Sous chef jobs in , London - Page 7Create job alerts

We are excited to be recruiting for a.Basinghall Ave, London EC2V 5DD.Monday - Friday 40 hours per week, 7:00am - 3:30pm.To invent and create menus that are in line with client and customer needs.To produce food in a timely fashion to ensure smooth service to the customers.To enjoy the food you prod

Sous Chef | Immediate Start | Boutique Luxury Hotel | Chelsea.

As Chef de Partie, you will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of The Connaught. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products, thoughtfully created by Michelin starre

Senior Sous Chef Benefits: * Salary OTE (phone number removed) * Progression: Clear pathway to Head Chef role next year * Hours: Predominantly Monday to Friday operation * Work pattern: Breakfast, lunch and select evening services * Time Off: Consistent structure and healthier work-li

As Chef de Partie, you will be assisting the Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in kitchen.

As a Chef de Partie you will assist and deputise for the Sous Chef in their absence and support the development of more junior chefs. Under the guidance of Head Chef, Tom childs, Chefs de Partie will be responsible for the timely production and presentation of food in their section. Kerridge's Bar &

Working under the guidance of the Chef de Partie, Demi Chef de Partie, Sous Chef, and Head Chef, you assist with preparation, cooking, and service tasks while learning the standards required at a Michelin-level restaurant. As a Commis Chef at Tresind London, you are an essential member of the kitche

Previous experience as Chef de Partie or strong experience as a Demi Chef ready to step up. If youre confident on the line, calm under pressure, and care about whats on the plate as much as whos eating it we want to hear from you. Working closely with the Head and Sous Chef to develop new dishes.

Work in Restaurants, hotels and events all over London - Work where and when you want for the rate of pay you want!.ResolveUK is a web app (no download required) that connects you to jobs from hundreds of employers across hospitality.We specialise on both temp jobs and permanent roles in one simple

Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our residences in Kensington, Belgravia,

The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door. Sous Chef | Barrafina Restaurant |. The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work.

As Chef de Partie, you will be assisting the Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in kitchen. The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Description fo

Join Adam Byatt, Ross Sneddon and our talented team as you support the Pastry Sous Chef in creating exceptional pastries and desserts for our guests.

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. We offer our colleagues: Competitive salary and benefits package 28 days holiday (inc

You will work closely with other chefs, supporting the Sous Chef and Head Chef to deliver an exceptional dining experience. This position is ideal for an ambitious chef with strong culinary skills, attention to detail, and a passion for food. Join the ALTA Team Chef de Partie Position.

Shanghai-Me is a glamorous dining destination in the heart of Mayfair, part of the Fundamental Hospitality collection. This is a superb opportunity for a passionate chef with exceptional grill skills to develop within a luxury, high-volume environment. Work closely with the Sous and Head Chefs to de

An experienced Head Chef or ambitious Sous Chef ready to step up. Head Chef - High-Volume Central London Restaurant. We're recruiting a Head Chef for a fast-paced, vibrant restaurant in Central London.

Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. Experience The client is looking for a chef who is either a Head Chef or Senior Sous Chef in a high-end coffee shop, café, or all-day dining concept, you w

Working close to award winning Head Pastry Chefs, your role is to act as a vital part of the Pastry team by ensuring the smooth running of a section and providing support to the Sous Chef and other team members. As a Pastry Chef de Partie you will be joining a passionate, supportive, and award-winni

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey!.We are located opposite Marylebone station

The ideal candidate will have a passion for French culinary arts and a strong understanding of food preparation techniques. We are looking for a dedicated and skilled sous chef to join our dynamic small kitchen team. As a sous chef, you will be responsible for pre.

Proven experience as a Head Chef or Senior Sous Chef in a busy, high-quality restaurant.

Working closely with the Pastry Chef and Sous Chef, you will help deliver consistent quality, creativity, and precision across all pastry sections. We are now seeking a Pastry Chef de Partie to join our opening pastry team in early 2026. Pastry Chef de Partie - Sale e Pepe Mare.

The Ideal Chef de Partie will:. As a Chef de Partie at Ottolenghi Islington, you will take charge of your section in the kitchen, ensuring every dish is prepared and presented to the highest standard. Youll be working with fresh, seasonal ingredients and supporting the Head Chef and Sous Chef in the

Work closely with the Sous Chef and Head Chef to maintain consistent food standards. Contribute creative input for seasonal menu development that aligns with our pub's character. As a vital member of our kitchen brigade, you will help us continue our mission of providing exceptional food experiences

To assist both the Cluster Executive Chef and the Sous Chef in the day-to-day operations of the department as required, helping also with the supervision and training of junior Chefs. COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one differ

If you are looking to develop your career in hospitality, please apply for our Junior Sous Chef.

Ideal Senior Chef De Partieprofile:. Proven experience as a Senior Chef De Partie, Senior CDP, Senior Chef De Partie, CDP or Sous Chef with experience in conference and banqueting. The Senior Chef De Partie will run banqueting to a high level: dinners of 200+ and events of up to 500.

Junior Sous Chef In a truly stunning.

Ideal candidate Junior Sous Chef :. Have experience as a Junior Sous Chef equivalent role with a strong culinary background. Supporting the head chef, leading, and supervising kitchen staff, and ensuring high standards of food quality and hygiene.

Job Description Job Description The Peninsula London is delighted to announce that we are seeking a Sous Chef to join our Events team.

This is a great opportunity for an ambitious Sous Chef looking to grow within top sports and events catering. We're looking for a Sous Chef who can lead and inspire a small brigade while maintaini. Job Description We're recruiting a Sous Chef to join a culinary team at one of London's sporting stad

Job Description About Loveday Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our resid

Location: Whyteleafe, Surrey, South East, UKSous Chef needed!Woldingham - SurreyKey Information:* Salary:£40k* Hours: 40, some weekends* Location: Close to Caterham* Contract: PermanentAs a Sous Chef you will have strong leadership qualities in leading a team of kitchen staff and as the most senior

Job Description Cafe Francois- Borough Market, Pastry Sous Chef Employment Type:45 Hour Contract, Paid overtime Salary: £20.We are seeking a talented and motivated Pastry Sous Chef to join our culinary team.This role is ideal for a passionate pastry professional who thrives in a fast-paced kitch

Address complaints promptly where possible and report them to the Head Chef. Report any shortfalls to the Head Chef. Work with the Head Chef to develop and review the menu on a regular basis with acknowledgement to seasonal changes in supplies, sourcing local suppliers and produce where possible.

What You’ll Do Support the Sous and Head Chef with daily kitchen management Lead a section while supervising and training junior chefs Ensure food quality and consistency meets Hawksmoor

Job Description Sous Chef needed! Woldingham - Surrey Key Information: - Salary:£40k - Hours: 40, some weekends - Location: Close to Caterham - Contract: Permanent As a Sous Chef you will have strong leadership qualities in leading a team of kitchen staff and as the most senior member, runn

Job Description Organization- Hyatt Regency London Olympia Summary About Hyatt Regency London Olympia Hyatt Regency London Olympia will be part of a major redevelopment project transforming Olympia, London's historic convention centre built in 1873, into a comprehensive convention, entertainment

Job Description About Loveday Loveday is the UKs leading provider of luxury senior living and care.We are proud to combine world-class hospitality with exceptional clinical expertise, creating residences that not only feel like five-star hotels but also deliver truly personalised support.Our resid

Job Description We are looking for a talented and passionate full-time Junior Sous Chef to join The Connaught culinary team at the award-winning 5-Star Deluxe hotel - The Connaught. We are looking for a talented and passionate full-time Junior Sous Chef to join The Connaught culinaryteam at the awa

Location: Whyteleafe, Surrey, South East, UKChef de Partie needed!Woldingham - SurreyKey Information:* Salary:£31k* Hours: 40, some weekends* Location: Close to Caterham* Contract: PermanentAs a Sous Chef you will have strong leadership qualities in leading a team of kitchen staff and as the most s

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team?. About You: Proven experience as a chef, ideally in a care or similar environment. We're seeking a Sous Chef to help us achieve our goals.

Job Description Why Join Apex Hotels ? You will receive a warm welcome into the Apex family on joining us as a Senior Sous Chef in Temple Court. It is these values that support you to be yourself here at Apex Hotels.

Job Description Sous Chef, Private Members Club, SW London, up to £45,000 per annum plus tronc Sous Chef – I have a great opportunity for a proven Sous Chef to join this great private member's club in Southwest London. With a fresh food offer and excellent central location, they enjoy regular v

As Sous Chef you will: - Assist the Head Chef manage the day to day operation of the kitchen whilst supervising and developing the brigade - You will ensure the highest standards of food preparation and delivery, as well as effective communication across all sections of the kitchen - Assist the Hea

Job Description Sous Chef MA/NA (Opening January 2026) Location: 30 Upper Grosvenor Street, Mayfair About MA/NA Opening in January 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power a life-force shaped by nature and the han

Job Description Were seeking anexperienced Junior Sous Chef or Award Winning Independent Group The Restaurant/deli is a daytime with excellent quality of work life balance opportunity to develop Chef Patron is an incredibly passionate and excellent working environment with an amazing atmosphere a