Supervisor

Management

3 hours ago44 views

Lead by example – punctuality, cleanliness, knowledge, enthusiasm!
Provide an exceptional guest experience, building warm and genuine relationships with all our guests.
Be enthusiastic and adaptable, responding positively to the ever-changing business needs.
Communicate well with the team and customers.
Communicate any issues with management as and when they arise.
Support colleagues where needed
Maintain food safety and health & safety standards to ensure a safe environment for guests and colleagues.
Open and close the restaurant.
Lead daily briefings with knowledge and confidence.
To have an excellent knowledge of our product offering
Ensure the coffee machine is properly set and ready for the breakfast service.
Report coffee wastage and staff drinks following procedure.
Ensure the coffee station is properly refilled with milk, coffee beans, and takeaway stock.
Ensure systems are working properly before opening the door to the guests.
Minimize moving to the storage.
interview badgeInterviews tomorrow
Nicola  Scotto avatar icon
Nicola Scotto from Stampa Mayfair is interviewing people like you for this position tomorrow! Let them know you are interested!
  • Experience
    Required
  • Employment
    Part-time
  • Schedule
    Monday to Sunday
  • Salary
    £13 – £14 hourly
  • Benefits
    including service charge

pin icon61 Davies Street, W1K 5JL, London

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Supervisor ManagerLondon

Cafe, Restaurant • 1-10 Employees

Hiring on JOB TODAY since October, 2024

Welcome to North Mayfair's newest eateries, we are pleased to announce a Roman-style Coffee, Pasta and Pinsa, the perfect place for a quick cappuccino, platters of antipasti or homemade fresh past as well as fresh made Pinsa Romana.

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Nicola  Scotto avatar icon
Nicola ScottoActive 41 minutes ago

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