchen environment. We have

Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow‑roast our meats for 14‑hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle‑up our perfectly crispy roast potatoes, and bake and hand‑decorate our giant cak

Brewhouse & Kitchen in Highbury, London is looking for a General Manager to lead their Brewpub.